Use of gamma radiation as a form of preservation of sweet potatoes. (Final technical) quarterly progress report
Technical Report
·
OSTI ID:5596505
This document covers: harvest and conditioning following harvest, harvest-curing-storage-irradiation schemes, irradiation, control sweet potatoes, analyses, enzymes results, and procedures for taste evaluation, storage rot, weevil. (DLC)
- Research Organization:
- Tuskegee Inst., AL (USA). Carver Research Foundation
- DOE Contract Number:
- FG02-84CH10211
- OSTI ID:
- 5596505
- Report Number(s):
- DOE/CH/10211-5; ON: DE86014153
- Resource Relation:
- Other Information: Portions of this document are illegible in microfiche products
- Country of Publication:
- United States
- Language:
- English
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