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Sterilization of spices through ionizing radiation

Journal Article:

Abstract

Sterilization of spices is discussed in relation to other methods. Efficiency, organoleptic inspection and costs of the treatment are considered. It is concluded that the irradiation method is feasible and acceptable with respect to taste and juridicial requirements. (G.J.P.). 12 refs.; 1 figure; 4 tabs.
Publication Date:
Oct 01, 1971
Product Type:
Journal Article
Reference Number:
AIX-18-031608; EDB-87-067236
Resource Relation:
Journal Name: Vleesdistrib. Vleestechnol.; (Netherlands); Journal Volume: 6:10
Subject:
60 APPLIED LIFE SCIENCES; SPICES; RADIOPRESERVATION; CONSUMER PRODUCTS; COST; NETHERLANDS; EUROPE; IRRADIATION; PRESERVATION; WESTERN EUROPE; 553004* - Agriculture & Food Technology- Food Protection & Preservation- (1987-)
OSTI ID:
6717485
Research Organizations:
Proefbedrijf Voedselbestraling, Wageningen, Netherlands
Country of Origin:
Netherlands
Language:
Dutch
Other Identifying Numbers:
Journal ID: CODEN: VLVLE
Submitting Site:
INIS
Size:
Pages: 15-17
Announcement Date:

Journal Article:

Citation Formats

Heins, H G, and Ulmann, R M. Sterilization of spices through ionizing radiation. Netherlands: N. p., 1971. Web.
Heins, H G, & Ulmann, R M. Sterilization of spices through ionizing radiation. Netherlands.
Heins, H G, and Ulmann, R M. 1971. "Sterilization of spices through ionizing radiation." Netherlands.
@misc{etde_6717485,
title = {Sterilization of spices through ionizing radiation}
author = {Heins, H G, and Ulmann, R M}
abstractNote = {Sterilization of spices is discussed in relation to other methods. Efficiency, organoleptic inspection and costs of the treatment are considered. It is concluded that the irradiation method is feasible and acceptable with respect to taste and juridicial requirements. (G.J.P.). 12 refs.; 1 figure; 4 tabs.}
journal = {Vleesdistrib. Vleestechnol.; (Netherlands)}
volume = {6:10}
journal type = {AC}
place = {Netherlands}
year = {1971}
month = {Oct}
}