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Microbiological indicators for evaluating treatability on water purification process. Josui shori ni okeru shorisei hyoka kara mita biseibutsu shihyo

Journal Article:

Abstract

This report describes the historical procedure of a bacterial test for a certain respective bacteria, and also describes the removal of micro-organisms by a water treatment and treatment with disinfectants. The disinfection is made mainly on basis of foreign literature. This is because there exist few literature published in Japan. In a good sense, this is because of the Japanese habit of drinking raw water which has contributed to high level of facilities and the maintenance. If seen from a different viewpoint, the prsent concern is concentrated to a contamination of the underground water by organic solvent and the counter measure against such minute quantity of organic chemicals as trihalomethane and the agricultural chemicals in the golf courses. From the consumers {prime} standpoint, these are of the level of problems that only one affected person increases per year for 100,000 inhabitants even if they continue to drink such drinking waters continuously through their life years. The reality is that it is remote from the realities in life. 37 refs., 9 tabs.
Authors:
Ichikawa, H [1] 
  1. Kanagawa Prefectural Government Public Enterprise Egency Water Works Bureau, Kanagawa (Japan). Tanigahara Purification Plant
Publication Date:
Aug 10, 1990
Product Type:
Journal Article
Reference Number:
NEDO-90-911586; EDB-91-012128
Resource Relation:
Journal Name: Suishitsu Odaku Kenkyu; (Japan); Journal Volume: 13:8
Subject:
54 ENVIRONMENTAL SCIENCES; GROUND WATER; PURIFICATION; MICROORGANISMS; INDICATORS; WATER POLLUTION CONTROL; REVIEWS; CONTROL; DOCUMENT TYPES; HYDROGEN COMPOUNDS; OXYGEN COMPOUNDS; POLLUTION CONTROL; WATER; 540310* - Environment, Aquatic- Basic Studies- (1990-)
OSTI ID:
6446976
Country of Origin:
Japan
Language:
Japanese
Other Identifying Numbers:
Journal ID: ISSN 0387-2025; CODEN: SOKED
Submitting Site:
NEDO
Size:
Pages: 477-484
Announcement Date:

Journal Article:

Citation Formats

Ichikawa, H. Microbiological indicators for evaluating treatability on water purification process. Josui shori ni okeru shorisei hyoka kara mita biseibutsu shihyo. Japan: N. p., 1990. Web.
Ichikawa, H. Microbiological indicators for evaluating treatability on water purification process. Josui shori ni okeru shorisei hyoka kara mita biseibutsu shihyo. Japan.
Ichikawa, H. 1990. "Microbiological indicators for evaluating treatability on water purification process. Josui shori ni okeru shorisei hyoka kara mita biseibutsu shihyo." Japan.
@misc{etde_6446976,
title = {Microbiological indicators for evaluating treatability on water purification process. Josui shori ni okeru shorisei hyoka kara mita biseibutsu shihyo}
author = {Ichikawa, H}
abstractNote = {This report describes the historical procedure of a bacterial test for a certain respective bacteria, and also describes the removal of micro-organisms by a water treatment and treatment with disinfectants. The disinfection is made mainly on basis of foreign literature. This is because there exist few literature published in Japan. In a good sense, this is because of the Japanese habit of drinking raw water which has contributed to high level of facilities and the maintenance. If seen from a different viewpoint, the prsent concern is concentrated to a contamination of the underground water by organic solvent and the counter measure against such minute quantity of organic chemicals as trihalomethane and the agricultural chemicals in the golf courses. From the consumers {prime} standpoint, these are of the level of problems that only one affected person increases per year for 100,000 inhabitants even if they continue to drink such drinking waters continuously through their life years. The reality is that it is remote from the realities in life. 37 refs., 9 tabs.}
journal = {Suishitsu Odaku Kenkyu; (Japan)}
volume = {13:8}
journal type = {AC}
place = {Japan}
year = {1990}
month = {Aug}
}