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Title: Use of linalool synthase in genetic engineering of scent production

Abstract

A purified S-linalool synthase polypeptide from Clarkia breweri is disclosed as is the recombinant polypeptide and nucleic acid sequences encoding the polypeptide. Also disclosed are antibodies immunoreactive with the purified peptide and with recombinant versions of the polypeptide. Methods of using the nucleic acid sequences, as well as methods of enhancing the smell and the flavor of plants expressing the nucleic acid sequences are also disclosed. 5 figs.

Inventors:
Issue Date:
Research Org.:
Washington State Univ., Pullman, WA (United States)
Sponsoring Org.:
USDOE, Washington, DC (United States); National Science Foundation, Washington, DC (United States); National Insts. of Health, Bethesda, MD (United States)
OSTI Identifier:
321192
Patent Number(s):
5849526
Application Number:
PAN: 8-732,192; CNN: Grant MCB 9218989;Grant IBN 9417582;Grant GM 31354
Assignee:
Univ. of Michigan, Ann Arbor, MI (United States)
DOE Contract Number:  
FG06-88ER13869
Resource Type:
Patent
Resource Relation:
Other Information: PBD: 15 Dec 1998
Country of Publication:
United States
Language:
English
Subject:
55 BIOLOGY AND MEDICINE, BASIC STUDIES; POLYPEPTIDES; DNA SEQUENCING; PLANTS; GENETIC ENGINEERING; BIOTECHNOLOGY; ENZYMES

Citation Formats

Pichersky, E. Use of linalool synthase in genetic engineering of scent production. United States: N. p., 1998. Web.
Pichersky, E. Use of linalool synthase in genetic engineering of scent production. United States.
Pichersky, E. Tue . "Use of linalool synthase in genetic engineering of scent production". United States.
@article{osti_321192,
title = {Use of linalool synthase in genetic engineering of scent production},
author = {Pichersky, E},
abstractNote = {A purified S-linalool synthase polypeptide from Clarkia breweri is disclosed as is the recombinant polypeptide and nucleic acid sequences encoding the polypeptide. Also disclosed are antibodies immunoreactive with the purified peptide and with recombinant versions of the polypeptide. Methods of using the nucleic acid sequences, as well as methods of enhancing the smell and the flavor of plants expressing the nucleic acid sequences are also disclosed. 5 figs.},
doi = {},
journal = {},
number = ,
volume = ,
place = {United States},
year = {1998},
month = {12}
}