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Cost effective disposal of whey

Journal Article:

Abstract

Means of reducing the problem of whey disposal are dealt with, covering inter alia the pre-treatment of cheese milk e.g., by ultrafiltration to lower the whey output, utilization of whey constituents, use of liquid whey for feeding, fermenting whey to produce methane and alcohol, and disposal of whey by irrigation of land or by purification in sewage treatment plants.
Authors:
Publication Date:
Jan 01, 1980
Product Type:
Journal Article
Reference Number:
EDB-83-102889
Resource Relation:
Journal Name: Dairy Ind. Int.; (United Kingdom); Journal Volume: 45:4
Subject:
32 ENERGY CONSERVATION, CONSUMPTION, AND UTILIZATION; 09 BIOMASS FUELS; WHEY; WASTE PROCESSING; WASTE PRODUCT UTILIZATION; ALCOHOLS; ANIMAL FEEDS; FERMENTATION; IRRIGATION; METHANE; PURIFICATION; ULTRAFILTRATION; WASTE DISPOSAL; WASTE PROCESSING PLANTS; ALKANES; BIOCONVERSION; FILTRATION; FOOD; HYDROCARBONS; HYDROXY COMPOUNDS; INDUSTRIAL PLANTS; INDUSTRIAL WASTES; MANAGEMENT; ORGANIC COMPOUNDS; PROCESSING; SEPARATION PROCESSES; WASTE MANAGEMENT; WASTES; 320305* - Energy Conservation, Consumption, & Utilization- Industrial & Agricultural Processes- Industrial Waste Management; 090122 - Hydrocarbon Fuels- Preparation from Wastes or Biomass- (1976-1989); 090222 - Alcohol Fuels- Preparation from Wastes or Biomass- (1976-1989); 140504 - Solar Energy Conversion- Biomass Production & Conversion- (-1989)
OSTI ID:
6165528
Research Organizations:
New York State Coll. of Agriculture, Ithaca
Country of Origin:
United Kingdom
Language:
English
Other Identifying Numbers:
Journal ID: CODEN: DINID
Submitting Site:
HEDB
Size:
Pages: 30-39
Announcement Date:

Journal Article:

Citation Formats

Zall, R R. Cost effective disposal of whey. United Kingdom: N. p., 1980. Web.
Zall, R R. Cost effective disposal of whey. United Kingdom.
Zall, R R. 1980. "Cost effective disposal of whey." United Kingdom.
@misc{etde_6165528,
title = {Cost effective disposal of whey}
author = {Zall, R R}
abstractNote = {Means of reducing the problem of whey disposal are dealt with, covering inter alia the pre-treatment of cheese milk e.g., by ultrafiltration to lower the whey output, utilization of whey constituents, use of liquid whey for feeding, fermenting whey to produce methane and alcohol, and disposal of whey by irrigation of land or by purification in sewage treatment plants.}
journal = {Dairy Ind. Int.; (United Kingdom)}
volume = {45:4}
journal type = {AC}
place = {United Kingdom}
year = {1980}
month = {Jan}
}