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Title: REE Sorption Study on sieved -50 +100 mesh fraction of Media #1 in Brine #1 with Different Starting pH's at 70C

Abstract

This is a continuation of the REE sorption study for shaker bath tests on 2g media #1 in 150mL brine #1 with different starting pH's at 70C. In a previous submission we reported data for shaker bath tests for brine #1 with starting pH's of 3.5, 4.5 and 5.5. In this submission we these pH's compared to starting brine #1 pH's of 6, and 7.

Authors:

  1. Tusaar Corp.
Publication Date:
Other Number(s):
636
DOE Contract Number:  
EE0006751
Research Org.:
DOE Geothermal Data Repository; Tusaar Corp.
Sponsoring Org.:
USDOE Office of Energy Efficiency and Renewable Energy (EERE), Geothermal Technologies Program (EE-2C)
Collaborations:
Tusaar Corp.
Subject:
15 GEOTHERMAL ENERGY; Geothermal; brine #1; brine 1; different starting pH's; elevated temperature; geothermal; media #1; media 1; shaker bath test; shaker bath tests; sorption study; varying starting pH's
OSTI Identifier:
1225599
DOI:
https://doi.org/10.15121/1225599

Citation Formats

Garland, Gary. REE Sorption Study on sieved -50 +100 mesh fraction of Media #1 in Brine #1 with Different Starting pH's at 70C. United States: N. p., 2015. Web. doi:10.15121/1225599.
Garland, Gary. REE Sorption Study on sieved -50 +100 mesh fraction of Media #1 in Brine #1 with Different Starting pH's at 70C. United States. doi:https://doi.org/10.15121/1225599
Garland, Gary. 2015. "REE Sorption Study on sieved -50 +100 mesh fraction of Media #1 in Brine #1 with Different Starting pH's at 70C". United States. doi:https://doi.org/10.15121/1225599. https://www.osti.gov/servlets/purl/1225599. Pub date:Tue Sep 29 04:00:00 UTC 2015
@article{osti_1225599,
title = {REE Sorption Study on sieved -50 +100 mesh fraction of Media #1 in Brine #1 with Different Starting pH's at 70C},
author = {Garland, Gary},
abstractNote = {This is a continuation of the REE sorption study for shaker bath tests on 2g media #1 in 150mL brine #1 with different starting pH's at 70C. In a previous submission we reported data for shaker bath tests for brine #1 with starting pH's of 3.5, 4.5 and 5.5. In this submission we these pH's compared to starting brine #1 pH's of 6, and 7.},
doi = {10.15121/1225599},
journal = {},
number = ,
volume = ,
place = {United States},
year = {2015},
month = {9}
}