Abstract
This evaluation report presents three research programs in the framework of the physiological behavior of the yeast ''Saccharomyces cerevisiae'', with high ethanol content. These studies should allowed to select an efficient yeast for the ethanol production. The first study concerns the development of an enzymatic process for the hydrolysis and the fermentation. The second study deals with the molecular and dynamical bases for the yeast metabolic engineering for the ethanol fuel production. The third research concerns the optimization of performance of microbial production processes of ethanol. (A.L.B.)
Citation Formats
None.
Report of the PRI biofuel-ethanol; Rapport du PRI biocarburant-ethanol.
France: N. p.,
2004.
Web.
None.
Report of the PRI biofuel-ethanol; Rapport du PRI biocarburant-ethanol.
France.
None.
2004.
"Report of the PRI biofuel-ethanol; Rapport du PRI biocarburant-ethanol."
France.
@misc{etde_20613517,
title = {Report of the PRI biofuel-ethanol; Rapport du PRI biocarburant-ethanol}
author = {None}
abstractNote = {This evaluation report presents three research programs in the framework of the physiological behavior of the yeast ''Saccharomyces cerevisiae'', with high ethanol content. These studies should allowed to select an efficient yeast for the ethanol production. The first study concerns the development of an enzymatic process for the hydrolysis and the fermentation. The second study deals with the molecular and dynamical bases for the yeast metabolic engineering for the ethanol fuel production. The third research concerns the optimization of performance of microbial production processes of ethanol. (A.L.B.)}
place = {France}
year = {2004}
month = {Jul}
}
title = {Report of the PRI biofuel-ethanol; Rapport du PRI biocarburant-ethanol}
author = {None}
abstractNote = {This evaluation report presents three research programs in the framework of the physiological behavior of the yeast ''Saccharomyces cerevisiae'', with high ethanol content. These studies should allowed to select an efficient yeast for the ethanol production. The first study concerns the development of an enzymatic process for the hydrolysis and the fermentation. The second study deals with the molecular and dynamical bases for the yeast metabolic engineering for the ethanol fuel production. The third research concerns the optimization of performance of microbial production processes of ethanol. (A.L.B.)}
place = {France}
year = {2004}
month = {Jul}
}