Some thermodynamical aspects of protein hydration water
- Authors:
-
- Dipartimento di Fisica e Scienze della Terra, Università di Messina and CNISM, I-98168 Messina, Italy, Department of Nuclear Science and Engineering, Massachusetts Institute of Technology, Cambridge, Massachusetts 02139, USA, Center for Polymer Studies and Department of Physics, Boston University, Boston, Massachusetts 02215, USA
- Dipartimento di Fisica e Scienze della Terra, Università di Messina and CNISM, I-98168 Messina, Italy, CNR-IPCF, Viale F. Stagno D’Alcontres 37, I-98158 Messina, Italy
- Dipartimento SASTAS, Università di Messina, I-98166 Messina, Italy
- Dipartimento di Fisica e Scienze della Terra, Università di Messina and CNISM, I-98168 Messina, Italy
- CNR-IPCF, Viale F. Stagno D’Alcontres 37, I-98158 Messina, Italy
- Center for Polymer Studies and Department of Physics, Boston University, Boston, Massachusetts 02215, USA
- Department of Nuclear Science and Engineering, Massachusetts Institute of Technology, Cambridge, Massachusetts 02139, USA
- Publication Date:
- Sponsoring Org.:
- USDOE
- OSTI Identifier:
- 1228620
- Grant/Contract Number:
- FG02-90ER45429
- Resource Type:
- Publisher's Accepted Manuscript
- Journal Name:
- Journal of Chemical Physics
- Additional Journal Information:
- Journal Name: Journal of Chemical Physics Journal Volume: 142 Journal Issue: 21; Journal ID: ISSN 0021-9606
- Publisher:
- American Institute of Physics
- Country of Publication:
- United States
- Language:
- English
Citation Formats
Mallamace, Francesco, Corsaro, Carmelo, Mallamace, Domenico, Vasi, Sebastiano, Vasi, Cirino, Stanley, H. Eugene, and Chen, Sow-Hsin. Some thermodynamical aspects of protein hydration water. United States: N. p., 2015.
Web. doi:10.1063/1.4921897.
Mallamace, Francesco, Corsaro, Carmelo, Mallamace, Domenico, Vasi, Sebastiano, Vasi, Cirino, Stanley, H. Eugene, & Chen, Sow-Hsin. Some thermodynamical aspects of protein hydration water. United States. https://doi.org/10.1063/1.4921897
Mallamace, Francesco, Corsaro, Carmelo, Mallamace, Domenico, Vasi, Sebastiano, Vasi, Cirino, Stanley, H. Eugene, and Chen, Sow-Hsin. Sun .
"Some thermodynamical aspects of protein hydration water". United States. https://doi.org/10.1063/1.4921897.
@article{osti_1228620,
title = {Some thermodynamical aspects of protein hydration water},
author = {Mallamace, Francesco and Corsaro, Carmelo and Mallamace, Domenico and Vasi, Sebastiano and Vasi, Cirino and Stanley, H. Eugene and Chen, Sow-Hsin},
abstractNote = {},
doi = {10.1063/1.4921897},
journal = {Journal of Chemical Physics},
number = 21,
volume = 142,
place = {United States},
year = {Sun Jun 07 00:00:00 EDT 2015},
month = {Sun Jun 07 00:00:00 EDT 2015}
}
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https://doi.org/10.1063/1.4921897
https://doi.org/10.1063/1.4921897
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Cited by: 21 works
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