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Title: Method for processing whole cane and sweet sorghum into fuel alcohol and electric power

Journal Article · · Sugar Azucar; (United States)
OSTI ID:7065547

A process is described for fermenting whole cane in situ to ethanol, rather than extracting the sugar and fermenting it separately. An energy efficient way of obtaining dehydrated ethanol is the employment of a molecular sieve using bagasse as a desicant. The remaining bagasse is recovered and dried prior to gasification. The producer gas is used to fuel a spark ignition engine which may be geared either to a generating unit or a hydraulic pump. The economics of the process are discussed briefly. (Refs. 3).

Research Organization:
Univ. of Florida, Gainesville
OSTI ID:
7065547
Journal Information:
Sugar Azucar; (United States), Vol. 78:10
Country of Publication:
United States
Language:
English