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Title: Biochemical and Structural Analysis of Substrate Specificity of a Phenylalanine Ammonia-Lyase

Authors:
; ORCiD logo; ; ORCiD logo; ORCiD logo; ORCiD logo
Publication Date:
Sponsoring Org.:
USDOE
OSTI Identifier:
1410860
Grant/Contract Number:
PI0000031; 2011-1006-30358
Resource Type:
Journal Article: Published Article
Journal Name:
Plant Physiology (Bethesda)
Additional Journal Information:
Journal Name: Plant Physiology (Bethesda); Journal Volume: 176; Journal Issue: 2; Related Information: CHORUS Timestamp: 2018-07-16 08:08:45; Journal ID: ISSN 0032-0889
Publisher:
American Society of Plant Biologists (ASPB)
Country of Publication:
United States
Language:
English

Citation Formats

Jun, Se-Young, Sattler, Steven A., Cortez, Gabriel S., Vermerris, Wilfred, Sattler, Scott E., and Kang, ChulHee. Biochemical and Structural Analysis of Substrate Specificity of a Phenylalanine Ammonia-Lyase. United States: N. p., 2017. Web. doi:10.1104/pp.17.01608.
Jun, Se-Young, Sattler, Steven A., Cortez, Gabriel S., Vermerris, Wilfred, Sattler, Scott E., & Kang, ChulHee. Biochemical and Structural Analysis of Substrate Specificity of a Phenylalanine Ammonia-Lyase. United States. doi:10.1104/pp.17.01608.
Jun, Se-Young, Sattler, Steven A., Cortez, Gabriel S., Vermerris, Wilfred, Sattler, Scott E., and Kang, ChulHee. Fri . "Biochemical and Structural Analysis of Substrate Specificity of a Phenylalanine Ammonia-Lyase". United States. doi:10.1104/pp.17.01608.
@article{osti_1410860,
title = {Biochemical and Structural Analysis of Substrate Specificity of a Phenylalanine Ammonia-Lyase},
author = {Jun, Se-Young and Sattler, Steven A. and Cortez, Gabriel S. and Vermerris, Wilfred and Sattler, Scott E. and Kang, ChulHee},
abstractNote = {},
doi = {10.1104/pp.17.01608},
journal = {Plant Physiology (Bethesda)},
number = 2,
volume = 176,
place = {United States},
year = {Fri Dec 01 00:00:00 EST 2017},
month = {Fri Dec 01 00:00:00 EST 2017}
}

Journal Article:
Free Publicly Available Full Text
This content will become publicly available on December 1, 2018
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