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Title: Factors affecting bioabsorption, metabolism, and storage of organic compounds by aquatic biota

Conference ·
OSTI ID:5938194

Biological concentration and transfer of organic chemicals through aquatic food webs can be influenced by a variety of environmental, biological, and biochemical factors. Bioaccumulation can be significantly altered by the presence of suspended matter or complex organic mixtures in the water column. In addition, the bioaccumulation factor of a compound is dependent on the species of an organism, its life stage, and the available food supply. Metabolic changes in structure of absorbed organics can alter both the rate and the mechanism of absorption and elimination of organics. In the case of quinoline absorption by trout, both the rate of absorption and the metabolic disposition depended upon whether exposure was through ingestion or through direct water column exposure. All of these factors can be used to explain why the physical properties of organic compounds (most notably octanol/water partition coefficients) are unreliable predictors of bioaccumulation potential. 24 refs., 1 tab.

Research Organization:
Pacific Northwest Lab., Richland, WA (USA)
DOE Contract Number:
AC06-76RL01830
OSTI ID:
5938194
Report Number(s):
PNL-SA-13187; CONF-851027-9; ON: DE86007726
Resource Relation:
Conference: 24. Hanford life sciences symposium and environmental research on complex organic mixtures, Richland, WA, USA, 20 Oct 1985
Country of Publication:
United States
Language:
English