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Title: Innovative application of metal-organic frameworks for encapsulation and controlled release of allyl isothiocyanate

Authors:
; ; ; ;
Publication Date:
Type:
Publisher's Accepted Manuscript
Journal Name:
Food Chemistry
Additional Journal Information:
Journal Volume: 221; Journal Issue: C; Related Information: CHORUS Timestamp: 2018-09-06 12:22:59; Journal ID: ISSN 0308-8146
Publisher:
Elsevier
Sponsoring Org:
USDOE
Country of Publication:
United Kingdom
Language:
English
OSTI Identifier:
1422420

Lashkari, Elham, Wang, Hao, Liu, Linshu, Li, Jing, and Yam, Kit. Innovative application of metal-organic frameworks for encapsulation and controlled release of allyl isothiocyanate. United Kingdom: N. p., Web. doi:10.1016/j.foodchem.2016.11.072.
Lashkari, Elham, Wang, Hao, Liu, Linshu, Li, Jing, & Yam, Kit. Innovative application of metal-organic frameworks for encapsulation and controlled release of allyl isothiocyanate. United Kingdom. doi:10.1016/j.foodchem.2016.11.072.
Lashkari, Elham, Wang, Hao, Liu, Linshu, Li, Jing, and Yam, Kit. 2017. "Innovative application of metal-organic frameworks for encapsulation and controlled release of allyl isothiocyanate". United Kingdom. doi:10.1016/j.foodchem.2016.11.072.
@article{osti_1422420,
title = {Innovative application of metal-organic frameworks for encapsulation and controlled release of allyl isothiocyanate},
author = {Lashkari, Elham and Wang, Hao and Liu, Linshu and Li, Jing and Yam, Kit},
abstractNote = {},
doi = {10.1016/j.foodchem.2016.11.072},
journal = {Food Chemistry},
number = C,
volume = 221,
place = {United Kingdom},
year = {2017},
month = {4}
}