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Title: Presence of Fatty-Acid Ethyl Esters in Krill Oil Dietary Supplements

Authors:
 [1];  [1]
  1. Center for Food Safety and Applied Nutrition (CFSAN), United States Food and Drug Administration (FDA), 5001 Campus Drive, College Park MD 20740 USA
Publication Date:
Sponsoring Org.:
USDOE
OSTI Identifier:
1472191
Resource Type:
Publisher's Accepted Manuscript
Journal Name:
Lipids
Additional Journal Information:
Journal Name: Lipids Journal Volume: 53 Journal Issue: 7; Journal ID: ISSN 0024-4201
Publisher:
Wiley Blackwell (John Wiley & Sons)
Country of Publication:
United States
Language:
English

Citation Formats

Srigley, Cynthia T., and Orr-Tokle, Isa C. Presence of Fatty-Acid Ethyl Esters in Krill Oil Dietary Supplements. United States: N. p., 2018. Web. doi:10.1002/lipd.12078.
Srigley, Cynthia T., & Orr-Tokle, Isa C. Presence of Fatty-Acid Ethyl Esters in Krill Oil Dietary Supplements. United States. doi:10.1002/lipd.12078.
Srigley, Cynthia T., and Orr-Tokle, Isa C. Sun . "Presence of Fatty-Acid Ethyl Esters in Krill Oil Dietary Supplements". United States. doi:10.1002/lipd.12078.
@article{osti_1472191,
title = {Presence of Fatty-Acid Ethyl Esters in Krill Oil Dietary Supplements},
author = {Srigley, Cynthia T. and Orr-Tokle, Isa C.},
abstractNote = {},
doi = {10.1002/lipd.12078},
journal = {Lipids},
number = 7,
volume = 53,
place = {United States},
year = {2018},
month = {9}
}

Journal Article:
Free Publicly Available Full Text
Publisher's Version of Record
DOI: 10.1002/lipd.12078

Citation Metrics:
Cited by: 1 work
Citation information provided by
Web of Science

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