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Effects of gamma radiation on fish lipids

Journal Article:

Abstract

Investigations on the changes of free fatty acid (FFA) value and thiobarbituric acid (TBA) value of fish muscle lipids during chilled storage were carried out. Experimental results showed significant increases in FFA and TBA values during storage. The FFA and TBA values of unirradiated fish were also determined. It was observed that radiation treatments at doses of 2.5 and 5.0 kGy gave no significant effects on FFA values. On the other hand the TBA values of irradiated samples were significantly higher than those of unirradiated samples, indicating that oxidative changes have occured due to radiation. TLC investigations on muscle nonpolar-, phospho- and glycolipids of control and fish samples, irradiated at doses up to 10 kGy revealed that the lipid components or irradiated fish were identical with those of control.
Authors:
Sofyan, R [1] 
  1. National Atomic Energy Agency, Jakarta (Indonesia). Pasar Djumat Research Centre
Publication Date:
Apr 01, 1982
Product Type:
Journal Article
Reference Number:
AIX-14-746008; EDB-83-088412
Resource Relation:
Journal Name: Majalah BATAN; (Indonesia); Journal Volume: 15:1; Other Information: 10 refs
Subject:
63 RADIATION, THERMAL, AND OTHER ENVIRON. POLLUTANT EFFECTS ON LIVING ORGS. AND BIOL. MAT.; FISHES; RADIOPRESERVATION; LIPIDS; CHEMICAL RADIATION EFFECTS; BARBITURATES; CARBOXYLIC ACIDS; EXPERIMENTAL DATA; GAMMA RADIATION; RADIATION DOSES; RADIATIONS; THIN-LAYER CHROMATOGRAPHY; ANESTHETICS; ANIMALS; AQUATIC ORGANISMS; AZINES; CENTRAL NERVOUS SYSTEM DEPRESSANTS; CHEMISTRY; CHROMATOGRAPHY; DATA; DOSES; DRUGS; ELECTROMAGNETIC RADIATION; HETEROCYCLIC COMPOUNDS; HYPNOTICS AND SEDATIVES; INFORMATION; IONIZING RADIATIONS; IRRADIATION; NUMERICAL DATA; ORGANIC ACIDS; ORGANIC COMPOUNDS; ORGANIC NITROGEN COMPOUNDS; ORGANIC OXYGEN COMPOUNDS; PRESERVATION; PYRIMIDINES; RADIATION CHEMISTRY; RADIATION EFFECTS; SEPARATION PROCESSES; VERTEBRATES; 560132* - Radiation Effects on Microorganisms- Food Preservation- (-1987); 560114 - Radiation Effects on Biochemicals- In Animals- (-1987)
OSTI ID:
6170632
Country of Origin:
Indonesia
Language:
Indonesian
Other Identifying Numbers:
Journal ID: CODEN: MBTNA
Submitting Site:
HEDB
Size:
Pages: 23-30
Announcement Date:

Journal Article:

Citation Formats

Sofyan, R. Effects of gamma radiation on fish lipids. Indonesia: N. p., 1982. Web.
Sofyan, R. Effects of gamma radiation on fish lipids. Indonesia.
Sofyan, R. 1982. "Effects of gamma radiation on fish lipids." Indonesia.
@misc{etde_6170632,
title = {Effects of gamma radiation on fish lipids}
author = {Sofyan, R}
abstractNote = {Investigations on the changes of free fatty acid (FFA) value and thiobarbituric acid (TBA) value of fish muscle lipids during chilled storage were carried out. Experimental results showed significant increases in FFA and TBA values during storage. The FFA and TBA values of unirradiated fish were also determined. It was observed that radiation treatments at doses of 2.5 and 5.0 kGy gave no significant effects on FFA values. On the other hand the TBA values of irradiated samples were significantly higher than those of unirradiated samples, indicating that oxidative changes have occured due to radiation. TLC investigations on muscle nonpolar-, phospho- and glycolipids of control and fish samples, irradiated at doses up to 10 kGy revealed that the lipid components or irradiated fish were identical with those of control.}
journal = {Majalah BATAN; (Indonesia)}
volume = {15:1}
journal type = {AC}
place = {Indonesia}
year = {1982}
month = {Apr}
}