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Title: Composition of leaf oils in the genus Parthenium L. compositae

Abstract

Essential leaf oils were steam distilled from seven Parthenium species: P. tomentosum, P. fruticosum var. trilobatum, P. schottii, P. incanum, P. argentatum, P. confertum var. lyratum, P. hysterophorus. Only P. argentatum and P. confertum contain bornyl acetate, thus providing perhaps a link between the woody section Parthenichaeta and the herbaceous section Argyrochaeta.

Authors:
; ;
Research Org.:
Univ. of California, Riverside
OSTI Identifier:
6840130
Alternate Identifier(s):
OSTI ID: 6840130
Resource Type:
Journal Article
Journal Name:
J. Agric. Food Chem.; (United States)
Additional Journal Information:
Journal Volume: 33:6
Country of Publication:
United States
Language:
English
Subject:
09 BIOMASS FUELS; GUAYULE; RESOURCE POTENTIAL; OILS; CHEMICAL COMPOSITION; LEAVES; NATURAL RUBBER; PLANT BREEDING; ELASTOMERS; ORGANIC COMPOUNDS; ORGANIC POLYMERS; OTHER ORGANIC COMPOUNDS; PLANTS; POLYMERS; RUBBER TREES; RUBBERS; TREES 140504* -- Solar Energy Conversion-- Biomass Production & Conversion-- (-1989)

Citation Formats

Kumamoto, J., Scora, R.W., and Clerx, W.A. Composition of leaf oils in the genus Parthenium L. compositae. United States: N. p., Web. doi:10.1021/jf00064a020.
Kumamoto, J., Scora, R.W., & Clerx, W.A. Composition of leaf oils in the genus Parthenium L. compositae. United States. doi:10.1021/jf00064a020.
Kumamoto, J., Scora, R.W., and Clerx, W.A. . "Composition of leaf oils in the genus Parthenium L. compositae". United States. doi:10.1021/jf00064a020.
@article{osti_6840130,
title = {Composition of leaf oils in the genus Parthenium L. compositae},
author = {Kumamoto, J. and Scora, R.W. and Clerx, W.A.},
abstractNote = {Essential leaf oils were steam distilled from seven Parthenium species: P. tomentosum, P. fruticosum var. trilobatum, P. schottii, P. incanum, P. argentatum, P. confertum var. lyratum, P. hysterophorus. Only P. argentatum and P. confertum contain bornyl acetate, thus providing perhaps a link between the woody section Parthenichaeta and the herbaceous section Argyrochaeta.},
doi = {10.1021/jf00064a020},
journal = {J. Agric. Food Chem.; (United States)},
number = ,
volume = 33:6,
place = {United States},
year = {},
month = {}
}