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Title: 21st century engineering for on-farm food–energy–water systems

Authors:
;
Publication Date:
Sponsoring Org.:
USDOE
OSTI Identifier:
1549053
Grant/Contract Number:  
[EE0007088]
Resource Type:
Publisher's Accepted Manuscript
Journal Name:
Current Opinion in Chemical Engineering
Additional Journal Information:
[Journal Name: Current Opinion in Chemical Engineering Journal Volume: 18 Journal Issue: C]; Journal ID: ISSN 2211-3398
Publisher:
Elsevier
Country of Publication:
United Kingdom
Language:
English

Citation Formats

Wolfe, Mary Leigh, and Richard, Tom L. 21st century engineering for on-farm food–energy–water systems. United Kingdom: N. p., 2017. Web. doi:10.1016/j.coche.2017.10.005.
Wolfe, Mary Leigh, & Richard, Tom L. 21st century engineering for on-farm food–energy–water systems. United Kingdom. doi:10.1016/j.coche.2017.10.005.
Wolfe, Mary Leigh, and Richard, Tom L. Wed . "21st century engineering for on-farm food–energy–water systems". United Kingdom. doi:10.1016/j.coche.2017.10.005.
@article{osti_1549053,
title = {21st century engineering for on-farm food–energy–water systems},
author = {Wolfe, Mary Leigh and Richard, Tom L.},
abstractNote = {},
doi = {10.1016/j.coche.2017.10.005},
journal = {Current Opinion in Chemical Engineering},
number = [C],
volume = [18],
place = {United Kingdom},
year = {2017},
month = {11}
}

Journal Article:
Free Publicly Available Full Text
Publisher's Version of Record
DOI: 10.1016/j.coche.2017.10.005

Citation Metrics:
Cited by: 1 work
Citation information provided by
Web of Science

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