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Title: Effects of a 28-day dietary co-exposure to melamine and cyanuric acid on the levels of serum microRNAs in male and female Fisher 344 rats

Authors:
; ; ; ; ;
Publication Date:
Type:
Publisher's Accepted Manuscript
Journal Name:
Food and Chemical Toxicology
Additional Journal Information:
Journal Volume: 98; Journal Issue: PA; Related Information: CHORUS Timestamp: 2018-09-08 07:28:40; Journal ID: ISSN 0278-6915
Publisher:
Elsevier
Sponsoring Org:
USDOE
Country of Publication:
United Kingdom
Language:
English
OSTI Identifier:
1397746

Silva, Camila S., Chang, Ching-Wei, Williams, Denita, Porter-Gill, Patricia, Gamboa da Costa, Gonçalo, and Camacho, Luísa. Effects of a 28-day dietary co-exposure to melamine and cyanuric acid on the levels of serum microRNAs in male and female Fisher 344 rats. United Kingdom: N. p., Web. doi:10.1016/j.fct.2016.09.013.
Silva, Camila S., Chang, Ching-Wei, Williams, Denita, Porter-Gill, Patricia, Gamboa da Costa, Gonçalo, & Camacho, Luísa. Effects of a 28-day dietary co-exposure to melamine and cyanuric acid on the levels of serum microRNAs in male and female Fisher 344 rats. United Kingdom. doi:10.1016/j.fct.2016.09.013.
Silva, Camila S., Chang, Ching-Wei, Williams, Denita, Porter-Gill, Patricia, Gamboa da Costa, Gonçalo, and Camacho, Luísa. 2016. "Effects of a 28-day dietary co-exposure to melamine and cyanuric acid on the levels of serum microRNAs in male and female Fisher 344 rats". United Kingdom. doi:10.1016/j.fct.2016.09.013.
@article{osti_1397746,
title = {Effects of a 28-day dietary co-exposure to melamine and cyanuric acid on the levels of serum microRNAs in male and female Fisher 344 rats},
author = {Silva, Camila S. and Chang, Ching-Wei and Williams, Denita and Porter-Gill, Patricia and Gamboa da Costa, Gonçalo and Camacho, Luísa},
abstractNote = {},
doi = {10.1016/j.fct.2016.09.013},
journal = {Food and Chemical Toxicology},
number = PA,
volume = 98,
place = {United Kingdom},
year = {2016},
month = {12}
}