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Title: Natural gas treatment: recent developments in desulphurization process

Journal Article · · Pet. Inf.; (United States)
OSTI ID:6228937

The discovery and utilization of sour gas requires removal of the sulfur compounds, for environmental reasons, to a rather low level. Removal of CO/sub 2/ is less important; a level of one to 2% is tolerated if the gas is sufficiently dry to prevent corrosion. Since the acidities of H/sub 2/S and CO/sub 2/ are similar, total removal is simpler and less expensive than selective desulfurization. Mercaptans require special treatment since they have no acid properties. The method using diethanolamine (DEA) is discussed in detail: it has been successful in over 30 plants, but improvements are still possible. Construction details depend on the quality of the feed gas, on corrosion and on working conditions. Several variations of the process are in use. The main problem still remaining is how to deal with the content of gas in methyl, ethyl and propyl mercaptan. Selective desulfurization has been tried with a new methyl-diethanolamine process. However, nonselective desulfurization is becoming more attractive if the CO/sub 2/ can be recovered, since there is demand for it in some secondary recovery processes.

OSTI ID:
6228937
Journal Information:
Pet. Inf.; (United States), Vol. 1519
Country of Publication:
United States
Language:
English