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Title: Acetone and butanol production by Clostridium acetobutylicum in a synthetic medium

Journal Article · · Appl. Environ. Microbiol.; (United States)
OSTI ID:5792720

The effect of the component concentrations of a synthetic medium on acetone and butanol fermentation by Clostridium acetobutylicum ATCC 824 was investigated. Cell growth was dependent on the presence of Mg, Fe, and K in the medium. Mg and Mn had deleterious effects when in excess. Ammonium acetate in excess caused acid fermentation. The metabolism was composed of two phases: an acid phase and a solvent one. Low concentrations of glucose allowed the first phase only. The theoretical ratio of the conversion of glucose to solvents, which was 28 to 33%, was obtained with the following medium: MgSO/sub 4/, 50 to 200 mg/liter; MnSO/sub 4/, 0 to 20 mg/liter; KCl, 0.015 to 8 g/liter (an equivalent concentration of K+ was supplied in the form of KH/sub 2/PO/sub 4/ and K/sub 2/HPO/sub 4/); FeSO/sub 4/, 1 to 50 mg/liter; ammonium acetate, 1.1 to 2.2 g/liter; para-aminobenzoic acid, 1 mg/liter; biotin, 0.01 mg/liter; glucose, 20 to 60 g/liter. (Refs. 24).

Research Organization:
Lab des Sciences du Genie Chimique, CNRS-ENSIC, 54042 Nancy, Cedex, France; Univ de Nancy I, Lab de Chimie Biologique I, 54037 Nancy, Cedex, France
OSTI ID:
5792720
Journal Information:
Appl. Environ. Microbiol.; (United States), Vol. 44:6
Country of Publication:
United States
Language:
English