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Title: Active packaging using an olive leaf extract and high pressure processing for the preservation of sliced dry-cured shoulders from Iberian pigs

Authors:
; ; ; ORCiD logo
Publication Date:
Sponsoring Org.:
USDOE
OSTI Identifier:
1549241
Grant/Contract Number:  
22/07/2014; 07/05/2015
Resource Type:
Publisher's Accepted Manuscript
Journal Name:
Innovative Food Science & Emerging Technologies
Additional Journal Information:
Journal Name: Innovative Food Science & Emerging Technologies Journal Volume: 45 Journal Issue: C; Journal ID: ISSN 1466-8564
Publisher:
Elsevier
Country of Publication:
Country unknown/Code not available
Language:
English

Citation Formats

Amaro-Blanco, G., Delgado-Adámez, J., Martín, M. J., and Ramírez, R. Active packaging using an olive leaf extract and high pressure processing for the preservation of sliced dry-cured shoulders from Iberian pigs. Country unknown/Code not available: N. p., 2018. Web. doi:10.1016/j.ifset.2017.09.017.
Amaro-Blanco, G., Delgado-Adámez, J., Martín, M. J., & Ramírez, R. Active packaging using an olive leaf extract and high pressure processing for the preservation of sliced dry-cured shoulders from Iberian pigs. Country unknown/Code not available. doi:10.1016/j.ifset.2017.09.017.
Amaro-Blanco, G., Delgado-Adámez, J., Martín, M. J., and Ramírez, R. Thu . "Active packaging using an olive leaf extract and high pressure processing for the preservation of sliced dry-cured shoulders from Iberian pigs". Country unknown/Code not available. doi:10.1016/j.ifset.2017.09.017.
@article{osti_1549241,
title = {Active packaging using an olive leaf extract and high pressure processing for the preservation of sliced dry-cured shoulders from Iberian pigs},
author = {Amaro-Blanco, G. and Delgado-Adámez, J. and Martín, M. J. and Ramírez, R.},
abstractNote = {},
doi = {10.1016/j.ifset.2017.09.017},
journal = {Innovative Food Science & Emerging Technologies},
number = C,
volume = 45,
place = {Country unknown/Code not available},
year = {2018},
month = {2}
}

Journal Article:
Free Publicly Available Full Text
Publisher's Version of Record
DOI: 10.1016/j.ifset.2017.09.017

Citation Metrics:
Cited by: 5 works
Citation information provided by
Web of Science

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