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Title: Methionine kinetics and balance at the 1985 FAO/WHO/UNU intake requirement in adult men studied with L-(2H3-methyl-1-13C)methionine as a tracer

Journal Article · · American Journal of Clinical Nutrition; (United States)
OSTI ID:5462579
; ; ;  [1]
  1. Shriners Burns Institute, Boston, MA (USA)

The upper range of the requirement for methionine plus cystine in healthy adults was proposed in 1985 by FAO/WHO/UNU to be 13 mg.kg body wt-1.d-1. To explore the validity of this estimate, five healthy, young adult men were given for 7 d a diet based on an L-amino acid mixture supplying 13 mg methionine.kg-1.d-1 (87 mumol.kg-1.d-1) without cystine. Constant intravenous infusions of L-(2H3-methyl-1-13C)methionine were given on days 5 and 7 while subjects were in the fed and postabsorptive states, respectively. Estimates were made of methionine oxidation, and daily methionine balance was derived from the intake-oxidation data. For the five subjects, methionine balances were -0.9, +0.7, +3.5, -3.1, and -3.8 mg kg-1.d-1, or -6, +5, +23, -21, and -26 mumol.kg-1.d-1. These findings lead to the conclusion that the upper range of the requirement for methionine plus cystine probably exceeds 13 mg.kg-1.d-1 in healthy young adults. The implications of this conclusion for establishing an appropriate amount of sulfur amino acids in an amino acid requirement pattern for adults is discussed.

OSTI ID:
5462579
Journal Information:
American Journal of Clinical Nutrition; (United States), Vol. 54:2; ISSN 0002-9165
Country of Publication:
United States
Language:
English