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Analysis of brewery industry. Extended energy survey reports 1984-89

Abstract

An analysis of 19 Extended Energy Survey reports on the Brewing Industry in the United Kingdom over the period 1984-1989 has shown that there are considerable energy cost savings available from the implementation of cost effective energy efficiency measures. A breakdown of the savings achieved through various measures shows that almost a quarter of identified savings are in energy management with enhanced heat recovery, improved refrigeration and control measures also being significant. Overall savings of more than Pound 4M were identified at the 19 sites. The introduction of energy monitoring and targetting at sites could greatly facilitate an improvement in efficient process energy use and could lead to an overall savings of Pound 2.5M across the industry. (UK).
Authors:
Publication Date:
May 01, 1992
Product Type:
Technical Report
Report Number:
ETSU-R-66
Reference Number:
SCA: 320301; 320303; PA: GB-92:053422; SN: 93000926076
Resource Relation:
Other Information: PBD: May 1992
Subject:
32 ENERGY CONSERVATION, CONSUMPTION, AND UTILIZATION; BEVERAGE INDUSTRY; ENERGY CONSERVATION; UNITED KINGDOM; ENERGY EFFICIENCY; ENERGY MANAGEMENT; PROCESS CONTROL; MONITORING; HEAT RECOVERY; REFRIGERATION; COST; SURVEYS; 320301; 320303; ENERGY SOURCES; EQUIPMENT AND PROCESSES
OSTI ID:
10117236
Research Organizations:
AEA Environment and Energy, Harwell (United Kingdom)
Country of Origin:
United Kingdom
Language:
English
Other Identifying Numbers:
Other: ON: DE93759157; TRN: GB9253422
Availability:
OSTI; NTIS (US Sales Only)
Submitting Site:
GB
Size:
15 p.
Announcement Date:
Jun 30, 2005

Citation Formats

Wilson, A E.D. Analysis of brewery industry. Extended energy survey reports 1984-89. United Kingdom: N. p., 1992. Web.
Wilson, A E.D. Analysis of brewery industry. Extended energy survey reports 1984-89. United Kingdom.
Wilson, A E.D. 1992. "Analysis of brewery industry. Extended energy survey reports 1984-89." United Kingdom.
@misc{etde_10117236,
title = {Analysis of brewery industry. Extended energy survey reports 1984-89}
author = {Wilson, A E.D.}
abstractNote = {An analysis of 19 Extended Energy Survey reports on the Brewing Industry in the United Kingdom over the period 1984-1989 has shown that there are considerable energy cost savings available from the implementation of cost effective energy efficiency measures. A breakdown of the savings achieved through various measures shows that almost a quarter of identified savings are in energy management with enhanced heat recovery, improved refrigeration and control measures also being significant. Overall savings of more than Pound 4M were identified at the 19 sites. The introduction of energy monitoring and targetting at sites could greatly facilitate an improvement in efficient process energy use and could lead to an overall savings of Pound 2.5M across the industry. (UK).}
place = {United Kingdom}
year = {1992}
month = {May}
}