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ETDEWEB   /       /    Effects of gamma and microwave radiation over the steadiness of beans grains, before and during the storage. Relation between the sensorial and instrumental measures; Efeitos da radiacao gama e microondas sobre a firmeza dos graos de feijoes, antes e durante a estocagem. Relacao entre as medidas sensoriais e instrumentais

Effects of gamma and microwave radiation over the steadiness of beans grains, before and during the storage. Relation between the sensorial and instrumental measures; Efeitos da radiacao gama e microondas sobre a firmeza dos graos de feijoes, antes e durante a estocagem. Relacao entre as medidas sensoriais e instrumentais

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Abstract

Short communication.
Authors:
Cunha, M F; [1]  Sgarbieri, V C; Damasio, M H
  1. Universidade Estadual de Campinas, SP (Brazil). Faculdade de Engenharia de Alimentos e Agricola
Publication Date:
Dec 31, 1992
Product Type:
Miscellaneous
Report Number:
INIS-BR-3249; CONF-9206433-
Reference Number:
SCA: 553004; PA: AIX-25:021808; EDB-94:057799; ERA-19:013209; NTS-94:017824; SN: 94001171574
Resource Relation:
Conference: 13. Brazillian congress on food science and technology,Sao Paulo (Brazil),23-26 Jun 1992; Other Information: PBD: 1992
Subject:
60 APPLIED LIFE SCIENCES; BEANS; BIOLOGICAL RADIATION EFFECTS; FOOD PROCESSING; CEREALS; COMPARATIVE EVALUATIONS; GAMMA RADIATION; MICROWAVE RADIATION; SEEDS; STORAGE; 553004; FOOD PROTECTION AND PRESERVATION
OSTI ID:
10138081
Research Organizations:
Sociedade Brasileira de Ciencia e Tecnologia de Alimentos, Piracicaba, SP (Brazil)
Country of Origin:
Brazil
Language:
Portuguese
Other Identifying Numbers:
Other: ON: DE94617871; TRN: BR9431819021808
Availability:
OSTI; NTIS (US Sales Only); INIS
Submitting Site:
INIS
Size:
2 p.
Announcement Date:
Jul 05, 2005

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Citation Formats

Cunha, M F, Sgarbieri, V C, and Damasio, M H. Effects of gamma and microwave radiation over the steadiness of beans grains, before and during the storage. Relation between the sensorial and instrumental measures; Efeitos da radiacao gama e microondas sobre a firmeza dos graos de feijoes, antes e durante a estocagem. Relacao entre as medidas sensoriais e instrumentais. Brazil: N. p., 1992. Web.
Cunha, M F, Sgarbieri, V C, & Damasio, M H. Effects of gamma and microwave radiation over the steadiness of beans grains, before and during the storage. Relation between the sensorial and instrumental measures; Efeitos da radiacao gama e microondas sobre a firmeza dos graos de feijoes, antes e durante a estocagem. Relacao entre as medidas sensoriais e instrumentais. Brazil.
Cunha, M F, Sgarbieri, V C, and Damasio, M H. 1992. "Effects of gamma and microwave radiation over the steadiness of beans grains, before and during the storage. Relation between the sensorial and instrumental measures; Efeitos da radiacao gama e microondas sobre a firmeza dos graos de feijoes, antes e durante a estocagem. Relacao entre as medidas sensoriais e instrumentais." Brazil.
@misc{etde_10138081,
title = {Effects of gamma and microwave radiation over the steadiness of beans grains, before and during the storage. Relation between the sensorial and instrumental measures; Efeitos da radiacao gama e microondas sobre a firmeza dos graos de feijoes, antes e durante a estocagem. Relacao entre as medidas sensoriais e instrumentais}
 author = {Cunha, M F, Sgarbieri, V C, and Damasio, M H}
 abstractNote = {Short communication.}
 place = {Brazil}
 year = {1992}
 month = {Dec}
 }