Concentration of extracellular superoxide radical as a function of time during lignin degradation by the fungus Coriolus versicolor
Conference
·
· Dev. Ind. Microbiol.; (United States)
OSTI ID:7064524
During a 9 day fermentation of lignin by C. versicolor, the concentration of superoxide radical in the extracellular medium of the submerged culture rose and fell, reaching a maximum after 2 and 6 days of incubation, and a minimum at 3 and 8 days. The results indicate that the extracellular superoxide radical is involved in lignin degradation, but there was no evidence that it is an initial attacking agent. (Refs. 9).
- OSTI ID:
- 7064524
- Report Number(s):
- CONF-800892-
- Journal Information:
- Dev. Ind. Microbiol.; (United States), Vol. 22; Conference: Society for Industrial Microbiology annual meeting, Flagstaff, AZ, USA, 10 Aug 1980
- Country of Publication:
- United States
- Language:
- English
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