RADIOACTIVITY OF KOREAN FOODS. 1. BETA RADIOACTIVITY OF FOODS
Journal Article
·
· Kwayon Hwibo
OSTI ID:4781065
The beta radioactivity of Korean daily foods was measured. The activity ranged over 10 to 78 dpm per 100 mg ash or 0.44 to 44 mu mu c (0.99 to 97.87 dpm) per gram of fresh sample. (auth)
- Research Organization:
- Originating Research Org. not identified
- NSA Number:
- NSA-16-028734
- OSTI ID:
- 4781065
- Journal Information:
- Kwayon Hwibo, Vol. Vol: 5; Other Information: Orig. Receipt Date: 31-DEC-62
- Country of Publication:
- Country unknown/Code not available
- Language:
- English
Similar Records
RADIOACTIVITY IN KOREAN FOODS
RADIOACTIVITY IN NORTHERN ALASKAN ESKIMOS AND THEIR FOODS, SUMMER 1962
RADIOACTIVITY IN FOODS. II. EVIDENCE OF FALLOUT CONTAMINATION DURING 1958 AND 1959
Journal Article
·
Sun Jan 01 00:00:00 EST 1961
· Proc. Japan Conf. Radioisotopes
·
OSTI ID:4781065
RADIOACTIVITY IN NORTHERN ALASKAN ESKIMOS AND THEIR FOODS, SUMMER 1962
Technical Report
·
Wed May 15 00:00:00 EDT 1963
·
OSTI ID:4781065
RADIOACTIVITY IN FOODS. II. EVIDENCE OF FALLOUT CONTAMINATION DURING 1958 AND 1959
Journal Article
·
Tue Aug 01 00:00:00 EDT 1961
· J. Assoc. Offic. Agr. Chemists
·
OSTI ID:4781065
+3 more