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Title: Sorption and extraction of lactic and succinic acids at pH > pK[sub a1]. 1: Factors governing equilibria

Journal Article · · Industrial and Engineering Chemistry Research; (United States)
DOI:https://doi.org/10.1021/ie00036a041· OSTI ID:6620543
;  [1]
  1. Lawrence Berkeley Lab., CA (United States)

Many fermentation to produce carboxylic acid operate most effectively at pH above pK[sub a1] of the acid product, under which conditions the acid is largely in the carboxylate form. One approach to acid recovery from such solutions is to use solid sorbents or liquid extractants that are strongly enough basic to provide substantial capacity even at moderately high values of pH. Data are presented for sorption of lactic and succinic acids by several commercially available basic polymeric sorbents. Performance at pH > pK[sub a1] is a function of sorbent basicity, and apparent pK[sub a] or monomer pK[sub a] can be used to predict sorbent performance. Data are also presented for the extraction of the acids by two commercial amine extractants, Alamine 336 and Amberlite LA-2, in various diluents. The extractants sustain capacity to higher pH in diluents that stabilize the acid-amine complex. Secondary amines provide higher capacities than do tertiary amines in diluents that solvate the additional proton. Competitive uptakes of sulfate, phosphate, and carboxylate were also measured.

OSTI ID:
6620543
Journal Information:
Industrial and Engineering Chemistry Research; (United States), Vol. 33:12; ISSN 0888-5885
Country of Publication:
United States
Language:
English