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Title: Effect of Anisotropy of Grain Boundary Properties on Hot Ductility Dip Cracking

Abstract

The attached document describes the results and publications from work conducted under the Computational Materials Science Network.

Authors:
 [1]
  1. Carnegie Mellon Univ., Pittsburgh, PA (United States)
Publication Date:
Research Org.:
Carnegie Mellon Univ., Pittsburgh, PA (United States)
Sponsoring Org.:
USDOE Office of Science (SC), Basic Energy Sciences (BES) (SC-22)
OSTI Identifier:
1054693
Report Number(s):
DOE/ER46523-1
DOE Contract Number:  
FG02-08ER46523
Resource Type:
Technical Report
Country of Publication:
United States
Language:
English
Subject:
36 MATERIALS SCIENCE; interfaces; ductility; mechanical behavior; grain growth; hot spots

Citation Formats

Rollett, Anthony D. Effect of Anisotropy of Grain Boundary Properties on Hot Ductility Dip Cracking. United States: N. p., 2012. Web. doi:10.2172/1054693.
Rollett, Anthony D. Effect of Anisotropy of Grain Boundary Properties on Hot Ductility Dip Cracking. United States. doi:10.2172/1054693.
Rollett, Anthony D. Wed . "Effect of Anisotropy of Grain Boundary Properties on Hot Ductility Dip Cracking". United States. doi:10.2172/1054693. https://www.osti.gov/servlets/purl/1054693.
@article{osti_1054693,
title = {Effect of Anisotropy of Grain Boundary Properties on Hot Ductility Dip Cracking},
author = {Rollett, Anthony D.},
abstractNote = {The attached document describes the results and publications from work conducted under the Computational Materials Science Network.},
doi = {10.2172/1054693},
journal = {},
number = ,
volume = ,
place = {United States},
year = {2012},
month = {11}
}