National Library of Energy BETA

Sample records for nonmanufacturing industries food

  1. Carbon Emissions: Food Industry

    Gasoline and Diesel Fuel Update (EIA)

    AFDC Printable Version Share this resource Send a link to EERE: Alternative Fuels Data Center Home Page to someone by E-mail Share EERE: Alternative Fuels Data Center Home Page on Facebook Tweet about EERE: Alternative Fuels Data Center Home Page on Twitter Bookmark EERE: Alternative Fuels Data Center Homesum_a_epg0_fpd_mmcf_m.xls" ,"Available from WebQuantity of Natural GasAdjustments (Billion Cubic Feet)Decade Year-0ProvedDecade2,948California (MillionThousandChemicals IndustryFood

  2. Energy Intensity Indicators: Industrial Source Energy Consumption

    Office of Energy Efficiency and Renewable Energy (EERE)

    The industrial sector comprises manufacturing and other nonmanufacturing industries not included in transportation or services. Manufacturing includes 18 industry sectors, generally defined at the...

  3. Carbon Footprinting for the Food Industry

    E-Print Network [OSTI]

    Balasundaram, Balabhaskar "Baski"

    174-1 Carbon Footprinting for the Food Industry Tim Bowser FAPC Food Process Engineer FAPC-174 and Natural Resources Carbon footprinting in the food industry is an activity that determines the greenhouse footprint for their processing facility and products. The importance of establishing a carbon footprint

  4. Combustion Turbine CHP System for Food Processing Industry -...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    Combustion Turbine CHP System for Food Processing Industry - Presentation by Frito-Lay North America, June 2011 Combustion Turbine CHP System for Food Processing Industry -...

  5. Traceability, Product Recalls, Industry Reputation and Food Safety

    E-Print Network [OSTI]

    Ferrara, Katherine W.

    and for an industry using collective action to set rules and standards. Key words: Food safety, product recallTraceability, Product Recalls, Industry Reputation and Food Safety Sebastien Pouliot, Daniel A recalls, industry reputation and food safety S´ebastien Pouliot and Daniel A. Sumner November 17, 2010

  6. Supplier Selection for Supply Chains in the Processed Food Industry

    E-Print Network [OSTI]

    Grossmann, Ignacio E.

    Supplier Selection for Supply Chains in the Processed Food Industry Pedro Amorima,, Eduardo Curcioa an integrated framework for deciding about the supplier selection for supply chains in the processed food-stage stochastic mixed-integer programming model for the supplier selection in the process food industry

  7. Combustion Turbine CHP System for Food Processing Industry -...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    Fact Sheet, 2011 Combustion Turbine CHP System for Food Processing Industry - Fact Sheet, 2011 Frito-LayPepsiCo, in cooperation with the Energy Solutions Center, is demonstrating...

  8. Combustion Turbine CHP System for Food Processing Industry -...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    Presentation by Frito-Lay North America, June 2011 Combustion Turbine CHP System for Food Processing Industry - Presentation by Frito-Lay North America, June 2011 Presentation on...

  9. Energy and process substitution in the frozen-food industry:...

    Office of Scientific and Technical Information (OSTI)

    and process substitution in the frozen-food industry: geothermal energy and the retortable pouch Stern, M.W.; Hanemann, W.M.; Eckhouse, K. 32 ENERGY CONSERVATION, CONSUMPTION, AND...

  10. Industry

    E-Print Network [OSTI]

    Bernstein, Lenny

    2008-01-01

    for the European Pulp and Paper Industry, Confederation ofin food and pulp and paper industry wastes, turbines tocement, and pulp and paper industries and in the control of

  11. Energy conservation by hyperfiltration: food industry background literature survey

    SciTech Connect (OSTI)

    Not Available

    1980-04-15

    The application of hyperfiltration to selected food product streams and food processing wastewaters for energy conservation was examined. This literature survey had led to the following conclusions: no research has been conducted in the food industry using membranes with hot process streams due to the temperature limitation (< 40/sup 0/C) of the typically studied cellulose acetate membranes; based on the bench-scale research reviewed, concentration of fruit and vegetable juices with membranes appears to be technically feasible; pretreatment and product recovery research was conducted with membranes on citrus peel oil, potato processing and brine wastewaters and wheys. The experiments demonstrated that these applications are feasible; many of the problems that have been identified with membranes are associated with either the suspended solids or the high osmotic pressure and viscosity of many foods; research using dynamic membranes has been conducted with various effluents, at temperatures to approx. 100/sup 0/C, at pressures to 1200 psi and with suspended solids to approx. 2%; and, the dynamic membrane is being prototype tested by NASA for high temperature processing of shower water. The literature review substantiates potential for dynamic membrane on porous stainless tubes to process a number of hot process and effluent streams in the food processing industry. Hot water for recycle and product concentrations are major areas with potential for economic application. The two plants involved in the first phase of the project should be reviewed to identify potential energy conservation applications. As many as possible of the conservation applications should be tested during the screening phase at each site. The most promising applications at each site should be evaluated more intensively to establish engineering estimates of the economics of this technology for the canned fruit and vegetable segment of the food industry.

  12. Consumers' Dependency on Media for Information about Food Safety Incidents Related to the Beef Industry 

    E-Print Network [OSTI]

    Charanza, Ashley

    2012-10-19

    Food safety has become an important topic in today's mainstream media. Food safety incidents, specifically related to the beef industry, have the potential to damage the beef industry severely, and negative coverage in the media can alter consumers...

  13. Automated Tuning of a Vision-based Inspection System for Industrial Food Manufacturing

    E-Print Network [OSTI]

    Payeur, Pierre

    Automated Tuning of a Vision-based Inspection System for Industrial Food Manufacturing Mai Moussa. INTRODUCTION For several years, the food industry has adopted automated vision-based inspection systems Ottawa, Canada [m.chetima, ppayeur]@uottawa.ca Abstract--Quality control in industrial food manufacturing

  14. From Industrial Garden to Food Desert: Unearthing the Root Structure of Urban Agriculture in Oakland, California

    E-Print Network [OSTI]

    McClintock, Nathan

    2008-01-01

    A Theory of Agro-Industrial Development. New York: BasilSERIES 2007-2008.32 From Industrial Garden to Food Desert:I demonstrate how flows of industrial capital and racialized

  15. Cogeneration handbook for the food processing industry. [Contains glossary

    SciTech Connect (OSTI)

    Eakin, D.E.; Fassbender, L.L.; Garrett-Price, B.A.; Moore, N.L.; Fasbender, A.G.; Gorges, H.A.

    1984-03-01

    The decision of whether to cogenerate involves several considerations, including technical, economic, environmental, legal, and regulatory issues. Each of these issues is addressed separately in this handbook. In addition, a chapter is included on preparing a three-phase work statement, which is needed to guide the design of a cogeneration system. In addition, an annotated bibliography and a glossary of terminology are provided. Appendix A provides an energy-use profile of the food processing industry. Appendices B through O provide specific information that will be called out in subsequent chapters.

  16. Adapting to contradiction : competing models of organization in the United States organic foods industry

    E-Print Network [OSTI]

    Haedicke, Michael Anthony

    2008-01-01

    European market to genetically modified foods. She arguesfoods that many industry members felt were not compatible with organic agriculture, including ingredients made from genetically modifiedgenetically modified crops. Below, I discuss the distinction that co-op leaders make between food-

  17. An Energy Conservation Program in the Food Industry 

    E-Print Network [OSTI]

    Farner, C. T.

    1986-01-01

    General Foods Corporation is one of the largest food manufacturing companies in the United States. It's brand names are well known, covering a wide range of food products. Maxwell House coffee, Post cereals, Birds Eye ...

  18. ENERGY EFFICIENCY TECHNOLOGY ROADMAP VOLUME 7: INDUSTRIAL FOOD...

    Broader source: All U.S. Department of Energy (DOE) Office Webpages (Extended Search)

    leak detection Preliminary study how laser perforation of blueberry can improve fruit infusion with more yield and better quality Laser food processing (marker and micro...

  19. Process Waste Heat Recovery in the Food Industry - A System Analysis 

    E-Print Network [OSTI]

    Lundberg, W. L.; Mutone, G. A.

    1983-01-01

    An analysis of an industrial waste heat recovery system concept is discussed. For example purposes, a food processing plant operating an ammonia refrigeration system for storage and blast freezing is considered. Heat is withdrawn from...

  20. MFRE 516 (3) FINANCIAL AND MARKETING MANAGEMENT IN AGRI-FOOD INDUSTRIES Winter 2015

    E-Print Network [OSTI]

    MFRE 516 (3) FINANCIAL AND MARKETING MANAGEMENT IN AGRI-FOOD INDUSTRIES Winter 2015 Instructor of financial and marketing management that are most relevant to agri-food and related firms. The content financial and market strategies. This will be accomplished through the presentation of management

  1. Opportunities for Enhancing the Texas Food-Processing Industry

    E-Print Network [OSTI]

    Wildenthal, Marie; Capps, Oral Jr; Goodwin, H.L. Jr; Williams, Gary W.; Nichols, John P.

    1994-01-01

    The USDA’s “My Plate” recommends that preschool-aged children consume specific amounts of fruits, vegetables, and whole grains. These foods contain essential nutrients that children and adults alike require to maintain ...

  2. The Use of Infrared Scanning in the Food and Fiber Industry 

    E-Print Network [OSTI]

    Kuhn, D. F.

    1980-01-01

    OF INFRARED SCANNING IN THE FOOD AND FIBER INDUSTRY Dale F. Kuhn Infrared Scanning Inc. Overland Park, Kansas During the nineteenth century came the discovery In the food and fiber industry two extremes that all objects absorbed and re-emitted heat... the temperature rise as damaged insulation brought about by a leaky of an object. roof. i I A sidewall inspection may reveal insulatio1 309 ESL-IE-80-04-55 Proceedings from the Second Industrial Energy Technology Conference Houston, TX, April 13-16, 1980...

  3. Production of Biogas from Wastewaters of Food Processing Industries 

    E-Print Network [OSTI]

    Sax, R. I.; Holtz, M.; Pette, K. C.

    1980-01-01

    An Upflow Anaerobic Sludge Blanket Process used in converting biodegradable, soluble, organic pollutants in industrial wastewaters to a directly-burnable biogas composed mainly of methane has been developed, tested, and commercially applied...

  4. Application and energy saving potential of superheated steam drying in the food industry

    SciTech Connect (OSTI)

    Fitzpatrick, J. [Univ. College Cork (United Kingdom); Robinson, A. [Stork Engineering, Uxbridge (United Kingdom)

    1996-12-31

    The possibilities of using superheated steam in heat and mass transfer processes such as drying have lately been investigated and tested by several industries. The mode of operation, energy saving potential, advantages of and problems with this media in contact with foodstuffs and food waste sludge are discussed in this article.

  5. Low-temperature waste-heat recovery in the food and paper industries

    SciTech Connect (OSTI)

    Foell, W.K.; Lund, D.; Mitchell, J.W.; Ray, D.; Stevenson, R.; TenWolde, A.

    1980-11-01

    The potential of low-temperature waste-heat recovery technology is examined. An examination of barriers to impede waste-heat recovery is made and research programs are identified. Extensive information and data are presented in the following chapters: Waste Heat Recovery in the Wisconsin Food Industry; Waste Heat Recovery in the Wisconsin Pulp and Paper Industry; Industries' Economic Analysis of Energy Conservation Projects; Industrial Waste Heat Recovery (selection of heat-recovery heat exchangers for industrial applications, simplified procedure for selection of heat recovery heat exchangers for industrial applications, selection of heat pumps for industrial applications); Institutional Aspects of Industrial Energy Conservation (economic motivation for energy conservation and the industrial response, intrafirm idea channels and their sources, evaluation and approval of plant improvement projects, reported barriers to adopting waste heat recovery projects and recommendations for government involvement, and the final chapter is a summary with major conclusions given. Additional information is given in two appendices on the potential waste heat recovery in a cheese plant (calculation) and conditions for optimum exchanger size and break-even fuel cost. (MCW)

  6. Prison Food on the Plains: the Role of Food Production in the Rehabilitative Curriculum of the Kansas Industrial School for Girls

    E-Print Network [OSTI]

    Kimmel, Wesley James

    2010-06-11

    Prison Food on the Plains: the Role of Food Production in the Rehabilitative Curriculum of the Kansas Industrial School for Girls Wesley James Kimmel Prisons have been a common feature of the American landscape since the days of the American... of the State Board of Corrections For the Two Years Ending June 30, 1916 (Topeka: Kansas State Printing Plant, 1916), 648. 28 Wesley James Kimmel In early America, separate rehabilitative institutions such as the Kansas Girls’ Industrial School did...

  7. Automation of Mobile Pick and Place Robotic System for Small Food Industry

    E-Print Network [OSTI]

    Talpur, Mir Sajjad Hussain

    2012-01-01

    The use of robotics in food industry is becoming more popular in recent years. The trend seems to continue as long as the robotics technology meets diverse and challenging needs of the food producers. Rapid developments in digital computers and control systems technologies have significant impact in robotics like any other engineering fields. By utilizing new hardware and software tools, design of these complex systems that need strong integration of distinct disciplines is no longer difficult compared to the past. Therefore, the purpose of this paper is to design and implement a micro-controller based on reliable and high performance robotic system for food / biscuit manufacturing line. We propose a design of a vehicle. The robot is capable of picking unbaked biscuits tray and places them into furnace and then after baking it picks the biscuits tray from the furnace. A special gripper is designed to pick and place the biscuits tray with flexibility.

  8. A Study of Customer Service, Customer Satisfaction and Service Quality in the Logistics Function of the UK Food Processing Industry 

    E-Print Network [OSTI]

    Grant, David Bruce

    The aim of this thesis is to test the importance and sufficiency of existing constructs of customer service, customer satisfaction and service quality in the logistics function of the UK food processing industry. These ...

  9. Flexible Distributed Energy & Water from Waste for the Food & Beverage Industry- Presentation by GE Global Research, June 2011

    Broader source: Energy.gov [DOE]

    Presentation on Flexible Distributed Energy & Water from Waste for the Food & Beverage Industry, given by Aditya Kumar of GE Global Research, at the U.S. DOE Industrial Distributed Energy Portfolio Review Meeting in Washington, D.C. on June 1-2, 2011.

  10. Combustion Turbine CHP System for Food Processing Industry- Presentation by Frito-Lay North America, June 2011

    Broader source: Energy.gov [DOE]

    Presentation on Combustion Turbine CHP System for Food Processing Industry, given by Kevin Chilcoat of Frito-Lay North America, at the U.S. DOE Industrial Distributed Energy Portfolio Review Meeting in Washington, D.C. on June 1-2, 2011.

  11. California Food Processing Industry Wastewater Demonstration Project: Phase I Final Report

    SciTech Connect (OSTI)

    Lewis, Glen; Atkinson, Barbara; Rhyne, Ivin

    2009-09-09

    Wastewater treatment is an energy-intensive process and electricity demand is especially high during the utilities summer peak electricity demand periods. This makes wastewater treatment facilities prime candidates for demand response programs. However, wastewater treatment is often peripheral to food processing operations and its demand response opportunities have often been overlooked. Phase I of this wastewater demonstration project monitored wastewater energy and environmental data at Bell-Carter Foods, Inc., California's largest olive processing plant. For this monitoring activity the project team used Green Energy Management System (GEMS) automated enterprise energy management (EEM) technologies. This report presents results from data collected by GEMS from September 15, 2008 through November 30, 2008, during the olive harvest season. This project established and tested a methodology for (1) gathering baseline energy and environmental data at an industrial food-processing plant and (2) using the data to analyze energy efficiency, demand response, daily peak load management, and environmental management opportunities at the plant. The Phase I goals were to demonstrate the measurement and interrelationship of electricity demand, electricity usage, and water quality metrics and to estimate the associated CO{sub 2} emissions.

  12. KEITH SCHAEFER brings more than 25 years of leadership experience to his position of Chairman, City Paper Box, an international manufacturer of paper products serving the food service industry. Throughout his career, he has held a

    E-Print Network [OSTI]

    Sibille, Etienne

    Paper Box, an international manufacturer of paper products serving the food service industry. Throughout

  13. From Industrial Garden to Food Desert: Unearthing the Root Structure of Urban Agriculture in Oakland, California

    E-Print Network [OSTI]

    McClintock, Nathan

    2008-01-01

    between trade, production, and consumption of both food andsurrounding food production and consumption have graduallyreintegrates production and consumption by teaching a

  14. Industry

    E-Print Network [OSTI]

    Bernstein, Lenny

    2008-01-01

    Planta- tion Products and Paper Industry Council, Paper Industry, Confederationof European Paper Industries, Brussels, March 2001. CESP,

  15. Industry

    SciTech Connect (OSTI)

    Bernstein, Lenny; Roy, Joyashree; Delhotal, K. Casey; Harnisch, Jochen; Matsuhashi, Ryuji; Price, Lynn; Tanaka, Kanako; Worrell, Ernst; Yamba, Francis; Fengqi, Zhou; de la Rue du Can, Stephane; Gielen, Dolf; Joosen, Suzanne; Konar, Manaswita; Matysek, Anna; Miner, Reid; Okazaki, Teruo; Sanders, Johan; Sheinbaum Parado, Claudia

    2007-12-01

    This chapter addresses past, ongoing, and short (to 2010) and medium-term (to 2030) future actions that can be taken to mitigate GHG emissions from the manufacturing and process industries. Globally, and in most countries, CO{sub 2} accounts for more than 90% of CO{sub 2}-eq GHG emissions from the industrial sector (Price et al., 2006; US EPA, 2006b). These CO{sub 2} emissions arise from three sources: (1) the use of fossil fuels for energy, either directly by industry for heat and power generation or indirectly in the generation of purchased electricity and steam; (2) non-energy uses of fossil fuels in chemical processing and metal smelting; and (3) non-fossil fuel sources, for example cement and lime manufacture. Industrial processes also emit other GHGs, e.g.: (1) Nitrous oxide (N{sub 2}O) is emitted as a byproduct of adipic acid, nitric acid and caprolactam production; (2) HFC-23 is emitted as a byproduct of HCFC-22 production, a refrigerant, and also used in fluoroplastics manufacture; (3) Perfluorocarbons (PFCs) are emitted as byproducts of aluminium smelting and in semiconductor manufacture; (4) Sulphur hexafluoride (SF{sub 6}) is emitted in the manufacture, use and, decommissioning of gas insulated electrical switchgear, during the production of flat screen panels and semiconductors, from magnesium die casting and other industrial applications; (5) Methane (CH{sub 4}) is emitted as a byproduct of some chemical processes; and (6) CH{sub 4} and N{sub 2}O can be emitted by food industry waste streams. Many GHG emission mitigation options have been developed for the industrial sector. They fall into three categories: operating procedures, sector-wide technologies and process-specific technologies. A sampling of these options is discussed in Sections 7.2-7.4. The short- and medium-term potential for and cost of all classes of options are discussed in Section 7.5, barriers to the application of these options are addressed in Section 7.6 and the implication of industrial mitigation for sustainable development is discussed in Section 7.7. Section 7.8 discusses the sector's vulnerability to climate change and options for adaptation. A number of policies have been designed either to encourage voluntary GHG emission reductions from the industrial sector or to mandate such reductions. Section 7.9 describes these policies and the experience gained to date. Co-benefits of reducing GHG emissions from the industrial sector are discussed in Section 7.10. Development of new technology is key to the cost-effective control of industrial GHG emissions. Section 7.11 discusses research, development, deployment and diffusion in the industrial sector and Section 7.12, the long-term (post-2030) technologies for GHG emissions reduction from the industrial sector. Section 7.13 summarizes gaps in knowledge.

  16. New frontiers in oilseed biotechnology: meeting the growing global demand for vegetable oils for food, feed, biofuel, and industrial uses.

    SciTech Connect (OSTI)

    Lu, C; Napier, JA; Clemente, TE; Cahoon, EB

    2011-01-01

    Vegetable oils have historically been a valued commodity for food use and to a lesser extent for non-edible applications such as detergents and lubricants. The increasing reliance on biodiesel as a transportation fuel has contributed to rising demand and higher prices for vegetable oils. Biotechnology offers a number of solutions to meet the growing need for affordable vegetable oils and vegetable oils with improved fatty acid compositions for food and industrial uses. New insights into oilseed metabolism and its transcriptional control are enabling biotechnological enhancement of oil content and quality. Alternative crop platforms and emerging technologies for metabolic engineering also hold promise for meeting global demand for vegetable oils and for enhancing nutritional, industrial, and biofuel properties of vegetable oils. Here, we highlight recent advances in our understanding of oilseed metabolism and in the development of new oilseed platforms and metabolic engineering technologies.

  17. California Food Processing Industry Wastewater Demonstration Project: Phase I Final Report

    E-Print Network [OSTI]

    Lewis, Glen

    2010-01-01

    and Automated Demand Response in Wastewater TreatmentProcessing Industry Demand Response Participation: A Scopingand Open Automated Demand Response. Lawrence Berkeley

  18. Industry

    E-Print Network [OSTI]

    Bernstein, Lenny

    2008-01-01

    pp. IEA, 2006b: Industrial motor systems energy efficiency:industrial energy efficiency. Presented at Energy Efficiency in Motorenergy-efficient electric motors and motor-systems. These include: (1) industrial

  19. Industry

    E-Print Network [OSTI]

    Bernstein, Lenny

    2008-01-01

    and waste management that take place within industrialpolicies Waste management policies can reduce industrialWaste management policies.56 7.10 Co-benefits of industrial

  20. Industry

    E-Print Network [OSTI]

    Bernstein, Lenny

    2008-01-01

    R.R. ,et al. , 2004: Eco-industrial park initiatives in theCHP plant) form an eco-industrial park that serves as an ex-

  1. Industry

    E-Print Network [OSTI]

    Bernstein, Lenny

    2008-01-01

    cement and pulp and paper industries in China, and in thePulp and Paper Industry, Confederation of European Paper Industries, Brussels, March 2001. CESP, 2004: China’pulp and paper industries (GOI, 2005). There are 39.8 million SMEs in China,

  2. Industry

    E-Print Network [OSTI]

    Bernstein, Lenny

    2008-01-01

    example the use of the bio-energy contained in food and pulpindustry uses bio- mass for much of its energy needs (See

  3. Industry

    E-Print Network [OSTI]

    Bernstein, Lenny

    2008-01-01

    specified in the ‘Energy Technology List’ during the yearenergy consumers in the chemical industry, and list examples of technology

  4. Industry

    E-Print Network [OSTI]

    Bernstein, Lenny

    2008-01-01

    disposal routes, several countries have set incen- tives to promote the use of various wastes in industrial processes in direct

  5. Industry

    E-Print Network [OSTI]

    Bernstein, Lenny

    2008-01-01

    of its electricity requirements in the USA (US DOE, 2002)USA, where motor-driven systems account for 63% of industrial electricity

  6. Industry

    E-Print Network [OSTI]

    Bernstein, Lenny

    2008-01-01

    increased use of biomass and energy efficiency improvements,Moreira, J. , 2006: Global biomass energy potential. Journal1971–2004 Notes 1) Biomass energy included 2) Industrial

  7. Industry

    E-Print Network [OSTI]

    Bernstein, Lenny

    2008-01-01

    of Industrial Electrical Switchgear and Control Gear in the6 from use in electrical switchgear and magnesium processinggas insulated electrical switchgear, during the production

  8. The Role of Emerging Technologies in Improving Energy Efficiency: Examples from the Food Processing Industry 

    E-Print Network [OSTI]

    Lung, R. B.; Masanet, E.; McKane, A.

    2006-01-01

    to each emerging technology in its target industry sector in 2020 was calculated. Projected savings were calculated in terms of both delivered energy (i.e., natural gas and electricity consumed at the plant) and primary energy (i.e., the fossil fuels...Wh/lb. (electricity) Specific energy consumption of base technologies (delivered) 166 Btu/lb. (natural gas) Regional weighted average fossil fuel intensity of electricity generation 7,380 Btu/kWh Regional weighted average CO 2 emissions from electricity...

  9. Flexible Distributed Energy & Water from Waste for Food and Beverage Industry

    SciTech Connect (OSTI)

    Shi, Ruijie

    2013-12-30

    Food and beverage plants inherently consume a large quantity of water and generate a high volume of wastewater rich in organic content. On one hand, water discharge regulations are getting more stringent over the time, necessitating the use of different technologies to reduce the amount of wastewater and improve the effluent water quality. On the other hand, growing energy and water costs are driving the plants to extract and reuse valuable energy and water from the wastewater stream. An integrated waste-tovalue system uses a combination of anaerobic digester (AD), reciprocating gas engine/boiler, membrane bioreactor (MBR), and reverse osmosis (RO) to recover valuable energy as heat and/or electricity as well as purify the water for reuse. While individual anaerobic digestion and membrane bioreactors are being used in increasing numbers, there is a growing need to integrate them together in a waste-to-value system for enhanced energy and water recovery. However, currently operation of these systems relies heavily on the plant operator to perform periodic sampling and off-line lab analysis to monitor the system performance, detect any abnormal condition due to variations in the wastewater and decide on appropriate remedial action needed. This leads to a conservative design and operation of these systems to avoid any potential upsets that can destabilize the system.

  10. Industry

    E-Print Network [OSTI]

    Bernstein, Lenny

    2008-01-01

    options for combined heat and power in Canada. Office ofpolicies to promote combined heat and power in US industry.conversions, such as combined heat and power and coke ovens,

  11. Industry

    E-Print Network [OSTI]

    Bernstein, Lenny

    2008-01-01

    iron and steel production. IEA Greenhouse Gas R&D Programme,tempera- ture range. IEA/Caddet, Sittard, The Netherlands.industry. Cheltenham, UK, IEA Greenhouse Gas R&D Programme,

  12. Industry

    E-Print Network [OSTI]

    Bernstein, Lenny

    2008-01-01

    developing countries, like India, adoption of efficient electricitydeveloping countries the sugar in- dustry uses bagasse and the edible oils industry uses byproduct wastes to generate steam and/or electricity (

  13. Research, Development and Demonstration of Bio-Mass Boiler for Food Industry

    SciTech Connect (OSTI)

    Fisher, Steve; Knapp, David

    2012-03-31

    Frito-Lay is working to reduce carbon emissions from their manufacturing plants. As part of this effort, they invested in a â??biomass-firedâ?ť boiler at the Topeka, Kansas, plant. Frito-Lay partnered with Burns & McDonnell Engineering, Inc. and CPL Systems, Inc., to design and construct a steam producing boiler using â??carbon neutralâ?ť fuels such as wood wastes (e.g. tree bark), shipping pallets, and used rubber vehicle tires. The U.S. Department of Energy (DOE) joined with Frito-Lay, Burns & McDonnell, and CPL to analyze the reductions in carbon dioxide (CO{sub 2}) emissions that result from use of biomass-fired boilers in the food manufacturing environment. DOE support provided for the data collection and analysis, and reporting necessary to evaluate boiler efficiencies and reductions in CO{sub 2} emissions. The Frito-Lay biomass-fired boiler has resulted in significant reductions in CO{sub 2} emissions from the Topeka production facility. The use of natural gas has been reduced by 400 to 420 million standard cubic feet per year with corresponding reductions of 24,000 to 25,000 tons of CO{sub 2}. The boiler does require auxiliary â??functions,â?ť however, that are unnecessary for a gas-fired boiler. These include heavy motors and fans for moving fuel and firing the boiler, trucks and equipment for delivering the fuel and moving at the boiler plant, and chippers for preparing the fuel prior to delivery. Each of these operations requires the combustion of fossil fuels or electricity and has associated CO{sub 2} emissions. Even after accounting for each of these auxiliary processes, however, the biomass-fired boiler results in net emission reductions of 22,500 to 23,500 tons of CO{sub 2} per year.

  14. Food Science and Nutrition Department of Food Science and Nutrition

    E-Print Network [OSTI]

    Food Science and Nutrition Department of Food Science and Nutrition Institute for Food Safety of Food Science and Nutrition (FdSN) at the School of Applied Technology and the Institute for Food Safety and Health (IFSH), with IIT faculty, U.S. Food and Drug Administration (FDA) scientists, and food industry

  15. Productivity benefits of industrial energy efficiency measures

    E-Print Network [OSTI]

    Worrell, Ernst

    2011-01-01

    installations in the paper industry. In: Proceedings 1995in the pulp and paper industry, food processing, industrialIndustry Number of case studies Food manufacturing Building materials Steel manufacturing Paper

  16. Department of Industrial Engineering Spring 2010 Materials Handling for Oilseed Press and Requirements for Pressing Food Grade Oil

    E-Print Network [OSTI]

    Demirel, Melik C.

    and Requirements for Pressing Food Grade Oil Overview Penn State Farm Operations has an expeller press for producing meal and oil from various seeds. The oil from the press is currently being used as biodiesel that needed to be replaced every two hours. The oil is worth two dollars per gallon as fuel, but if it can

  17. A Food Packaging Use Case for Argumentation Nouredine Tamani1,4

    E-Print Network [OSTI]

    Croitoru, Madalina

    between preferences expressed by the involved parties (food and packaging industries, health and waste expressed by the involved parties (food and packaging industries, health authorities, consumers, waste, food industry, packaging industry, waste management policy, etc.) requirements expressed as simple

  18. Enriching queries using argumentation: an industrial application of argumentation

    E-Print Network [OSTI]

    Croitoru, Madalina

    expressed by the involved parties (food and packaging industries, health and waste management etc, food industry, packaging industry, waste management policy, etc.) requirements expressed as simple BIOdegradable Composite Advanced Packaging), aiming at conceiving the next generation of food packagings, we

  19. Energy Department, Northwest Food Processors Association Set...

    Energy Savers [EERE]

    Department, Northwest Food Processors Association Set Energy Efficiency Goals for Industry Energy Department, Northwest Food Processors Association Set Energy Efficiency Goals for...

  20. Good Food is the longest running weekly food and wine guide in

    E-Print Network [OSTI]

    Peters, Richard

    Overview #12;Good Food Overview Good Food is the longest running weekly food and wine guide industry. Written and edited by some of the most noted food and wine writers and columnists, Good Food food related feature articles. Why Advertise ·262,000 or 60% of Good Food Epicure readers have been

  1. Innovative Energy Efficient Industrial Ventilation 

    E-Print Network [OSTI]

    Litomisky, A.

    2005-01-01

    This paper was written to describe an innovative “on-demand” industrial ventilation system for woodworking, metalworking, food processing, pharmaceutical, chemical, and other industries. Having analyzed existing industrial ventilation in 130...

  2. ITP Industrial Distributed Energy: Combustion Turbine CHP System...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    INDUSTRIAL TECHNOLOGIES PROGRAM Combustion Turbine CHP System for Food Processing Industry Reducing Industry's Environmental Footprint and Easing Transmission Congestion Based at a...

  3. The Food Nutrition Link--Level III Nutrition for the Health of It 

    E-Print Network [OSTI]

    Bielamowicz, Mary K.; Cooksey, Dymple C.; Hall, Charles R.

    1995-11-03

    4-H members in the level three food project learn about nutrients, foods of different cultures, and careers in the food industry....

  4. Eco-Efficient Packaging Material Selection for Fresh Produce: Industrial Session

    E-Print Network [OSTI]

    Croitoru, Madalina

    stakeholders (researchers, consumers, food industry, packaging industry, waste manage- ment policy, etc of food packagings. The objective is to select packaging materials according to possibly conflicting requirements expressed by the involved parties (food and packaging industries, health authorities, consumers

  5. Flexible Distributed Energy and Water from Waste for the Food...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    Flexible Distributed Energy and Water from Waste for the Food and Beverage Industry - Fact Sheet, 2014 Flexible Distributed Energy and Water from Waste for the Food and Beverage...

  6. Flexible Distributed Energy & Water from Waste for the Food ...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    Distributed Energy & Water from Waste for the Food & Beverage Industry - Presentation by GE Global Research, June 2011 Flexible Distributed Energy & Water from Waste for the Food &...

  7. AI Industrial Engineering 

    E-Print Network [OSTI]

    Unknown

    2011-08-17

    This paper describes the California Energy Commission’s (Commission) energy policies and programs that save energy and money for California’s manufacturing and food processing industries to help retain businesses in-state and reduce greenhouse gases...

  8. Stormwater Best Management Practices (BMPs) for Selected Industrial Sectors in the Lower Fraser Basin

    E-Print Network [OSTI]

    and Preserved Fruit and Vegetable Industry Frozen Fruit and Vegetable Industry Fluid Milk Industry Cane and Beet Sugar Industry Other Food Products Industry (Egg Processing) Brewery Products Industry Sawmill

  9. A systems approach to food accident analysis

    E-Print Network [OSTI]

    Helferich, John D

    2011-01-01

    Food borne illnesses lead to 3000 deaths per year in the United States. Some industries, such as aviation, have made great strides increasing safety through careful accident analysis leading to changes in industry practices. ...

  10. Energy Efficiency Improvement and Cost Saving Opportunities for the Pharmaceutical Industry. An ENERGY STAR Guide for Energy and Plant Managers

    E-Print Network [OSTI]

    Galitsky, Christina

    2008-01-01

    and Trends in the Pulp and Paper Industry. Proceedings ofand in the pulp & paper, food, and lumber industries. Power

  11. Industrial Fuel Flexibility Workshop

    SciTech Connect (OSTI)

    none,

    2006-09-01

    On September 28, 2006, in Washington, DC, ITP and Booz Allen Hamilton conducted a fuel flexibility workshop with attendance from various stakeholder groups. Workshop participants included representatives from the petrochemical, refining, food and beverage, steel and metals, pulp and paper, cement and glass manufacturing industries; as well as representatives from industrial boiler manufacturers, technology providers, energy and waste service providers, the federal government and national laboratories, and developers and financiers.

  12. Industrial Permit

    Broader source: All U.S. Department of Energy (DOE) Office Webpages (Extended Search)

    Industrial Permit Industrial Permit The Industrial Permit authorizes the Laboratory to discharge point-source effluents under the National Pollutant Discharge Elimination System....

  13. FOOD 510 Course Syllabus 2014w (1) Instructor

    E-Print Network [OSTI]

    FOOD 510 Course Syllabus 2014w (1) Instructor: Professor Eunice Li-Chan, Ph.D. Room 212, Food. Course Description and Objectives This course examines key concepts, current issues and advances in food science that are pertinent to professionals working in food industry, academia, and government. Given

  14. The Future of Injection Molding in Food Packaging for the United States

    E-Print Network [OSTI]

    Meissbach, Kenneth

    2005-05-20

    The injection molding process has been used for many years to produce food packaging in the United States. It is important to understand the forces in both the food industry and packaging industry to determine the role of injection molding...

  15. Flexible Distributed Energy & Water from Waste for the Food ...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    Chemical Pharmaceutical 19% Fermentation 7% Food & Beverage 35% Sewage 4% Pulp and Paper 9% Source: Biothane (approx 500 installations) F&B Key Industrial Market * Small scale...

  16. MFR PAPER 1065 The food service industry

    E-Print Network [OSTI]

    .,upported bJ naltonal ad\\ertl\\lng to gain entn intl) the re- tatl market \\l oreo\\t.:r. there are pre,- e\\aluated the producl.~ SURVEY RESULTS The fO"~1\\\\lng 1\\ an anal},i ... of the ...une} re"'pon,e, \\\\hlloh highlight

  17. Energy And The Foods Processing Industry 

    E-Print Network [OSTI]

    Baker, R.

    2001-01-01

    steam temperature of 3JO?F, the temperature of the gas exiting the stack is routinely 425?F. One boiler is baseloaded, while the second cycles between low-fire and idle. Only 20% of the condensate generated by the steam system is returned... to the boiler. By adding a stack economizer onto the baseload boiler and increasing condensate return to 60%, boiler energy savings of 14% can be realized. Customer #2 A meat packing plant receives chilled carcasses, which it then cuts, debones, and trims...

  18. Waste Heat-to-Power in Small Scale Industry Using Scroll Expander...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    to recover waste heat that is exhausted in various manufacturing industries, including food processing. A large portion of unrecovered industrial waste heat is considered to be...

  19. Electron Beam--21st Century Food Technology 

    E-Print Network [OSTI]

    Vestal, Andy

    2003-03-07

    This publication explains electron beam irradiation technology to consumers, industry professionals and government officials. Electron beam irradiation is a method of treating food and other products for pathogens that ...

  20. Industrial Relations

    E-Print Network [OSTI]

    Ulman, Lloyd

    1987-01-01

    S. Tannenbaum. Madison: Industrial 1955. The Rise of the N ai a Working Paper 8733 INDUSTRIAL RELATIONS L l o y d UlmanEconomic Theory and Doctrine INDUSTRIAL RELATIONS Two great

  1. Industrial Engineering Industrial Advisory Board

    E-Print Network [OSTI]

    Gelfond, Michael

    Industrial Engineering Industrial Advisory Board (IAB) #12;PURPOSE: The Texas Tech University - Industrial Engineering Industrial Ad- visory Board (IAB) is an association of professionals with a com- mon goal - promoting and developing the Texas Tech Department of Industrial Engineering and its students

  2. UC SANTA BARBARA POLICY AND PROCEDURE Interim Food Service Policy

    E-Print Network [OSTI]

    Bigelow, Stephen

    campus and industry health standards. III. Catering, Food Distribution, and Sales Responsibilities A) is certified as meeting industry health standards, 2) possesses a health permit, and 3) meets university of food and catering providers as necessary. If practices, standards or guidelines are not being followed

  3. Opportunities, Barriers and Actions for Industrial Demand Response in California

    E-Print Network [OSTI]

    McKane, Aimee T.

    2009-01-01

    for demand response and metal castings, food processing,industrial gases, metal casting, petroleum refining, pulpMetal plating, finishing Metal casting of specialized parts

  4. Improving Steam System Performance: A Sourcebook for Industry...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    content of a solid. Dryers account for the largest end use of steam in the pulp and paper industry. 9 The chemical manufacturing, textiles, and food processing industries also...

  5. Emerging energy-efficient industrial technologies

    E-Print Network [OSTI]

    2000-01-01

    Heat Recovery and Energy Saving in a Bakery. ” Project No.energy in the baking industry. (Heat recovery without food contamination in a bakery. )”energy-intensive process step was used in another process step. At bakeries,

  6. Characterizing a model food gel containing bubbles and solid inclusions using ultrasound

    E-Print Network [OSTI]

    Page, John

    , the technique is especially relevant for functional foods, in which solid functional ingredients must the growth of a functional foods industry.2,7 Since functional foods produce physiological health,8 then microstructure manipulation during processing is key to the successful formulation of effective functional foods

  7. OTHER INDUSTRIES

    Office of Energy Efficiency and Renewable Energy (EERE)

    AMO funded research results in novel technologies in diverse industries beyond the most energy intensive ones within the U.S. Manufacturing sector. These technologies offer quantifiable energy...

  8. Food Allergies DEFINITIONS

    E-Print Network [OSTI]

    Maxwell, Bruce D.

    Food Allergies DEFINITIONS: Definition of a Food Allergy: Immune system response to a food that the body mistakenly thinks is harmful. Upon deciding a particular food is harmful, the immune system creates a defense immune system response (antibodies) to fight it. Food allergy symptoms develop when

  9. Preventing Food Contamination: A Need for Innovation in Food Production

    E-Print Network [OSTI]

    Reynolds, Mark

    2013-01-01

    and Expectations about Food Safety." Giannini Foundation ofof Bio?lm-Forming Bacteria for Food Safety Control." IEEEpower fights germs in food. ” Food Production Daily. (2013).

  10. FOOD ALLERGY RESEARCH PROGRAM

    E-Print Network [OSTI]

    Chisholm, Rex L.

    FOOD ALLERGY RESEARCH PROGRAM INNOVATION ENGINES AT NORTHWESTERN MEDICINE INFLAMMATION, AUTOIMMUNITY, IMMUNOLOGY The growing prevalence of food allergy and the relative lack of treatment options investigation, and mechanistic science, we are striving towards halting the increase in food allergies, ensuring

  11. Environmental and Community Awareness: A Local Foods Profile 

    E-Print Network [OSTI]

    Hummer, Sara

    2010-11-26

    Consumption in a global industrial economy has been linked to both environmental damage and community erosion. The local food movement has been shown to provide a catalyst to community building as well as increased agricultural sustainability. Given...

  12. Industry Economist

    Broader source: Energy.gov [DOE]

    A successful candidate in this position will report to the Manager of Load Forecasting and Analysis of the Customer Services Organization. He/she serves as an industry economist engaged in load...

  13. Agricultural and Food Sciences

    E-Print Network [OSTI]

    Faculty of Agricultural and Food Sciences (FAFS) #12;86 Faculty of Agricultural and Food Sciences (FAFS) Undergraduate Catalogue 2014­15 Faculty of Agricultural and Food Sciences (FAFS) Officers in agriculture was initiated in 1956. #12;87Faculty of Agricultural and Food Sciences (FAFS) Undergraduate

  14. FOOD SERVICE Professional Organizations

    E-Print Network [OSTI]

    Acton, Scott

    FOOD SERVICE Professional Organizations: National Association of College and University Food National Association of College and University Food Services (NACUFS) conference NACUFS Mid-Atlantic Region of Colleges and University Food Services e-newsletter Social Media: National Association of College

  15. Radioactivity and food

    SciTech Connect (OSTI)

    Olszyna-Marzys, A.E. (Laboratorio Unificado de Control de Alimentos y Medicamentos (LUCAM) (Guatemala))

    1990-03-01

    Two topics relating to radioactivity and food are discussed: food irradiation for preservation purposes, and food contamination from radioactive substances. Food irradiation involves the use of electromagnetic energy (x and gamma rays) emitted by radioactive substances or produced by machine in order to destroy the insects and microorganisms present and prevent germination. The sanitary and economic advantages of treating food in this way are discussed. Numerous studies have confirmed that under strictly controlled conditions no undesirable changes take place in food that has been irradiated nor is radioactivity induced. Reference is made to the accident at the Chernobyl nuclear power station, which aroused public concern about irradiated food. The events surrounding the accident are reviewed, and its consequences with regard to contamination of different foods with radioactive substances, particularly iodine-131 and cesium-137, are described. Also discussed are the steps that have been taken by different international organizations to set limits on acceptable radioactivity in food.15 references.

  16. Ripe for investment : refocusing the food desert debate on smaller stores, wholesale markets and regional distribution systems

    E-Print Network [OSTI]

    Tamis, Laurie P

    2009-01-01

    This thesis argues that food distribution systems must be strengthened in order to address the challenge of urban food access. The argument rests on a historical analysis of the supermarket industry and a comparative study ...

  17. ADVANCING RATIONAL, SCIENCE-BASED food, nutrition and agriculture policy is the

    E-Print Network [OSTI]

    Hill, Wendell T.

    to food industry and food service personnel as well as consumers. Extension specialists cover topics like-pronged effort that involves the federal gov- ernment, private industry, and the research and expertise and Applied Nutrition, located at the 124-acre M Square research park adjacent to Maryland's campus

  18. A Generalized Method for Estimation of Industrial Energy Savings from Capital and Behavioral Programs 

    E-Print Network [OSTI]

    Luneski, R. D.

    2011-01-01

    In 2005, NEEA engaged the food processing industry in the Northwest with a behavior based program called Continuous Energy Improvement (CEI). Industrial energy efficiency programs have historically been limited to large capital projects because...

  19. For Immediate Release --Friday, July 11, 2014 Potato Growers of Alberta and industry partners to

    E-Print Network [OSTI]

    Morris, Joy

    of Alberta and industry partners to create research Chair at University of Lethbridge Research capacity in Alberta's potato industry will be significantly enhanced due years from the Potato Growers of Alberta (PGA), McCain Foods, ConAgra Lamb

  20. Food Movements Unite! Strategies to Transform Our Food Systems

    E-Print Network [OSTI]

    McLean, Lindsey

    2011-01-01

    the social movements actively transforming our food systems.For more information about Food First’s publicationsor the global food system, visit their website:

  1. Attitudes about Food 

    E-Print Network [OSTI]

    Baker, Nicole Alexis

    2012-10-19

    Approximately 18% of adolescents are obese. Attitudes about Food is a cross sectional study that seeks to identify lifestyle factors associated with adolescent obesity such as fast food consumption, physical activity, ...

  2. ITP Glass: Glass Industry Technology Roadmap; April 2002

    Office of Energy Efficiency and Renewable Energy (EERE)

    Glass is a unique material that has been produced for thousands of years. The glass industry's products are an integral part of the American economy and everyday life. Glass products are used in food and beverage packaging, lighting, communications, etc.

  3. ITP Industrial Distributed Energy: CHP and Bioenergy for Landfills...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    z Black Liquor z Blast Furnace Gas z Coalbed Methane z Coke Oven Gas z Crop Residues z Food Processing Waste z Industrial VOC's z Landfill Gas z Municipal Solid Waste z...

  4. Energy Management in a Multi-Industry Organization 

    E-Print Network [OSTI]

    Lawrence, J.

    1981-01-01

    Tenneco operates in seven of the nation's ten most energy intensive industries: Petroleum Refining, Chemicals Manufacturing, Pulp and Paper, Transportation Equipment, Primary Metals, Food Processing, and Machinery. This diversification...

  5. Four Simple Food Safety

    E-Print Network [OSTI]

    Garfunkel, Eric

    luncheon meat, cold cuts, deli-style meat and poul- try until steaming hot. Chill: Refrigerate or freeze Safe Food Handling and Preparation USDA's Meat and Poultry Hotline: 1-800-535-4555 FDA's Food. August, 2004 Separate: Separate raw meat, poultry and seafood from other foods in your grocery shopping

  6. WATERCHARRETTE food deserts

    E-Print Network [OSTI]

    WATERCHARRETTE food deserts University of Kansas School of Architecture, Design, and Planning 3 summary introduction context To provide a more local society that is less dependent upon large-scale food dialogues will be held to engage students in the concepts of sustainable water management, food deserts

  7. MIT and Automotive Industries MIT Industry Brief

    E-Print Network [OSTI]

    Herr, Hugh

    MIT and Automotive Industries MIT Industry Brief MIT's Industrial Liaison Program (ILP) can bring@ilp.mit.edu, or visit http://ilp.mit.edu. MIT and Automotive Industries The Massachusetts Institute of Technology (MIT) is a leading center of research and education on topics important to the automotive industry and its suppliers

  8. EPOK Centre for Organic Food & Farming ORGANIC FOOD

    E-Print Network [OSTI]

    EPOK ­ Centre for Organic Food & Farming ORGANIC FOOD ­ food quality and potential health effects.slu.se/epok/english #12;ORGANIC FOOD ­ food quality and potential health effects Publishing year: 2015, Uppsala Publisher: SLU, EPOK ­ Centre for Organic Food & Farming Lay-out: Pelle Fredriksson, SLU, EPOK Photo, cover: i

  9. 1 Food Safety Policy July 2010 Food Safety Policy

    E-Print Network [OSTI]

    Sussex, University of

    1 Food Safety Policy July 2010 Food Safety Policy Food Safety Policy 19.7.2010 19.7.2014 #12;2 Food 5. Organisational Responsibilities 6. The Legal References 7. Glossary of Terms #12;3 Food Safety Policy July 2010 Food Safety Policy 1. Introduction 1.1 The University has a duty to assess the risks

  10. FNH 301 FOOD CHEMISTRY I Principles of Food Chemistry

    E-Print Network [OSTI]

    FNH 301 FOOD CHEMISTRY I Principles of Food Chemistry Instructor: Dr. David Kitts Department of Food Sciences Room 243 ­ Food, Nutrition & Health Building 2205 East Mall Food, Nutrition & Health Faculty of Land and Food Systems ­ University of British Columbia Phone: 604-822-5560; Fax: 604

  11. Industry @ ALS

    Broader source: All U.S. Department of Energy (DOE) Office Webpages (Extended Search)

    AFDC Printable Version Share this resource Send a link to EERE: Alternative Fuels Data Center Home Page to someone by E-mail Share EERE: Alternative Fuels Data Center Home Page on Facebook Tweet about EERE: Alternative Fuels Data Center Home Page on Twitter Bookmark EERE: Alternative Fuels Data Center Homesum_a_epg0_fpd_mmcf_m.xls" ,"Available from WebQuantity of NaturalDukeWakefieldSulfateSciTechtail.Theory ofDid you notHeat Pumps Heat Pumpsfacility doe logoInIndustry @ ALS

  12. Industrial Permit

    Broader source: All U.S. Department of Energy (DOE) Office Webpages (Extended Search)

    AFDC Printable Version Share this resource Send a link to EERE: Alternative Fuels Data Center Home Page to someone by E-mail Share EERE: Alternative Fuels Data Center Home Page on Facebook Tweet about EERE: Alternative Fuels Data Center Home Page on Twitter Bookmark EERE: Alternative Fuels Data Center Homesum_a_epg0_fpd_mmcf_m.xls" ,"Available from WebQuantity ofkandz-cm11 Outreach Home Room NewsInformation CurrentHenry Bellamy,ImpactScientific andIndividualEvent Sign InIndustrial

  13. Industrial Users

    Broader source: All U.S. Department of Energy (DOE) Office Webpages (Extended Search)

    AFDC Printable Version Share this resource Send a link to EERE: Alternative Fuels Data Center Home Page to someone by E-mail Share EERE: Alternative Fuels Data Center Home Page on Facebook Tweet about EERE: Alternative Fuels Data Center Home Page on Twitter Bookmark EERE: Alternative Fuels Data Center Homesum_a_epg0_fpd_mmcf_m.xls" ,"Available from WebQuantity ofkandz-cm11 Outreach Home Room NewsInformation CurrentHenry Bellamy,ImpactScientific andIndividualEvent SignIndustrial Users -

  14. Industry Economists

    Gasoline and Diesel Fuel Update (EIA)

    AFDC Printable Version Share this resource Send a link to EERE: Alternative Fuels Data Center Home Page to someone by E-mail Share EERE: Alternative Fuels Data Center Home Page on Facebook Tweet about EERE: Alternative Fuels Data Center Home Page on Twitter Bookmark EERE: Alternative Fuels Data Center Homesum_a_epg0_fpd_mmcf_m.xls" ,"Available from WebQuantity of Natural GasAdjustments (Billion Cubic Feet) Wyoming Dry Natural GasNatural GasEIA lowerslong4,Guide toHighHowIndustry

  15. Radioactivity and foods

    SciTech Connect (OSTI)

    Olszyna-Marzys, A.E. (Unified Lab. of Food and Drug Control, Guatemala City (Guatemala))

    1991-01-01

    The purpose of this article is to describe and contrast two relationships between radiation and food--on the one hand, beneficial preservation of food by controlled exposure to ionizing radiation; and, on the other, contamination of food by accidental incorporation of radioactive nuclides within the food itself. In food irradiation, electrons or electromagnetic radiation is used to destroy microorganisms and insects or prevent seed germination. The economic advantages and health benefits of sterilizing food in this manner are clear, and numerous studies have confirmed that under strictly controlled conditions no undersirable changes or induced radioactivity is produced in the irradiated food. An altogether different situation is presented by exposure of food animals and farming areas to radioactive materials, as occurred after the major Soviet nuclear reactor accident at Chenobyl. This article furnishes the basic information needed to understand the nature of food contamination associated with that event and describes the work of international organizations seeking to establish appropriate safe limits for levels of radioactivity in foods.

  16. Introduction Actual Industrial Problems

    E-Print Network [OSTI]

    Nigam, Nilima

    Introduction Actual Industrial Problems What's needed? Is there really interesting mathematics in Industry? Can mathematicians contribute to society, and do we want to...? Nilima Nigam Department Mathematics in Industry #12;Introduction Actual Industrial Problems What's needed? Some controversial

  17. Mechanical & Industrial Engineering

    E-Print Network [OSTI]

    Mountziaris, T. J.

    Mechanical & Industrial Engineering 1 Welcome MIE Industrial Advisory Board October 15, 2010 #12;Mechanical & Industrial Engineering 2 MIE Dorothy Adams Undergraduate/Graduate Secretary David Schmidt Associate Professor & Graduate Program Director #12;Mechanical & Industrial Engineering 3 MIE James Rinderle

  18. Extension Investment Option 2015-17 Food Systems, Food Security, Food Safety

    E-Print Network [OSTI]

    Tullos, Desiree

    Extension Investment Option 2015-17 Food Systems, Food Security, Food Safety The Statewide Need: Food is complicated--culturally, politically, and economically. A food systems approach is a key the foundational strengths of OSU Extension and its delivery model in communities and across the state. Food

  19. Engineering Industrial & Systems

    E-Print Network [OSTI]

    Berdichevsky, Victor

    Industrial Engineering Department of Industrial & Systems Engineering Leslie Monplaisir, Ph powerful tool sets used in industry today. -Brent Gillett, BSIE 2007 Advanced Planning Engineer at BMW I is available at: http://ise.wayne.edu/bs-industrial/index What is Industrial Engineering? The industrial

  20. INDUSTRIAL ENGINEERING Industrial engineering is concerned

    E-Print Network [OSTI]

    INDUSTRIAL ENGINEERING Industrial engineering is concerned with looking at the "big picture" of systems that allow organizations and individuals to perform at their best. Industrial engineers bridge should be used and how they should be used. Industrial engineers design and run the factories and systems

  1. INDUSTRIAL ENGINEERING Industrial engineering is concerned

    E-Print Network [OSTI]

    INDUSTRIAL ENGINEERING Industrial engineering is concerned with looking at the "big picture" of systems that allow organizations and individuals to perform at their best. Industrial engineers bridge should be used and how they should be used. The focus of industrial engineering is on process improvement

  2. Industrial energy-efficiency-improvement program

    SciTech Connect (OSTI)

    Not Available

    1980-12-01

    Progress made by industry toward attaining the voluntary 1980 energy efficiency improvement targets is reported. The mandatory reporting population has been expanded from ten original industries to include ten additional non-targeted industries and all corporations using over one trillion Btu's annually in any manufacturing industry. The ten most energy intensive industries have been involved in the reporting program since the signing of the Energy Policy and Conservation Act and as industrial energy efficiency improvement overview, based primarily on information from these industries (chemicals and allied products; primary metal industry; petroleum and coal products; stone, clay, and glass products; paper and allied products; food and kindred products; fabricated metal products; transportation equipment; machinery, except electrical; and textile mill products), is presented. Reports from industries, now required to report, are included for rubber and miscellaneous plastics; electrical and electronic equipment; lumber and wood; and tobacco products. Additional data from voluntary submissions are included for American Gas Association; American Hotel and Motel Association; General Telephone and Electronics Corporation; and American Telephone and Telegraph Company. (MCW)

  3. Industrial fouling: problem characterization, economic assessment, and review of prevention, mitigation, and accommodation techniques

    SciTech Connect (OSTI)

    Garrett-Price, B.A.; Smith, S.A.; Watts, R.L.

    1984-02-01

    A comprehensive overview of heat exchanger fouling in the manufacturing industries is provided. Specifically, this overview addresses: the characteristics of industrial fouling problems; the mitigation and accommodation techniques currently used by industry; and the types and magnitude of costs associated with industrial fouling. A detailed review of the fouling problems, costs and mitigation techniques is provided for the food, textile, pulp and paper, chemical, petroleum, cement, glass and primary metals industries.

  4. Food Redistribution as Optimization

    E-Print Network [OSTI]

    Phillips, Caleb; Higbee, Becky

    2011-01-01

    In this paper we study the simultaneous problems of food waste and hunger in the context of the possible solution of food (waste) rescue and redistribution. To this end, we develop an empirical model that can be used in Monte Carlo simulations to study the dynamics of the underlying problem. Our model's parameters are derived from a unique data set provided by a large food bank and food rescue organization in north central Colorado. We find that food supply is a non-parametric heavy-tailed process that is well-modeled with an extreme value peaks-over-threshold model. Although the underlying process is stochastic, the basic approach of food rescue and redistribution appears to be feasible both at small and large scales. The ultimate efficacy of this model is intimately tied to the rate at which food expires and hence the ability to preserve and quickly transport and redistribute food. The cost of the redistribution is tied to the number and density of participating suppliers, and costs can be reduced (and supp...

  5. carleton.ca Food Science

    E-Print Network [OSTI]

    Dawson, Jeff W.

    carleton.ca Food Science and Nutrition #12;The production and distribution of food is one on the effective processing, storage and handling of food. The field of food science integrates and applies, process, package and distribute foods that are nutritious, affordable, desirable and safe to eat

  6. Local Food, Sustainability, and Cuba's National Food Program

    E-Print Network [OSTI]

    Fusco, Audrey Corinne

    2008-01-01

    There is a tendency in food systems research and planning to associate sustainable and socially just food provisioning with the local scale. This thesis questions the assumption that food security and environmental ...

  7. This is SLU Alnarp SLU Alnarp is situated in Sweden's most dynamic agricultural, horticultural and food production region,

    E-Print Network [OSTI]

    deals with the entire cultivation chain. This includes production of food, raw materials for industry's growing population with food, clean water, fibres, materials and energy using sus- tainable methods is a research network focused on new or improved crops and food products, materials, pharmaceuticals and energy

  8. Combustion Turbine CHP System for Food Processing Industry

    SciTech Connect (OSTI)

    2010-10-01

    This factsheet describes a combined heat and power (CHP) demonstration project that reduces the energy costs and environmental impact of a plant while easing congestion on the constrained Northeast power grid.

  9. Streamlined carbon footprint computation : case studies in the food industry

    E-Print Network [OSTI]

    Lee, Yin Jin

    2013-01-01

    One of the greatest barriers in product Carbon Footprinting is the large amount of time and effort required for data collection across the supply chain. Tesco's decision to downsize their carbon footprint project from the ...

  10. Representation of Energy Use in the Food Products Industry 

    E-Print Network [OSTI]

    Elliott, N. R.

    2007-01-01

    such as combined heat and power (CHP). This paper discusses the differences between energy end-uses and service demands, proposes an approach for approximating service demands and discusses the ramifications of this alternative representation to energy modeling...

  11. Economics of Concentration Processes in the Food Industry 

    E-Print Network [OSTI]

    Renshaw, T. A.; Sapakie, S. F.; Hanson, M. C.

    1983-01-01

    to operate than the triple effect evaporator, while the reverse osmosis and freeze concentration system are 2 and 3 times as costly. This shrinkage of the cost differentials is primarily due to the type and quantity of energy each of these systems utilize....

  12. of Your Food Contents Page

    E-Print Network [OSTI]

    B-1400 8/11 of Your Food Content The Sodium #12;Contents Page Introduction.......................................................................................3 Sodium content of foods Beverages and fruit juices activity, and encourages Americans to consume more healthy foods like vegetables, fruits, seafood, whole

  13. Food Exemption Request Organization Information

    E-Print Network [OSTI]

    Food Exemption Request Organization Information Organization Received ______ Organizations are permitted one food exemption per semester. Requests must be submitted and Regulations Your group has requested a food exemption for an event. The rules and regulations for use

  14. Safe Home Food Storage 

    E-Print Network [OSTI]

    Van Laanen, Peggy

    2002-08-22

    leftovers? The charts in this publication give storage times for many leftover foods. Planning and us- ing leftovers carefully can save money and time. To prevent food-borne illness, it is important to prepare and handle foods properly: a78 Wash your hands.... Cooked fish or shellfish 2-3 days 3 months Canned fish or shellfish (unopened) 12 months (opened) 1 day Surimi seafood 2 weeks 9 months Fruits Fresh Do not wash fruit before storing?mois- Apples 1 month ture encourages spoilage?but wash Apricots, avocados...

  15. Optimal Industrial Load Control in Smart Grid: A Case Study for Oil Refineries

    E-Print Network [OSTI]

    Mohsenian-Rad, Hamed

    the industry is a manufacturing unit (e.g., automotive, food, pulp-and-paper, chemicals, refining, and iron. In this paper, we investigate optimal load control for industrial load which involves several new and distinctOptimal Industrial Load Control in Smart Grid: A Case Study for Oil Refineries Armen Gholian, Hamed

  16. China's Energy Management System Program for Industry 

    E-Print Network [OSTI]

    Hedman, B.; Yu, Y.; Friedman, Z.; Taylor, R.

    2014-01-01

    Use: 1995 – 2010 Source: NBS, 2011b 9 0 200 400 600 800 1000 1200 1400 1600 1800 2000 1995 2000 2005 2010 P r i m a r y E n e r g y * ( M t c e ) Wood and wood products Transport equipment Non-specified industry Paper, pulp and printing Food... Poland China India Food and tobacco Textile and leather Wood and wood products Paper, pulp and printing Petrochemicals Chemicals and chemical products Non-metallic minerals Metals Machinery Transport equipment Total ESL-IE-14...

  17. Mechanical, Industrial & Manufacturing

    E-Print Network [OSTI]

    Balasubramanian, Ravi

    Mechanical, Industrial & Manufacturing Engineering (MIME) COLLEGE OF ENGINEERING FY2013 Oregon graduate degrees (MS, MEng, PhD) in mechanical engineering, industrial engineering, and materials science. We offer bachelor's degrees in mechanical, industrial, manufacturing, and energy systems engineering

  18. Chemicals Industry Vision

    SciTech Connect (OSTI)

    none,

    1996-12-01

    Chemical industry leaders articulated a long-term vision for the industry, its markets, and its technology in the groundbreaking 1996 document Technology Vision 2020 - The U.S. Chemical Industry. (PDF 310 KB).

  19. Industrial and Systems engineering

    E-Print Network [OSTI]

    Berdichevsky, Victor

    Industrial and Systems engineering COLLEGE of ENGINEERING DepartmentofIndustrialandSystemsEngineering EDGE Engineering Entrepreneur Certificate Program is a great addition to an industrial and systems to expert clinical recommendations. engineering.wayne.edu/isefaculty Industrial and systems engineering

  20. Estimation of food consumption

    SciTech Connect (OSTI)

    Callaway, J.M. Jr.

    1992-04-01

    The research reported in this document was conducted as a part of the Hanford Environmental Dose Reconstruction (HEDR) Project. The objective of the HEDR Project is to estimate the radiation doses that people could have received from operations at the Hanford Site. Information required to estimate these doses includes estimates of the amounts of potentially contaminated foods that individuals in the region consumed during the study period. In that general framework, the objective of the Food Consumption Task was to develop a capability to provide information about the parameters of the distribution(s) of daily food consumption for representative groups in the population for selected years during the study period. This report describes the methods and data used to estimate food consumption and presents the results developed for Phase I of the HEDR Project.

  1. Center for Food Safety & AgSecurity Investigator Vitae Executive Vice President

    E-Print Network [OSTI]

    Jones, Michelle

    ! University of Toledo, 1978, Master of Business Administration, Management Professional Experience: ! Campbell processors. ! Managed technology development projects, including; " On line viscosity measurement. " Poultry of Industrial Engineers ! Institute of Food Technologists ! Institute of System Professionals Publications: ! D

  2. The new food-tech city : adapting Chicago's post-stockyard urbanism

    E-Print Network [OSTI]

    Burnham, Justin (Justin Paul)

    2012-01-01

    This thesis examines the latent potential of Chicago's former Union Stock Yard, which consequentially draws attention to the polarities of industrial food production. The Union Stock Yard was once symbolic of an era where ...

  3. Food Adulteration in Texas. 

    E-Print Network [OSTI]

    Fraps, G. S. (George Stronach)

    1906-01-01

    ............ .Houston. ...... Salicylic Acid, Starch, Be zoic Acid, artificial colo 35 Fruit Catsup ......... Houston. ....... Colored. ig Tomato catsup ..... .Houston; ...... Starch. , , TABLE VE-CATSUP, NOT FOUND ADULTERATED ,aboratory N 0. 57 Tomato Catsup... is made in the Texas law-. The fol- lowing is the definition od misbranding under the Federal Food Law: In case of food- "First. If it be an imitation of or offered for sale under the distinctive , name of another article. n "Second. If it .be...

  4. Electric Utility Industry Update

    Broader source: Energy.gov [DOE]

    Presentation—given at the April 2012 Federal Utility Partnership Working Group (FUPWG) meeting—covers significant electric industry trends and industry priorities with federal customers.

  5. Uranium industry annual 1997

    SciTech Connect (OSTI)

    NONE

    1998-04-01

    This report provides statistical data on the U.S. uranium industry`s activities relating to uranium raw materials and uranium marketing.

  6. Industry Analysis February 2013

    E-Print Network [OSTI]

    Fletcher, Robin

    -Industries · Biodiesel ­ Biofuel ­ Alternate fuels ­ Green fuels ­ Renewable fuels/energy ­ Green energy ­ Green) · Business Source Complete - Company, market, industry news and articles · CBCA and Canadian Newsstand

  7. Chemical Industry Corrosion Management

    SciTech Connect (OSTI)

    2003-02-01

    Improved Corrosion Management Could Provide Significant Cost and Energy Savings for the Chemical Industry. In the chemical industry, corrosion is often responsible for significant shutdown and maintenance costs.

  8. Energy Efficiency Improvement and Cost Saving Opportunities for the Fruit and Vegetable Processing Industry. An ENERGY STAR Guide for Energy and Plant Managers

    E-Print Network [OSTI]

    Masanet, Eric

    2008-01-01

    Cooling Through Waste Heat Recovery. Washington, D.C. March.Low-Temperature Waste-Heat Recovery in the Food Industry.Schneider Foods Savours Heat Recovery Benefits. Office of

  9. Energy Efficiency Improvement and Cost Saving Opportunities for the Fruit and Vegetable Processing Industry. An ENERGY STAR Guide for Energy and Plant Managers

    E-Print Network [OSTI]

    Masanet, Eric

    2008-01-01

    Cooling Through Waste Heat Recovery. Washington, D.C. March.Low-Temperature Waste-Heat Recovery in the Food Industry.Canada (AAFC) (1984). Heat Recovery for Canadian Food and

  10. Texas Food may be foun

    E-Print Network [OSTI]

    Selling H When you a 1) Texa follo 2) FDA 3) FDA 4) Loca 5) Hom Texas Food You may Food Facilit Food Labeli al Health Dep meowner or d Manufactu will need a nd at the fol ide column y The room us (also known Warehousin Your firm ob nt to becom he Foods hom click on sec ring facility a n

  11. Mechanical & Industrial Engineering

    E-Print Network [OSTI]

    Mountziaris, T. J.

    Mechanical & Industrial Engineering 1 Welcome MIE Industrial Advisory Board May 5th, 2011 #12;Mechanical & Industrial Engineering 2 IAB 2010-2011 · David K. Anderson ­ Alden Research Laboratory, Inc went on for three weeks Mechanical & Industrial Engineering 6 #12;Reza Shahbazian Yassar Mechanical

  12. INDUSTRIAL ENGINEERING GRADUATE PROGRAMS

    E-Print Network [OSTI]

    Gelfond, Michael

    INDUSTRIAL ENGINEERING GRADUATE PROGRAMS The Master of Science in Industrial Engineering (M Systems and Engineering (M.S.M.S.E.), the Doctor of Philosophy in Industrial Engineering, and the Doctor of Philosophy in Systems and Engineering Management programs prepare competent industrial engineers

  13. Industry Analysis October 2010

    E-Print Network [OSTI]

    Abolmaesumi, Purang

    Industry and Company research ­ they build on each other #12;Industry Studies Standard & Poor's Net of competitors Standard & Poor's NetAdvantage - See 'Industry Surveys' under the "Quick Links" #12;Where Common technologies are there industry standards, platforms manufacturing processes, outsourcing? #12

  14. Evaluating Sites for Industrial Cogeneration in Chicago 

    E-Print Network [OSTI]

    Fowler, G. L.; Baugher, A. H.

    1982-01-01

    constant base-load thermal energy re quirements are the core of urban industrial cogen eration systems. Thermal energy demand is the primary consideration, as cogenerators may nego tiate buy-sell arrangements with the electric util ity to match... food products; printing, publishing, and allied products; chemicals; rubber and plas ics; and primary fabricated metals. Approximately 4 percent of the census tracts in Chicago (403 of 867) had at least one large base-load primary thermal user; 15...

  15. Food Options | Linac Coherent Light Source

    Broader source: All U.S. Department of Energy (DOE) Office Webpages (Extended Search)

    AFDC Printable Version Share this resource Send a link to EERE: Alternative Fuels Data Center Home Page to someone by E-mail Share EERE: Alternative Fuels Data Center Home Page on Facebook Tweet about EERE: Alternative Fuels Data Center Home Page on Twitter Bookmark EERE: Alternative Fuels Data Center Homesum_a_epg0_fpd_mmcf_m.xls" ,"Available from WebQuantityBonneville Power Administration would likeUniverse (Journal Article) |FinalIndustrialFollowing the Technical Career PathFood

  16. Food for the Family. 

    E-Print Network [OSTI]

    Higgins, M. Hellen

    1924-01-01

    furnish a kind of protein that is cap­ able of replacing the protein found in the tissues of the body. Animal Protein. Veuetable Protein. Dried Peas. Dried Cow Peas. Dried Beans. Nuts. Peanuts. Milk. Skim Milk. Cheese. Eggs. Meat. Fish. Poultry. Group II... and starches, they should be eaten more sparingly in summer than in winter. Certain fat foods, especially butter and cream, furnish Vitamine A for this reason have a great advantage over the other foods of the group. Fats and Oils. Nuts. Salt Pork. Bacon...

  17. Holiday Food Drive

    Broader source: All U.S. Department of Energy (DOE) Office Webpages (Extended Search)

    AFDC Printable Version Share this resource Send a link to EERE: Alternative Fuels Data Center Home Page to someone by E-mail Share EERE: Alternative Fuels Data Center Home Page on Facebook Tweet about EERE: Alternative Fuels Data Center Home Page on Twitter Bookmark EERE: Alternative Fuels Data Center Homesum_a_epg0_fpd_mmcf_m.xls" ,"Available from WebQuantity ofkandz-cm11 Outreach Home Room NewsInformation CurrentHenry Bellamy, Ph.D.Food Drive Holiday Food Drive Laboratory employees

  18. Radioactivity in food crops

    SciTech Connect (OSTI)

    Drury, J.S.; Baldauf, M.F.; Daniel, E.W.; Fore, C.S.; Uziel, M.S.

    1983-05-01

    Published levels of radioactivity in food crops from 21 countries and 4 island chains of Oceania are listed. The tabulation includes more than 3000 examples of 100 different crops. Data are arranged alphabetically by food crop and geographical origin. The sampling date, nuclide measured, mean radioactivity, range of radioactivities, sample basis, number of samples analyzed, and bibliographic citation are given for each entry, when available. Analyses were reported most frequently for /sup 137/Cs, /sup 40/K, /sup 90/Sr, /sup 226/Ra, /sup 228/Ra, plutonium, uranium, total alpha, and total beta, but a few authors also reported data for /sup 241/Am, /sup 7/Be, /sup 60/Co, /sup 55/Fe, /sup 3/H, /sup 131/I, /sup 54/Mn, /sup 95/Nb, /sup 210/Pb, /sup 210/Po, /sup 106/Ru, /sup 125/Sb, /sup 228/Th, /sup 232/Th, and /sup 95/Zr. Based on the reported data it appears that radioactivity from alpha emitters in food crops is usually low, on the order of 0.1 Bq.g/sup -1/ (wet weight) or less. Reported values of beta radiation in a given crop generally appear to be several orders of magnitude greater than those of alpha emitters. The most striking aspect of the data is the great range of radioactivity reported for a given nuclide in similar food crops with different geographical origins.

  19. FOOD SYSTEM PLANNING FOR

    E-Print Network [OSTI]

    Delaware, University of

    justice, conservation and renewable energy options, integrated resource planning, and technology with an overview of the efficiency and environmental benefits associated local food systems. The Center for Energy of Delaware Center for Energy & Environmental Policy University of Delaware February 2011 #12;Mailing Address

  20. Development Food Science

    E-Print Network [OSTI]

    House Berkowitz Basketball Complex Breslin Student Events Center Wonders Coal Storage Simon Power Plant Power Plant Student Services IM Sports Circle Main Library Reservoir Food Safety and Toxicology Anthony Pegasus Critical Care Molecular Plant Sciences Plant Biology Laboratories Amtrak/ Greyhound Station Mc

  1. A Primer on Food Additives. 

    E-Print Network [OSTI]

    Anonymous,

    1979-01-01

    stream_source_info Bull1208a.pdf.txt stream_content_type text/plain stream_size 25137 Content-Encoding ISO-8859-1 stream_name Bull1208a.pdf.txt Content-Type text/plain; charset=ISO-8859-1 45.7 8-1208 :08 A Primer... on Food Additives Extension Foods and Nutrition Specialists The Texas A&M University System Consumers today are very concerned about what goes into their food. This primer on food additives describes what food additives do and why modern food...

  2. The Soviet Farm Complex : industrial agriculture in a Socialist context, 1945-1965

    E-Print Network [OSTI]

    Smith, Jenny Leigh

    2006-01-01

    "The Soviet Farm Complex" is a history of food, farming and the environment in the postwar Soviet Union. It tells the story of how different technical and institutional authorities created an industrial Soviet countryside ...

  3. INLINE HIGH-RATE THERMAL EVAPORATION OF ALUMINUM FOR NOVEL INDUSTRIAL SOLAR CELL METALLIZATION

    E-Print Network [OSTI]

    in the food industry. For the metallization of solar cells Schott Solar AG used a batch evaporation system, seven vacuum chambers and an unloading area and may be used either in a continuous or in an oscillating

  4. Urban agriculture as a tool for neighborhood fabric repair in post-industrial Detroit

    E-Print Network [OSTI]

    Fairbank, Sandra Trubow

    2011-01-01

    This thesis focuses on Detroit as a post-industrial city that suffers from abandonment, vacancy, and food security issues. I address this problem through the lens of agriculture, asking how urban farming can be used to ...

  5. When the cows come home : post post-industrial urban agriculture

    E-Print Network [OSTI]

    Cheng, Marissa A

    2010-01-01

    Over the past few decades, the industrialization of food has become increasingly influenced by the consolidation of its controlling corporations. This consolidation has isolated meat processing facilities from small farmers, ...

  6. The Industrial Electrification Program 

    E-Print Network [OSTI]

    Harry, I. L.

    1982-01-01

    EPRI's role as the research organization of the electric power industry, in coordination with potential user industries, is to 1) define the viability of candidate electrification technologies by monitoring the state-of-the-art and continuously...

  7. INDUSTRIAL ENGINEER APPRENTICE OPPORTUNITY

    E-Print Network [OSTI]

    Pohl, Karsten

    INDUSTRIAL ENGINEER APPRENTICE OPPORTUNITY SUMMER 2013 Industrial Engineering COOP Student needed-Fri, for summer 2013. Student must be enrolled in BS Engineering program. (Preferably completed 2-3 yrs

  8. Food grain policy in Bangladesh

    E-Print Network [OSTI]

    Rausser, Gordon C.

    1981-01-01

    ~o. FOOD GAAIN POLICY IN BANGLADESH by Gordon C. Rausser ;.period of time before Bangladesh becomes self-sufficient. Infor Food Grains in Bangladesh, Unpublished Ph.D. thesis,

  9. Emergency Food and Water Supplies 

    E-Print Network [OSTI]

    Van Laanen, Peggy

    1999-05-14

    Creating an emergency supply of food and water, and knowing how to safely handle food and water after a disaster, can reduce stress, worry and inconvenience. This publication provides information on water supply storage and purification...

  10. Geothermal Industry Partnership Opportunities

    Broader source: Energy.gov [DOE]

    Here you'll find links to information about partnership opportunities and programs for the geothermal industry.

  11. Food behavior checklist effectively evaluates nutrition education

    E-Print Network [OSTI]

    2006-01-01

    RESEARCH ARTICLE Food behavior checklist effectivelyB. Joy We developed a short food behavior checklist (FBC) todiverse women in the Food Stamp Nutrition Education

  12. Industry Analysis January 2012

    E-Print Network [OSTI]

    Abolmaesumi, Purang

    ;8 Conference Board E-Library ­ Canadian industries, economic trends & forecasts ­ national, provincial1 CHEE 906 Industry Analysis January 2012 Constance Adamson, Stauffer Library adamsonc for both Industry and Company research ­ they build on each other #12;3 Where are they? · Library website

  13. Industrial Optimization Compact Course

    E-Print Network [OSTI]

    Kirches, Christian

    Industrial Optimization Compact Course and Challenge Workshop Optimization plays a crucial role in designing and conducting industrial processes. The potential gains range from saving valuable resources over makers from industry and academia to initiate new projects and to foster new structured collaborations

  14. Mechanical & Industrial Engineering

    E-Print Network [OSTI]

    Mountziaris, T. J.

    Mechanical & Industrial Engineering Mario A. Rotea Professor and Department Head #12;2Mechanical & Industrial Engineering Outline · Undergraduate Degree Programs · Graduate Degree Programs · The Faculty · The Research · Summary #12;3Mechanical & Industrial Engineering Undergraduate Programs ­ BSME & BSIE 0 20 40 60

  15. Photovoltaics industry profile

    SciTech Connect (OSTI)

    1980-10-01

    A description of the status of the US photovoltaics industry is given. Principal end-user industries are identified, domestic and foreign market trends are discussed, and industry-organized and US government-organized trade promotion events are listed. Trade associations and trade journals are listed, and a photovoltaic product manufacturers list is included. (WHK)

  16. Rinse food containers. PLASTIC CONTAINERS

    E-Print Network [OSTI]

    Arnold, Elizabeth A.

    Rinse food containers. PLASTIC CONTAINERS PLASTIC BOTTLES & BOTTLE CAPS PLASTIC CUPS EXCEPT FOAM - www.jmu.edu/stewardship JMU WASTE BIN GUIDE Food residue, liquids and trash contaminate the recycling & Student Center: FOOD WASTE · NAPKINS · PAPER TOWELS Deposit these JMU Dining & Catering items in marked

  17. Food Quality Sensors Discussed at Pittcon 2013 | GE Global Research

    Broader source: All U.S. Department of Energy (DOE) Office Webpages (Extended Search)

    AFDC Printable Version Share this resource Send a link to EERE: Alternative Fuels Data Center Home Page to someone by E-mail Share EERE: Alternative Fuels Data Center Home Page on Facebook Tweet about EERE: Alternative Fuels Data Center Home Page on Twitter Bookmark EERE: Alternative Fuels Data Center Homesum_a_epg0_fpd_mmcf_m.xls" ,"Available from WebQuantityBonneville Power Administration would likeUniverse (Journal Article) |FinalIndustrialFollowing the Technical Career PathFoodFood

  18. INDUSTRIAL RELATIONS 1. Agreements with Industry

    E-Print Network [OSTI]

    of the New Hampshire Industrial Research Center (NHIRC), a cooperative project of the New Hampshire Department of Resources and Economic Development (DRED), the University of New Hampshire (UNH), and Dartmouth

  19. Industrial policy and the Indian electronics industry

    E-Print Network [OSTI]

    Love, Robert (Robert Eric)

    2008-01-01

    Recently, production within India's Electronics sector amounted to a low $12 billion when compared to the global output of $1400 billion. The slow growth in the local industry is often judged to be the result of late ...

  20. Industrial Dojo Program Fosters Industrial Internet Development...

    Broader source: All U.S. Department of Energy (DOE) Office Webpages (Extended Search)

    Dojo,' Contributes to Open Source to Foster Continued Development of the Industrial Internet Click to email this to a friend (Opens in new window) Share on Facebook (Opens in new...

  1. Industry`s turnaround looks real

    SciTech Connect (OSTI)

    NONE

    1997-08-01

    The paper discusses the industry outlook for North American gas and oil industries. In a robust Canada, land sales are setting records, drilling is up, and output is rising beyond last year`s 21% growth. A perception among US operators that wellhead prices will remain stable is translating to increased spending. The USA, Canada, Mexico, Cuba are evaluated separately, with brief evaluations of Greenland, Guatemala, Belize, and Costa Rico. Data are presented on drilling activities.

  2. INDUSTRIAL&SYSTEMS Industrial and Systems engineers use engineering

    E-Print Network [OSTI]

    Rohs, Remo

    78 INDUSTRIAL&SYSTEMS Industrial and Systems engineers use engineering and business principles companies compete in today's global marketplace. The Industrial and Systems engineer's task is to take of industries including consulting, technology development, software, supply chain manufacturing, engineering

  3. Safe Food in a Hurry. 

    E-Print Network [OSTI]

    Sweeten, Mary K.

    1980-01-01

    S fe Food ill a Hurry 8-1281 EMPLOYEO@ OMEMAKER Texas Agricultural Extension Service Til,e Texas A&M University System Daniel C. Pfannstiel, Director? College Station, Texas [Blank Page in Original Bulletin] Safe Food in a Hurry Mary K.... Sweeten* Foodborne illness can lead to time away from the job for the employed homemaker besides causing family misery. You have to work to prevent food poisoning as you buy, store, cook and serve food. When you must care for food in a hurry, keep...

  4. Developing a Local Food Program at the College Level: Lessons from Farm-to-College Programs in the USA 

    E-Print Network [OSTI]

    Roe, Jennifer

    2012-11-29

    As the modern-day food system becomes increasingly industrialized on a global scale, the negative consequences for both human health and the environment are accelerating. Advocates for local production and distribution, ...

  5. Food Grinders and Sustainable Food Waste Disposal Objective: Explore the environmental viability of household and commercial food

    E-Print Network [OSTI]

    Wolberg, George

    Food Grinders and Sustainable Food Waste Disposal Objective: Explore the environmental viability of household and commercial food grinders by quantifying their impact in an urban setting. Background: Food cities, food wastes are disposed of in two ways. Liquid waste--including ground up food waste

  6. Science for a healthy society Food Safety

    E-Print Network [OSTI]

    Matthews, Adrian

    the global challenges of: Food Security Diet & Health Healthy Ageing Food Waste The IFR aims system? How we can best reduce food waste, or exploit it to improve sustainability? How can what we eatScience for a healthy society Food Safety & Security Food Databanks Food & Health National

  7. Midwest Industrial Energy Efficiency Handbook

    SciTech Connect (OSTI)

    2010-06-25

    This Industrial Technologies Program handbook connects industry with the various energy efficiency resources available in the midwest.

  8. Temporary Food Service

    Broader source: All U.S. Department of Energy (DOE) Office Webpages (Extended Search)

    AFDC Printable Version Share this resource Send a link to EERE: Alternative Fuels Data Center Home Page to someone by E-mail Share EERE: Alternative Fuels Data Center Home Page on Facebook Tweet about EERE: Alternative Fuels Data Center Home Page on Twitter Bookmark EERE: Alternative Fuels Data Center Homesum_a_epg0_fpd_mmcf_m.xls" ,"Available from WebQuantityBonneville Power AdministrationRobust,Field-effectWorking With U.S. CoalMexicoConference Tight Oil1 Soil Water andFood Service

  9. Status Report of Projects in Waste Management in the Livestock Industry

    E-Print Network [OSTI]

    #12;Status Report of Projects in Waste Management in the Livestock Industry in the Interior Agriculture and Agri-Food Canada, 3015 Ord Rd., Kamloops, B.C. V2B 8A9 and 2 University College of the Cariboo and monitoring projects in the area of pollution prevention and waste minimization in the livestock industry

  10. Social Issues and Policy Review, Vol. 3, No. 1, 2009, pp. 211--271 The Food Marketing Defense Model: Integrating

    E-Print Network [OSTI]

    Bargh, John A.

    Social Issues and Policy Review, Vol. 3, No. 1, 2009, pp. 211--271 The Food Marketing Defense Model. Brownell, and John A. Bargh Yale University Marketing practices that promote calorie-dense, nutrient for government action and industry change to protect young people from the negative effects of food marketing

  11. Preventing Food Contamination: A Need for Innovation in Food Production

    E-Print Network [OSTI]

    Reynolds, Mark

    2013-01-01

    174 Preventing Food Contamination A Need for Innovation infurther prevent microbial contamination. Due largely becausequick migration of the contamination in the example given

  12. CASL - Industry Council

    Broader source: All U.S. Department of Energy (DOE) Office Webpages (Extended Search)

    Member round Robin Discussion and New Action items Organization Senior Leadership Technical Leadership Outreach Board of Directors Industry Council Science Council One-Roof Culture...

  13. CASL - Industry Council Resources

    Broader source: All U.S. Department of Energy (DOE) Office Webpages (Extended Search)

    2014 March 17, 2015 Upcoming Meeting Information Organization Senior Leadership Technical Leadership Outreach Board of Directors Industry Council Science Council One-Roof Culture...

  14. Presentations for Industry

    Broader source: Energy.gov [DOE]

    Learn energy-saving strategies from leading manufacturing companies and energy experts. The presentations are organized below by topic area. In addition, industrial energy managers, utilities, and...

  15. About Industrial Distributed Energy

    Broader source: Energy.gov [DOE]

    The Advanced Manufacturing Office's (AMO's) Industrial Distributed Energy activities build on the success of predecessor DOE programs on distributed energy and combined heat and power (CHP) while...

  16. MECS 2006- Food and Beverage

    Broader source: Energy.gov [DOE]

    Manufacturing Energy and Carbon Footprint for Food and Beverage (NAICS 311, 312) Sector with Total Energy Input, October 2012 (MECS 2006)

  17. NGV industry infrastructure

    SciTech Connect (OSTI)

    Not Available

    1984-12-01

    Current natural gas vehicle (NGV) technology faces a number of problems that must be overcome before vehicles powered by compressed natural gas become accepted in the US. Among these impediments are regulatory uncertainties, codes, standards and the NGV industry infrastructure itself. The marketing/supply infrastructure necessary to support the NGV industry is described.

  18. and Industrial Engineering

    E-Print Network [OSTI]

    Mountziaris, T. J.

    45 Mechanical and Industrial Engineering 220 Engineering Lab Degrees: Bachelor of Science in Mechanical Engineering Bachelor of Science in Industrial Engineering Contact: James R. Rinderle, Undergraduate Program Director Office: 207C Engineering Lab Building Phone: (413) 545-2505 Head of Department

  19. The effects of food advertising and cognitive load on food choices

    E-Print Network [OSTI]

    Zimmerman, FJ; Shimoga, SV

    2014-01-01

    The effects of food advertising and cognitive load on foodeffects of television food advertising on eating behavior.R: The effects of advertising on food demand elasticities.

  20. Uranium industry annual 1996

    SciTech Connect (OSTI)

    1997-04-01

    The Uranium Industry Annual 1996 (UIA 1996) provides current statistical data on the US uranium industry`s activities relating to uranium raw materials and uranium marketing. The UIA 1996 is prepared for use by the Congress, Federal and State agencies, the uranium and nuclear electric utility industries, and the public. Data on uranium raw materials activities for 1987 through 1996 including exploration activities and expenditures, EIA-estimated reserves, mine production of uranium, production of uranium concentrate, and industry employment are presented in Chapter 1. Data on uranium marketing activities for 1994 through 2006, including purchases of uranium and enrichment services, enrichment feed deliveries, uranium fuel assemblies, filled and unfilled market requirements, uranium imports and exports, and uranium inventories are shown in Chapter 2. A feature article, The Role of Thorium in Nuclear Energy, is included. 24 figs., 56 tabs.

  1. Posted 3/2/13 Medline Industries Industrial Engineer

    E-Print Network [OSTI]

    Heller, Barbara

    Posted 3/2/13 Medline Industries ­ Industrial Engineer Medline Industries, Inc. has an immediate opening for an Industrial Engineer for our SPT Division located in Waukegan, IL. We are seeking a hard-working, detail-oriented professional with experience in industrial engineering and lean manufacturing within

  2. INDUSTRIAL&SYSTEMS Industrial and Systems engineers use engineering

    E-Print Network [OSTI]

    Rohs, Remo

    78 INDUSTRIAL&SYSTEMS Industrial and Systems engineers use engineering and business principles companies compete in today's global marketplace. The Industrial and Systems engineer's task is to take · Industrial and Systems Engineering Bachelor of Science 128 units · Industrial and Systems Engineering

  3. INDUSTRIAL & SYSTEMS Industrial and Systems engineers use engineering

    E-Print Network [OSTI]

    Rohs, Remo

    78 INDUSTRIAL & SYSTEMS Industrial and Systems engineers use engineering and business principles companies compete in todays global marketplace. The Industrial and Systems engineers task is to take limited Industrial and Systems Engineering Bachelor of Science 128 units Industrial and Systems Engineering

  4. INDUSTRIAL&SYSTEMS Industrial and Systems engineers use

    E-Print Network [OSTI]

    Rohs, Remo

    78 INDUSTRIAL&SYSTEMS Industrial and Systems engineers use engineering and business principles companies compete in today's global marketplace. The Industrial and Systems engineer's task is to take · Industrial and Systems Engineering Bachelor of Science 128 units · Industrial and Systems Engineering

  5. Integrating Food Production and Biodiversity

    E-Print Network [OSTI]

    with food, and NPK fluxes at farm level. The biofuels were crude rapeseed oil, horse draft, ethanol from a combination of a workhorse and a crude rapeseed oil-fuelled tractor. Ethanol from wheat had the largest impactIntegrating Food Production and Biodiversity Energy and Scale Issues in Implementation Kristina

  6. Creating Value Wood Products Industry

    E-Print Network [OSTI]

    1 Creating Value for the Wood Products Industry Creating Value for the Wood Products Industry for the Wood Products Industry The forest industry contributes more than 50 percent of the total value of all assistance to the primary and value-added processing wood products industries in Louisiana. Since its

  7. Food Image Recognition with Deep Convolutional Features

    E-Print Network [OSTI]

    Yanai, Keiji

    Food Image Recognition with Deep Convolutional Features Yoshiyuki Kawano, Keiji Yanai and diseases. If there is a food recommendation system, it is work to keep people in good health. A food recognition engine is needed to build a automatic food recommendation system. Food recognition: Deep

  8. Food Biophysics ISSN 1557-1858

    E-Print Network [OSTI]

    Franzese, Giancarlo

    1 23 Food Biophysics ISSN 1557-1858 Food Biophysics DOI 10.1007/s11483-013-9310-7 Water.springer.com". #12;Food Biophysics DOI 10.1007/s11483-013-9310-7 SPECIAL ISSUE ARTICLE Water at Biological and inorganic interfaces. In fields like food processing, food preservation or bionanotechnology

  9. Industrial process surveillance system

    DOE Patents [OSTI]

    Gross, K.C.; Wegerich, S.W.; Singer, R.M.; Mott, J.E.

    1998-06-09

    A system and method are disclosed for monitoring an industrial process and/or industrial data source. The system includes generating time varying data from industrial data sources, processing the data to obtain time correlation of the data, determining the range of data, determining learned states of normal operation and using these states to generate expected values, comparing the expected values to current actual values to identify a current state of the process closest to a learned, normal state; generating a set of modeled data, and processing the modeled data to identify a data pattern and generating an alarm upon detecting a deviation from normalcy. 96 figs.

  10. Industrial Process Surveillance System

    DOE Patents [OSTI]

    Gross, Kenneth C. (Bolingbrook, IL); Wegerich, Stephan W (Glendale Heights, IL); Singer, Ralph M. (Naperville, IL); Mott, Jack E. (Idaho Falls, ID)

    2001-01-30

    A system and method for monitoring an industrial process and/or industrial data source. The system includes generating time varying data from industrial data sources, processing the data to obtain time correlation of the data, determining the range of data, determining learned states of normal operation and using these states to generate expected values, comparing the expected values to current actual values to identify a current state of the process closest to a learned, normal state; generating a set of modeled data, and processing the modeled data to identify a data pattern and generating an alarm upon detecting a deviation from normalcy.

  11. Industrial process surveillance system

    DOE Patents [OSTI]

    Gross, Kenneth C. (Bolingbrook, IL); Wegerich, Stephan W. (Glendale Heights, IL); Singer, Ralph M. (Naperville, IL); Mott, Jack E. (Idaho Falls, ID)

    1998-01-01

    A system and method for monitoring an industrial process and/or industrial data source. The system includes generating time varying data from industrial data sources, processing the data to obtain time correlation of the data, determining the range of data, determining learned states of normal operation and using these states to generate expected values, comparing the expected values to current actual values to identify a current state of the process closest to a learned, normal state; generating a set of modeled data, and processing the modeled data to identify a data pattern and generating an alarm upon detecting a deviation from normalcy.

  12. The world's population is projected to grow to nine billion by 2050. Will there be enough food to feed the population? Will the food produced be safe?

    E-Print Network [OSTI]

    Rock, Chris

    to foodborne illness. In Mexico, foodborne illness is the leading cause of death in children younger than 5 and applied research related to biological agents and toxins which have the potential to impact human for Food Industry Excellence and The Institute of Environmental and Human Health, are leading

  13. Using Multiple Household Food Inventories to Measure Food Availability in the Home 

    E-Print Network [OSTI]

    Sisk, Cheree L.

    2010-10-12

    The purpose of this study was to determine the feasibility of conducting multiple household food inventories over the course of 30 days to examine weekly food variability. Household food availability influences the foods ...

  14. Handbook of industrial and hazardous wastes treatment. 2nd ed.

    SciTech Connect (OSTI)

    Lawrence Wang; Yung-Tse Hung; Howard Lo; Constantine Yapijakis

    2004-06-15

    This expanded Second Edition offers 32 chapters of industry- and waste-specific analyses and treatment methods for industrial and hazardous waste materials - from explosive wastes to landfill leachate to wastes produced by the pharmaceutical and food industries. Key additional chapters cover means of monitoring waste on site, pollution prevention, and site remediation. Including a timely evaluation of the role of biotechnology in contemporary industrial waste management, the Handbook reveals sound approaches and sophisticated technologies for treating: textile, rubber, and timber wastes; dairy, meat, and seafood industry wastes; bakery and soft drink wastes; palm and olive oil wastes; pesticide and livestock wastes; pulp and paper wastes; phosphate wastes; detergent wastes; photographic wastes; refinery and metal plating wastes; and power industry wastes. This final chapter, entitled 'Treatment of power industry wastes' by Lawrence K. Wang, analyses the stream electric power generation industry, where combustion of fossil fuels coal, oil, gas, supplies heat to produce stream, used then to generate mechanical energy in turbines, subsequently converted to electricity. Wastes include waste waters from cooling water systems, ash handling systems, wet-scrubber air pollution control systems, and boiler blowdown. Wastewaters are characterized and waste treatment by physical and chemical systems to remove pollutants is presented. Plant-specific examples are provided.

  15. Oklahoma Industrial Energy Management Program 

    E-Print Network [OSTI]

    Turner, W. C.; Webb, R. E.; Phillips, J. M.; Viljoen, T. A.

    1979-01-01

    series of tuition free Industrial Energy Management Conferences (over 20 given to date involving many Oklahoma industries). 2. A free energy newsletter entitled "Energy Channel" mailed to all participating Oklahoma industries. 3. A series of Energy...

  16. Caraustar Industries Energy Assessment

    SciTech Connect (OSTI)

    2010-06-25

    This plant-wide assessment case study is about commissioned energy assessments by the U.S. Department of Energy Industrial Technologies Program at two of Caraustar's recycled paperboard mills.

  17. Industrial Decision Making 

    E-Print Network [OSTI]

    Elliott, R. N.; McKinney, V.; Shipley, A.

    2008-01-01

    Domestic industrial investment has declined due to unfavorable energy prices, and external markets. Investment behavior has changed over the past few years, and will continue due to high labor costs, tight markets and an unstable U.S. economy...

  18. Industrial Assessment Center

    SciTech Connect (OSTI)

    J. Kelly Kissock; Becky Blust

    2007-04-17

    The University of Dayton (UD) performed energy assessments, trained students and supported USDOE objectives. In particular, the UD Industrial Assessment Center (IAC) performed 96 industrial energy assessment days for mid-sized manufacturers. The average identified and implemented savings on each assessment were $261,080 per year and $54,790 per year. The assessments served as direct training in industrial energy efficiency for 16 UD IAC students. The assessments also served as a mechanism for the UD IAC to understand manufacturing energy use and improve upon the science of manufacturing energy efficiency. Specific research results were published in 16 conference proceedings and journals, disseminated in 22 additional invited lectures, and shared with the industrial energy community through the UD IAC website.

  19. BTU Accounting for Industry 

    E-Print Network [OSTI]

    Redd, R. O.

    1979-01-01

    Today, as never before, American industry needs to identify and control their most critical resources. One of these is energy. In 1973 and again in 1976, the American public and business was confronted with critical energy supply problems. As a...

  20. Uranium Industry Annual, 1992

    SciTech Connect (OSTI)

    Not Available

    1993-10-28

    The Uranium Industry Annual provides current statistical data on the US uranium industry for the Congress, Federal and State agencies, the uranium and electric utility industries, and the public. The feature article, ``Decommissioning of US Conventional Uranium Production Centers,`` is included. Data on uranium raw materials activities including exploration activities and expenditures, resources and reserves, mine production of uranium, production of uranium concentrate, and industry employment are presented in Chapter 1. Data on uranium marketing activities including domestic uranium purchases, commitments by utilities, procurement arrangements, uranium imports under purchase contracts and exports, deliveries to enrichment suppliers, inventories, secondary market activities, utility market requirements, and uranium for sale by domestic suppliers are presented in Chapter 2.

  1. Load Management for Industry 

    E-Print Network [OSTI]

    Konsevick, W. J., Jr.

    1982-01-01

    categories: Thermal Energy Storage, Communication and Load Control, Interconnection and Operation of Power Systems, and Selective Load Promotions. The endeavors of the utility industry and Ohio Edison Company in three of the four categories are described...

  2. Industrial energy use indices 

    E-Print Network [OSTI]

    Hanegan, Andrew Aaron

    2009-05-15

    Energy use index (EUI) is an important measure of energy use which normalizes energy use by dividing by building area. Energy use indices and associated coefficients of variation are computed for major industry categories ...

  3. Utility and Industrial Partnerships 

    E-Print Network [OSTI]

    Sashihara, T. F.

    1989-01-01

    In the past decade, many external forces have shocked both utilities and their large industrial customers into seeking more effective ways of coping and surviving. One such way is to develop mutually beneficial partnerships optimizing the use...

  4. Industrial energy use indices 

    E-Print Network [OSTI]

    Hanegan, Andrew Aaron

    2008-10-10

    Energy use index (EUI) is an important measure of energy use which normalizes energy use by dividing by building area. Energy use indices and associated coefficients of variation are computed for major industry categories ...

  5. Animal Industries Building 

    E-Print Network [OSTI]

    Unknown

    2011-08-17

    Plant managers around the world are interested in improving the energy efficiency of their facilities while both growing and modernizing their manufacturing capabilities. Emerging industrial technologies, both at the ...

  6. Animal Industries Building 

    E-Print Network [OSTI]

    Unknown

    2011-08-17

    Industrial steam users recognize the need to reduce system cost in order to remain internationally competitive. Steam systems are a key utility that influence cost significantly, and represent a high value opportunity ...

  7. Steel Industry Profile

    Broader source: Energy.gov [DOE]

    The steel industry is critical to the U.S. economy. Steel is the material of choice for many elements of manufacturing, construction, transportation, and various consumer products. Traditionally...

  8. The Food We Eat: An Evaluation of Food Items Input into an

    E-Print Network [OSTI]

    Connelly, Kay

    The Food We Eat: An Evaluation of Food Items Input into an Electronic Food Monitoring Application participants in a chronic kidney disease (stage 5) population input food items into an electronic intake monitoring application. Participants scanned food item barcodes or voice recorded food items they consumed

  9. Superior Energy Performance Industrial Facility Best Practice...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    Industrial Facility Best Practice Scorecard Superior Energy Performance Industrial Facility Best Practice Scorecard Superior Energy Performance logo Industrial facilities seeking...

  10. Geothermal Food Processors Agricultural Drying Low Temperature...

    Open Energy Info (EERE)

    Geothermal Food Processors Agricultural Drying Low Temperature Geothermal Facility Jump to: navigation, search Name Geothermal Food Processors Agricultural Drying Low Temperature...

  11. Thanksgiving Goodwill: West Valley Demonstration Project Food...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    Thanksgiving Goodwill: West Valley Demonstration Project Food Drive Provides 640 Turkeys to People in Need Thanksgiving Goodwill: West Valley Demonstration Project Food Drive...

  12. Biomass Boiler for Food Processing Applications | Department...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    Biomass Boiler for Food Processing Applications Biomass Boiler for Food Processing Applications Biomass Boiler Uses a Combination of Wood Waste and Tire-Derived Fuel In 2011, the...

  13. Mechanical and Industrial Engineering Industry Advisory Board University of Massachusetts Amherst

    E-Print Network [OSTI]

    Mountziaris, T. J.

    9/13/2007 Mechanical and Industrial Engineering Industry Advisory Board University of Massachusetts Amherst Department of Mechanical and Industrial Engineering About the Mechanical and Industrial Engineering Industry Advisory Board The purpose of the Mechanical and Industrial Engineering Industry Advisory

  14. "Nanotechnology Enabled Advanced Industrial Heat Transfer Fluids"

    SciTech Connect (OSTI)

    Dr. Ganesh Skandan; Dr. Amit Singhal; Mr. Kenneth Eberts; Mr. Damian Sobrevilla; Prof. Jerry Shan; Stephen Tse; Toby Rossmann

    2008-06-12

    ABSTRACT Nanotechnology Enabled Advanced industrial Heat Transfer Fluids” Improving the efficiency of Industrial Heat Exchangers offers a great opportunity to improve overall process efficiencies in diverse industries such as pharmaceutical, materials manufacturing and food processing. The higher efficiencies can come in part from improved heat transfer during both cooling and heating of the material being processed. Additionally, there is great interest in enhancing the performance and reducing the weight of heat exchangers used in automotives in order to increase fuel efficiency. The goal of the Phase I program was to develop nanoparticle containing heat transfer fluids (e.g., antifreeze, water, silicone and hydrocarbon-based oils) that are used in transportation and in the chemical industry for heating, cooling and recovering waste heat. Much work has been done to date at investigating the potential use of nanoparticle-enhanced thermal fluids to improve heat transfer in heat exchangers. In most cases the effect in a commercial heat transfer fluid has been marginal at best. In the Phase I work, we demonstrated that the thermal conductivity, and hence heat transfer, of a fluid containing nanoparticles can be dramatically increased when subjected to an external influence. The increase in thermal conductivity was significantly larger than what is predicted by commonly used thermal models for two-phase materials. Additionally, the surface of the nanoparticles was engineered so as to have a minimal influence on the viscosity of the fluid. As a result, a nanoparticle-laden fluid was successfully developed that can lead to enhanced heat transfer in both industrial and automotive heat exchangers

  15. 1 Industrial Electron Accelerators type ILU for Industrial Technologies

    E-Print Network [OSTI]

    1 Industrial Electron Accelerators type ILU for Industrial Technologies The present work describes industrial electron accelerators of the ILU family. Their main parameters, design, principle of action the pulse linear accelerators type ILU are developed and supplied to the industry. The ILU machines

  16. industrial & systems Industrial and Systems engineers use engineering

    E-Print Network [OSTI]

    Rohs, Remo

    78 industrial & systems Industrial and Systems engineers use engineering and business principles companies compete in today's global marketplace. The Industrial and Systems engineer's task is to take to introduce the philosophy, subject matter, aims, goals, and techniques of industrial and systems engineering

  17. industrial & systems Industrial and Systems engineers use engineering

    E-Print Network [OSTI]

    Rohs, Remo

    78 industrial & systems Industrial and Systems engineers use engineering and business principles companies compete in today's global marketplace. The Industrial and Systems engineer's task is to take s e n G i n e e r i n G ( i s e ) ISE 105 Introduction to Industrial and Systems Engineering (2, Fa

  18. MIT and Building/Construction & Related Industries MIT Industry Brief

    E-Print Network [OSTI]

    Kastner, Marc A.

    MIT and Building/Construction & Related Industries MIT Industry Brief MIT's Industrial Liaison-617-253-2691, e-mail us at liaison@ilp.mit.edu, or visit http://ilp.mit.edu. MIT and Building and education on topics important to build- ing, construction, and related areas and industries such as

  19. SUSTAINABILITY AND FOOD Anthropology Professors

    E-Print Network [OSTI]

    Watkins, Joseph C.

    SUSTAINABILITY AND FOOD Anthropology Professors Maribel Alvarez Diane Austin Mamadou Baro Tim. Potential Helpful Minors Environmental Studies Environmental Sciences Nutritional Science Sustainable Built Environments Sustainable Plant Systems Potential Employers Documentary Films Government Jobs

  20. UAIEE and Industrial Assessment Centers

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    55-62011| Industrial Assessment Centers * Started in 1976 * Currently 26 Centers across the US * Almost...

  1. GMP Compliance for Pharmaceutical Excipients in the Glycerin Industry

    E-Print Network [OSTI]

    Elliot, Christina

    2008-12-19

    in which a Chinese pet food manufacturer exported wheat gluten containing an industrial chemical melamine, which then resulted in pet deaths in the United States (New York Times 6 May 2007). There have also been cases in which toys from Chinese... control program is needed to keep the facility free of bugs and rodents. Guidelines should be established and followed for computer systems, utilities, water, air handling, - 13 - controlled environments, lighting, drainage, and washing...

  2. Solar industrial process heat

    SciTech Connect (OSTI)

    Lumsdaine, E.

    1981-04-01

    The aim of the assessment reported is to candidly examine the contribution that solar industrial process heat (SIPH) is realistically able to make in the near and long-term energy futures of the United States. The performance history of government and privately funded SIPH demonstration programs, 15 of which are briefly summarized, and the present status of SIPH technology are discussed. The technical and performance characteristics of solar industrial process heat plants and equipment are reviewed, as well as evaluating how the operating experience of over a dozen SIPH demonstration projects is influencing institutional acceptance and economoc projections. Implications for domestic energy policy and international implications are briefly discussed. (LEW)

  3. Industrial Heat Recovery - 1982 

    E-Print Network [OSTI]

    Csathy, D.

    1982-01-01

    Industrial Research HTFS Re search Programme HTFS/1S/R19, "Dryout and Flow in Horizontal and Horizontal Hairpin Tubes". 6 l\\rnerican Boiler I1anufacturers Assoc iation, "Lexicon, Boiler & Auxiliary Eauinment", 7 G:t=iffith P., book of I:eat senow N... RECOVERY - 1982 by Denis Csathy, Deltak Corn,oration, !1inneapolis, 11N Two years ago I summarized 20 years of ex perience on Industrial Heat Recovery for the Energy-source Technology Conference and Exhibition held in New Orleans, Louisiana. l...

  4. Economic Contributions of Florida's Agricultural, Natural Resource, Food and Kindred Product Manufacturing and

    E-Print Network [OSTI]

    Florida, University of

    Manufacturing and Distribution, and Service Industries in 20081 Alan W. Hodges and Mohammad Rahmani2 1 economic sectors for food and kindred product manufacturing, wholesale and retail distribution, input supplies, support services, and nature-based recreation/eco-tourism. In addition to farming, forestry

  5. Economic Contributions of Florida Agriculture, Natural Resources, Food and Kindred Product Manufacturing

    E-Print Network [OSTI]

    Florida, University of

    Manufacturing and Distribution, and Service Industries in 20061 Alan W. Hodges, Mohammad Rahmani, and W. David range of other economic sectors for food and kindred products manufacturing, wholesale and retail distribution, input suppliers, support services, and nature-based recreation. In addition to farms, forests

  6. Production of degradable polymers from food-waste streams

    SciTech Connect (OSTI)

    Tsai, S.P.: Coleman, R.D.; Bonsignore, P.V.; Moon, S.H.

    1992-07-01

    In the United States, billions of pounds of cheese whey permeate and approximately 10 billion pounds of potatoes processed each year are typically discarded or sold as cattle feed at $3{endash}6/ton; moreover, the transportation required for these means of disposal can be expensive. As a potential solution to this economic and environmental problem, Argonne National Laboratory is developing technology that: Biologically converts existing food-processing waste streams into lactic acid and uses lactic acid for making environmentally safe, degradable polylactic acid (PLA) and modified PLA plastics and coatings. An Argonne process for biologically converting high-carbohydrate food waste will not only help to solve a waste problem for the food industry, but will also save energy and be economically attractive. Although the initial substrate for Argonne`s process development is potato by-product, the process can be adapted to convert other food wastes, as well as corn starch, to lactic acid. Proprietary technology for biologically converting greater than 90% of the starch in potato wastes to glucose has been developed. Glucose and other products of starch hydrolysis are subsequently fermented by bacteria that produce lactic acid. The lactic acid is recovered, concentrated, and further purified to a polymer-grade product.

  7. Production of degradable polymers from food-waste streams

    SciTech Connect (OSTI)

    Tsai, S.P.: Coleman, R.D.; Bonsignore, P.V.; Moon, S.H.

    1992-01-01

    In the United States, billions of pounds of cheese whey permeate and approximately 10 billion pounds of potatoes processed each year are typically discarded or sold as cattle feed at $3{endash}6/ton; moreover, the transportation required for these means of disposal can be expensive. As a potential solution to this economic and environmental problem, Argonne National Laboratory is developing technology that: Biologically converts existing food-processing waste streams into lactic acid and uses lactic acid for making environmentally safe, degradable polylactic acid (PLA) and modified PLA plastics and coatings. An Argonne process for biologically converting high-carbohydrate food waste will not only help to solve a waste problem for the food industry, but will also save energy and be economically attractive. Although the initial substrate for Argonne's process development is potato by-product, the process can be adapted to convert other food wastes, as well as corn starch, to lactic acid. Proprietary technology for biologically converting greater than 90% of the starch in potato wastes to glucose has been developed. Glucose and other products of starch hydrolysis are subsequently fermented by bacteria that produce lactic acid. The lactic acid is recovered, concentrated, and further purified to a polymer-grade product.

  8. Sustainable Food and the Institute for

    E-Print Network [OSTI]

    Leistikow, Bruce N.

    Sustainable Food and the California Institute for Rural Studies Sustainable Food and the Promise Studies Agriculture/Sustainable Food? 3 "E's" of sustainabilityStudies 221 G Street Suite 204 Davis, CA Davis, CA 530.756.6555 v 530.756.7429 f i i Fair conditions for agricultural and other food system

  9. Food Safety Policy General Policy Statement

    E-Print Network [OSTI]

    Food Safety Policy General Policy Statement St. Anne's College has a commitment to food safety. The College takes all reasonable precaution and exercises all due diligence to ensure that food which and maintain these standards, the College: Designates managers who have a special responsibility for food

  10. Montana State University 1 Sustainable Food &

    E-Print Network [OSTI]

    Maxwell, Bruce D.

    Montana State University 1 Sustainable Food & Bioenergy Systems This program is a unique, processing, distribution, and utilization of food and bioenergy. The degree focuses on ecologically sound, socially just, and economically viable farming methods, food and health, and related food and bioenergy

  11. Food Stories Exhibition Trail Leader's Notes

    E-Print Network [OSTI]

    Neri, Peter

    Food Stories Exhibition Trail Leader's Notes 1. Take a look at the stone fragment. Where do you a story about a celebration involving food? (No answer required) 3. This is a food hook from Papua New of grass, palm leaves and bamboo. The food hook would hang from the ceiling of the hut. Why do you think

  12. Food Image Recognition with Deep Convolutional Features

    E-Print Network [OSTI]

    Yanai, Keiji

    Food Image Recognition with Deep Convolutional Features Yoshiyuki KAWANO Department of Informatics food recognition accuracy greatly by integrating it with conventional hand-crafted image features accuracy and 92.00% as the top-5 accuracy for the 100-class food dataset, UEC-FOOD100, which outperforms

  13. Food Safety Regulations for Farmers'Markets

    E-Print Network [OSTI]

    safety regulations. Classification of a Farmers'Market Food safety issues are governed by the retail food for all retail food establishments,including farmers' markets; however,each local county health departmentFood Safety Regulations for Farmers'Markets Christa Hofmann and Jennifer Dennis Department

  14. Falls, Disability and Food Insecurity Present Challenges to Healthy Aging

    E-Print Network [OSTI]

    Wallace, Steven P.; Molina, L. Cricel; Jhawar, Mona

    2007-01-01

    increases food insecurity because functional limitations canadults food insecurity can also be caused by functional

  15. The Food Nutrition Link - Level II Leader Guide 

    E-Print Network [OSTI]

    Bielamowicz, Mary K.; Cooksey, Dymple C.; Hall, Gayle

    1995-11-01

    This curriculum focuses on food buying, storage and preservation, and the nutritional value of convenience foods.

  16. Automotive Turbocharging: Industrial Requirements and Technology...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    Turbocharging: Industrial Requirements and Technology Developments Automotive Turbocharging: Industrial Requirements and Technology Developments Significant improvements in...

  17. Industrial Retrofits are Possible 

    E-Print Network [OSTI]

    Stobart, E. W.

    1990-01-01

    industries and our surveys to date have shown savings of 6% in electricity and 11% in natural gas. Over the first two years of the program, individual plants have or are intending to implement more than half of the energy analysis recommendations....

  18. for Industry Manufacturing

    E-Print Network [OSTI]

    helps to reduce risk and accelerate the development and deployment of innovative energy-efficient Energy Research Nation's broadest portfolio of energy generation and efficiency programs ScienceA National Resource for Industry Manufacturing Demonstration Facility #12;As the nation's premier

  19. Industry Partners Panel

    Broader source: Energy.gov [DOE]

    Industry Panel presenters include: Michael G. Andrew, Director - Academic and Technical Programs, Advanced Products and Materials, Johnson Controls Power Solutions Michael A. Fetcenko, Vice President and Managing Director, BASF Battery Materials – Ovonic, BASF Corporation Adam Kahn, Founder and CEO, AKHAN Technologies, Inc. Stephen E. Zimmer, Executive Director, United States Council for Automotive Research (USCAR)

  20. Increasing homogeneity in global food supplies and the implications for food security

    E-Print Network [OSTI]

    Rieseberg, Loren

    Increasing homogeneity in global food supplies and the implications for food security Colin K Trust, 53115 Bonn, Germany; g CGIAR Research Program on Climate Change, Agriculture, and Food Security to the world's food supplies has been considered a potential threat to food security. However, changes

  1. Reward value of food pictures / 1 Pictures of Food Have Reward Value that Varies

    E-Print Network [OSTI]

    Chabris, Christopher F.

    Reward value of food pictures / 1 Pictures of Food Have Reward Value that Varies According RUNNING HEAD: Reward value of food pictures #12;Reward value of food pictures / 2 Abstract A stimulus pictures of food can be rewards for human subjects, with reward value operationalized as the physical

  2. FOOD 520 Advances in Food Analysis Instructor: Dr. Jerzy Zawistowski

    E-Print Network [OSTI]

    and government. The course is composed of lectures and hands-on laboratories. Outline Spectroscopy: fundamental of the Journal of Food Science in the preparation of lab reports. Evaluation Theory 60% · Midterm 20% · Final. Handbook of Enzymatic Methods of Analysis. New York: Marcel Dekker, Inc. Hames, B.D. and Rickwood, D. (Eds

  3. Essays in the industrial organization of the pharmaceutical industry

    E-Print Network [OSTI]

    Shapiro, Bradley T. (Bradley Thomas)

    2014-01-01

    This dissertation comprises of three chapters, each exploring different issues in the industrial organization of the pharmaceutical industry. In the first chapter, I study the effects of television advertising of antidepressants ...

  4. MIT and the Building/Construction Industries MIT Industry Brief

    E-Print Network [OSTI]

    Herr, Hugh

    /construction and related industries such as: · Building, infrastructure · Materials, energy · Architecture, design · Smart technologies, sensor systems · Housing, urban development/planning, real estate Following are brief structures, materials, industrialized building systems, energy and lighting in buildings, air quality control

  5. Innovative New Industrial Technologies: An Industry/DOE Joint Endeavor 

    E-Print Network [OSTI]

    Gross, T. J.

    1986-01-01

    The Department of Energy’s Office of Industrial Programs supports research and development leading to improved energy efficiency and greater overall productivity in the industrial sector. Its basic strategy is a program of cost-shared R...

  6. Transforming the Oil Industry into the Energy Industry

    E-Print Network [OSTI]

    Sperling, Daniel; Yeh, Sonia

    2009-01-01

    Transforming the Oil Industry into the Energy Industry BYculprit. It consumes half the oil used in the world andconsuming two thirds of the oil and causing about one third

  7. Food Environments Near Home and School Related to Consumption of Soda and Fast Food

    E-Print Network [OSTI]

    Babey, Susan H; Wolstein, Joelle; Diamant, Allison L

    2011-01-01

    AM, Popkin BM. Trends in food locations and sources amongBM. Patterns and trends in food portion sizes, 1977-1998.Ludwig DS. Effects of fast-food consumption on energy intake

  8. Food deserts and access to fresh food in low-income San Diego

    E-Print Network [OSTI]

    Puhl, Emily Theresa

    2011-01-01

    R. Kaufman (2003) “Exploring Food Purchase Behavior of Low-Do the Poor Still Pay More? Food Price Variations in Largeand Pavan Yadav. 2008. “Beyond Food Deserts: Measuring and

  9. Geography of urban food access : exploring potential causes of food deserts

    E-Print Network [OSTI]

    Cameron, Caitlin

    2012-01-01

    We believe we understand food deserts, but we do not. In the last decade the phenomenon of food deserts has been often discussed, and many solutions are proposed to alleviate food access issues in American cities. However, ...

  10. SymposiumandIndustrialAffiliatesProgramLightinAction Industrial Affiliates Program

    E-Print Network [OSTI]

    Van Stryland, Eric

    SymposiumandIndustrialAffiliatesProgramLightinAction #12;Industrial Affiliates Program Friday, 8 Session I Abstract: Recently Additive Manufacturing (AM) has been hailed as the "third industrial revolution" by Economist magazine [April -2012]. Precision of the product manufactured by AM largely depends

  11. Coal industry annual 1997

    SciTech Connect (OSTI)

    1998-12-01

    Coal Industry Annual 1997 provides comprehensive information about US coal production, number of mines, prices, productivity, employment, productive capacity, and recoverable reserves. US Coal production for 1997 and previous years is based on the annual survey EIA-7A, Coal Production Report. This report presents data on coal consumption, coal distribution, coal stocks, coal prices, and coal quality for Congress, Federal and State agencies, the coal industry, and the general public. Appendix A contains a compilation of coal statistics for the major coal-producing States. This report includes a national total coal consumption for nonutility power producers that are not in the manufacturing, agriculture, mining, construction, or commercial sectors. 14 figs., 145 tabs.

  12. Electrotechnologies in Process Industries 

    E-Print Network [OSTI]

    Amarnath, K. R.

    1989-01-01

    applications of innovative electrotechnologies in these sectors. APPLICATIONS Electricity is predominantly used in three ways in process industries: 1. Motor Drives 2. Process Heating 3. Electrochemical Processes Motor drives are mainly used in prime..., infrared, and ultraviolet heating have found a variety of applications, and more are under development. ElectrOChemical processes for separation and synthesis (such as Chlor-Alkali production) are significant users of electricity. New processes...

  13. Industrial energy savers

    SciTech Connect (OSTI)

    Not Available

    1986-01-01

    This is a series of technical bulletins developed as a quick reference to various energy-saving technologies. Each bulletin provides information on economics, benefits, and applications. Topics are chiller optimization and energy-efficient chillers, evaporative cooling, economizer cycles, thermal energy storage for cooling systems, boiler room energy conservation, cogeneration, industrial heat pumps, steam trap maintenance, energy-efficient motors, and variable speed drive motors.

  14. Industrial Analytics Corporation

    SciTech Connect (OSTI)

    Industrial Analytics Corporation

    2004-01-30

    The lost foam casting process is sensitive to the properties of the EPS patterns used for the casting operation. In this project Industrial Analytics Corporation (IAC) has developed a new low voltage x-ray instrument for x-ray radiography of very low mass EPS patterns. IAC has also developed a transmitted visible light method for characterizing the properties of EPS patterns. The systems developed are also applicable to other low density materials including graphite foams.

  15. Industrial Technical Assistance

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    AFDC Printable Version Share this resource Send a link to EERE: Alternative Fuels Data Center Home Page to someone by E-mail Share EERE: Alternative Fuels Data Center Home Page on Facebook Tweet about EERE: Alternative Fuels Data Center Home Page on Twitter Bookmark EERE: Alternative Fuels Data Center Home Page on Google Bookmark EERE: Alternative Fuels Data Center Home Page on Delicious RankADVANCED MANUFACTURING OFFICE INDUSTRIAL TECHNICAL ASSISTANCE Supports the deployment of energy efficient

  16. Industrial Equipment Impacts Infrastructure

    Energy Savers [EERE]

    AFDC Printable Version Share this resource Send a link to EERE: Alternative Fuels Data Center Home Page to someone by E-mail Share EERE: Alternative Fuels Data Center Home Page on Facebook Tweet about EERE: Alternative Fuels Data Center Home Page on Twitter Bookmark EERE: Alternative Fuels Data Center Home Page on Google Bookmark EERE: Alternative Fuels Data Center Home Page on DeliciousMathematicsEnergy HeadquartersFuelBConservation StandardsEnergy In2008DepartmentIndustrial

  17. The impact of government policies on industrial evolution : the case of China's automotive industry

    E-Print Network [OSTI]

    Luo, Jianxi

    2006-01-01

    Governmental industrial policies have great influence on industrial performances and development trajectories. The infant industry theory has been the dominating theoretical foundation of the industrial policies in developing ...

  18. Clustering in the biotechnology industry

    E-Print Network [OSTI]

    Schoenberg, Frederic P

    2006-01-01

    the world to attract high-technology industry. The mostare attempts to create high-technology industrial clusters,institutes because high-technology firms frequently spin-off

  19. Shale Play Industry Transportation Challenges,

    E-Print Network [OSTI]

    Minnesota, University of

    Demand and Supply Factors ­Gas and Oil Commodity Pricing ­Finite Demand ­Rapid · It is three related, but yet independent industries: ­Fracture Sand Industry ­Oil ­ High volume commodi-es flows in and out of shale plays · Sand In....Oil

  20. Oklahoma Industrial Energy Management Program 

    E-Print Network [OSTI]

    Estes, C. B.; Turner, W. C.

    1980-01-01

    this, the Oklahoma Department of Energy designed a program to acquaint Oklahoma industry with the potential savings available through energy management and some basic techniques. The program is, entitled "Oklahoma Industrial Energy Management Program...

  1. Industrial Heat Pump Design Options 

    E-Print Network [OSTI]

    Gilbert, J. S.

    1985-01-01

    There are numerous industries that can incorporate heat pumps into their operations to save energy costs and payoff the investment in well under two years. Many of these industries can cut energy costs associated with evaporation by over 75...

  2. Empirical essays in industrial organization

    E-Print Network [OSTI]

    Chiou, Lesley C

    2005-01-01

    In this dissertation, I present three empirical essays that encompass topics in industrial organization. The first essay examines the degree of competition and spatial differentiation in the retail industry by exploiting ...

  3. Texas Industries of the Future 

    E-Print Network [OSTI]

    Ferland, K.

    2002-01-01

    The purpose of the Texas Industries of the Future program is to facilitate the development, demonstration and adoption of advanced technologies and adoption of best practices that reduce industrial energy usage, emissions, and associated costs...

  4. Forest Products Industry Technology Roadmap

    SciTech Connect (OSTI)

    none,

    2010-04-01

    This document describes the forest products industry's research and development priorities. The original technology roadmap published by the industry in 1999 and was most recently updated in April 2010.

  5. IPM packages deliver food security

    E-Print Network [OSTI]

    Isaacs, Rufus

    IPM packages deliver food security For the past 5 years IPM CRSP researchers have been developing Package for potato production in Kyrgyzstan Central Asia Integrated Pest Management Collaborative Research, Walter Pett, and David Douches, Michigan State University. An IPM package is a set of practices

  6. IPM packages deliver food security

    E-Print Network [OSTI]

    Isaacs, Rufus

    IPM packages deliver food security For the past 5 years IPM CRSP researchers have been developing Package for open field tomato production in Uzbekistan Central Asia Integrated Pest Management. An IPM package is a set of practices and technologies that can be used in production to increase yield

  7. IPM packages deliver food security

    E-Print Network [OSTI]

    Isaacs, Rufus

    IPM packages deliver food security For the past 5 years IPM CRSP researchers have been developing Package for wheat production in Tajikistan Central Asia Integrated Pest Management Collaborative Research State University; Dr. Anvar Jalilov, Tajik Academy of Agricultural Sciences, Tajikistan. An IPM package

  8. Cook food to proper temperature.

    E-Print Network [OSTI]

    Liskiewicz, Maciej

    and after handling or eating food; nafter playing with pets or visiting a zoo; nafter coughing, sneezing out of their mouths when they cough or sneeze. · Have the children touch something (table or chair. · Explain that if you wash your hands after coughing or sneezing in them, the germs will be washed away

  9. Project Management Plan Chinese Food

    E-Print Network [OSTI]

    Igusa, Kiyoshi

    impact of this project? · Data management: How do we collect, preserve and sort all of the files? Which special equipment, facilities needed or wanted? According to http://project-management-knowledge.com/ weProject Management Plan Chinese Food According to NSF, the basic elements of a project management

  10. Industry Cluster Development Grant winners

    Broader source: All U.S. Department of Energy (DOE) Office Webpages (Extended Search)

    building's planned revitalization and the future location of the Northern New Mexico Food Hub. A new community mural on the Hunter Ford facility in Espaola celebrates the...

  11. Gamma Industry Processing Alliance Overview

    Office of Environmental Management (EM)

    * Necessary for drug development and delivery (sterile lab ware) * Relied upon to enhance food safety & preservation * Blood transfusions - to prevent GVHD * Treating cancer (45...

  12. CEMI Industrial Efficiency (text version)

    Broader source: Energy.gov [DOE]

    Below is the text version for the Clean Energy Manufacturing Initiative Industrial Efficiency and Energy Productivity Video.  

  13. China's Nuclear Industry After Fukushima

    E-Print Network [OSTI]

    YUAN, Jingdong

    2013-01-01

    continue to pursue nuclear expansion as part of an energythe rapid expansion of China’s nuclear industry requires a

  14. Design Editorial Industrial Research Contributions

    E-Print Network [OSTI]

    Papalambros, Panos

    Journal of Mechanical Design Editorial Industrial Research Contributions Would authors working in industry be welcome contributors to JMD? The answer is an emphatic "yes, indeed!" but the reality is that authors from industry are a small minority relative to authors from academia. There are some real reasons

  15. Industry/University Cooperative Research

    E-Print Network [OSTI]

    Mease, Kenneth D.

    Industry/University Cooperative Research Center (I/UCRCs) Funded by the National Science Foundation capacity by developing long-term partnerships among industry, academe, and government. Leverage NSF funds with industry to support and train the next generation workforce within a global context. Mission: 1 #12;The I

  16. UC Global Food Initiative: UC ANR student fellows work on food insecurity, food communication and developing the next generation of Cooperative Extension experts

    E-Print Network [OSTI]

    Downing, Jim

    2015-01-01

    Research news UC Global Food Initiative: UC ANRstudent fellows work on foodinsecurity, food communication and developing the next

  17. Mining Industry Profile | Department of Energy

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    utilities, the primary metals industry, non-metallic minerals industry (glass, cement, lime), and the construction industry. Employment Mining operations are often the leading...

  18. Green Industrial Policy: Trade and Theory

    E-Print Network [OSTI]

    Karp, Larry; Stevenson, Megan

    2012-01-01

    Chang, H. -J. (2006): “Industrial policy in East Asia -foreign in- vestment and industrial policy for developing409. Lin, J. (2010): “Industrial policy comes out of the

  19. Industrial Energy Efficiency and Climate Change Mitigation

    E-Print Network [OSTI]

    Worrell, Ernst

    2009-01-01

    Stimulating R&D of industrial energy-efficient technology;Turnover, Retrofit and Industrial Energy Efficiency. Energyprograms perform at improving industrial energy efficiency.

  20. The Industrial Transformation of Subarctic Canada

    E-Print Network [OSTI]

    Mathoor, Vineeth

    2011-01-01

    the pace and impact of industrial transformation in theReview: The Industrial Transformation of Subarctic Canada ByIndia Piper, Liza. The Industrial Transformation of

  1. Electronic waste disassembly with industrial waste heat

    E-Print Network [OSTI]

    2013-01-01

    and for e?ective use of industrial exhaust heat is describedto scale up the process to industrial production levels.Waste Disassembly with Industrial Waste Heat Mengjun

  2. Setting the Standard for Industrial Energy Efficiency

    E-Print Network [OSTI]

    McKane, Aimee; Williams, Robert; Perry, Wayne; Li, Tienan

    2008-01-01

    IEA) 7 July 2006 Industrial motor systems energy efficiency:of energy-efficient equipment in industrial motor systems isin industrial energy efficiency, especially motor, steam,

  3. Industrial Energy Efficiency: Designing Effective State Programs...

    Office of Environmental Management (EM)

    Energy Efficiency: Designing Effective State Programs for the Industrial Sector Industrial Energy Efficiency: Designing Effective State Programs for the Industrial Sector This...

  4. Global trends in agriculture and food systems

    E-Print Network [OSTI]

    Delaware, University of

    development * Corresponding author: Danish Research Centre for Organic Food and Farming (DARCOF), P.O. Box 501 Global trends in agriculture and food systems Marie Trydeman Knudsen*, Niels Halberg, Jřrgen E .................................................................................16 Global trends in organic agriculture

  5. Energy Savings in Food Processing Dehumidification 

    E-Print Network [OSTI]

    Turney, R. L.; Young, F. J.

    1994-01-01

    Food processors have the unique responsibility of maintaining environmental, process and sanitation standards for government and consumers. Usually the food plant is a large facility with many sources of contamination, all of which must...

  6. Control of Viral Contamination of Food and Environment

    E-Print Network [OSTI]

    Cliver, Dean O.

    2009-01-01

    M. , & Sattar, S. A. (2000a). Contamination of foods by food2004). Norovirus cross-contamination during food handlingcoli in mussels after contamination and depu- ration.

  7. Food Decisions Among Working Latino Families in California

    E-Print Network [OSTI]

    Sawyer, Mirna Troncoso

    2015-01-01

    C. (2003). Personal and family food choice schemas of ruralevening meals. Scripts for food choice. Appetite, 51(3),parents' satisfaction with food-choice coping strategies.

  8. Theorizing Food Sharing Practices in a Junior High Classroom

    E-Print Network [OSTI]

    Rice, Mary

    2013-01-01

    10.1177/0022487106296218 Theorizing Food Exchanges Conle,a psychosociology of food consumption. In C. Counihan &P. Van Estrik (Eds. ), Food, and culture: A reader (2 nd

  9. Coal Industry Annual 1995

    SciTech Connect (OSTI)

    1996-10-01

    This report presents data on coal consumption, coal distribution, coal stocks, coal prices, coal quality, and emissions for Congress, Federal and State agencies, the coal industry, and the general public. Appendix A contains a compilation of coal statistics for the major coal-producing States. This report does not include coal consumption data for nonutility power producers that are not in the manufacturing, agriculture, mining, construction, or commercial sectors. Consumption for nonutility power producers not included in this report is estimated to be 21 million short tons for 1995.

  10. Recent developments: Industry briefs

    SciTech Connect (OSTI)

    1990-04-01

    Recent nuclear industry briefs are presented. These briefs include: Soviet Union to build Iran nuclear plant; Dension announces cuts in Elliot Lake production; Soviet environmental study delays Rostov startup; Cogema closes two mines; Namibian sanctions lifted by USA and Canada; US Energy and Kennecott restructors joint venture; Australians reelect Hawke; China to buy Soviet nuclear plant; Olympic Dam`s first sale of concentrates to USA; Uranevz buys one-third of Cogema`s Rabbit Lake operations; East and West Germany forming joint nuclear law; and Nova Scotia extends uranium exploration plan.

  11. Coal industry annual 1996

    SciTech Connect (OSTI)

    1997-11-01

    This report presents data on coal consumption, coal distribution, coal stocks, coal prices, and coal quality, and emissions for Congress, Federal and State agencies, the coal industry, and the general public. Appendix A contains a compilation of coal statistics for the major coal-producing States.This report does not include coal consumption data for nonutility power producers that are not in the manufacturing, agriculture, mining, construction, or commercial sectors. Consumption for nonutility power producers not included in this report is estimated to be 24 million short tons for 1996. 14 figs., 145 tabs.

  12. Recent developments: Industry briefs

    SciTech Connect (OSTI)

    NONE

    1990-08-01

    Recent nuclear industry briefs are presented. These briefs include: Japan completes test plant for laser enrichment, Saskatchewan reveals buyer percentages; West German utilities to take over East German Utilities; Mexico studying construction of 20 new nuclear plants; Cogema signs reprocessing contracts for 15 West German reactors; DOE`s FY91 incentive price predicted; West Germany decommissions sale uranium processing plant; Argentina`s Atucha-2 may be closed or sold; West Germany to buy Nukem plant for plutonium storage; and Saskatchewan revises uranium royalty system.

  13. Recent developments: Industry briefs

    SciTech Connect (OSTI)

    NONE

    1990-12-01

    Recent nuclear industry briefs are presented. These briefs include: uranium mine closures; all Ontario new reactor plans halted; B & W and GA form MHTGR fuel joint venture; Namibia seeks uranium sales in Japan; Minatco purchases remainder of Wolly Project; CGE agrees to relinquish control of Framatome; Oregon voter keep Trojan Nuclear Plant open; Soviets invited to Foratom meeting; court overrules NRC in licensing and training issues; Glencar exploration injoint venture with Hungarian mine; Soviet Union and Argentina to cooperate in breeder program; and German loads revive Atucha-2.

  14. Carbon Emissions: Chemicals Industry

    Gasoline and Diesel Fuel Update (EIA)

    AFDC Printable Version Share this resource Send a link to EERE: Alternative Fuels Data Center Home Page to someone by E-mail Share EERE: Alternative Fuels Data Center Home Page on Facebook Tweet about EERE: Alternative Fuels Data Center Home Page on Twitter Bookmark EERE: Alternative Fuels Data Center Homesum_a_epg0_fpd_mmcf_m.xls" ,"Available from WebQuantity of Natural GasAdjustments (Billion Cubic Feet)Decade Year-0ProvedDecade2,948California (MillionThousandChemicals Industry

  15. Carbon Emissions: Paper Industry

    Gasoline and Diesel Fuel Update (EIA)

    AFDC Printable Version Share this resource Send a link to EERE: Alternative Fuels Data Center Home Page to someone by E-mail Share EERE: Alternative Fuels Data Center Home Page on Facebook Tweet about EERE: Alternative Fuels Data Center Home Page on Twitter Bookmark EERE: Alternative Fuels Data Center Homesum_a_epg0_fpd_mmcf_m.xls" ,"Available from WebQuantity of Natural GasAdjustments (Billion Cubic Feet)Decade Year-0ProvedDecade2,948California (MillionThousandChemicalsPaper Industry

  16. Systems and Industry Analyses

    Broader source: All U.S. Department of Energy (DOE) Office Webpages (Extended Search)

    AFDC Printable Version Share this resource Send a link to EERE: Alternative Fuels Data Center Home Page to someone by E-mail Share EERE: Alternative Fuels Data Center Home Page on Facebook Tweet about EERE: Alternative Fuels Data Center Home Page on Twitter Bookmark EERE: Alternative Fuels Data Center Homesum_a_epg0_fpd_mmcf_m.xls" ,"Available from WebQuantityBonneville Power AdministrationRobust,Field-effectWorking With LivermoreSustainable Landmimic keySystemssystems and industry

  17. Industrial Energy Efficiency

    Broader source: Energy.gov (indexed) [DOE]

    AFDC Printable Version Share this resource Send a link to EERE: Alternative Fuels Data Center Home Page to someone by E-mail Share EERE: Alternative Fuels Data Center Home Page on Facebook Tweet about EERE: Alternative Fuels Data Center Home Page on Twitter Bookmark EERE: Alternative Fuels Data Center Homesum_a_epg0_fpd_mmcf_m.xls" ,"Available from WebQuantity of Natural GasAdjustmentsShirleyEnergyTher i nA Guide toIMPROVEMENT OFBarriers to Industrial Energy Efficiency Report to

  18. Metro Vancouver: Designing for Urban Food Production

    E-Print Network [OSTI]

    Roehr, Daniel; Kunigk, Isabel

    2009-01-01

    urbanism, which would provide for the integration of sustainableurbanism and municipal supported agriculture: a new food system path for sustainable

  19. Engineering Service Products: The Case of Mass-Customizing Service Agreements for Heavy Equipment

    E-Print Network [OSTI]

    Hsu, Cheng

    Technology and Management, 2005. 1 #12;ABSTRACT Service agreements are one-of-a-kind, and commit the service pronounced in the Information Technology (IT) industry and the IT-based non-manufacturing service sector they need. We submit that the mass customization model of manufacturing can help solve the problem; however

  20. Persistence of complex food webs in metacommunities

    E-Print Network [OSTI]

    Persistence of complex food webs in metacommunities Gesa A. B¨ohme 1 and Thilo Gross 2 1 Max of Engineering Mathematics, Bristol, UK Keywords: metacommunities, food webs, predator-prey interactions, geo diversity and food web complexity. Recently Pillai et al. proposed a simple modeling framework

  1. Modelling Food Webs B. Drossel1

    E-Print Network [OSTI]

    McKane, Alan

    Modelling Food Webs B. Drossel1 and A. J. McKane2,3 1 Institut f¨ur Festk¨orperphysik, TU Darmstadt, UK Abstract We review theoretical approaches to the understanding of food webs. After an overview of the available food web data, we discuss three different classes of models. The first class comprise static

  2. UNSTRUCTURED MARINE FOOD WEBS AND "POLLUTANT ANALOGUES"

    E-Print Network [OSTI]

    by using real data. Let us first assume that in a food web each transfer of organic material (or energyUNSTRUCTURED MARINE FOOD WEBS AND "POLLUTANT ANALOGUES" JOHN D. ISAACS' ABSTRACT The several envi- ronments. The concentration factor found in the known and describable food chain of the Salton

  3. INTRODUCTION Aquatic food-webs' ecology

    E-Print Network [OSTI]

    INTRODUCTION Aquatic food-webs' ecology: old and new challenges Andrea Belgrano Looking up ``aquatic food web'' on Google provides a dizzying array of eclectic sites and information (and disinformation!) to choose from. However, even within this morass it is clear that aquatic food-web research has

  4. Reducing Food Safety Risks in Community Gardens

    E-Print Network [OSTI]

    Liskiewicz, Maciej

    Reducing Food Safety Risks in Community Gardens Creating and maintaining community and school gardens has been identified as an effective strategy to increase healthy food awareness and consumption in the U.S. since 1990. In commercial food production, employing a set of risk-reduction steps -- known

  5. Food Policy November 28, August 20, 2013

    E-Print Network [OSTI]

    Lotze, Heike K.

    in only the Atrium hallways. Food waste should be placed in the appropriate waste container. Non1 Food Policy November 28, 2012 August 20, 2013 Head, Killam Memorial Library University Librarian The purpose of the Killam Memorial Library Food policy is to preserve our collections and facilities

  6. Angel Huerta Senior Food Service Worker

    E-Print Network [OSTI]

    Gleeson, Joseph G.

    , to keep food waste and costs to a minimum, saving the dept. approximately $4,000 to date. He worksAngel Huerta Senior Food Service Worker Resource Management and Planning: Early Childhood Education of all backgrounds, it participates in the Child and Adult Care Food Program (CACFP). The CACFP provides

  7. Public engagement initiative on food and drink

    E-Print Network [OSTI]

    Rambaut, Andrew

    .g. Gut flora E.g. Minimising food waste Global Context Growing, farming and Harvesting ProcessingPublic engagement initiative on food and drink #12;The Wellcome Trust is a global charitable initiative on food and drink 2 #12;We support the brightest minds in biomedical research and the medical

  8. The New Cool: LSU Physicist Discovers New Material Set to Change Cooling Industry

    E-Print Network [OSTI]

    RELEASE March 23, 2015 BATON ROUGE ­ Refrigeration and air conditioning may become more efficient the energy industry, including air conditioning and food refrigeration. "The world refrigeration market is a promising alternative for refrigeration and air conditioning that can reduce the use of harmful gas

  9. ECONOMIC CONTRIBUTIONS of agriculture, natural resources and related industries in Florida

    E-Print Network [OSTI]

    Hill, Jeffrey E.

    productivity and lower food prices. Driven by innovation and new technology, agriculture and related industries provides a 40% or greater social rate of return on investment, which translates into a 10:1 benefit-cost ratio, based on the average long term cost of capital. In other words, for every $1 of public investment

  10. The University of British Columbia FOOD 521 -Advances in Food Biotechnology

    E-Print Network [OSTI]

    quality, functional foods, and flavor manufacturing. Students will be assessed by mid-term and finalThe University of British Columbia FOOD 521 - Advances in Food Biotechnology Winter Term 2 (JAN: FOOD 521 is a topical course intended to provide an advanced understanding of key concepts and current

  11. FOOD 527G (3 credits) HACCP Food Safety Management System Target Audience

    E-Print Network [OSTI]

    1 FOOD 527G (3 credits) HACCP Food Safety Management System Target Audience The course is designed primarily for the MFS (Master of Food Science) students. However, this course would also be beneficial for other Food Science graduate students (M.Sc. and Ph.D.). Course Description The HACCP (Hazard Analysis

  12. Food, Glorious Food Mary-Slater Linn & Jeffrey Nystuen with Chef Chandra Longsaravane getting ready to

    E-Print Network [OSTI]

    Nystuen, Jeffrey A.

    35 Food, Glorious Food Mary-Slater Linn & Jeffrey Nystuen with Chef Chandra Longsaravane getting. How different would the food be from Thailand? Would there be unique flavors and products? Let's prowl the food markets, try the street stalls, verify the recommendations of the guidebook. We signed up

  13. S:Sensory&Food Mechanisms for Sensing Fat in Food in the Mouth

    E-Print Network [OSTI]

    Rolls, Edmund T.

    S:Sensory&Food Quality Mechanisms for Sensing Fat in Food in the Mouth Presented at the Symposium Pleasure and Beyond" held at the Institute of Food Technologists 2011 Annual Meeting, New Orleans, La., U show that the pleasantness of food texture is represented in the orbitofrontal cortex. These findings

  14. University Food Permit For Serving Food or Refreshments on University Property

    E-Print Network [OSTI]

    Thomas, David D.

    University Food Permit For Serving Food or Refreshments on University Property Not Required for Events When All Food is Provided or Catered by University Dining Services (The nature of your event may require that you provide additional details or information on request) Authorization for serving food

  15. Food ProtectionTrends,Vol. 25, No. 12, Pages 981990 2005, International Association for Food Protection

    E-Print Network [OSTI]

    Food ProtectionTrends,Vol. 25, No. 12, Pages 981­990 Copyright© 2005, International Association for Food Protection 6200 Aurora Ave., Suite 200W, Des Moines, IA 50322-2864 Factors Impacting Food Workers' and Managers' Safe Food Preparation Practices: A Qualitative Study LAURA R. GREEN1* and CAROL SELMAN2 1 Health

  16. Whitacre College of Engineering Industrial Engineering Department

    E-Print Network [OSTI]

    Gelfond, Michael

    Whitacre College of Engineering Industrial Engineering Department Department Chair and Professor of Industrial Engineering. The Industrial Engineering Department at Texas Tech University has a distinguished industrial engineering education and provide appropriate service to the department, university

  17. Process Industries Division CALL FOR PAPERS

    E-Print Network [OSTI]

    Müller, Norbert

    Process Industries Division CALL FOR PAPERS The Process Industries Division of ASME is sponsoring a series of sessions on issues facing Process industries, such as Heat Exchangers Performance, Compression Technology, Water Purification / Treatment Technologies, Low Temperature Industrial Applications, etc

  18. printed on recycled paper INDUSTRIAL ASSESSMENT CENTER

    E-Print Network [OSTI]

    printed on recycled paper INDUSTRIAL ASSESSMENT CENTER ENERGY EFFICIENCY, POLLUTION PREVENTION, AND PRODUCTIVITY IMPROVEMENT ASSISTANCE FOR INDUSTRY A U.S. DEPARTMENT OF ENERGY SPONSORED PROGRAM INDUSTRIAL STATE UNIVERSITY Industrial Assessment Center Department of Mechanical Engineering Fort Collins

  19. industrial & systems (ISE) Industrial and Systems engineers use engineering and business principles

    E-Print Network [OSTI]

    Rohs, Remo

    74 industrial & systems (ISE) Industrial and Systems engineers use engineering and business to help companies compete in today's global marketplace. The Industrial and Systems engineer's task. Programs Available · Industrial and Systems Engineering Bachelor of Science 128 units · Industrial

  20. industrial & systems (ISE) Industrial and Systems Engineers use engineering and business prin-

    E-Print Network [OSTI]

    Rohs, Remo

    70 industrial & systems (ISE) Industrial and Systems Engineers use engineering and business prin to help companies compete in today's global marketplace. The Industrial and Systems Engineer's task Available · Industrial and Systems Engineering Bachelor of Science 129 units · Industrial and Systems

  1. industrial & systems (ISE) Industrial and Systems Engineers use engineering and business principles

    E-Print Network [OSTI]

    Rohs, Remo

    70 industrial & systems (ISE) Industrial and Systems Engineers use engineering and business systems to help companies compete in today's global marketplace. The Industrial and Systems Engineer. Programs Available · Industrial and Systems Engineering Bachelor of Science 129 units · Industrial

  2. Food Safety for Tailgate Parties and Picnics 

    E-Print Network [OSTI]

    Van Laanen, Peggy

    2001-10-22

    , diarrhea, nausea, headaches and maybe even vomiting, can result from the improper handling of foods. The bacteria that cause foodborne illness grow at temper- atures between 40 and 140 degrees F. This is called the ?danger zone.? Foods prepared for outdoor... eating can fall into the danger zone even when the weather is cool. What foods are risky? Almost any food can be a source of hazardous bacteria, but the most hazardous foods are moist and contain protein. This includes meats, poultry, fish, seafood, eggs...

  3. 4-H Favorite Foods Unit 1. 

    E-Print Network [OSTI]

    Cox, Maeona; Mason, Louise; Reasonover, Frances; Tribble, Marie

    1958-01-01

    Lettuce leaves or other greens 1. Wash lettuce or other greens. Place in refrigerator. 2. Wash apples and celery. Drain. Chop celery as shown. See drawing for how to dice apples. Put in large mixing bowl. 3. Add nuts. 4. Blend mayonnaise and cream... safely. 8. Learn the best way to wash dishes and clean up the kitchen. 0 Learn to eat the foods listed on the Texas Food Standard. Keep your food record up to date. Exhibit one food you learned to cook at favorite food show. Kitchen Tips for 4-H...

  4. The Role of Food in American Society

    E-Print Network [OSTI]

    Ballard, Hannah; Heiman, Kelly; Kimmel, Wes; Barnard, Julia; Holmes, Tyler

    2010-06-11

    Potawatomi managed to resist missionization and a subsequent loss of identity. Additionally, by behav- ing in this manner, the Potawatomi men preserved their culturally sanctioned role in food production. The male food responsibility was centered on hunting... stream_size 170307 stream_content_type text/plain stream_name The Role of Food.pdf.txt stream_source_info The Role of Food.pdf.txt Content-Encoding UTF-8 Content-Type text/plain; charset=UTF-8 The Role of Food...

  5. ITP Chemicals: Industrial Feedstock Flexibility Workshop Results...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    Industrial Feedstock Flexibility Workshop Results, December 2009 ITP Chemicals: Industrial Feedstock Flexibility Workshop Results, December 2009 feedstockworkshopreport.pdf More...

  6. Guiding Principles for Successfully Implementing Industrial Energy...

    Office of Environmental Management (EM)

    Guiding Principles for Successfully Implementing Industrial Energy Assessment Recommendations Guiding Principles for Successfully Implementing Industrial Energy Assessment...

  7. ITP Industrial Materials: Development and Commercialization of...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    Industrial Materials: Development and Commercialization of Alternative Carbon Fiber Precursors and Conversion Technologies ITP Industrial Materials: Development and...

  8. Midstate Electric Cooperative - Commercial and Industrial Energy...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    Commercial and Industrial Energy Efficiency Rebate Program Midstate Electric Cooperative - Commercial and Industrial Energy Efficiency Rebate Program < Back Eligibility Commercial...

  9. Academic-Industry Collaboration (AIC) - Synchrophasor Engineering...

    Energy Savers [EERE]

    Academic-Industry Collaboration (AIC) - Synchrophasor Engineering Education Program: Information Exchange Webinar (March 6, 2014) Academic-Industry Collaboration (AIC) -...

  10. Colorado State University Industrial Assessment Center Saves...

    Energy Savers [EERE]

    Industrial Assessment Center Saves Manufacturers Money and Trains the Next Generation of Engineers Colorado State University Industrial Assessment Center Saves...

  11. Southeast Electronic Book of Industrial Resources

    SciTech Connect (OSTI)

    2010-06-25

    This Industrial Technologies Program handbook connects industry with the various energy efficiency resources available in the midwest.

  12. Advanced Manufacturing Office (Formerly Industrial Technologies...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    Manufacturing Office (Formerly Industrial Technologies Program) Advanced Manufacturing Office (Formerly Industrial Technologies Program) Presented at the NREL Hydrogen and Fuel...

  13. The Industrialization of Thermoelectric Power Generation Technology...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    The Industrialization of Thermoelectric Power Generation Technology The Industrialization of Thermoelectric Power Generation Technology Presents module and system requirements for...

  14. Power Outage 1.Stop serving food and beverages.

    E-Print Network [OSTI]

    LESSON1 Power Outage 1.Stop serving food and beverages. Notify customers. 2.Do two things food. Emergency Readiness for Food Workers #12;LESSON1 Power Outage 5.Food being held cold: Discard

  15. Ordinary Food Spaces in a Global City: Hong Kong

    E-Print Network [OSTI]

    Blake, Megan Kathleen

    2013-01-01

    Megan Kathleen. “Ordinary Food Places in a Global City: Hongotherinfo/110318_food_supply_faq/e_foods upply_faq.pdf .Megan Kathleen. “Ordinary Food Places in a Global City: Hong

  16. Students' Perceptions of Food and Factors That Influence Purchasing Decisions 

    E-Print Network [OSTI]

    Smith, Lindsay Marie

    2013-06-06

    When it comes to food, college students need help selecting healthy food choices. Students are presented with many options to purchase food at grocery stores and restaurants and many of these options include organic food. ...

  17. Ordinary Food Spaces in a Global City: Hong Kong

    E-Print Network [OSTI]

    Blake, Megan Kathleen

    2013-01-01

    food consumption and food waste. She is currently working tothe food from the wholesale market, become waste once theirwaste-paper-hits-scavengers Accessed 17/1/2013. Blake, Megan Kathleen. “Ordinary Food

  18. Vortical and industrial interactions

    SciTech Connect (OSTI)

    Barr, P.K. [Sandia National Labs., Livermore, CA (United States). Combustion Research Facility

    1995-05-01

    A vortex-dynamics-based model has been developed and used to study the importance of flame extinction by fluid dynamic strain that occurs in a pulse combustor. Results show that flame extinction by fluid dynamic stretch, which occurs during injection of the fresh charge, ensures the correct phase relation between the energy release and the resonant pressure wave. This phasing is required by Rayleigh`s criterion for stable combustion-driven oscillations. However, this model also showed that the vortex dynamics technique is not at a stage where design engineers can use it as a predictive tool, just as they would use experimental testing. This is in part because pulse combustor designs being developed today use three-dimensional geometries and complex operating conditions, whereas the vortex model simulates processes occurring only in the combustion chamber, and ignores the rest of the pulse combustor unit. Also, the model assumes two-dimensional flow, a simple combustor geometry, and premixed combustion. A successful in-house manufacturing design code must be able to perform a complete design study reliably, quickly and easily, and on computers that are readily available to industry. Instead, the insight gained from the vortex dynamics model is being incorporated into a computational tool to assist in pulse combustor design. This tool will be used by industrial engineers to design pulse combustors for specific applications. The design tool combines submodels for acoustics, injection and combustion, producing a pulse combustor model that dynamically couples the processes in the combustion chamber to the acoustic waves.

  19. INDUST: An Industrial Data Base 

    E-Print Network [OSTI]

    Wilfert, G. L.; Moore, N. L.

    1987-01-01

    the latest EIA pro visional estimate of energy consumption (in trillion Btu) for 1985. The EIA reports fuel consumption according to five categories: electricity, fuel oil, natural gas, coal and coke, and other fuels. As Figure 2 shows, natural gas... for the U.S. Department of Energy (DOE), has used INDUST in assessing industrial equipment and technology research for DOE's Office of Industrial Programs. Battelle has also used INDUST in some of its con tract research relating to industrial technology...

  20. Vaginal mesh grafts and the Food and Drug Administration

    E-Print Network [OSTI]

    Ostergard, Donald R.

    2010-01-01

    and the Food and Drug Administration Donald R. Ostergardthe food and drug administration's (FDA) 510(k) process of

  1. Tobacco and the Movie Industry

    E-Print Network [OSTI]

    Charlesworth, Annemarie MA.; Glantz, Stanton A. Ph.D.

    2006-01-01

    General. Master settlement agreement. 1998. Available at:industry signed the Master Settlement Agreement with state2 years, the Master Settlement Agreement had little short-

  2. Industrial Feedstock Flexibility Workshop Results

    SciTech Connect (OSTI)

    Ozokwelu, Dickson; Margolis, Nancy; Justiniano, Mauricio; Monfort, Joe; Brueske, Sabine; Sabouni, Ridah

    2009-08-01

    This report (PDF 649 KB) summarizes the results of the 2009 Industrial Feedstock Flexibility Workshop, which took place in Atlanta, GA on August 19-20, 2009.

  3. FAQS Reference Guide – Industrial Hygiene

    Broader source: Energy.gov [DOE]

    This reference guide addresses the competency statements in the November 2007 edition of DOE-STD-1138-2007, Industrial Hygiene Functional Area Qualification Standard.

  4. Common Industrial Lighting Upgrade Technologies

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    is used to regulate the ongoing electricity provided to the lamp. COMMON INDUSTRIAL LIGHTING UPGRADE TECHNOLOGIES Due to the phase-out of the incandescent bulb and magnetic...

  5. Industrial energy management and utilization

    SciTech Connect (OSTI)

    Witte, L.C.; Schmidt, P.S.; Brown, D.

    1986-01-01

    This text covers the principles of industrial energy conservation and energy conservation applications, with emphasis on the energy-intensive industries. Topics covered include energy consumption, alternative energy sources, elements of energy audits, economic investment analysis, management of energy conservation programs, boilers and fired heaters, steam and condensate systems, classification and fouling of heat exchangers, heat transfer augmentation, waste heat sources, heat recovery equipment, properties and characteristics of insulation, energy conservation in industrial buildings, cogeneration, power circuit components and energy conversion devices, electrical energy conservation. A review of the fundamentals of fluid mechanics, heat transfer, and thermodynamics, as well as examples, problems, and case studies from specific industries are included.

  6. Industrial Partnerships | ornl.gov

    Broader source: All U.S. Department of Energy (DOE) Office Webpages (Extended Search)

    30, 2010 - Through new collaborations totaling 6.2 million, ORNL and American industry will tackle some of the most critical challenges facing lithium ion battery production....

  7. China's Nuclear Industry After Fukushima

    E-Print Network [OSTI]

    YUAN, Jingdong

    2013-01-01

    s Nuclear Industry After Fukushima Jingdong YUAN SummaryT he March 2011 Fukushima nuclear accident has had aand speedy responses to Fukushima-like and other unexpected

  8. Profile of the chemicals industry in California: Californiaindustries of the future program

    SciTech Connect (OSTI)

    Galitsky, Christina; Worrell, Ernst

    2004-06-01

    The U.S. Department of Energy (DOE) Office of Industrial Technologies (OIT) established the Industries of the Future (IOF) program to increase energy efficiency, reduce waste production and to improve competitiveness, currently focusing on nine sectors. The IOF is a partnership strategy involving industry, the research community and the government, working together to identify technology needs, promote industrial partnerships and implement joint measures with all partners involved. The State Industries of the Future (SIOF) program delivers the accomplishments of the national Industries of the Future strategy to the local level, to expand the technology opportunities to a larger number of partners and reach smaller businesses and manufacturers that were not initially involved in the IOF effort. The state programs bring together industry, academia, and state agencies to address the important issues confronting industry in the state. These public-private coalitions facilitate industry solutions locally and enhance economic development. California has started a State Industries of the Future effort, in collaboration with the U.S. Department of Energy. The California Energy Commission (CEC) is leading the SIOF program in California, as part of many other programs to improve the energy efficiency and performance of industries in California. The California State IOF program aims to build a network of participants from industry, academia and government in four selected industrial sectors as a basis for the development of a strategic partnership for industrial energy efficient technology in the state. In California the IOF effort focuses petroleum refining, chemical processing, food processing and electronics. As part of this effort, the SIOF program will develop roadmaps for technology development for the selected sectors. On the basis of the roadmap, the program will develop successful projects with co-funding from state and federal government, and promote industry-specific energy-efficiency. An important element of the SIOF-program is the preparation of R&D roadmaps for each of the selected industries. The roadmap will help to identify priority needs for the participating industries to meet their energy challenges. The roadmap effort builds on the roadmaps developed by DOE, and on the conditions specific for the industry in California. Key to the successful preparation of a roadmap in the selected industries is the development of a profile of the industries. The profile provides a basis for the participants in the roadmap-effort, especially as the structure of the industries in California can be different than in the nation. The sector profiles describe the current economic and energy situation of these industries in California, the processes and energy uses, and the potential future developments in each industry. The profiles are an integral part of the roadmap, to help working group partners to evaluate the industry's R&D needs for their industry in California. In this report, we focus on the chemicals industry. The industry is an important economic factor in the state, providing over 82,300 jobs directly, and more in indirect employment. Value of shipments in 2001 was just under $25.7 Billion, or 6% of all manufacturing in California. There are over 1,500 chemical plants in California, of which 52% are pharmaceutical companies. Many companies operate chemical plants in California. The industry consumes 8% of the electricity and 5% of the natural gas in California. In this report, we start with a description of the chemical industry in the United States and California. This is followed by a discussion of the energy consumption and energy intensity of the Californian chemical industry. Chapter 3 focuses on the main sub-sectors. For each of the sub-sectors a general process description is provided in Chapter 4. Based on this analysis, in Chapter 5, we discuss potential technology developments that can contribute to further improving the energy efficiency in chemical plants, with a focus on the situation in California.

  9. Development and Demonstration of a Biomass Boiler for Food Processing Applications

    SciTech Connect (OSTI)

    2009-02-01

    Burns & McDonnell Engineering Company, in collaboration with Frito-Lay, Inc., Oak Ridge National Laboratory, CPL Systems, Inc., Alpha Boilers, and Kansas State University will demonstrate use of a biomass boiler in the food processing industry. The 60,000 lb/hr innovative biomass boiler system utilizing a combination of wood waste and tire-derived fuel (TDF) waste will offset all natural gas consumption at Frito-Lay's Topeka, Kansas, processing facility.

  10. Career Choices: Industry vs. Academia

    E-Print Network [OSTI]

    Rohs, Remo

    Career Choices: Industry vs. Academia Yan Liu Assistant Professor Computer Science Department, IBM TJ Watson Research Center · Now, USC #12;1) What career path did you consider most during your Ph industry, and where can one make the most impact? · Best virtues in all jobs ­ Hardworking ­ Good attitude

  11. Energy Savings in Industrial Buildings 

    E-Print Network [OSTI]

    Zhou, A.; Tutterow, V.; Harris, J.

    2009-01-01

    The industrial sector accounts for more than one-third of total energy use in the United States and emits 28.7 percent of the country’s greenhouse gases. Energy use in the industrial sector is largely for steam and process heating systems...

  12. on technology transfer, industry research +

    E-Print Network [OSTI]

    Cafarella, Michael J.

    on technology transfer, industry research + economic development annual report U N I V E R S I T Y and resources available at the University of Michigan as showcased in this year's Annual Report on Technology Transfer, Industry Research, and Economic Development. At the heart of the University's contributions

  13. Industrial Wastes as a Fuel 

    E-Print Network [OSTI]

    Richardson, G.; Hendrix, W.

    1980-01-01

    available for coal since it was at one time a major industrial fuel and is still used extensively for electric power generation. However, combustion data for other fuels such as wood and solid materials typically generated as industrial wastes can only...

  14. Industrial energy management and utilization

    SciTech Connect (OSTI)

    Witte, L.C.; Schmidt, P.S.; Brown, D.R.

    1988-01-01

    This book presents a study of the technical, economic and management principles of effective energy use. The authors report on: energy consumption, conservation, and resources. They present an analysis of thermal-fluid systems. Energy conservation in combustion systems. Heat exchangers, heat recovery, energy conservation in industrial buildings, and industrial cogeneration are discussed.

  15. Preliminary Feasibility Assessment of Integrating CCHP with NW Food Processing Plant #1: Modeling Documentation

    SciTech Connect (OSTI)

    Hoffman, Michael G.; Srivastava, Viraj; Wagner, Anne W.; Makhmalbaf, Atefe; Thornton, John

    2014-01-01

    The Pacific Northwest National Laboratory (PNNL) has launched a project funded by the Bonneville Power Association (BPA) to identify strategies for increasing industrial energy efficiency and reducing energy costs of Northwest Food Processors Association (NWFPA) plants through deployment of novel combinations and designs of variable-output combined heat and power (CHP) distributed generation (DG), combined cooling, heating and electric power (CCHP) DG and energy storage systems. Detailed evaluations and recommendations of CHP and CCHP DG systems will be performed for several Northwest (NW) food processing sites. The objective is to reduce the overall energy use intensity of NW food processors by 25% by 2020 and by 50% by 2030, as well as reducing emissions and understanding potential congestion reduction impacts on the transmission system in the Pacific Northwest.

  16. Covered Product Category: Hot Food Holding Cabinets

    Broader source: Energy.gov [DOE]

    The Federal Energy Management Program (FEMP) provides acquisition guidance for hot food holding cabinets, which are covered by the ENERGY STAR program.

  17. Ethanol: Producting Food, Feed, and Fuel

    Broader source: Energy.gov [DOE]

    At the August 7, 2008 joint quarterly Web conference of DOE's Biomass and Clean Cities programs, Todd Sneller (Nebraska Ethanol Board) discussed the food versus fuel issue.

  18. The Future of Food Information Services

    E-Print Network [OSTI]

    Kline, Jessica

    2007-01-01

    internet) and transparency (providing a detailed description of every food item’s history).s history through the use of a computer and internet access.

  19. AVLIS industrial access program

    SciTech Connect (OSTI)

    Not Available

    1984-11-15

    This document deals with the procurements planned for the construction of an Atomic Vapor Laser Isotope Separation (AVLIS) production plant. Several large-scale AVLIS facilities have already been built and tested; a full-scale engineering demonstration facility is currently under construction. The experience gained from these projects provides the procurement basis for the production plant construction and operation. In this document, the status of the AVLIS process procurement is presented from two viewpoints. The AVLIS Production Plant Work Breakdown Structure is referenced at the level of the items to be procured. The availability of suppliers for the items at this level is discussed. In addition, the work that will result from the AVLIS enrichment plant project is broken down by general procurement categories (construction, mechanical equipment, etc.) and the current AVLIS suppliers are listed according to these categories. A large number of companies in all categories are currently providing AVLIS equipment for the Full-Scale Demonstration Facility in Livermore, California. These companies form an existing and expanding supplier network for the AVLIS program. Finally, this document examines the relationship between the AVLIS construction project/operational facility and established commercial suppliers. The goal is to utilize existing industrial capability to meet the needs of the project in a competitive procurement situation. As a result, costs and procurement risks are both reduced because the products provided come from within the AVLIS suppliers' experience base. At the same time, suppliers can benefit by the potential to participate in AVLIS technology spin-off markets. 35 figures.

  20. AUTOMOTIVE INDUSTRY ANALYSIS Submitted by Team A

    E-Print Network [OSTI]

    AUTOMOTIVE INDUSTRY ANALYSIS Submitted by Team A Donald Bradley Morgan Bruns Adam Fleming Jay Ling on the automotive industry, specifically, large-scale manufacturers of automobiles. The automotive industry of the automotive industry. This is followed by an analysis of the industry's structural characteristics using

  1. UNDERGRADUATE DEGREES Industrial and Systems Engineering

    E-Print Network [OSTI]

    Suzuki, Masatsugu

    UNDERGRADUATE DEGREES Industrial and Systems Engineering The Bachelor's Degree in Industrial, consulting at amusement parks, analyzing systems, and beyond. SYSTEMS ScIENcE AND INDUSTRIAl ENGINEERING of Engineering in Industrial Engineering (MEng IE) equips graduates to be effective in industry and provides

  2. Nanoparticle Technology for Biorefining of Non-Food Source Feedstocks

    SciTech Connect (OSTI)

    Pruski, Marek; Trewyn, Brian G.; Lee, Young-Jin; Lin, Victor S.-Y.

    2013-01-22

    The goal of this proposed work is to develop and optimize the synthesis of mesoporous nanoparticle materials that are able to selectively sequester fatty acids from hexane extracts from algae, and to catalyze their transformation, as well as waste oils, into biodiesel. The project involves studies of the interactions between the functionalized MSN surface and the sequestering molecules. We investigate the mechanisms of selective extraction of fatty acids and conversion of triglycerides and fatty acids into biodiesel by the produced nanoparticles. This knowledge is used to further improve the properties of the mesoporous nanoparticle materials for both tasks. Furthermore, we investigate the strategies for scaling the synthesis of the catalytic nanomaterials up from the current pilot plant scale to industrial level, such that the biodiesel obtained with this technology can successfully compete with food crop-based biodiesel and petroleum diesel.

  3. Industrial Symbiosis and the Greening of the Industry in the UK: The Case of the National Industrial Symbiosis Programme 

    E-Print Network [OSTI]

    Albertini, Vivian

    2011-08-23

    Industrial Symbiosis is part of the emerging field of Industrial Ecology, a discipline that looks at natural ecosystems as models for the development of new industrial systems. As part of the recent efforts towards environmental sustainability, many...

  4. The industrial ecology of the iron casting industry

    E-Print Network [OSTI]

    Jones, Alissa J. (Alissa Jean)

    2007-01-01

    Metal casting is an energy and materials intensive manufacturing process, which is an important U.S. industry. This study analyzes iron casting, in particular, for possible improvements that will result in greater efficiencies ...

  5. Ontario's Industrial Energy Services Program 

    E-Print Network [OSTI]

    Ploeger, L. K.

    1987-01-01

    stream_source_info ESL-IE-87-09-69.pdf.txt stream_content_type text/plain stream_size 13674 Content-Encoding ISO-8859-1 stream_name ESL-IE-87-09-69.pdf.txt Content-Type text/plain; charset=ISO-8859-1 ONTARIO'S INDUSTRIAL... ENERGY SERVICES PROGRAM LINDA K. PLOEGER, GENERAL MANAGER, INDUSTRY PROGRAMS ONTARIO MINISTRY OF ENERGY TORONTO, ONTARIO, ABSTRACT The Ontario Ministry of Energy began offering its new Industrial Energy Services Program (IESP) in early 1987...

  6. Twitter Food Photo Mining and Analysis for One Hundred Kinds of Foods

    E-Print Network [OSTI]

    Yanai, Keiji

    Twitter Food Photo Mining and Analysis for One Hundred Kinds of Foods Keiji Yanai and Yoshiyuki-shi, Tokyo 182-8585 Japan {yanai,kawano-y}@mm.inf.uec.ac.jp Abstract. So many people post photos as well mining for specific kinds of photos, we describe food photo mining from the Twitter stream. To collect

  7. packaged foods followed food labeling changes that went into effect in 2006.1

    E-Print Network [OSTI]

    packaged foods followed food labeling changes that went into effect in 2006.1 Further labeling for a product labeled zero trans fat to have close to 0.5 g of trans fat per serving, we are unaware of any pub packaged foods would elimi- nate these differences and would help persons who may only have access

  8. Title: Energy, Water and Food: A Preliminary Conversation with the Food and Agriculture Organization

    E-Print Network [OSTI]

    Walter, M.Todd

    Title: Energy, Water and Food: A Preliminary Conversation with the Food and Agriculture for attendees) to discuss a topic high on the agenda for FAO entitled "Energy, Water and Food". The FAO visitors Feldman Shelley rf12 DSOC Holst-Warhaft Gail glh3 MAE *Gomez Miguel mig7 AEM *Parrish Colin crp3 BAKERI

  9. I/UCRC Industrial Membership Agreement Industry/University Cooperative Research Center

    E-Print Network [OSTI]

    Kavi, Krishna

    1 I/UCRC Industrial Membership Agreement Industry/University Cooperative Research to as "ACADEMIC MEMBERS") as an INDUSTRY MEMBER in a cooperative effort to support an Industry/University Cooperative Research Center for Net- centric and Cloud Software

  10. LOCAL ORGANIC FOOD: THE SOCIAL IMPLICATIONS OF

    E-Print Network [OSTI]

    Bateman, Ian J.

    Sustainable production and consumption has risen up the political agenda over the last ten years, to becomeLOCAL ORGANIC FOOD: THE SOCIAL IMPLICATIONS OF SUSTAINABLE CONSUMPTION By Gill Seyfang CSERGE Working Paper EDM 04-09 #12;Local Organic Food: The Social Implications of Sustainable Consumption By Gill

  11. The Sodium Content of Your Food

    E-Print Network [OSTI]

    Anonymous,

    1982-01-01

    ............................ ............................. Pear nectar Pineapple juice .......................... Prune juice .............................. ................ Mineral Water. imported Tea ............................. Hot brewed .............................. Hot instant... .................................... Condiments, fats and oils 2t ........ Sodium Content of Selected Non-prescription Drugs 2t The Sodium Content of Your Food Extension food and nutrition specialists, The Texas A&M University System. Introduction Sodium is a mineral element necessary...

  12. Energy Efficiency -FOOD SCIENCE & TECHNOLOGY SEARCH PLAN

    E-Print Network [OSTI]

    California at Davis, University of

    -based research to advance innovation in resource use efficiency in coupled water-energy systems. The successfulEnergy Efficiency - FOOD SCIENCE & TECHNOLOGY SEARCH PLAN PAGE 8 OF 10 Approved 11 Efficiency University of California, Davis Title: Assistant Professor Water-Energy Efficiency in Food Science

  13. SCIENCE AT THE CROSSROADS Genetically Modified Foods

    E-Print Network [OSTI]

    Newman, Stuart A.

    SCIENCE AT THE CROSSROADS Genetically Modified Foods and the Attack on Nature Stuart A. NewmanBy:[Newman,StuartA.]At:16:493July2009 #12;about, genetically modified (GM) food as scientifically ignorant, economically and Arpad Pusztai, ``Effect of Diets Containing Genetically Modified Potatoes Expressing galanthus nivalis

  14. FOOD FISH FACTS Crassostrea virginica Crassostrea ~

    E-Print Network [OSTI]

    66 FOOD FISH FACTS OYSTERS Crassostrea virginica Crassostrea ~ Although no one knows how many centuries 0 y s t e r s have been enjoyed as food, it is known that oyster farming has been practiced on the same principle as a vacuum cleaner. Suction dredges are very efficient in carrying oysters and other

  15. E:FoodEngineering& PhysicalProperties

    E-Print Network [OSTI]

    Page, John

    E:FoodEngineering& PhysicalProperties JFS E: Food Engineering and Physical Properties Ultrasonic pressure or under vacuum (to minimize bubble nucleation). Ultrasonic velocity and attenuation (nominally were evident in both air-mixed and vacuum-mixed doughs, suggesting that ultrasound was sensitive

  16. 2007-2008 Annual Report Industrial Engineering

    E-Print Network [OSTI]

    2007-2008 Annual Report Industrial Engineering Arizona State University #12;Contents Faculty Honors Publications 31 Production Systems & Logistics Operations Research Information & Management Systems Industrial of Industrial, Systems and Operations Engineering. This new name both better reflects where we

  17. A BRIEF HISTORY OF INDUSTRIAL CATALYSIS

    E-Print Network [OSTI]

    Heinemann, Heinz

    2013-01-01

    A. Ethylene and its industrial derivatives. Ernst Bern,1974, 8(159). and its industrial Ernst Bern, 1973. u.s.A BRIEF HISTORY OF INDUSTRIAL CATALYSIS Heinz Heinemann TWO-

  18. Industrial & Systems Engineering Areas of Engineering Interests

    E-Print Network [OSTI]

    Berdichevsky, Victor

    selected in Biomedical, Civil and Environmental, Electrical and Mechanical Engineering are thoseIndustrial & Systems Engineering Areas of Engineering Interests The Department of Industrial and Systems Engineering understands our students may work as Industrial Engineers in other engineering

  19. Fueling the oil and gas industry

    E-Print Network [OSTI]

    Saskatchewan, University of

    Autumn2004 Fueling the oil and gas industry Fueling the oil and gas industry #12;College Editor Fueling the oil and gas Industry 12 Building a tradition of tomorrow 13 Planning your gift 14 VCom

  20. Industrial Energy Efficiency and Climate Change Mitigation

    E-Print Network [OSTI]

    Worrell, Ernst

    2009-01-01

    Emissions in the U.S. Pulp and Paper Industry. Berkeley, CA:for the cement and pulp and paper industries. Area b 2030opportunities in the pulp and paper industry consist of

  1. GRADUATE STUDENT INFORMATION MECHANICAL AND INDUSTRIAL ENGINEERING

    E-Print Network [OSTI]

    Mountziaris, T. J.

    GRADUATE STUDENT INFORMATION MECHANICAL AND INDUSTRIAL ENGINEERING DEPARTMENT 2011/2012 September).................1 REQUIREMENTS FOR A MASTER OF SCIENCE DEGREE IN INDUSTRIAL ENGINEERING AND OPERATIONS RESEARCH (30).....................................................................................................2 DUAL MASTER IN BUSINESS ADMINISTRATION AND INDUSTRIAL ENGINEERING (72 CREDITS

  2. GRADUATE STUDENT INFORMATION MECHANICAL AND INDUSTRIAL ENGINEERING

    E-Print Network [OSTI]

    Mountziaris, T. J.

    GRADUATE STUDENT INFORMATION MECHANICAL AND INDUSTRIAL ENGINEERING DEPARTMENT 2010/2011 September).................1 . REQUIREMENTS FOR A MASTER OF SCIENCE DEGREE IN INDUSTRIAL ENGINEERING AND OPERATIONS RESEARCH)...................................................................................................1 DUAL MASTER IN BUSINESS ADMINISTRATION AND INDUSTRIAL ENGINEERING (72 CREDITS

  3. GRADUATE STUDENT INFORMATION MECHANICAL AND INDUSTRIAL ENGINEERING

    E-Print Network [OSTI]

    Mountziaris, T. J.

    GRADUATE STUDENT INFORMATION MECHANICAL AND INDUSTRIAL ENGINEERING DEPARTMENT 2009/2010 September).................1 . REQUIREMENTS FOR A MASTER OF SCIENCE DEGREE IN INDUSTRIAL ENGINEERING (30 CREDITS)...............1 DUAL MASTER IN BUSINESS ADMINISTRATION AND INDUSTRIAL ENGINEERING (72 CREDITS

  4. Industrial Heat Pumps: Where and When 

    E-Print Network [OSTI]

    Ranade, S. M.; Chao, Y. T.

    1989-01-01

    A brief review of the types of industrial heat pumps is presented. General guidelines are provided for appropriate placement of industrial heat pumps. Industrial applications are used as examples to illustrate key points.

  5. Industrial Energy Efficiency and Climate Change Mitigation

    E-Print Network [OSTI]

    Worrell, Ernst

    2009-01-01

    in the U.S. Pulp and Paper Industry. Berkeley, CA: Lawrenceand pulp and paper industries. Area b 2030 production (Mt) aPlantation Products and Paper Industry Council,

  6. ENERGY USE AND CONSERVATION IN INDUSTRIALIZED COUNTRIES

    E-Print Network [OSTI]

    Schipper, L.

    2012-01-01

    of the size of the paper industry. 2. Prices In addition toparticu- larly the paper industry. However, it is importantin U.S. only H€aVy industry Paper 4-2 Sweden more electric (

  7. Market Report for the Industrial Sector, 2009

    SciTech Connect (OSTI)

    Sastri, Bhima; Brueske, Sabine; de los Reyes, Pamela; Jamison, Keith; Justiniano, Mauricio; Margolis, Nancy; Monfort, Joe; Raghunathan, Anand; Sabouni, Ridah

    2009-07-01

    This report provides an overview of trends in industrial-sector energy use. It focuses on some of the largest and most energy-intensive industrial subsectors and several emerging technologies that could transform key segments of industry.

  8. Integrated Industrial Wood Chip Utilization 

    E-Print Network [OSTI]

    Owens, E. T.

    1984-01-01

    The sources of supply of wood residues for energy generation are described and the rationale for exploring the potential available from forest harvesting is developed. Details of three industrial-scale projects are presented and the specific...

  9. United States Electricity Industry Primer

    Broader source: Energy.gov [DOE]

    The United States Electricity Industry Primer provides a high-level overview of the U.S. electricity supply chain, including generation, transmission, and distribution; markets and ownership structures, including utilities and regulatory agencies; and system reliability and vulnerabilities.

  10. Outlook for Industrial Energy Benchmarking 

    E-Print Network [OSTI]

    Hartley, Z.

    2000-01-01

    The U.S. Environmental Protection Agency is exploring options to sponsor an industrial energy efficiency benchmarking study to identify facility specific, cost-effective best practices and technologies. Such a study could help develop a common...

  11. Industrial Applications of Artificial Intelligence

    E-Print Network [OSTI]

    Fox, Mark S.

    Industrial Applications of Artificial Intelligence 301 Mark S. Fox Intelligent Systems Laboratory and future applicationsof Artificial Intelligence (AI) and Knowledge-Based systems to manufactur- ing is taking a systemic view of manufacturing. Keywords: Artificial Intelligence and Manufacturing, Knowl- edge

  12. China's Nuclear Industry After Fukushima

    E-Print Network [OSTI]

    YUAN, Jingdong

    2013-01-01

    2013-9 January 2013 China’s Nuclear Industry After FukushimaMarch 2011 Fukushima nuclear accident has had a significanton the future of China’s nuclear power. First, it highlights

  13. Industrial Plans for AEO2014

    U.S. Energy Information Administration (EIA) Indexed Site

    you for your attention 10 Industrial Team Washington DC, July 30, 2013 Macro Team: Kay Smith (202) 586-1132 | kay.smith@eia.gov Vipin Arora (202) 586-1048 | vipin.arora@eia.gov...

  14. Industrial Use of Infrared Inspections 

    E-Print Network [OSTI]

    Duch, A. A.

    1979-01-01

    Infrared is and has been an established technology in the military and aerospace fields. However, only relatively recently has this technology found a "use" in the industrial sector. Many reasons exist why the technology has not been used...

  15. California Food Processing Industry Wastewater Demonstration Project: Phase I Final Report

    E-Print Network [OSTI]

    Lewis, Glen

    2010-01-01

    variables. From a solid waste management perspective, thevariables. From a solid waste management perspective, the

  16. Adapting to contradiction : competing models of organization in the United States organic foods industry

    E-Print Network [OSTI]

    Haedicke, Michael Anthony

    2008-01-01

    M. Zald (Eds. ), Social movements and organization theory (mobilization and social movements: A partial theory.current encounter of social movements and organizations. In

  17. California Food Processing Industry Wastewater Demonstration Project: Phase I Final Report

    E-Print Network [OSTI]

    Lewis, Glen

    2010-01-01

    technologies, including water and energy conservationdiscussion of existing water and energy efficiency measurestechnologies, including water and energy conservation

  18. Adapting to contradiction : competing models of organization in the United States organic foods industry

    E-Print Network [OSTI]

    Haedicke, Michael Anthony

    2008-01-01

    have arisen from their composting of the past. Sociologiasoil scientist, contrasted the composting methods that heagriculture that combined composting with a controversial

  19. California Food Processing Industry Wastewater Demonstration Project: Phase I Final Report

    E-Print Network [OSTI]

    Lewis, Glen

    2010-01-01

    monitoring the project team used Green Energy Management System (monitoring activity the project team used Green Energy Management System (Energy Management System (GEMS), an enterprise energy management (EEM) automated monitoring system

  20. California Food Processing Industry Wastewater Demonstration Project: Phase I Final Report

    E-Print Network [OSTI]

    Lewis, Glen

    2010-01-01

    Evaluation. New York State Energy and Research DevelopmentPlants. For New York State Energy and Research Development

  1. The Role of Emerging Technologies in Improving Energy Efficiency: Examples from the Food Processing Industry

    E-Print Network [OSTI]

    Lung, Robert Bruce; Masanet, Eric; McKane, Aimee

    2006-01-01

    Pasteurisation Options for Breweries, Canberra, Australia.manufacturing in the dairy, brewery, and fruit juice

  2. California Food Processing Industry Wastewater Demonstration Project: Phase I Final Report

    E-Print Network [OSTI]

    Lewis, Glen

    2010-01-01

    D. Salinity Impacts on Electricity Demand and Use iv List ofintensive process and electricity demand is especially highthe utilities’ summer peak electricity demand periods. This

  3. Flexible Distributed Energy and Water from Waste for the Food and Beverage Industry

    Broader source: Energy.gov [DOE]

    Waste-to-value is a promising and comprehensive wastewater processing solution being pursued by GE that recovers valuable energy and purified water from the abundant wastewater generated and...

  4. California Food Processing Industry Wastewater Demonstration Project: Phase I Final Report

    E-Print Network [OSTI]

    Lewis, Glen

    2010-01-01

    of-use opportunity planning for utilities and Californiatime-of-use opportunity planning for utilities and CAISO. Inoperations planning needs to be in place on both the utility

  5. The Role of Emerging Technologies in Improving Energy Efficiency: Examples from the Food Processing Industry

    E-Print Network [OSTI]

    Lung, Robert Bruce; Masanet, Eric; McKane, Aimee

    2006-01-01

    of Fossil Fuels for Electricity Generation by Type of Powerspecific fuel mixes for electricity generation (39) based onfossil fuel intensity of electricity generation Regional

  6. Flexible Distributed Energy and Water from Waste for the Food and Beverage Industry

    SciTech Connect (OSTI)

    2009-02-01

    This factsheet describes a research project whose goal is to develop a systematic model-based predictive monitoring and supervisory control solution for the early detection of abnormal process variations and potential upsets in a waste-to-value wastewater processing system.

  7. Conservative Nutrition: The Industrial Food Supply and Its Critics, 1915-1985

    E-Print Network [OSTI]

    Renner, Martin

    2012-01-01

    Planning Division, the opportunity to push for new legislation that prioritized soil conservation practices over production control

  8. California Food Processing Industry Wastewater Demonstration Project: Phase I Final Report

    E-Print Network [OSTI]

    Lewis, Glen

    2010-01-01

    Administration Green Energy Management System Greenhouse GasOverview The Green Energy Management System (GEMS) consiststeam used Green Energy Management System (GEMS) automated

  9. California Food Processing Industry Wastewater Demonstration Project: Phase I Final Report

    E-Print Network [OSTI]

    Lewis, Glen

    2010-01-01

    Figure 1. Energy Efficiency, Peak Load Management, and DRresponse, daily peak load management, and environmentaldemand management, daily peak load management, automation,

  10. California Food Processing Industry Wastewater Demonstration Project: Phase I Final Report

    E-Print Network [OSTI]

    Lewis, Glen

    2010-01-01

    A Scoping Study. Glen Lewis Group. Sacramento CA. LBNL-I Final Report G. Lewis Glen Lewis Group I. Rhyne CaliforniaMicrosoft Glen Lewis Group, http://www.glenlewisgroup.com/

  11. The Role of Emerging Technologies in Improving Energy Efficiency: Examples from the Food Processing Industry

    E-Print Network [OSTI]

    Lung, Robert Bruce; Masanet, Eric; McKane, Aimee

    2006-01-01

    Energy Benchmarking at the Company Level: Company Report Bakery,Bakery Magazine. http://www.radiofrequency.com/pressreleases/pr_13.html 26) Rumsey, T.R. , 1986, "Energy

  12. Evaluation of low cost cathode materials for treatment of industrial and food processing

    E-Print Network [OSTI]

    performance in terms of biogas production, current density, and TCOD removal. Overall, the wastewater compo higher biogas production rates (0.8e1.8 m3 /m3 -d), and COD removal rates (1.8e2.8 kg-COD/m3 -d) than Accepted 20 November 2012 Available online 20 December 2012 Keywords: MEC Energy recovery Methanol

  13. Conservative Nutrition: The Industrial Food Supply and Its Critics, 1915-1985

    E-Print Network [OSTI]

    Renner, Martin

    2012-01-01

    sugarization,” and “demineralization” of the diet that hadsugarization, and demineralization of entire landscapes due

  14. Adapting to contradiction : competing models of organization in the United States organic foods industry

    E-Print Network [OSTI]

    Haedicke, Michael Anthony

    2008-01-01

    synthetic ingredients or sewage sludge; bioengineering; orthe use of municipal sewage sludge as fertilizer on organic

  15. Industrial Energy-Efficiency Improvement Program. Annual report to the Congress and the President 1979

    SciTech Connect (OSTI)

    Not Available

    1980-12-01

    The industrial energy efficiency improvement program to accelerate market penetration of new and emerging industrial technologies and practices which will improve energy efficiency; encourage substitution of more plentiful domestic fuels; and enhance recovery of energy and materials from industrial waste streams is described. The role of research, development, and demonstration; technology implementation; the reporting program; and progress are covered. Specific reports from the chemicals and allied products; primary metals; petroleum and coal products; stone, clay, and glass, paper and allied products; food and kindred products; fabricated metals; transportation equipment; machinery (except electrical); textile mill products; rubber and miscellaneous plastics; electrical and electronic equipment; lumber and wood; and tobacco products are discussed. Additional data from voluntary submissions, a summary on progress in the utilization of recovered materials, and an analysis of industrial fuel mix are briefly presented. (MCW)

  16. EPRI's Industrial Energy Management Program 

    E-Print Network [OSTI]

    Mergens, E.; Niday, L.

    1992-01-01

    supporting national objectives for a clean environment and a strong economic future. The Electric Power Research Institute (EPRI) recognizes that the management of energy use and the environmental impacts of industrial activity are of national importance... in municipal water and sewage treatment plants, field evaluation of advanced reverse osmosis to recycle electroplating waste water, and cross divisional analysis and assessment of EPRI-developed technology for industrial customer applications. SUMMARY...

  17. Industrial Process Heating - Technology Assessment

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    AFDC Printable Version Share this resource Send a link to EERE: Alternative Fuels Data Center Home Page to someone by E-mail Share EERE: Alternative Fuels Data Center Home Page on Facebook Tweet about EERE: Alternative Fuels Data Center Home Page on Twitter Bookmark EERE: Alternative Fuels Data Center Home Page on Google Bookmark EERE: Alternative Fuels Data Center Home Page on Delicious Rank EERE:FinancingPetroleum12,ExecutiveFinancingREnergyDepartment|ReserveofIndustrialJobs |Industrial

  18. Industry Perspective | Department of Energy

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    AFDC Printable Version Share this resource Send a link to EERE: Alternative Fuels Data Center Home Page to someone by E-mail Share EERE: Alternative Fuels Data Center Home Page on Facebook Tweet about EERE: Alternative Fuels Data Center Home Page on Twitter Bookmark EERE: Alternative Fuels Data Center Home Page on Google Bookmark EERE: Alternative Fuels Data Center Home Page on Delicious RankADVANCED MANUFACTURING OFFICE INDUSTRIAL TECHNICAL ASSISTANCE Supports the deployment ofIndustry

  19. Twitter Food Photo Mining and Analysis for One

    E-Print Network [OSTI]

    Yanai, Keiji

    Twitter Food Photo Mining and Analysis for One Hundred Kinds of Foods Pacific-Rim Conf-Communications, Tokyo, Japan #12;Twitter Realtime Food Photo Mining System (mm.cs.uec.ac.jp/tw/) ·What kinds of foods analysis #12;Twitter Food Photo Mining ·Twitter Photos represent the current state of the world ! ·Mining

  20. Be a Food Detective Grades 9-12: T-1

    E-Print Network [OSTI]

    Miller, Scott

    Be a Food Detective Grades 9-12: T-1 Be a Food Detective Overview Students will explore the exciting area of food and nutrition and answer specific questions about prepared food products, such as, what a food is made from, the source of its ingredients, and how the ingredients were grown. Suggested

  1. Collection Policy: FOOD SCIENCE Subject Scope | Priority Tables | Other policies . . .

    E-Print Network [OSTI]

    Angenent, Lars T.

    Chemistry 3. Food Microbiology 4. Food Engineering 5. Dairy Science 6. Food Processing Waste Technology 7Collection Policy: FOOD SCIENCE Subject Scope | Priority Tables | Other policies . . . 1.0 TEACHING, RESEARCH AND EXTENSION PROGRAMS 1.1 Mission and emphases of the department Food Science activity at Cornell

  2. Essays on Foreign Investment, Agglomeration Economies, and Industrial Policy

    E-Print Network [OSTI]

    Du, Luosha

    2012-01-01

    market accessibility), local industrial policies and localpolicies to help foster industrial clusters. References [1]Agglomeration Economics and Industrial Decentralization: The

  3. Industrial Utility Webinar: Public Power Open Session

    SciTech Connect (OSTI)

    2010-02-10

    The Industrial Utility Webinars focus on providing utilities with information on how to develop sucessful energy efficeincy programs for industrial energy consumers.

  4. Industrial Utility Webinar: Combined Heat and Power

    SciTech Connect (OSTI)

    2010-06-09

    The Industrial Utility Webinars focus on providing utilities with information on how to develop sucessful energy efficeincy programs for industrial energy consumers.

  5. Industrial Utility Webinar: Financial Mechanisms and Incentives

    SciTech Connect (OSTI)

    2010-03-10

    The Industrial Utility Webinars focus on providing utilities with information on how to develop sucessful energy efficeincy programs for industrial energy consumers.

  6. Shanghai Aerospace Industrial General Corporation aka Shanghai...

    Open Energy Info (EERE)

    Aerospace Industrial General Corporation aka Shanghai Academy of Spaceflight Technology Jump to: navigation, search Name: Shanghai Aerospace Industrial General Corporation (aka...

  7. Analyzing Your Compressed Air System; Industrial Technologies...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    4 * August 2004 Industrial Technologies Program For additional information on industrial energy efficiency measures, contact the EERE Information Center at 1-877-337-3463 or visit...

  8. IMPACTS: Industrial Technologies Program, Summary of Program...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    IMPACTS: Industrial Technologies Program, Summary of Program Results for CY2009 IMPACTS: Industrial Technologies Program, Summary of Program Results for CY2009...

  9. EIS-0428: Mississippi Gasification, LLC, Industrial Gasification...

    Office of Environmental Management (EM)

    8: Mississippi Gasification, LLC, Industrial Gasification Facility in Moss Point, MS EIS-0428: Mississippi Gasification, LLC, Industrial Gasification Facility in Moss Point, MS...

  10. Qualified Specialists in Industrial Assessment Tools | Department...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    Qualified Specialists in Industrial Assessment Tools Qualified Specialists in Industrial Assessment Tools Locate a DOE-trained Qualified Specialist in your area to identify ways to...

  11. Tuesday Webcasts for Industry | Department of Energy

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    Tuesday Webcasts for Industry Tuesday Webcasts for Industry Learn about AMO's software tools, technologies, partnership opportunities, and other resources by watching the Tuesday...

  12. Development of Industrially Viable Battery Electrode Coatings...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    Industrially Viable Battery Electrode Coatings Development of Industrially Viable Battery Electrode Coatings 2012 DOE Hydrogen and Fuel Cells Program and Vehicle Technologies...

  13. ITP Aluminum: Aluminum Industry Vision: Sustainable Solutions...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    Aluminum Industry Vision: Sustainable Solutions for a Dynamic World ITP Aluminum: Aluminum Industry Vision: Sustainable Solutions for a Dynamic World alumvision.pdf More Documents...

  14. Passive Solar Industries Council | Open Energy Information

    Open Energy Info (EERE)

    Passive Solar Industries Council Jump to: navigation, search Name: Passive Solar Industries Council Place: Ashland, OR Information About Partnership with NREL Partnership with NREL...

  15. Assessment of Replicable Innovative Industrial Cogeneration Applicatio...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    and Power for Industry: A Market Assessment, August 2003 Steam System Opportunity Assessment for the Pulp and Paper, Chemical Manufacturing, and Petroleum Refining Industries...

  16. EIS-0429: Indiana Gasification, LLC, Industrial Gasification...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    Indiana Gasification, LLC, Industrial Gasification Facility in Rockport, IN and CO2 Pipeline EIS-0429: Indiana Gasification, LLC, Industrial Gasification Facility in Rockport, IN...

  17. Grand Challenge Portfolio: Driving Innovations in Industrial...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    Grand Challenge Portfolio: Driving Innovations in Industrial Energy Efficiency, January 2011 Grand Challenge Portfolio: Driving Innovations in Industrial Energy Efficiency, January...

  18. Industrial Energy Efficiency and Climate Change Mitigation

    E-Print Network [OSTI]

    Worrell, Ernst

    2009-01-01

    mitigate 21 MtCO 2 . Cogeneration (also called Combined Heatefficiencies. Industrial cogeneration is an important partpotential for industrial cogeneration is estimated at almost

  19. Future Bottlenecks for Industrial Water Recycling. (Conference...

    Office of Scientific and Technical Information (OSTI)

    Future Bottlenecks for Industrial Water Recycling. Citation Details In-Document Search Title: Future Bottlenecks for Industrial Water Recycling. Authors: Brady, Patrick V....

  20. Clean Energy Manufacturing Initiative Industrial Efficiency and...

    Broader source: All U.S. Department of Energy (DOE) Office Webpages (Extended Search)

    Industrial Efficiency and Energy Productivity Video Clean Energy Manufacturing Initiative Industrial Efficiency and Energy Productivity Video Addthis An error occurred. Try...

  1. Industrial Utility Webinar: Natural Gas Efficiency Programs

    SciTech Connect (OSTI)

    2010-04-15

    The Industrial Utility Webinars focus on providing utilities with information on how to develop sucessful energy efficeincy programs for industrial energy consumers.

  2. Industrial Energy Efficiency and Climate Change Mitigation

    E-Print Network [OSTI]

    Worrell, Ernst

    2009-01-01

    R.R. ,et al . (2004) Eco-industrial park initiatives in thea CHP plant) form an eco-industrial park that serves as an

  3. Journal of Food Protection, Vol. 70, No. 3, 2007, Pages 661666 Factors Related to Food Worker Hand Hygiene Practices

    E-Print Network [OSTI]

    661 Journal of Food Protection, Vol. 70, No. 3, 2007, Pages 661­666 Factors Related to Food Worker 37247; 4Connecticut Department of Public Health, Food Protection Program, Division of Environmental To identify factors related to food worker hand hygiene practices, we collected (i) observational data on food

  4. Central Coast consumers want more food-related information, from safety to ethics

    E-Print Network [OSTI]

    Howard, Phil

    2006-01-01

    of food packaging or food waste. Several participants notedwas grown and the fate of food waste. Preferred information

  5. A NEW LED-LED PORTABLE CO2 GAS SENSOR BASED ON AN INTERCHANGEABLE MEMBRANE SYSTEM FOR INDUSTRIAL APPLICATIONS

    E-Print Network [OSTI]

    Lee, Hyowon

    to oxygen scavenging [5]. High CO2 levels (10- 80 %) are desirable for foods such as meat and poultryA NEW LED-LED PORTABLE CO2 GAS SENSOR BASED ON AN INTERCHANGEABLE MEMBRANE SYSTEM FOR INDUSTRIAL APPLICATIONS Abstract A new system for CO2 measurement (0-100%) by based on a paired emitter-detector diode

  6. Master of Arts in History International program: Food History

    E-Print Network [OSTI]

    Einmahl, Uwe

    approach consumption, marketing and production of food from an economic, historical, sociological and traditions in food production and consumption. Environment, economy, and beliefs caused the emergence of geographically and socially diverse systems in the production, distribution and consumption of food

  7. Food and Beverage (2010 MECS) | Department of Energy

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    Food and Beverage (2010 MECS) Food and Beverage (2010 MECS) Manufacturing Energy and Carbon Footprint for Food and Beverage Sector (NAICS 311, 312) Energy use data source: 2010 EIA...

  8. Quantifying the causes of the global food commodity price crisis

    E-Print Network [OSTI]

    Hochman, G; Rajagopal, D; Timilsina, G; Zilberman, D

    2014-01-01

    63 p. [17] Timmer C. Causes of high food prices. MandaluyongD. Quantifying the causes of the global food commodity priceCarter C, Rausser G, Smith A. Causes of the food price boom.

  9. Food Finders Drive Organized - - Purdue University - West Lafayette

    E-Print Network [OSTI]

    $author.value

    2015-11-11

    Nov 11, 2015 ... The Math Office Staff teamed up this year to host a FOOD FINDERS food drive to help those less fortunate during the Holiday Season! The food ...

  10. Food Allergies Form Office of Conferences & Special Events

    E-Print Network [OSTI]

    Chen, Deming

    1 Food Allergies Form Office of Conferences & Special Events University to complete this form if the camper does not have a food allergy or special: *FOOD ALLERGY (S)/INTOLERANCES: Please provide medical documentation describing

  11. The Food System and a Role for Ecological Ethics

    E-Print Network [OSTI]

    Kreisman, Isaac de Araujo

    2012-01-01

    2012/07/08/ business/organic-food-purists-worry-about-big-To Inherit the Earth. Oakland, CA: Food First Books, 2003.in Chiapas. Oakland, CA: Food First Books, 2005 (3 rd Ed. ).

  12. Food Preferences of the Brushtail Possum (Trichosurus vulpecula)

    E-Print Network [OSTI]

    Cameron, Kristie E.; Bizo, Lewis A.; Starkey, Nicola J.

    2013-01-01

    J. T. (1953). Quantity of food ingested as a measure ofE. (1978). Aspects of the food and nutrition of the brush-Kelling, A. S. (2011). Food preference, keeper ratings, and

  13. Examining Obesogenic Behavior Through the Lens of the Food Environment

    E-Print Network [OSTI]

    Wolstein, Joelle

    2015-01-01

    SH, Wolstein J, Diamant AL. Food Environments Near Home andto Consumption of Soda and Fast Food. Los Angeles, CA: UCLAin Access to Healthy  Foods in the U.S.  American Journal 

  14. Handling Food and Supplies during Power Loss 

    E-Print Network [OSTI]

    Anding, Jenna

    2005-09-30

    or uncertain, reduce your risk of getting sick by buying food that doesn?t require refrigeration or prepara- tion. Suggested Food Handling Food and Supplies during Power Loss ? Ready-to-eat canned/pouched meats/meals (e.g., tuna, chicken, spaghetti... or gas commonly occurs during storms or other natural disasters. However, power loss may continue for weeks after the storm has passed, especially if an area has been damaged by floods or high winds. If you are in an area where power is limited...

  15. Explore the Genetic Frontier: Labeling Foods Derived from Biotechnology 

    E-Print Network [OSTI]

    Vestal, Andy; Hawkins, Carole

    2002-10-19

    Today's food labels provide consumers with nutrition information. This publication discusses the content of labels on foods derived from biotechnology and the agencies that regulate such labeling....

  16. 10/31/2011 1 Nutrition, Food Security and Development

    E-Print Network [OSTI]

    Dennett, Daniel

    . conditional cash transfers, seed technology, education) and food security, nutrition, and poverty reduction policy and how these policies and programs directly or indirectly affect food security, poverty

  17. CHP SYSTEM AT FOOD PROCESSING PLANT INCREASES RELIABILITY AND...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    CHP SYSTEM AT FOOD PROCESSING PLANT INCREASES RELIABILITY AND REDUCES EMISSIONS - CASE STUDY, 2015 CHP SYSTEM AT FOOD PROCESSING PLANT INCREASES RELIABILITY AND REDUCES EMISSIONS -...

  18. THRESHOLD RADIOACTIVITY FOR BULK FOOD SAMPLES BY GAMMA SPECTROSCOPY...

    Office of Scientific and Technical Information (OSTI)

    THRESHOLD RADIOACTIVITY FOR BULK FOOD SAMPLES BY GAMMA SPECTROSCOPY Citation Details In-Document Search Title: THRESHOLD RADIOACTIVITY FOR BULK FOOD SAMPLES BY GAMMA SPECTROSCOPY...

  19. Innovation for Food Retail: The 50% Advanced Energy Design Guide...

    Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

    Innovation for Food Retail: The 50% Advanced Energy Design Guide for Grocery Stores Innovation for Food Retail: The 50% Advanced Energy Design Guide for Grocery Stores Find the...

  20. EM 9036 August 2011 Ensuring Food Safety in

    E-Print Network [OSTI]

    Tullos, Desiree

    ....................................10 Water as a Food........................................................................13, see the OSU Extension Catalog: https://catalog.extension.oregonstate.edu/em9036 #12;2 Acidified food

  1. (Re)Imagining Food Systems: From Chariy to Solidarity

    E-Print Network [OSTI]

    Kordi, Hussin

    2013-01-01

    The Progressive Increase of Food Waste in America and ItsThe Progressive Increase of Food Waste in America and Its

  2. Ebeling: Handbook of Indian Foods and Fibers of Arid America

    E-Print Network [OSTI]

    Sutton, Mark Q

    1987-01-01

    and bordering mountains. Insects as a food resource are alsoFriedrich S. 1951 Insects as Human Food: A Chapter in the

  3. ANTH. 199: CONSUMING AGENDAS: FOOD AND SOCIAL ACTIVISM* PROFESSOR INFORMATION

    E-Print Network [OSTI]

    of people who go hungry in the U.S. at the same time? 5. What is GMO food? Does GMO food affect our health

  4. Energy Technology Partnership (ETP) Energy Industry Doctorates

    E-Print Network [OSTI]

    Painter, Kevin

    Energy Technology Partnership (ETP) Energy Industry Doctorates in Low Carbon Energy Technologies for Guidance 1. Introduction The Energy Technology Partnership (ETP) has established an Energy Industry for `industry-ready', post-doctoral researchers to enhance energy industry innovation and knowledge exchange

  5. EASE for Industrial Excellence in Software

    E-Print Network [OSTI]

    EASE for Industrial Excellence in Software Activity Report 2010 for Industry Excellence Center time. The academic world has a focus on long-term research and industry must deliver fast to the market, thorough analysis and thinking "out of the box" pro- vide new perspectives. The industrial excellence

  6. Industrial & Systems Engineering University of Washington

    E-Print Network [OSTI]

    Van Volkenburgh, Elizabeth

    Industrial & Systems Engineering University of Washington Linda Ng Boyle, Ph.D. Professor and Chair linda@uw.edu #12;Agenda · What is Industrial & Systems Engineering? · Where do Industrial Engineers get area #12;Industrial & Systems Engineering (ISE) · Design things to be ­ Better quality ­ Higher

  7. Pollution Prevention and New Industrial Estates

    E-Print Network [OSTI]

    1 Pollution Prevention and New Industrial Estates Chris Pittner Associate Director WSP 21 May 2012 POLLUTION PREVENTION AND NEW INDUSTRIAL ESTATES Pollution within Industrial Estates Legal Framework and Guidance Surface Water Management Project Examples #12;2 POLLUTION WITHIN INDUSTRIAL ESTATES Sources Poor

  8. Global Performance in the Pulp & Paper Industry

    E-Print Network [OSTI]

    Global Performance in the Pulp & Paper Industry: An Overview Don Roberts CIBC World Markets April 4 in the Pulp & Paper Industry:in the Pulp & Paper Industry: An OverviewAn Overview Presented at: Current Status of Maine's Pulp & Paper Industry Challenges, Strengths & Opportunities April 4, 2003 Bangor, Maine #12;Don

  9. Faculty of Engineering Industrial and Manufacturing

    E-Print Network [OSTI]

    Faculty of Engineering Industrial and Manufacturing Systems Engineering Industrial engineers answer the needs of organizations to operate efficiently and cost effectively. As an industrial engineer, you may of Windsor is one of only a few institutions in Ontario to offer industrial engineering. Your education

  10. What does an Industrial Engineer really do???

    E-Print Network [OSTI]

    Massachusetts at Amherst, University of

    What does an Industrial Engineer really do??? #12;What you will learn · What Industrial Engineering is · Examples of Industrial Engineering (IE) activities · The advantages of an IE college degree #12;Engineering does that engineer do? Where? #12;Industrial Engineers Find a Better Way... · A better way to make

  11. Mechanical and Industrial Engineering John Stuart

    E-Print Network [OSTI]

    Mountziaris, T. J.

    Mechanical and Industrial Engineering John Stuart Paul Washburn Co-Chairs MIE IAB Meeting #12;2Mechanical and Industrial Engineering Dean Tim Anderson #12;3Mechanical and Industrial Engineering Strategic vision for growing College Goal Method Current resources #12;4Mechanical and Industrial Engineering

  12. Best Practices in Industrial Data Management

    Broader source: Energy.gov (indexed) [DOE]

    or otherwise restricted information. Industrial Data Management What is energy data management? Monitoring Recording Analyzing Reporting ...

  13. Advanced Manufacturing Office (Formerly Industrial Technologies Program)

    E-Print Network [OSTI]

    Advanced Manufacturing Office (Formerly Industrial Technologies Program) Leo Christodoulou Jamie August 11, 2011 #12;Background and Opportunity Background Industry accounts for 30% of energy consumption-value industries such as the renewable energy industry. Example materials include low-cost carbon fiber, low

  14. TOWARD A SOCIAL PSYCHOLOGY OF FOOD USE

    E-Print Network [OSTI]

    Shifflett, Peggy A.; Nyberg, Kenneth L.

    1978-01-01

    This paper focuses on the social construction offood use patterns through the dialectical moments of externalisation, objectiuation, and internalization. The major emphasis is on the situational, intersubjective, and symbolic dimensions of food use...

  15. Inst. Of Food Tech- Linda Dugger 

    E-Print Network [OSTI]

    Unknown

    2011-08-17

    The influence of parents and peers on adolescent body hics. composition, nutrient intake, and food preference was the focus of this study. Major influences on the adolescent are important to uncover, so that positive health ...

  16. Office of Industry Research and Technology Programs Greetings to Industry

    E-Print Network [OSTI]

    Ginzel, Matthew

    . Cheng, Industrial Engineering. 6 Centers/Laboratories Center Targets Reducing Fuel Consumption of functional materials and reli- ability/strength in metallic materials with integration of nanomaterials removal for hydrogen PEM fuel cells and continuous-flow solar ultraviolet disinfec- tion system

  17. Innovative Utility Pricing for Industry 

    E-Print Network [OSTI]

    Ross, J. A.

    1986-01-01

    stream_source_info ESL-IE-86-06-20.pdf.txt stream_content_type text/plain stream_size 22550 Content-Encoding ISO-8859-1 stream_name ESL-IE-86-06-20.pdf.txt Content-Type text/plain; charset=ISO-8859-1 INNOVATIVE UTILITY... self-generation. The paper discusses compe tition for industrial customers and innovative pricing trends that have evolved nationally to meet the growing competition for industrial sales. Cogeneration activities and the emerging concepts...

  18. Dehulling cottonseed for use in food products 

    E-Print Network [OSTI]

    Wink, Robert Earl

    1972-01-01

    DEHULLING COTTONSEED FOR USE IN FOOD PRODUCTS A Thesis by ROBERT EARL WINK, JR. Submitted to the Graduate College of Texas A&M University in partial fulfillment of the requirement for the degree of MASTER OF SCIENCE August 1972 Major... Subject: Mechanical Engineering DEHULLING COTTONSEED FOR USE IN FOOD PRODUCTS A Thesis by ROBERT EARL WINK, JR. Approved as to style and content by: (Chairman of C tt (Member) (Head of Depa (Member) August 1972 ABSTRACT Dehulling Cottonseed...

  19. Biomedical | Chemical & Biomolecular | Civil & Environmental | Electrical & Computer | Industrial | Mechanical | Petroleum Careers in Industrial Engineering

    E-Print Network [OSTI]

    Glowinski, Roland

    | Mechanical | Petroleum Careers in Industrial Engineering Manufacturing, service and retail industries hire a significant number of industrial engineers. Specific industries include automobile manufacturers, electronics to the US Bureau of Labor Statistics, the 2012 average annual wage for industrial engineers is $82

  20. West Virginia University 1 Department of Industrial and Management Systems

    E-Print Network [OSTI]

    Mohaghegh, Shahab

    , Industrial Energy Efficiency, Building's Energy Efficiency, Industrial Energy and Waste Minimization