Flaxseed oil improves liver injury and inhibits necroptotic and inflammatory signaling pathways following lipopolysaccharide challenge in a piglet model
- Authors:
- Publication Date:
- Sponsoring Org.:
- USDOE Office of Electricity (OE), Advanced Grid Research & Development. Power Systems Engineering Research
- OSTI Identifier:
- 1548112
- Grant/Contract Number:
- 2016YFD0501210
- Resource Type:
- Publisher's Accepted Manuscript
- Journal Name:
- Journal of Functional Foods
- Additional Journal Information:
- Journal Name: Journal of Functional Foods Journal Volume: 46 Journal Issue: C; Journal ID: ISSN 1756-4646
- Publisher:
- Elsevier
- Country of Publication:
- Netherlands
- Language:
- English
Citation Formats
Wang, Longmei, Tu, Zhixiao, Wang, Haibo, Wang, Shuhui, Wang, Xiuying, Zhu, Huiling, Hu, Chien-An Andy, and Liu, Yulan. Flaxseed oil improves liver injury and inhibits necroptotic and inflammatory signaling pathways following lipopolysaccharide challenge in a piglet model. Netherlands: N. p., 2018.
Web. doi:10.1016/j.jff.2018.05.015.
Wang, Longmei, Tu, Zhixiao, Wang, Haibo, Wang, Shuhui, Wang, Xiuying, Zhu, Huiling, Hu, Chien-An Andy, & Liu, Yulan. Flaxseed oil improves liver injury and inhibits necroptotic and inflammatory signaling pathways following lipopolysaccharide challenge in a piglet model. Netherlands. https://doi.org/10.1016/j.jff.2018.05.015
Wang, Longmei, Tu, Zhixiao, Wang, Haibo, Wang, Shuhui, Wang, Xiuying, Zhu, Huiling, Hu, Chien-An Andy, and Liu, Yulan. Sun .
"Flaxseed oil improves liver injury and inhibits necroptotic and inflammatory signaling pathways following lipopolysaccharide challenge in a piglet model". Netherlands. https://doi.org/10.1016/j.jff.2018.05.015.
@article{osti_1548112,
title = {Flaxseed oil improves liver injury and inhibits necroptotic and inflammatory signaling pathways following lipopolysaccharide challenge in a piglet model},
author = {Wang, Longmei and Tu, Zhixiao and Wang, Haibo and Wang, Shuhui and Wang, Xiuying and Zhu, Huiling and Hu, Chien-An Andy and Liu, Yulan},
abstractNote = {},
doi = {10.1016/j.jff.2018.05.015},
journal = {Journal of Functional Foods},
number = C,
volume = 46,
place = {Netherlands},
year = {Sun Jul 01 00:00:00 EDT 2018},
month = {Sun Jul 01 00:00:00 EDT 2018}
}
Free Publicly Available Full Text
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https://doi.org/10.1016/j.jff.2018.05.015
https://doi.org/10.1016/j.jff.2018.05.015
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Cited by: 9 works
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