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Title: Production of SCP and cellulase by Aspergillus terreus from bagasse substrate

Abstract

The fermentation of 1.0% untreated bagasse under optimum cultural and nutritional conditions with Aspergillus terreus GN1 indicated that the maximum rate of protein and cellulase production could be obtained during three days of submerged fermentation. Even though 16.4% protein recovery, 0.55 units CMCase/mL, and 0.027 FPase units/mL were obtained on the seventh day, the rates of increase in protein recovery and cellulase production were slower than those obtained up to three days, which were 14.3% protein recovery, 0.45 units cMCase/mL, and 0.019 units FPase/mL. There was an initial lag in the utilization of cellulose up to two days due to the utilization of the water-soluble carbohydrate present in untreated bagasse. Cellulose utilization and water-soluble carbohydrate content during fermentation were correlated with protein recovery and enzyme production. The protein and cellulase production during three days fermentation with 1.0% untreated and treated bagasse were compared and the protein content of the total biomass was calculated into constituent protein contributed by the fungal mycelium and the undegraded bagasse. The total biomass recovered with untreated and treated bagasse was 1020 and 820 mg/g bagasse substrate, respectively, and contained 14.3 and 20.6% crude protein, respectively. The contribution of fungal biomass and undegraded bagasse was 309more » and 711, and 373 and 447 mg/g untreated and treated bagasse substrates, respectively. In an 8-L-flask trial during three days of fermentation, the recovery of SCP and cellulase were 66 g and 32,400 units (Sigma) for treated bagasse and 82 g and 8200 units (Sigma) for untreated bagasse, respectively. (Refs. 18).« less

Authors:
;
Publication Date:
Research Org.:
Dairy Microbiology Div, National Dairy Research Inst, Karnal - 132001 (Haryara), India
OSTI Identifier:
6060000
Resource Type:
Journal Article
Journal Name:
Biotechnol. Bioeng.; (United States)
Additional Journal Information:
Journal Volume: 24
Country of Publication:
United States
Language:
English
Subject:
09 BIOMASS FUELS; 59 BASIC BIOLOGICAL SCIENCES; BAGASSE; FERMENTATION; ASPERGILLUS; CELLULASE; CELLULOSE; SINGLE CELL PROTEIN; SUBSTRATES; AGRICULTURAL WASTES; BIOCONVERSION; CARBOHYDRATES; ENZYMES; FUNGI; GLYCOSYL HYDROLASES; HYDROLASES; O-GLYCOSYL HYDROLASES; ORGANIC COMPOUNDS; ORGANIC WASTES; PLANTS; POLYSACCHARIDES; SACCHARIDES; WASTES; 140504* - Solar Energy Conversion- Biomass Production & Conversion- (-1989); 550700 - Microbiology

Citation Formats

Garg, S K, and Neelakantan, S. Production of SCP and cellulase by Aspergillus terreus from bagasse substrate. United States: N. p., 1982. Web. doi:10.1002/bit.260241108.
Garg, S K, & Neelakantan, S. Production of SCP and cellulase by Aspergillus terreus from bagasse substrate. United States. https://doi.org/10.1002/bit.260241108
Garg, S K, and Neelakantan, S. 1982. "Production of SCP and cellulase by Aspergillus terreus from bagasse substrate". United States. https://doi.org/10.1002/bit.260241108.
@article{osti_6060000,
title = {Production of SCP and cellulase by Aspergillus terreus from bagasse substrate},
author = {Garg, S K and Neelakantan, S},
abstractNote = {The fermentation of 1.0% untreated bagasse under optimum cultural and nutritional conditions with Aspergillus terreus GN1 indicated that the maximum rate of protein and cellulase production could be obtained during three days of submerged fermentation. Even though 16.4% protein recovery, 0.55 units CMCase/mL, and 0.027 FPase units/mL were obtained on the seventh day, the rates of increase in protein recovery and cellulase production were slower than those obtained up to three days, which were 14.3% protein recovery, 0.45 units cMCase/mL, and 0.019 units FPase/mL. There was an initial lag in the utilization of cellulose up to two days due to the utilization of the water-soluble carbohydrate present in untreated bagasse. Cellulose utilization and water-soluble carbohydrate content during fermentation were correlated with protein recovery and enzyme production. The protein and cellulase production during three days fermentation with 1.0% untreated and treated bagasse were compared and the protein content of the total biomass was calculated into constituent protein contributed by the fungal mycelium and the undegraded bagasse. The total biomass recovered with untreated and treated bagasse was 1020 and 820 mg/g bagasse substrate, respectively, and contained 14.3 and 20.6% crude protein, respectively. The contribution of fungal biomass and undegraded bagasse was 309 and 711, and 373 and 447 mg/g untreated and treated bagasse substrates, respectively. In an 8-L-flask trial during three days of fermentation, the recovery of SCP and cellulase were 66 g and 32,400 units (Sigma) for treated bagasse and 82 g and 8200 units (Sigma) for untreated bagasse, respectively. (Refs. 18).},
doi = {10.1002/bit.260241108},
url = {https://www.osti.gov/biblio/6060000}, journal = {Biotechnol. Bioeng.; (United States)},
number = ,
volume = 24,
place = {United States},
year = {Fri Jan 01 00:00:00 EST 1982},
month = {Fri Jan 01 00:00:00 EST 1982}
}