BENEFIT-COST ANALYSIS OF LOW-DOSE RADIATION PROCESSED FOODS. PUBLIC BENEFIT-COST AND DISCOUNTED NET CASH FLOW COMMERCIALIZATION. POTENTIAL ANALYSES TO SELECT PRODUCTS FOR TECHNOLOGY DEVELOPMENT.

Technical Report · Wed Jan 01 00:00:00 EST 1969

OSTI ID:4179487

Claflin, A B

• Research Organization: Atomic Energy Commission, Washington, D. C.
• NSA Number: NSA-24-021332
• OSTI ID: 4179487
• Report Number(s): WASH-1131
• Resource Relation: Other Information: UNCL. Orig. Receipt Date: 31-DEC-70
• Country of Publication: United States
• Language: English

Related Subjects

N28910* -Life Sciences-Radiosterilization & Radiopreservation-Foods
ARTHROPODS
CRUSTACEANS
ECONOMICS
FOOD
FRUIT
FUNGI
INVERTEBRATES
IRRADIATION
MUSHROOMS
PERFORMANCE
PRESERVATION
RADIATION EFFECTS
RADIATIONS
STRAWBERRIES
RADIATION/use in preservation of food
item selection for further AEC development of
MEATS/seafood
radiation processing of shrimp
benefit-cost analysis of
VEGETABLES/mushrooms
radiation processing of
benefit- cost analysis of
FRUITS/strawberries
radiation processing of
benefit-cost analysis of
FOOD/radiation processing of
product selections for further AEC development in