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Effects of Emulsifiers on an In vitro Model of Intestinal Epithelial Tight Junctions and the Transport of Food Allergens

Journal Article · · Molecular Nutrition & Food Research

Not provided.

Research Organization:
Oak Ridge Institute for Science and Education (ORISE), Oak Ridge, TN (United States)
Sponsoring Organization:
USDOE Office of Science (SC)
DOE Contract Number:
SC0014664
OSTI ID:
1981423
Journal Information:
Molecular Nutrition & Food Research, Vol. 66, Issue 4; ISSN 1613-4125
Publisher:
Wiley
Country of Publication:
United States
Language:
English

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