Environmental isotopes and chemical composition of water have been used to study the origin of groundwater salinity in Chaj Doab. Three important possible processes of salinization i.e. enrichment of salt content of water by evaopration, mixing with connate marine water and dissolution of salts from soil sediments have been investigated. No evidence for mixing with connate maine water could be found. The process of evaporation too does not seem to apply any significant role in salinization of groundwater. The dissolution of salts from soil sediments appears as dominant mechanism for increasing the salt content of water in this area. (author).