On-line discrimination of storage shelf-life and prediction of post-harvest quality for strawberry fruit by visible and near infrared spectroscopy

doi:10.1111/jfpe.12866

Title: On-line discrimination of storage shelf-life and prediction of post-harvest quality for strawberry fruit by visible and near infrared spectroscopy

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Authors:

^[1]; Zhang, Bin ^[1]; Cao, Chongjiang ^[1]; Jiang, Xuesong ^[2]

College of Food Science and Engineering, Nanjing University of Finance and Economics, Nanjing China, Collaborative Innovation Center for Modern Grain Circulation and Safety, Nanjing China
College of Mechanical and Electronic Engineering, Nanjing Forestry University, Nanjing China

Publication Date:: 2018-09-17

Sponsoring Org.:: USDOE Office of Electricity Delivery and Energy Reliability (OE), Power Systems Engineering Research and Development (R&D) (OE-10)

OSTI Identifier:: 1472154

Resource Type:: Publisher's Accepted Manuscript

Journal Name:: Journal of Food Process Engineering

Additional Journal Information:: Journal Name: Journal of Food Process Engineering Journal Volume: 41 Journal Issue: 7; Journal ID: ISSN 0145-8876

Publisher:: Wiley-Blackwell

Country of Publication:: United States

Language:: English

Citation Formats


                    Shen, Fei, Zhang, Bin, Cao, Chongjiang, and Jiang, Xuesong. On-line discrimination of storage shelf-life and prediction of post-harvest quality for strawberry fruit by visible and near infrared spectroscopy.  United States: N. p., 2018. 
        Web.  doi:10.1111/jfpe.12866.

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                    Shen, Fei, Zhang, Bin, Cao, Chongjiang, & Jiang, Xuesong. On-line discrimination of storage shelf-life and prediction of post-harvest quality for strawberry fruit by visible and near infrared spectroscopy.  United States.  doi:10.1111/jfpe.12866.

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                    Shen, Fei, Zhang, Bin, Cao, Chongjiang, and Jiang, Xuesong. Mon .  
        "On-line discrimination of storage shelf-life and prediction of post-harvest quality for strawberry fruit by visible and near infrared spectroscopy".  United States.  doi:10.1111/jfpe.12866.

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@article{osti_1472154,

  title        = {On-line discrimination of storage shelf-life and prediction of post-harvest quality for strawberry fruit by visible and near infrared spectroscopy},

  author       = {Shen, Fei and Zhang, Bin and Cao, Chongjiang and Jiang, Xuesong},

  abstractNote = {},

  doi          = {10.1111/jfpe.12866},

  journal      = {Journal of Food Process Engineering},

  number       = 7,

  volume       = 41,

  place        = {United States},

  year         = {2018},

  month        = {9}

}

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Journal Article:

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Publisher's Version of Record
DOI: 10.1111/jfpe.12866

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