Presence of Fatty-Acid Ethyl Esters in Krill Oil Dietary Supplements
- Authors:
-
- Center for Food Safety and Applied Nutrition (CFSAN), United States Food and Drug Administration (FDA), 5001 Campus Drive, College Park MD 20740 USA
- Publication Date:
- Sponsoring Org.:
- USDOE
- OSTI Identifier:
- 1472191
- Resource Type:
- Publisher's Accepted Manuscript
- Journal Name:
- Lipids
- Additional Journal Information:
- Journal Name: Lipids Journal Volume: 53 Journal Issue: 7; Journal ID: ISSN 0024-4201
- Publisher:
- Wiley Blackwell (John Wiley & Sons)
- Country of Publication:
- United States
- Language:
- English
Citation Formats
Srigley, Cynthia T., and Orr-Tokle, Isa C. Presence of Fatty-Acid Ethyl Esters in Krill Oil Dietary Supplements. United States: N. p., 2018.
Web. doi:10.1002/lipd.12078.
Srigley, Cynthia T., & Orr-Tokle, Isa C. Presence of Fatty-Acid Ethyl Esters in Krill Oil Dietary Supplements. United States. doi:10.1002/lipd.12078.
Srigley, Cynthia T., and Orr-Tokle, Isa C. Sun .
"Presence of Fatty-Acid Ethyl Esters in Krill Oil Dietary Supplements". United States. doi:10.1002/lipd.12078.
@article{osti_1472191,
title = {Presence of Fatty-Acid Ethyl Esters in Krill Oil Dietary Supplements},
author = {Srigley, Cynthia T. and Orr-Tokle, Isa C.},
abstractNote = {},
doi = {10.1002/lipd.12078},
journal = {Lipids},
number = 7,
volume = 53,
place = {United States},
year = {2018},
month = {9}
}
Free Publicly Available Full Text
Publisher's Version of Record
DOI: 10.1002/lipd.12078
DOI: 10.1002/lipd.12078
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Cited by: 1 work
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Works referenced in this record:
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Compositional Information Useful for Authentication of Krill Oil and the Detection of Adulterants
journal, July 2017
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- Food Analytical Methods, Vol. 11, Issue 1
A Brief Review of Krill Oil History, Research, and the Commercial Market
journal, February 2014
- Kwantes, Jonathan M.; Grundmann, Oliver
- Journal of Dietary Supplements, Vol. 12, Issue 1