The authors claim that purposely created food with anti-radiation effect (radioprotective food) is of no use for the Kozloduy NPP workers. Their reason is that internal radiation doses represent only 14-24% of the total dose while in cases with the highest content of radionuclides the activity is less than 10% of the annual intake limits. Measures to protect the respiratory tract are recommended instead. Radioprotective food can be used not only for protection of the population in case of accidents but also for disease treatment, rehabilitation and prophylactics. 11 refs.