Skip to main content
OSTI.GOVU.S. Department of Energy Office of Scientific and Technical Information
U.S. Department of Energy
Office of Scientific and Technical Information
 

Associations between caseinophosphopeptides and theaflavin-3,3;-digallate and their impact on cellul

Journal Article · · Food Function
DOI:https://doi.org/10.1039/d1fo01413g· OSTI ID:1826775
; ; ;

Research Organization:
Argonne National Laboratory (ANL), Argonne, IL (United States). Advanced Photon Source (APS)
Sponsoring Organization:
DOE - Office Of Science
OSTI ID:
1826775
Journal Information:
Food Function, Vol. 12, Issue (16)
Country of Publication:
United States
Language:
ENGLISH

References (34)

Cellular Antioxidant Activity (CAA) Assay for Assessing Antioxidants, Foods, and Dietary Supplements journal October 2007
Prevention of Breast Cancer by Natural Phytochemicals: Focusing on Molecular Targets and Combinational Strategy journal September 2018
Prevention of Obesity and Type 2 Diabetes with Aged Citrus Peel ( Chenpi ) Extract journal March 2016
Dietary polyphenol impact on gut health and microbiota journal March 2020
Wine Protein Haze: Mechanisms of Formation and Advances in Prevention journal April 2015
Molecular Model for Astringency Produced by Polyphenol/Protein Interactions journal May 2004
Black Tea Theaflavins Inhibit Formation of Toxic Amyloid-β and α-Synuclein Fibrils journal November 2011
The Flavanol (−)-Epigallocatechin 3-Gallate Inhibits Amyloid Formation by Islet Amyloid Polypeptide, Disaggregates Amyloid Fibrils, and Protects Cultured Cells against IAPP-Induced Toxicity journal September 2010
Folding proteins in fatal ways journal December 2003
Interaction of milk α- and β-caseins with tea polyphenols journal May 2011
Efficacy of Food Proteins as Carriers for Flavonoids
  • Bohin, Maxime C.; Vincken, Jean-Paul; van der Hijden, Harry T. W. M.
  • Journal of Agricultural and Food Chemistry, Vol. 60, Issue 16 https://doi.org/10.1021/jf205292r
journal April 2012
Fetal bovine serum influences the stability and bioactivity of resveratrol analogues: A polyphenol-protein interaction approach journal March 2017
Protein–polyphenol interactions enhance the antioxidant capacity of phenolics: analysis of rice glutelin–procyanidin dimer interactions journal January 2019
The chemistry and biotransformation of tea constituents journal August 2011
Structure–Activity Relationship Analysis on Antioxidant and Anticancer Actions of Theaflavins on Human Colon Cancer Cells journal November 2018
In vitro and in vivo anti-inflammatory effects of theaflavin-3,3′-digallate on lipopolysaccharide-induced inflammation journal January 2017
Inhibitory effects of black tea theaflavin derivatives on 12-O-tetradecanoylphorbol-13-acetate-induced inflammation and arachidonic acid metabolism in mouse ears journal February 2006
On the structural models of bovine casein micelles—review and possible improvements journal January 2011
Casein peptide release and passage to the blood in humans during digestion of milk or yogurt journal February 1998
Detection of caseinophosphopeptides in the distal ileostomy fluid of human subjects journal March 2003
Phase Separation Behavior of Poly(methyl methacrylate- co -dimethylaminoethyl methacrylate)/Methyl Silsesquioxane Hybrid Nanocomposites Studied by Dansyl Fluorescence journal February 2005
Investigation of Adsorption Behavior of (−)-Epigallocatechin Gallate on Bovine Serum Albumin Surface Using Quartz Crystal Microbalance with Dissipation Monitoring journal May 2007
Structure and function of the phosphorylated residues of casein journal May 1986
Upper Gastrointestinal (GI) pH in Young, Healthy Men and Women journal January 1990
Assembly of Bioactive Peptide–Chitosan Nanocomplexes journal June 2011
Thermodynamics of protein association reactions: forces contributing to stability journal May 1981
Hearing What You Cannot See and Visualizing What You Hear: Interpreting Quartz Crystal Microbalance Data from Solvated Interfaces journal December 2011
Monitoring the Binding Processes of Black Tea Thearubigin to the Bovine Serum Albumin Surface Using Quartz Crystal Microbalance with Dissipation Monitoring journal December 2007
Interactions between Flavan-3-ols and Poly( l -proline) Studied by Isothermal Titration Calorimetry: Effect of the Tannin Structure journal September 2007
The Use of Circular Dichroism in the Investigation of Protein Structure and Function journal December 2000
Scaling Behaviors of α-Zein in Acetic Acid Solutions journal August 2011
A combined small‐angle X‐ray and neutron scattering study of the structure of purified soluble gastrointestinal mucins journal September 2014
Radical-scavenging abilities and antioxidant properties of theaflavins and their gallate esters in H2O2-mediated oxidative damage system in the HPF-1 cells journal August 2008
Casein Phosphopeptides Influence Calcium Uptake by Cultured Human Intestinal HT-29 Tumor Cells journal June 2001

Similar Records

Related Subjects