Physiology of the fuel ethanol strain Saccharomyces cerevisiae PE-2 at low pH indicates a context-dependent performance relevant for industrial applications
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journal
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October 2014 |
Increased tolerance and conversion of inhibitors in lignocellulosic hydrolysates by Saccharomyces cerevisiae
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January 2007 |
Bioconversion of lignocellulose: inhibitors and detoxification
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January 2013 |
Microbial cell individuality and the underlying sources of heterogeneity
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August 2006 |
Inhibition of ethanol-producing yeast and bacteria by degradation products produced during pre-treatment of biomass
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August 2004 |
Controlling microbial contamination during hydrolysis of AFEX-pretreated corn stover and switchgrass: effects on hydrolysate composition, microbial response and fermentation
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November 2015 |
Biofilm production by Zymomonas mobilis enhances ethanol production and tolerance to toxic inhibitors from rice bran hydrolysate
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September 2014 |
Rapid isolation of yeast genomic DNA: Bust n' Grab
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January 2004 |
Ethanol fermentation of various pretreated and hydrolyzed substrates at low initial pH
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April 2007 |
Differentiation of Brewery Yeast Strains by dna Fingerprinting
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March 1995 |
Metabolic variability in bioprocessing: implications of microbial phenotypic heterogeneity
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December 2014 |
Influence of the propagation strategy for obtaining robust S accharomyces cerevisiae cells that efficiently co-ferment xylose and glucose in lignocellulosic hydrolysates : Propagation for efficient bioethanol production
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May 2015 |
Physiological and molecular analysis of the stress response of Saccharomyces cerevisiae imposed by strong inorganic acid with implication to industrial fermentations: Inorganic acid tolerance in yeast
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December 2009 |
Identification of furfural as a key toxin in lignocellulosic hydrolysates and evolution of a tolerant yeast strain
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November 2008 |
Microbial heterogeneity affects bioprocess robustness: Dynamic single-cell analysis contributes to understanding of microbial populations
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October 2013 |
Microbial contamination of fuel ethanol fermentations: Bioethanol contamination
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August 2011 |
Yeast responses to stresses associated with industrial brewery handling: Figure 1
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September 2007 |
Main and interaction effects of acetic acid, furfural, andp-hydroxybenzoic acid on growth and ethanol productivity of yeasts
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April 1999 |
Yeast genes involved in response to lactic acid and acetic acid: acidic conditions caused by the organic acids in Saccharomyces cerevisiae cultures induce expression of intracellular metal metabolism genes regulated by Aft1p
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September 2006 |
Adaptation of Microorganisms to Cold Temperatures, Weak Acid Preservatives, Low pH, and Osmotic Stress: A Review
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journal
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January 2004 |
Effect of High Solids Loading on Bacterial Contamination in Lignocellulosic Ethanol Production
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May 2013 |
Antimicrobial strategies for limiting bacterial contaminants in fuel bioethanol fermentations
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June 2011 |
Flocculation, adhesion and biofilm formation in yeasts
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journal
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April 2006 |
Bet Hedging in Yeast by Heterogeneous, Age-Correlated Expression of a Stress Protectant
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May 2012 |
Increasing Anaerobic Acetate Consumption and Ethanol Yields in Saccharomyces cerevisiae with NADPH-Specific Alcohol Dehydrogenase
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September 2015 |
Yeast population dynamics of industrial fuel-ethanol fermentation process assessed by PCR-fingerprinting
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July 2005 |
Role of cultivation media in the development of yeast strains for large scale industrial use
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November 2005 |
Effect of benzoic acid on metabolic fluxes in yeasts: A continuous-culture study on the regulation of respiration and alcoholic fermentation
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journal
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July 1992 |
Molecular mechanisms of yeast tolerance and in situ detoxification of lignocellulose hydrolysates
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March 2011 |
Stress-related challenges in pentose fermentation to ethanol by the yeast Saccharomyces cerevisiae
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February 2011 |
DNA typing methods for differentiation of yeasts related to dry-cured meat products
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journal
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March 2006 |
An organic acid-tolerant HAA1-overexpression mutant of an industrial bioethanol strain of Saccharomyces cerevisiae and its application to the production of bioethanol from sugarcane molasses
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journal
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January 2013 |
Selective suppression of bacterial contaminants by process conditions during lignocellulose based yeast fermentations
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January 2011 |
Inhibitor analysis and adaptive evolution of Saccharomyces cerevisiae for simultaneous saccharification and ethanol fermentation from industrial waste corncob residues
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April 2014 |
Metabolic effects of furaldehydes and impacts on biotechnological processes
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January 2009 |
Evolutionary engineering of Saccharomyces cerevisiae for enhanced tolerance to hydrolysates of lignocellulosic biomass : Adaptive Evolution for Hydrolysates Tolerance in Yeast
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July 2013 |
Short-term adaptation during propagation improves the performance of xylose-fermenting Saccharomyces cerevisiae in simultaneous saccharification and co-fermentation
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December 2015 |
Editorial overview: Energy biotechnology
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journal
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June 2015 |
Variability of the response ofSaccharomyces cerevisiae strains to lignocellulose hydrolysate
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January 2008 |
Biotechnological strategies to overcome inhibitors in lignocellulose hydrolysates for ethanol production: review
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May 2010 |
Low external pH induces HOG1-dependent changes in the organization of the Saccharomyces cerevisiae cell wall
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January 2001 |
Reduction of invasive bacteria in ethanol fermentations using bacteriophages: Reduction of Invasive Bacteria Using Phages
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June 2015 |
Overexpression of Saccharomyces cerevisiae transcription factor and multidrug resistance genes conveys enhanced resistance to lignocellulose-derived fermentation inhibitors
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journal
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February 2010 |
DNA diversity among clinical isolates of Helicobacter pylori detected by PCR-based RAPD fingerprinting
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January 1992 |
Effect of pH and lactic or acetic acid on ethanol productivity by Saccharomyces cerevisiae in corn mash
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journal
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February 2006 |
Bacterial contaminants of fuel ethanol production
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journal
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August 2004 |
Death by a thousand cuts: the challenges and diverse landscape of lignocellulosic hydrolysate inhibitors
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March 2014 |
Screening of Saccharomyces cerevisiae strains with respect to anaerobic growth in non-detoxified lignocellulose hydrolysate
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July 2009 |
Short-term adaptation improves the fermentation performance of Saccharomyces cerevisiae in the presence of acetic acid at low pH
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July 2013 |
Fermentation of lignocellulosic hydrolysates. II: inhibitors and mechanisms of inhibition
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journal
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August 2000 |
Batch and continuous culture-based selection strategies for acetic acid tolerance in xylose-fermenting Saccharomyces cerevisiae: Selection strategies for acetic acid tolerance
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February 2011 |
Metabolomic Study of Interactive Effects of Phenol, Furfural, and Acetic Acid on Saccharomyces cerevisiae
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October 2011 |
Stochastic switching as a survival strategy in fluctuating environments
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March 2008 |
Importance of glucose-6-phosphate dehydrogenase (G6PDH) for vanillin tolerance in Saccharomyces cerevisiae
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September 2014 |
Polygenic analysis and targeted improvement of the complex trait of high acetic acid tolerance in the yeast Saccharomyces cerevisiae
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January 2016 |
Enhanced resistance of Saccharomyces cerevisiae to vanillin by expression of lacA from Trametes sp. AH28-2
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September 2011 |
A 5-hydroxymethyl furfural reducing enzyme encoded by theSaccharomyces cerevisiae ADH6 gene conveys HMF tolerance
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January 2006 |
Isolation and characterization of a resident tolerant Saccharomyces cerevisiae strain from a spent sulfite liquor fermentation plant
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January 2012 |
Lignocellulosic biomass for bioethanol production: Current perspectives, potential issues and future prospects
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August 2012 |
Modifying Yeast Tolerance to Inhibitory Conditions of Ethanol Production Processes
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November 2015 |
Modeling bacterial contamination of fuel ethanol fermentation
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journal
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May 2009 |
Yeast population dynamics of industrial fuel-ethanol fermentation process assessed by PCR-fingerprinting
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journal
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August 2005 |
Ethanol Fermentation of Various Pretreated and Hydrolyzed Substrates at Low Initial pHááááá
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book
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January 2007 |
Editorial overview: Energy biotechnology
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journal
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April 2016 |
Editorial overview: Energy biotechnology
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journal
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June 2017 |
Batch and continuous culture-based selection strategies for acetic acid tolerance in xylose-fermenting Saccharomyces cerevisiae
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text
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January 2011 |
The Cytosolic pH of Individual Saccharomyces cerevisiae Cells Is a Key Factor in Acetic Acid Tolerance
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September 2015 |
Enhancement of Acetic Acid Tolerance in Saccharomyces cerevisiae by Overexpression of the HAA1 Gene, Encoding a Transcriptional Activator
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September 2012 |