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Title: The future of legume genetic data resources: Challenges, opportunities, and priorities

Journal Article · · Legume Science
DOI: https://doi.org/10.1002/leg3.16 · OSTI ID:1575321
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  1. Boyce Thompson Institute Ithaca New York USA
  2. Department of Plant Sciences University of Saskatchewan Saskatoon Saskatchewan Canada
  3. National Center for Genome Resources Santa Fe New Mexico
  4. Department of Computer Science Iowa State University Ames Iowa USA
  5. USDA‐Agricultural Research Service, Corn Insects and Crop Genetics Research Unit Ames Iowa USA
  6. Joint Genome Institute, Lawrence Berkeley National Laboratory Berkeley California USA
  7. J. Craig Venter Institute Rockville Maryland
  8. Department of Botany and Plant Sciences University of California Riverside California USA
  9. Department of Plant Pathology University of California Davis Davis California USA
  10. CyVerse, University of Arizona Tucson Arizona
  11. USDA‐ARS Plant Germplasm Introduction and Testing Washington State University Pullman Washington USA
  12. Department of Biological Sciences University of North Texas Denton Texas
  13. Institute of Biotechnology, Cornell University Ithaca New York USA
  14. Noble Research Institute LLC Ardmore Oklahoma
  15. Department of Soil and Crop Sciences Colorado State University Fort Collins Colorado
  16. Department of Biology Texas Woman's University Denton Texas
  17. USDA‐ARS National Center for Genetic Resources Preservation Fort Collins Colorado
  18. Department of Horticulture University of Arkansas Fayetteville Arkansas
  19. Department of Plant and Soil Science University of Vermont Burlington Vermont
  20. Department of Plant Pathology University of Minnesota St. Paul Minnesota

Abstract Legumes, comprising one of the largest, most diverse, and most economically important plant families, are the subject of vibrant research and development worldwide. Continued improvement of legume crops will benefit from the recent proliferation of genetic (including genomic) resources; but the diversity, scale, and complexity of these resources presents challenges to those managing and using them. A workshop held in March of 2019 addressed questions of data resources and priorities for the legumes. The workshop identified various needs and recommendations: (a) Develop strategies to effectively store, integrate, and relate genetic resources collected in different projects. (b) Leverage information collected across many legume species by standardizing data formats and ontologies, improving the state of metadata about datasets, and increasing use of the FAIR data principles. (c) Advocate for the critical role that curators exercise in integrating complex datasets into databases and adding high value metadata that enable downstream analytics and facilitate practical applications. (d) Implement standardized software and database development practices to best leverage limited developer time and expertise gained from the various legume (and other) species. (e) Develop tools and databases that can manage genetic information for the world's plant genetic resources, enabling efficient incorporation of important traits into breeding programs. (f) Centralize information on databases, tools, and training materials and establish funding streams to support training and outreach.

Sponsoring Organization:
USDOE
OSTI ID:
1575321
Journal Information:
Legume Science, Journal Name: Legume Science Journal Issue: 1 Vol. 1; ISSN 2639-6181
Publisher:
Wiley Blackwell (John Wiley & Sons)Copyright Statement
Country of Publication:
Country unknown/Code not available
Language:
English

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