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Note: This page contains sample records for the topic "general restaurant equipment" from the National Library of EnergyBeta (NLEBeta).
While these samples are representative of the content of NLEBeta,
they are not comprehensive nor are they the most current set.
We encourage you to perform a real-time search of NLEBeta
to obtain the most current and comprehensive results.


1

General Restaurant Equipment: Order (2013-CE-5344)  

Energy.gov (U.S. Department of Energy (DOE))

DOE ordered General Restaurant Equipment Co. to pay a $8,000 civil penalty after finding General Restaurant Equipment had failed to certify that certain models of walk-in cooler and freezer components comply with the applicable energy conservation standards.

2

General Restaurant Equipment: Proposed Penalty (2013-CE-5344) | Department  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Proposed Penalty (2013-CE-5344) Proposed Penalty (2013-CE-5344) General Restaurant Equipment: Proposed Penalty (2013-CE-5344) February 21, 2013 DOE alleged in a Notice of Proposed Civil Penalty that General Restaurant Equipment Co. failed to certify a variety of walk-in cooler or freezer components as compliant with the applicable energy conservation standards. DOE regulations require a manufacturer (which includes importers) to submit reports certifying that its products have been tested and meet the applicable energy conservation standards. This civil penalty notice advises the company of the potential penalties and DOE's administrative process, including the company's right to a hearing. General Restaurant Equipment: Proposed Penalty (2013-CE-5344) More Documents & Publications

3

All General Counsel Reports | Department of Energy  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

18, 2013 General Restaurant Equipment: Order (2013-CE-5344) DOE ordered General Restaurant Equipment Co. to pay a 8,000 civil penalty after finding General Restaurant Equipment...

4

Restaurants  

NLE Websites -- All DOE Office Websites (Extended Search)

Quick-find list Argonne | Continental | Mixed Menu | Burgers & Dogs | Pizza | Chicken | Seafood | Italian Mexican | Breakfast | Sandwiches | Asian | Other/Ethnic | BBQ | Brew Pubs | 24-Hour | Dinner/Movie updated 12/11/2013 Argonne Cafeteria (ANL access only) Bldg. 213 Argonne Guest House Bldg. 460 630-739-6000 401 Grill Bldg. 401 CONTINENTAL 2100 Blue (Renaissance Hotel) 2100 Spring Road, Oak Brook 630-573-2800 The Clubhouse Restaurant 298 Oak Brook Center, Oak Brook 630-472-9322 J. Alexander's 1410 W. 16th., Oak Brook 630-573-8180 The Flame 803 Joliet Rd., Countryside 708-352-3442 MIXED MENU Baker's Square 7409 Rt. 83, Hinsdale 630-986-9330 Baker's Square 2020 W. 75th St., Woodridge 630-241-0609 Bar Louie 619 E Boughton Rd #A, Bolingbrook 630-410-7100

5

Generalized Chinese restaurant construction of exchangeable Gibbs partitions and related results  

E-Print Network (OSTI)

By resorting to sequential constructions of exchangeable random partitions (Pitman, 2006), and exploiting some known facts about generalized Stirling numbers, we derive a generalized Chinese restaurant process construction of exchangeable Gibbs partitions of type $\\alpha$ (Gnedin and Pitman, 2006). Our construction represents the natural theoretical probabilistic framework in which to embed some recent results about a Bayesian nonparametric treatment of estimation problems arising in genetic experiment under Gibbs, species sampling, models priors.

Cerquetti, Annalisa

2008-01-01T23:59:59.000Z

6

The model electric restaurant  

SciTech Connect

Restaurants are the most intensive users of energy of all types of commercial buildings. As a result, they have some of the highest energy costs. New and existing restaurants are important customers to electric utilities. Many opportunities exist to use electricity to improve restaurant energy performance. This report discusses a project in which computer simulations were used to investigate restaurant energy subsystem performance and to assess the potential for electric equipment to reduce energy consumption, reduce peak demand improve load factors, and reduce energy cost in new all-electric restaurants. The project investigated typical restaurant designs for all-electric and gas/electric facilities and compared them to high efficiency electric options in all-electric restaurants. This analysis determined which investiments in high-efficiency electric equipment are attractive for restaurant operators. Improved equipment for food preparation, heating and cooling, ventilation, sanitation, and lighting subsystem was studied in cafeteria, full menu, fast food, and pizza restaurants in Atlanta, Cleveland, Los Angeles, and Phoenix. In addition to the actual rate structures, four synthetic rate structures were used to calculate energy costs, so that the results can be applied to other locations. The results indicate that high efficiency and improved all-electric equipment have the potential for significantly reducing energy consumption, peak demand, and operating costs in almost all restaurants in all locations. The all-electric restaurants, with a combination of improved equipment, also offer the customer a competitive choice in fuels in most locations. 12 refs., 26 figs., 55 tabs.

Frey, D.J.; Oatman, P.A. (Architectural Energy Corp., Boulder, CO (USA)); Claar, C.N. (Pennsylvania State Univ., University Park, PA (USA))

1989-12-01T23:59:59.000Z

7

Wiring methods, components, and equipment for general use. -...  

NLE Websites -- All DOE Office Websites (Extended Search)

to conductors which form an integral part of equipment such as motors, controllers, motor control centers and like equipment. 1926.405(a)(1) General requirements -...

8

Standard guide for general design considerations for hot cell equipment  

E-Print Network (OSTI)

1.1 Intent: 1.1.1 The intent of this guide is to provide general design and operating considerations for the safe and dependable operation of remotely operated hot cell equipment. Hot cell equipment is hardware used to handle, process, or analyze nuclear or radioactive material in a shielded room. The equipment is placed behind radiation shield walls and cannot be directly accessed by the operators or by maintenance personnel because of the radiation exposure hazards. Therefore, the equipment is operated remotely, either with or without the aid of viewing. 1.1.2 This guide may apply to equipment in other radioactive remotely operated facilities such as suited entry repair areas, canyons or caves, but does not apply to equipment used in commercial power reactors. 1.1.3 This guide does not apply to equipment used in gloveboxes. 1.2 Applicability: 1.2.1 This guide is intended for persons who are tasked with the planning, design, procurement, fabrication, installation, or testing of equipment used in rem...

American Society for Testing and Materials. Philadelphia

2008-01-01T23:59:59.000Z

9

The Model Electric Restaurant: Volume 3: Analysis and Design  

Science Conference Proceedings (OSTI)

The Model Electric Restaurant Project was initiated in 1987 to study energy use in restaurants and other types of foodservice facilities. This report describes the second phase of the project, which ultimately involved testing a number of energy-efficient electric concepts in several restaurants in Los Angeles, California, as well as Phoenix and Mesa, Arizona. Field auditing, computer analysis, design, and testing activities revealed the best combination of electric equipment for minimizing site and sour...

1996-03-27T23:59:59.000Z

10

PREP--Project on restaurant energy performance  

Science Conference Proceedings (OSTI)

PNL (Pacific Northwest Laboratories) has provided Penn State University with funds to design and perform the PREP (Project on Restaurant Energy Performance) for the DOE. Major goals, and criteria for restaurant selection, are listed. All restaurants were in the Philadelphia-Washington-Williamsburg area to reduce climactic effects. Each piece of heating and cooling equipment was metered. This split energy usage into comfort and process, and also facilitated computer analysis. Every 15 minutes, 24 hours a day, for thirty months, pulses sent to the I/O card are recorded. Each day Penn State called each unit to transmit the data to a Cromemco CS-2 computer installed in a location least susceptible to temperature variation at Penn State. At the end of each month the data was sent to the restaurants, to be used as they saw fit. The question of data analysis has not been finalized as of this report.

Claar, C.N.

1982-06-01T23:59:59.000Z

11

Project on restaurant energy performance end-use monitoring and analysis  

Science Conference Proceedings (OSTI)

This paper summarizes the results of a research program intended to build an understanding of restaurant energy performance upon an empirical foundation. This discussion provides some background for this effort, brief descriptions of the facilities selected for study, the measurement methods, the empirical findings, an overview of conservation opportunities revealed, and general conclusions. Seven monitoring sites were carefully selected to represent the most common categories of food service by the National Restaurant Association. A microcomputer based data acquisition was designed and implemented to acquire 15-minute interval data on end-use energy consumption, interior temperatures, and external climate conditions for a one year monitoring period. The project archived over 87% of the available data, which has been converted into several formats for dissemination. Restaurants are found to be very intensive users of energy due largely to the frequent usage of food preparation equipment and the high ventilation requirements.

Mazzucchi, R.P.

1986-04-01T23:59:59.000Z

12

Restaurant resources | ENERGY STAR  

NLE Websites -- All DOE Office Websites (Extended Search)

Restaurant resources Secondary menu About us Press room Contact Us Portfolio Manager Login Facility owners and managers Existing buildings Commercial new construction Industrial...

13

Are Restaurants Really Supersizing America?  

E-Print Network (OSTI)

total effect of eating at restaurants on BMI for the averageThe Effect of Fast Food Restaurants on Obesity. ” AmericanHaley. 2007. “Sacramento Restaurants May Be Forced to Serve

Anderson, Michael L.; Matsa, David A.

2010-01-01T23:59:59.000Z

14

Restaurant Fire Houston Texas 2000  

Science Conference Proceedings (OSTI)

Houston Fast Food Restaurant Fire, Texas, 2000. On February 14, 2000, a fire in a one story restaurant in Texas claimed the lives of two firefighters. ...

2012-07-12T23:59:59.000Z

15

The model electric restaurant  

SciTech Connect

Starting in December 1987, the Electric Power Research Institute (EPRI) and Southern California Edison (SCE) initiated a project with the Pennsylvania State University (Penn State) to study the energy performance of restaurants. Penn State formed the Restaurant Subsystems Technology (REST) project team to conduct the Model Restaurant Project. For the first phase of the project, the REST team was charged with the responsibility of identifying and investigating electric technologies to improve energy efficiency and to reduce peak demand in new restaurants. Energy and economic analyses were performed to determine whether these electric technologies are competitive with existing technologies in gas/electric restaurants and whether they are improvements to current technologies in all-electric restaurants. Technologies for heating and cooling, lighting, sanitation, food preparation, ventilation, and refrigeration were studied. This report contains detailed monthly information about the restaurants that were simulated. The results are presented on a monthly basis so the reader can study performance during all seasons. However, this second volume is not a stand alone'' document. To fully understand the information presented here, the reader must have a copy of Volume 1 and be familiar with the terminology used to describe the various restaurants and the process used to analyze the buildings.

Frey, D.J.; Oatman, P.A. (Architectural Energy Corp., Boulder, CO (USA)); Claar, C.N. (Pennsylvania State Univ., University Park, PA (USA))

1990-12-01T23:59:59.000Z

16

Analysis for a Fast Food Restaurant: Comparison of Three Fuel Choices  

Science Conference Proceedings (OSTI)

Electricity consumes 75 percent or more of the energy dollar of a typical fast food restaurant. This report describes the results of a computer simulation comparing energy costs for four fast food restaurants in Phoenix, Arizona, with differences only in the fuel used for certain end uses. The all-electric restaurant with high-efficiency equipment proved a cost-competitive alternative to the fossil-fuel-based restaurant in this area.

1996-03-09T23:59:59.000Z

17

Equipment  

NLE Websites -- All DOE Office Websites (Extended Search)

Facility: Building 382 Rev. 1, 02/11/00 Facility: Building 382 Rev. 1, 02/11/00 Training: (1) ESH114 Lockout/Tagout ASD125 APS LOTO ESH371 Electrical Safety - General ESH195 PPE ESH141 Hand and Power Tools (2) ESH707 Accelerator Worker ESH738 GERT (3) ESH196 Hazard Communication ESH376 or 456 Chemical Waste (4) ASDSF6 (5) ESH170 OSHA Lead Standard ESH196 Hazard Communication ESH195 PPE ESH141 Hand and Power Tools (6) ESH195 PPE ESH141 Hand and Power Tools (7) Informal OJT (8) Formal OJT Management Tools: (A) ANL-E ESH Manual SMART (B) APS-SAD APS-CO (C) Waste Handling Procedure Manual Equipment Hazards Engineered Controls Electrical Safety Training References Electrical Safety Procedures Mechanical Safety Training References Mechanical

18

Wiring methods, components, and equipment for general use. - 1926.405  

NLE Websites -- All DOE Office Websites (Extended Search)

Wiring methods, components, and equipment for general use. - 1926.405 Wiring methods, components, and equipment for general use. - 1926.405 www.OSHA.gov A-Z Index: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z Regulations (Standards - 29 CFR) Wiring methods, components, and equipment for general use. - 1926.405 Regulations (Standards - 29 CFR) - Table of Contents * Part Number: 1926 * Part Title: Safety and Health Regulations for Construction * Subpart: K * Subpart Title: Electrical * Standard Number: 1926.405 * Title: Wiring methods, components, and equipment for general use. 1926.405(a) Wiring methods. The provisions of this paragraph do not apply to conductors which form an integral part of equipment such as motors, controllers, motor control centers and like equipment. 1926.405(a)(1) General requirements -

19

Equipment  

Science Conference Proceedings (OSTI)

...Manual gas cutting equipment consists of gas regulators, gas hoses, cutting torches, cutting tips, and multipurpose wrenches. Auxiliary equipment may include a hand truck, tip cleaners, torch ignitors, and protective goggles. Machine cutting

20

The Model Electric Restaurant: Volume 1: Restaurant Subsystem Analysis and Evaluation  

Science Conference Proceedings (OSTI)

This report, designed to help utilities better serve the restaurant industry, presents conclusions formed following a detailed analysis of energy use in various foodservice establishments and climates. In particular, the report identifies types of high-efficiency electrical equipment that are attractive investments for foodservice clients.

1990-02-01T23:59:59.000Z

Note: This page contains sample records for the topic "general restaurant equipment" from the National Library of EnergyBeta (NLEBeta).
While these samples are representative of the content of NLEBeta,
they are not comprehensive nor are they the most current set.
We encourage you to perform a real-time search of NLEBeta
to obtain the most current and comprehensive results.


21

Argonne area restaurants  

NLE Websites -- All DOE Office Websites (Extended Search)

area restaurants area restaurants Amber Cafe 13 N. Cass Ave. Westmont, IL 60559 630-515-8080 www.ambercafe.net Argonne Guest House Building 460 Argonne, IL 60439 630-739-6000 www.anlgh.org Ballydoyle Irish Pub & Restaurant 5157 Main Street Downers Grove, IL 60515 630-969-0600 www.ballydoylepub.com Bd's Mongolian Grill The Promenade Shopping Center Boughton Rd. & I-355 Bolingbrook, IL 60440 630-972-0450 www.gomongo.com Branmor's American Grill 300 Veterans Parkway Bolingbrook, IL 60440 630-226-9926 www.branmors.com Buca di Beppo 90 Yorktown Convenience Center Lombard, IL 60148 630-932-7673 www.bucadibeppo.com California Pizza Kitchen 551 Oakbrook Center Oak Brook, IL 60523 630-571-7800 www.cpk.com Capri Ristorante 5101 Main Street Downers Grove, IL 60516 630-241-0695 www.capriristorante.com Carrabba's Italian Grill

22

CIM Equipment List (by Level of Reservation Access) LEVEL 1. General Inventory  

E-Print Network (OSTI)

CIM Equipment List (by Level of Reservation Access) LEVEL 1. General Inventory All CIM Adapter (5) Glidetrack DSLR slider (1) AVC Analog-Digital Converter (1) LEVEL 2. Advanced Inventory CIM

Schaefer, Marcus

23

Solar demonstration project in a fast-food restaurant  

Science Conference Proceedings (OSTI)

Results are given of a two-phase program in which the first phase included the successful use of heat reclamation equipment and energy conservation techniques at a typical fast-food restaurant. The project's second phase involved the engineering, designing, installation and interfacing of a solar collector system at the facility. The report will help to serve as a guide for other restaurants around the state, and possibly the nation, which wish to install energy saving systems, or adopt energy-saving techniques, geared to their special needs and equipment.

McClenahan, D.

1980-11-01T23:59:59.000Z

24

Are Restaurants Really Supersizing America? *  

E-Print Network (OSTI)

Regulating specific inputs into health and safety production functions is unlikely to be effective when optimizing consumers can compensate along other margins. This paper examines the implications of this principle in the context of economic policies targeted at reducing obesity. Well-established cross-sectional and time-series correlations between average body weight and eating out have convinced many researchers and policymakers that restaurants are a leading cause of obesity in the United States. But a basic identification problem challenges these conclusions: do more restaurants cause obesity, or do preferences for greater food consumption lead to an increase in restaurant density? To answer this question, we design a natural experiment in which we exploit exogenous variation in the effective price of restaurants and examine the impact on consumers ’ body mass. We use the presence of Interstate Highways in rural areas as an instrument for the supply of restaurants. The instrument strongly predicts restaurant access and frequency of consumption, and robustness tests support its validity. The results find no evidence of a causal link between restaurants and obesity, and the estimates are precise enough to rule out any meaningful effect. Analysis of food intake micro data suggests that although consumers eat larger meals at restaurants than at home (even after accounting for selection), they offset these calories at other times of day. We conclude that public health policies targeting restaurants are unlikely to reduce obesity but could negatively affect consumer welfare.

Michael Anderson; David A. Matsa

2008-01-01T23:59:59.000Z

25

Minimum Energy Ventilation for Fast Food Restaurant Kitchens  

Science Conference Proceedings (OSTI)

Cooking equipment exhaust systems have a significant impact on the energy consumption of fast food restaurants. This research investigated issues that relate to the energy performance of commercial kitchen ventilation systems and demonstrated that significant energy and cost savings can be achieved by reducing ventilation rates.

1996-10-30T23:59:59.000Z

26

Better Buildings Neighborhood Program: Lowell, Massachusetts, Restaurant  

NLE Websites -- All DOE Office Websites (Extended Search)

Restaurant Exceeds Energy Savings Expectations to someone by Restaurant Exceeds Energy Savings Expectations to someone by E-mail Share Better Buildings Neighborhood Program: Lowell, Massachusetts, Restaurant Exceeds Energy Savings Expectations on Facebook Tweet about Better Buildings Neighborhood Program: Lowell, Massachusetts, Restaurant Exceeds Energy Savings Expectations on Twitter Bookmark Better Buildings Neighborhood Program: Lowell, Massachusetts, Restaurant Exceeds Energy Savings Expectations on Google Bookmark Better Buildings Neighborhood Program: Lowell, Massachusetts, Restaurant Exceeds Energy Savings Expectations on Delicious Rank Better Buildings Neighborhood Program: Lowell, Massachusetts, Restaurant Exceeds Energy Savings Expectations on Digg Find More places to share Better Buildings Neighborhood Program:

27

Are Restaurants Really Supersizing America?  

E-Print Network (OSTI)

the United States Census ZIP Code Business Patterns. Thesefood”) restaurants for every ZIP code in the United States;data are identified by ZIP code and the obesity data are

Anderson, Michael L.; Matsa, David A.

2010-01-01T23:59:59.000Z

28

Waging a Living in Casual Dining Restaurant Chains.  

E-Print Network (OSTI)

??Through in-depth interviews with 14 restaurant servers who worked in âcasual diningâ restaurant chains, this study explores service work and serversâ perceptions of restaurant culture.… (more)

Bower, Hannah Blythe

2012-01-01T23:59:59.000Z

29

Smoke-free ordinances increase restaurant profit and value  

E-Print Network (OSTI)

Differential Effects on Restaurants, Bars and Taverns. ’’between the Massachusetts Restaurant Association and thefree laws hurt the restaurant business, the marketplace

Alamar, B C; Glantz, Stanton A. Ph.D.

2004-01-01T23:59:59.000Z

30

Customer Perceptions of Restaurant Cleanliness: A Cross Cultural Study.  

E-Print Network (OSTI)

??What is a clean restaurant in customersâ viewpoints? Restaurant cleanliness is considered one of the most significant conditions when customers evaluate overall restaurant quality or… (more)

Yoo, Seung Ah

2012-01-01T23:59:59.000Z

31

PREP: project on restaurant energy performance  

SciTech Connect

The goals, selection criteria, and methodology of the project to measure energy consumption in restaurants are described.

Mazzucchi, R.P.

1982-05-01T23:59:59.000Z

32

Energy Savings for Quick Service Restaurants  

Science Conference Proceedings (OSTI)

Journal article describing PNNL's work to accomplish a 50% reduction in energy use for quick service restaurants.

Zhang, Jian; Schrock, D. W.; Livchak, A.; Liu, Bing

2011-03-17T23:59:59.000Z

33

All General Counsel Reports | Department of Energy  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

1, 2013 1, 2013 Diversified Panels Systems: Proposed Penalty (2013-CE-5346) DOE alleged in a Notice of Proposed Civil Penalty that Diversified Panels Systems, Inc. failed to certify a variety of walk-in cooler or freezer components as compliant with the applicable energy conservation standards. February 21, 2013 General Restaurant Equipment: Proposed Penalty (2013-CE-5344) DOE alleged in a Notice of Proposed Civil Penalty that General Restaurant Equipment Co. failed to certify a variety of walk-in cooler or freezer components as compliant with the applicable energy conservation standards. February 21, 2013 Commercial Cooler: Proposed Penalty (2013-CE-5343) DOE alleged in a Notice of Proposed Civil Penalty that Commercial Cooler, Inc. failed to certify a variety of walk-in cooler or freezer components as

34

Sensory study in restaurant interior design.  

E-Print Network (OSTI)

??According to five senses, sight, smell, taste, hearing, and haptic, sight receives the most attention in restaurant interior design; however, the other senses are significant… (more)

Yu, Xue

2009-01-01T23:59:59.000Z

35

Restaurant Hygiene Inspections and Online Reviews  

E-Print Network (OSTI)

Restaurant hygiene inspections are often cited as a success story of public disclosure. Hygiene grades influence customer decisions and serve as an accountability system for restaurants. However, cities (which are responsible for inspections) have limited resources to dispatch inspectors, which in turn limits the number of inspections that can be performed. We argue that NLP can be used to improve the effectiveness of inspections by allowing cities to target restaurants that are most likely to have a hygiene violation. In this work, we report the first empirical study demonstrating the utility of review analysis for predicting restaurant inspection results. 1

Jun Seok Kang; Yejin Choi; Polina Kuznetsova; Michael Luca; Jun Seok; Kang Polina; Kuznetsova Yejin Choi; Michael Luca

2013-01-01T23:59:59.000Z

36

Independent Restaurant Employee Job Satisfaction in College Towns.  

E-Print Network (OSTI)

??The current study begins to close a gap in the restaurant industry literature that fails to recognize the independently operated restaurants as a viable resource… (more)

Dupnock, Lisa M.

2011-01-01T23:59:59.000Z

37

Customer satisfaction of dining experience in Malaysian malay restaurants.  

E-Print Network (OSTI)

??The subject of this Ph.D. thesis is Customer Satisfaction in Malaysian Malay Restaurants Dining Experience. The research was conducted in three Malay family restaurants in… (more)

Ismail, S.

2012-01-01T23:59:59.000Z

38

Market analysis of Nepalese restaurant in South Ostrobothnia.  

E-Print Network (OSTI)

??The objective of thesis was market analysis for establish of Nepalese restaurant in south Ostrobothnia. The aim of this study was to analysis. Nepalese restaurant… (more)

Karki, Navaraj

2013-01-01T23:59:59.000Z

39

Solar energy system performance evaluation, Hogate's Restaurant, Washington, D. C. January 1980-December 1980  

Science Conference Proceedings (OSTI)

The Hogate's Restaurant site is a business establishment which serves as a restaurant on the waterfront in Washington, D.C. It is part of the National Solar Data Network. The active solar energy system is designed to supply 64% of the restaurant's hot water. It is equipped with 6,254 square feet of liquid flat-plate collectors, two 5,000-gallon tanks for storage, and an auxiliary gas boiler. Pump repairs are reported. Data are given describing the overall system performance, energy savings, and solar energy utilization and availability. Performance data for the collector, storage and Domestic Hot Water (DHW) subsystems are given, as are the system operating energy and site weather conditions. Performance evaluation techniques and sensor technology are discussed briefly. (LEW)

Whitehead, C.Y.

1981-01-01T23:59:59.000Z

40

All-Electric Wendy's Restaurant Demonstration Project  

Science Conference Proceedings (OSTI)

How well can the power needs of a small restaurant be met by an all-electric solution? This demonstration project at a fast-food restaurant investigated the energy and economic performance of a suite of high-efficiency electro-technologies including an all-electric cookline; high efficiency lighting; and heat pumps for water heating, space heating, and cooling. The all-electric concept proved to be competitive with the more conventional gas/electric model.

1999-09-16T23:59:59.000Z

Note: This page contains sample records for the topic "general restaurant equipment" from the National Library of EnergyBeta (NLEBeta).
While these samples are representative of the content of NLEBeta,
they are not comprehensive nor are they the most current set.
We encourage you to perform a real-time search of NLEBeta
to obtain the most current and comprehensive results.


41

Body Mass Index, Neighborhood Fast Food and Restaurant Concentration, and Car Ownership  

E-Print Network (OSTI)

VW. Weight status and restaurant availability: a multilevelL, MacIntyre S. McDonald's restaurants and neighborhoodprevalence of fast food restaurants: state- level analysis.

Inagami, Sanae; Cohen, Deborah A.; Brown, Arleen F.; Asch, Steven M.

2009-01-01T23:59:59.000Z

42

Competition and Personality in a Restaurant Entry Game: Is there an Entrepreneurial Personality Type?  

E-Print Network (OSTI)

34, 1993. [15] Cline Group. Restaurant start-up and growthfail. Cornell Hotel and Restaurant Administration Quarterly,and Personality in a Restaurant Entry Game Theodore

Bergstrom, Ted C; Sonstelie, Jon C; Parendo, Shane

2011-01-01T23:59:59.000Z

43

Category:QuickServiceRestaurant | Open Energy Information  

Open Energy Info (EERE)

QuickServiceRestaurant QuickServiceRestaurant Jump to: navigation, search Go Back to PV Economics By Building Type Media in category "QuickServiceRestaurant" The following 77 files are in this category, out of 77 total. SVQuickServiceRestaurant Albuquerque NM Public Service Co of NM.png SVQuickServiceRestaura... 65 KB SVQuickServiceRestaurant Atlantic City NJ Public Service Elec & Gas Co.png SVQuickServiceRestaura... 64 KB SVQuickServiceRestaurant Baltimore MD Baltimore Gas & Electric Co.png SVQuickServiceRestaura... 67 KB SVQuickServiceRestaurant Bismarck ND Montana-Dakota Utilities Co (North Dakota).png SVQuickServiceRestaura... 72 KB SVQuickServiceRestaurant Boulder CO Public Service Co of Colorado.png SVQuickServiceRestaura... 61 KB SVQuickServiceRestaurant Bridgeport CT Connecticut Light & Power Co.png

44

Category:FullServiceRestaurant | Open Energy Information  

Open Energy Info (EERE)

FullServiceRestaurant FullServiceRestaurant Jump to: navigation, search Go Back to PV Economics By Building Type Pages in category "FullServiceRestaurant" This category contains only the following page. O Openei test page Media in category "FullServiceRestaurant" The following 77 files are in this category, out of 77 total. SVFullServiceRestaurant Albuquerque NM Public Service Co of NM.png SVFullServiceRestauran... 66 KB SVFullServiceRestaurant Atlantic City NJ Public Service Elec & Gas Co.png SVFullServiceRestauran... 63 KB SVFullServiceRestaurant Baltimore MD Baltimore Gas & Electric Co.png SVFullServiceRestauran... 69 KB SVFullServiceRestaurant Bismarck ND Montana-Dakota Utilities Co (North Dakota).png SVFullServiceRestauran... 72 KB SVFullServiceRestaurant Boulder CO Public Service Co of Colorado.png

45

Equipment Energy Use Analysis: Bob Evans Store #130, Marion, Ohio  

Science Conference Proceedings (OSTI)

Energy use and cost are important operating considerations for full-menu restaurants. Researchers monitored cookline appliances and other process equipment at a restaurant in Ohio and collected data used to derive typical energy use profiles and to perform energy cost analyses. This report describes the monitored appliances, the data acquisition equipment and methods used to perform the monitoring, and the energy consumption and estimated energy costs for operation of each appliance.

1997-02-03T23:59:59.000Z

46

Chinese Restaurant Game - Part I: Theory of Learning with Negative Network Externality  

E-Print Network (OSTI)

In a social network, agents are intelligent and have the capability to make decisions to maximize their utilities. They can either make wise decisions by taking advantages of other agents' experiences through learning, or make decisions earlier to avoid competitions from huge crowds. Both these two effects, social learning and negative network externality, play important roles in the decision process of an agent. While there are existing works on either social learning or negative network externality, a general study on considering both these two contradictory effects is still limited. We find that the Chinese restaurant process, a popular random process, provides a well-defined structure to model the decision process of an agent under these two effects. By introducing the strategic behavior into the non-strategic Chinese restaurant process, in Part I of this two-part paper, we propose a new game, called Chinese Restaurant Game, to formulate the social learning problem with negative network externality. Throu...

Wang, Chih-Yu; Li, K J Ray

2011-01-01T23:59:59.000Z

47

Renovation project for Restaurant No. 1  

E-Print Network (OSTI)

This document describes the proposed renovation project for the Restaurant in the main building. The total cost of the project will be about 4 000 000 Swiss francs shared between NOVAE and the Organization as explained under item 4. The Finance Committee is invited to approve this project and the proposed funding arrangements.

2005-01-01T23:59:59.000Z

48

Project on Restaurant Energy Performance: end-use monitoring and analysis  

Science Conference Proceedings (OSTI)

Although energy bills for restaurants throughout the United States exceed 5 billion dollars annually, very little has been documented with respect to when and how restaurants use energy, or how such use can be reduced cost-effectively. This report summarizes the results of a multiyear collaborative research effort, designed to collect information on end-use energy consumption. Objective is to reveal the quantities and profiles of energy consumption of typical food service operations by time of day and end use. This information, when examined in conjunction with building characteristics, allows detailed study of energy use cause and effect and energy conservation potential. Seven representative monitoring sites were selected, a computerized data acquisition network was designed and implemented, and detailed energy performance was compiled for a 1 year period (July 1983 through June 1984). Each of the seven facilities monitored was selected to represent the seven most common restaurant types and to provide information on a wide variety of commonly used restaurant equipment. Preliminary findings are presented.

Claar, C.N.; Mazzucchi, R.P.; Heidell, J.A.

1985-05-01T23:59:59.000Z

49

Sustainability of the top ranked restaurants in France  

E-Print Network (OSTI)

Since 1973, the Gault-Millau Guide (GM) is publishing each year a ranking of the best restaurants based on “toques”. During more than 25 years, on a scale of 20, the best restaurants were awarded 19 or 20 (4 toques), followed by restaurants graded 17 or 18 (3 toques). Out of 1600 restaurants listed in GM in 1974, only 27 (less than 2%) had at least 3 toques. The notation was changed in 2010 to allow 5 and 4 toques to the best restaurants but basically the scale remains equivalent to the previous one. In 2010, out of the 5140 restaurants listed in GM, only 64 were ranked in the top categories (less than 1.3%) (Table 1). The objective of this short note is to review the list of the top ranked restaurants from 1974 to 2010 and examine the sustainability of the grades of these restaurants over time. The migration and default rates are presented for selected years over the period under study. It is shown that these rates are relatively stable over time. 1 Past research on sustainability of restaurants has focused mostly on quantitative factors and bankruptcy rates. Restaurant failures have been attributed to economic and social factors, financial performance, competition and legal restrictions, or even government intervention. 2 Bankruptcy rates are relatively easy to get but are narrow by nature since they do not include change-of-ownership or they do not take into account the organizational life cycle of restaurants.

J. François Outreville

2011-01-01T23:59:59.000Z

50

Meeting Dinner at the El Principal Restaurant  

National Nuclear Security Administration (NNSA)

http://www.lanl.gov/programs/asc/6lab.shtml http://www.lanl.gov/programs/asc/6lab.shtml Wednesday, October 26, 2011 Meeting Dinner at the El Principal Restaurant (time to be announced) Directions from the Hotel Majestic (A) to the El Principal Restaurant (B) ENGINEERING MATERIALS & AT EXTREME CONDITIONS Presentation Title International collaboration on the development and application of proton radiography Frank Merrill LANL Electro--Physical Research Methods for Materials at Extreme Conditions with the Use of Magnetic Generators Andrey V. Ivanovsky VNIIEF Research of Possibility of Radiography in Fast Neutrons by Use of Portable Neutron Generators Dmitriy I. Yurkov VNIIA Dynamic HED Experiments and Theory at the Sandia Z Facility Thomas Mattson SNL New regimes For Supernova--Relevant

51

Statistics of the Kolkata Paise Restaurant Problem  

E-Print Network (OSTI)

We study the dynamics of a few stochastic learning strategies for the 'Kolkata Paise Restaurant' problem, where N agents choose among N equally priced but differently ranked restaurants every evening such that each agent tries get to dinner in the best restaurant (each serving only one customer and the rest arriving there going without dinner that evening). We consider the learning strategies to be similar for all the agents and assume that each follow the same probabilistic or stochastic strategy dependent on the information of the past successes in the game. We show that some 'naive' strategies lead to much better utilization of the services than some relatively 'smarter' strategies. We also show that the service utilization fraction as high as 0.80 can result for a stochastic strategy, where each agent sticks to his past choice (independent of success achieved or not; with probability decreasing inversely in the past crowd size). The numerical results for utilization fraction of the services in some limiti...

Ghosh, Asim; Mitra, Manipushpak; Chakrabarti, Bikas K

2010-01-01T23:59:59.000Z

52

Energy Use and Energy Efficiency Opportunities in Restaurants  

NLE Websites -- All DOE Office Websites (Extended Search)

Use and Energy Efficiency Use and Energy Efficiency Opportunities in Restaurants Restaurant Energy Use Restaurants Making a Difference Tripp's Grill & Six Pack: North Bend Pennsylvania - Michael and Susan Tripp opened their 1,400 square-foot restaurant and grill in North Bend, PA in 2002, knowing that restaurants are among the most energy intensive businesses for their size and sales. That is why they purchased new ENERGY STAR qualified freezers to replace older freezers in their restaurant. With this smart purchase, Tripp's Grill & Six Pack is saving more than $1,900 a year in electricity costs due to reducing usage by more than 31,700 kWh, which is also preventing nearly 50,800 pounds of CO 2 emissions. The Reedville Café: Oregon - Reedville Café's growth in the past few years has

53

Archive Reference Buildings by Building Type: Restaurant | Department of  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Restaurant Restaurant Archive Reference Buildings by Building Type: Restaurant Here you will find past versions of the reference buildings for new construction commercial buildings, organized by building type and location. A summary of building types and climate zones is available for reference. Current versions are also available. You can download ZIP files that contain the following: An EnergyPlus software input file (.idf) An html file showing the results from the EnergyPlus simulation (.html) A spreadsheet that summarizes the inputs and results for each location (.xls) The EnergyPlus TMY2 weather file (.epw). benchmark-v1.0_3.0-sit_down_restaurant.zip benchmark-v1.1_3.1-sit_down_restaurant.zip benchmark-new-v1.2_4.0-full_service_restaurant.zip More Documents & Publications

54

Gas-fired desiccant dehumidification system field evaluation in a quick-service restaurant. Final report, October 1989  

Science Conference Proceedings (OSTI)

This report describes the results of a field evaluation of state-of-art desiccant dehumidification equipment in Houston, TX. The evaluation demonstrated that comfort control in a quick-service restaurant could be improved dramatically. However, available gas-fired desiccant dehumidification equipment is too expensive, inefficient, and unreliable to be considered for wide application in the restaurant industry. Results of a technical and economic analysis of four HVAC options in four U.S. cities indicated that improved comfort control could be achieved with only a modest increase in operating costs with an advanced system. This, coupled with the economic benefits achieved through lower indoor humidity such as improved crew performance and reduced maintenance costs, could justify the introduction of an advanced, integrated, HVAC system using desiccant technology which has an installed cost similar to current equipment.

Koopman, R.N.; Marciniak, T.J.

1989-10-01T23:59:59.000Z

55

Kolkata Restaurant Problem as a generalised El Farol Bar Problem  

E-Print Network (OSTI)

Generalisation of the El Farol bar problem to that of many bars here leads to the Kolkata restaurant problem, where the decision to go to any restaurant or not is much simpler (depending on the previous experience of course, as in the El Farol bar problem). This generalised problem can be exactly analysed in some limiting cases discussed here. The fluctuation in the restaurant service can be shown to have precisely an inverse cubic behavior, as widely seen in the stock market fluctuations.

Chakrabarti, Bikas K

2007-01-01T23:59:59.000Z

56

Compliance Certification Enforcement | Department of Energy  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

compliant with the applicable energy conservation standards. March 18, 2013 General Restaurant Equipment: Order (2013-CE-5344) DOE ordered General Restaurant Equipment Co. to pay...

57

Service design for Chinese restaurant management in Finland.  

E-Print Network (OSTI)

??The main objective of the thesis is focused on understanding the service and operation model of Chinese restaurants in Finland, identifying the gaps between the… (more)

Yang, Yan

2011-01-01T23:59:59.000Z

58

SunShine Café: A Breakfast Restaurant Business Plan.  

E-Print Network (OSTI)

??Purpose: The purpose of this paper is to create a business plan for the SunShine Café. While the commonly known statistic of 90% of restaurants… (more)

Burrow, Lillian I.

2011-01-01T23:59:59.000Z

59

ENERGY STAR Guide for Restaurants: Putting Energy into Profits...  

NLE Websites -- All DOE Office Websites (Extended Search)

manufacturing resources K-12 school resources Multifamily housing resources Restaurant resources Retail resources Senior care resources Small business resources State and...

60

Kolkata Paise Restaurant Problem in Some Uniform Learning Strategy Limits  

E-Print Network (OSTI)

We study the dynamics of some uniform learning strategy limits or a probabilistic version of the "Kolkata Paise Restaurant" problem, where N agents choose among N equally priced but differently ranked restaurants every evening such that each agent can get dinner in the best possible ranked restaurant (each serving only one customer and the rest arriving there going without dinner that evening). We consider the learning to be uniform among the agents and assume that each follow the same probabilistic strategy dependent on the information of the past successes in the game. The numerical results for utilization of the restaurants in some limiting cases are analytically examined.

Ghosh, Asim; Chakrabarti, Bikas K

2009-01-01T23:59:59.000Z

Note: This page contains sample records for the topic "general restaurant equipment" from the National Library of EnergyBeta (NLEBeta).
While these samples are representative of the content of NLEBeta,
they are not comprehensive nor are they the most current set.
We encourage you to perform a real-time search of NLEBeta
to obtain the most current and comprehensive results.


61

Chinese Women in the Chinese Restaurant: Work and Cultural Identity.  

E-Print Network (OSTI)

??This master's project explores the lives of Chinese women restaurant workers and owners working in the greater Bangor area. I became involved in this research… (more)

Hardink, Elizabeth Louise

2011-01-01T23:59:59.000Z

62

Responses to restaurant menu nutritional labeling in older adults.  

E-Print Network (OSTI)

?? The purpose of this study was to determine whether or not older adults utilize nutritional information displayed in restaurants to guide their ordering decisions.… (more)

Hillis, Valerie A.

2012-01-01T23:59:59.000Z

63

The rise and fall of the occupation of restaurant musicians.  

E-Print Network (OSTI)

??I examine in this thesis 1) what kind of changes have occurred in the labour relations and terms of employment of restaurant musicians since the… (more)

Nikkonen, Ahti Jorma Ensio

2005-01-01T23:59:59.000Z

64

Locavore Exploring the Sustainable Table: A Restaurant in Tobacco Row.  

E-Print Network (OSTI)

??Locavore is a restaurant centered around the principles of sustainable agriculture: foodthat is organically, humanely, and sustainably raised from farms and cooperatives nofurther than 150… (more)

Oliver, Kathryn Mia

2008-01-01T23:59:59.000Z

65

Energy Star Guide for Restaurants, Putting Energy into Profit...  

NLE Websites -- All DOE Office Websites (Extended Search)

STAR Guide for Restaurants Putting Energy into Profit ENERGY STAR , a U.S. Environmental Protection Agency program, helps us all save money and protect our environment through...

66

Factors That Lead to Environmentally Sustainable Practices in the Restaurant Industry:a Qualitative Analysis of Two Green Restaurant Innovators.  

E-Print Network (OSTI)

??ABSTRACT In recent years, more organizations, including restaurants, have concerned themselves with sustainability. As with any new endeavor, guidance is needed. The purpose of this… (more)

Nyheim, Peter

2012-01-01T23:59:59.000Z

67

Restaurant Service Employees Organizational Commitment: Shared Gratuity versus Independent Gratuity Environments.  

E-Print Network (OSTI)

??This study examined the organizational commitment levels between 207 restaurant service employees from 11 restaurants working in different types of gratuity distribution environments, those sharing… (more)

Roe, Susan J.

2012-01-01T23:59:59.000Z

68

Critical success factors in barbecue restaurants: Do operators and patrons agree?.  

E-Print Network (OSTI)

??The research addresses a gap in the literature regarding the barbecue restaurant industry. Specifically, it examines whether barbecue restaurant operators have a thorough understanding of… (more)

Farrish, John Raymond

2010-01-01T23:59:59.000Z

69

The Impact of the 2007 Oklahoma immigration reform act on labor costs in the restaurant industry.  

E-Print Network (OSTI)

??Restaurant industry is becoming the largest employer of immigrants in the United States, immigration policies are fundamental to the success of the restaurant industry, as… (more)

Zhou, Xun

2009-01-01T23:59:59.000Z

70

Body Mass Index, Neighborhood Fast Food and Restaurant Concentration, and Car Ownership  

E-Print Network (OSTI)

Restaurant Concentration, and Car Ownership Sanae Inagami,body mass index and whether car ownership might moderateRESTAURANT CONCENTRATION, AND CAR OWNERSHIP Quiznos, Little

Inagami, Sanae; Cohen, Deborah A.; Brown, Arleen F.; Asch, Steven M.

2009-01-01T23:59:59.000Z

71

Big Windy (Great Escape Restaurant Turbine) | Open Energy Information  

Open Energy Info (EERE)

Big Windy (Great Escape Restaurant Turbine) Big Windy (Great Escape Restaurant Turbine) Jump to: navigation, search Name Big Windy (Great Escape Restaurant Turbine) Facility Big Windy (Great Escape Restaurant Turbine) Sector Wind energy Facility Type Community Wind Facility Status In Service Owner Great Escape Restaurant Location Schiller Park IL Coordinates 41.95547°, -87.865193° Loading map... {"minzoom":false,"mappingservice":"googlemaps3","type":"ROADMAP","zoom":14,"types":["ROADMAP","SATELLITE","HYBRID","TERRAIN"],"geoservice":"google","maxzoom":false,"width":"600px","height":"350px","centre":false,"title":"","label":"","icon":"","visitedicon":"","lines":[],"polygons":[],"circles":[],"rectangles":[],"copycoords":false,"static":false,"wmsoverlay":"","layers":[],"controls":["pan","zoom","type","scale","streetview"],"zoomstyle":"DEFAULT","typestyle":"DEFAULT","autoinfowindows":false,"kml":[],"gkml":[],"fusiontables":[],"resizable":false,"tilt":0,"kmlrezoom":false,"poi":true,"imageoverlays":[],"markercluster":false,"searchmarkers":"","locations":[{"text":"","title":"","link":null,"lat":41.95547,"lon":-87.865193,"alt":0,"address":"","icon":"","group":"","inlineLabel":"","visitedicon":""}]}

72

Quantum solution to a three player Kolkata restaurant problem using entangled qutrits  

E-Print Network (OSTI)

Three player quantum Kolkata restaurant problem is modeled using three entangled qutrits. This is a step towards a N-choice generalization of the N-player quantum minority game. It is shown that a better than classical payoff is achieved by a Nash equilibrium solution where the space of available strategies is spanned by SU(3), and the players share an tripartite entangled initial state.

Sharif, Puya

2011-01-01T23:59:59.000Z

73

Quantum solution to a three player Kolkata restaurant problem using entangled qutrits  

E-Print Network (OSTI)

Three player quantum Kolkata restaurant problem is modeled using three entangled qutrits. This first use of three level quantum states in this context is a step towards a $N$-choice generalization of the $N$-player quantum minority game. It is shown that a better than classical payoff is achieved by a Nash equilibrium solution where the space of available strategies is spanned by subsets of SU(3) and the players share a tripartite entangled initial state.

Puya Sharif; Hoshang Heydari

2011-11-08T23:59:59.000Z

74

The project on restaurant energy performance end-use monitoring and analysis  

SciTech Connect

This paper summarizes the results of a research program intended to build an understanding of restaurant energy performance upon an empirical foundation. This discussion provides some background for the effort, brief descriptions of the facilities selected for study, the methods of measurement, the empirical findings, an overview of conservation opportunities revealed, and general conclusions. Seven monitoring sites were carefully selected to represent the most common categories of food service by the National Restaurant Association. A microcomputer-based data acquisition was designed and implemented to acquire data at 15-minute intervals on end-use energy consumption, interior temperatures, and external climatic conditions for a one-year monitoring period. The project archived over 87% of the available data, which have been converted into several formats for dissemination.

Mazzucchi, R.P.

1986-01-01T23:59:59.000Z

75

Strategies in Symmetric Kolkata Restaurant Problem  

E-Print Network (OSTI)

The Quantum Kolkata restaurant problem is a multiple-choice version of the quantum minority game, where a set of n non-communicating players have to chose between one of m choices. A payoff is granted to the players that make a unique choice. It has previously been shown that shared entanglement and quantum operations can aid the players to coordinate their actions and acquire higher payoffs than is possible with classical randomization. In this paper the initial quantum state is expanded to a family of GHZ-type states and strategies are discussed in terms of possible final outcomes. It is shown that the players individually seek outcomes that maximize the collective good.

Puya Sharif; Hoshang Heydari

2012-12-30T23:59:59.000Z

76

Research on Food Allergy Information using Smart Mobile Media Devices to Enhance Communication at Restaurants  

Science Conference Proceedings (OSTI)

Dealing with food allergies in the restaurant industry is becoming important as more customers have needs and restaurants are concerned with corporate social responsibilitiy CSR. This research discusses how to provide information to facilitate the communication ... Keywords: Consumer Communication, Enhanced Restaurant Communication, Food Allergy Information, Restaurant Industry, Smart Mobile Media Devices

Donald L. Amoroso; Mikako Ogawa; Ayaka Tanaka; Keiichi Noda; Ayako Kawai

2012-07-01T23:59:59.000Z

77

Property:Building/FloorAreaRestaurants | Open Energy Information  

Open Energy Info (EERE)

Property Property Edit with form History Facebook icon Twitter icon » Property:Building/FloorAreaRestaurants Jump to: navigation, search This is a property of type Number. Floor area for Restaurants Pages using the property "Building/FloorAreaRestaurants" Showing 13 pages using this property. S Sweden Building 05K0007 + 1,990 + Sweden Building 05K0008 + 300 + Sweden Building 05K0013 + 215 + Sweden Building 05K0038 + 345 + Sweden Building 05K0046 + 200 + Sweden Building 05K0058 + 330 + Sweden Building 05K0060 + 256 + Sweden Building 05K0065 + 520 + Sweden Building 05K0081 + 98 + Sweden Building 05K0089 + 155 + Sweden Building 05K0098 + 170 + Sweden Building 05K0105 + 2,450 + Sweden Building 05K0114 + 400 + Retrieved from "http://en.openei.org/w/index.php?title=Property:Building/FloorAreaRestaurants&oldid=285973#SMWResults"

78

Assessing the Exposure and Health Risks of Secondhand Smoke in Restaurants and Bars by Workers and Patrons & Evaluating the Efficacy of Different Smoking Policies in Beijing Restaurants and Bars  

E-Print Network (OSTI)

Ban in Minnesota Bars and Restaurants." American Journal ofof second-hand smoke in restaurants and bars in five citiesof second-hand smoke in restaurants and bars in five cities

Liu, Ruiling

2012-01-01T23:59:59.000Z

79

The effect of information on product quality: Evidence from restaurant hygiene grade cards. The Quarterly  

E-Print Network (OSTI)

This study examines the effect of an increase in product quality information to consumers on firms’ choices of product quality. In 1998, Los Angeles County introduced hygiene quality grade cards to be displayed in restaurant windows. We show that the grade cards cause (i) restaurant health inspection scores to increase, (ii) consumer demand to become sensitive to changes in restaurants ’ hygiene quality, and (iii) the number of foodborne illness hospitalizations to decrease. We also provide evidence that this improvement in health outcomes is not fully explained by consumers substituting from poor hygiene restaurants to good hygiene restaurants. These results imply the grade cards cause restaurants to make hygiene quality improvements.

Ginger Zhe Jin; Phillip Leslie

2003-01-01T23:59:59.000Z

80

Getting Buzzed In the Library: Use of Restaurant-Style Pagers for Reserves Checkout in an Academic Library  

E-Print Network (OSTI)

call for others using restaurant-style pagers in theirIn the Library: Use of Restaurant-Style Pagers for Reservesimplemented use of restaurant-style pagers for checking out

Goodson, Kymberly; Christensen, Marlayna K.; Elliott, Sarah M.; Lowery, Abigail

2009-01-01T23:59:59.000Z

Note: This page contains sample records for the topic "general restaurant equipment" from the National Library of EnergyBeta (NLEBeta).
While these samples are representative of the content of NLEBeta,
they are not comprehensive nor are they the most current set.
We encourage you to perform a real-time search of NLEBeta
to obtain the most current and comprehensive results.


81

Chop Suey as Imagined Authentic Chinese Food: The Culinary Identity of Chinese Restaurants in the United States  

E-Print Network (OSTI)

see Daily News, “Chop Suey Restaurant in  Chinatown, Los 20Low&brand=oac.   The restaurant was located at 436 Gin The Boom in Chinese Restaurants Begins,” Chinese? American 

Liu, Haiming

2009-01-01T23:59:59.000Z

82

The Effect of Fast Food Restaurants on Obesity  

E-Print Network (OSTI)

Abstract. We investigate the health consequences of changes in the supply of fast food using the exact geographical location of fast food restaurants. Specifically, we ask how the supply of fast food affects the obesity rates of 3 million school children and the weight gain of over 1 million pregnant women. We find that among 9 th grade children, a fast food restaurant within a tenth of a mile of a school is associated with at least a 5.2 percent increase in obesity rates. There is no discernable effect at.25 miles and at.5 miles. Among pregnant women, models with mother fixed effects indicate that a fast food restaurant within a half mile of her residence results in a 2.5 percent increase in the probability of gaining over 20 kilos. The effect is larger, but less precisely estimated at.1 miles. In contrast, the presence of non-fast food restaurants is uncorrelated with obesity and weight gain. Moreover, proximity to future fast food restaurants is uncorrelated with current obesity and weight gain, conditional on current proximity to fast food. The implied effects of fast-food on caloric intake are at least one order of magnitude smaller for mothers, which suggests that they are less constrained by travel costs than school children. Our results imply that policies restricting access to fast food near schools could

Janet Currie

2009-01-01T23:59:59.000Z

83

Alcohol Use among Restaurant Workers: An Examination of the Impact of Work-related Stress and Workplace Culture.  

E-Print Network (OSTI)

??Despite reports indicating high levels of alcohol use in the restaurant industry, little research has examined alcohol use among restaurant workers in an in depth… (more)

Rocheleau, Gregory Christopher

2008-01-01T23:59:59.000Z

84

Queue-length Variations In A Two-Restaurant Problem  

E-Print Network (OSTI)

This paper attempts to find out numerically the distribution of the queue-length ratio in the context of a model of preferential attachment. Here we consider two restaurants only and a large number of customers (agents) who come to these restaurants. Each day the same number of agents sequentially arrives and decides which restaurant to enter. If all the agents literally follow the crowd then there is no difference between this model and the famous `P\\'olya's Urn' model. But as agents alter their strategies different kind of dynamics of the model is seen. It is seen from numerical results that the existence of a distribution of the fixed points is quite robust and it is also seen that in some cases the variations in the ratio of the queue-lengths follow a power-law.

Chakrabarti, Anindya S

2008-01-01T23:59:59.000Z

85

Independent Restaurants: An Introduction to Business Characteristics, and Energy-Use and Decision Criteria  

Science Conference Proceedings (OSTI)

While many energy providers are focusing efforts on large restaurant chains, the independent restaurant market, a significant target, is being overlooked. This market represents 65 percent of all restaurant establishments, occupying 50 percent of all quick service and 78 percent of full service establishments. This report examines the environment, motivations, and operational challenges faced by independent restaurant operators and describes their attitudes to energy-related issues. This report is availa...

1999-02-25T23:59:59.000Z

86

ENERGY STAR Guide for Restaurants: Putting Energy into Profits | ENERGY  

NLE Websites -- All DOE Office Websites (Extended Search)

Guide for Restaurants: Putting Energy into Profits Guide for Restaurants: Putting Energy into Profits Secondary menu About us Press room Contact Us Portfolio Manager Login Facility owners and managers Existing buildings Commercial new construction Industrial energy management Small business Service providers Service and product providers Verify applications for ENERGY STAR certification Design commercial buildings Energy efficiency program administrators Commercial and industrial program sponsors Associations State and local governments Federal agencies Tools and resources Training In This Section Campaigns Commercial building design Communications resources Energy management guidance Financial resources Portfolio Manager Products and purchasing Recognition Research and reports Service and product provider (SPP) resources Success stories

87

Solar preheating of both domestic hot water and space. Final technical report for the Sea Loft restaurant in Long Branch, New Jersey  

Science Conference Proceedings (OSTI)

Stephen Giddio's Sea Loft Restaurant in Long Branch, NJ is equipped with an active solar system for preheating water for both space heating and domestic hot water. Three pumped water loops, each a closed circuit, transfer heat from one major component to another. Solar heat is collected by an array of 83 evacuated tube collectors. The acceptance test results are appended, as well as the operational and maintenance manual. Reference CAPE-2805. (LEW)

Not Available

1982-11-28T23:59:59.000Z

88

China production equipment sourcing strategy  

E-Print Network (OSTI)

This thesis recommends a China business and equipment strategy for the Controls Conveyor Robotics Welding (CCRW) group at General Motors. The current strategy is to use globally common equipment through predetermined global ...

Chouinard, Natalie, 1979-

2009-01-01T23:59:59.000Z

89

Energy Audit Equipment  

E-Print Network (OSTI)

The tools (equipment) needed to perform an energy audit include those items which assist the auditor in measuring the energy used by equipment or lost in inefficiency. Each tool is designed for a specific measurement. They can be inexpensive simple tools or expensive technically complex or multifunctional tools. In general, tools are needed which measure light, temperature and humidity, electricity, air flow, heat loss, and general energy information.

Phillips, J.

2012-01-01T23:59:59.000Z

90

Renewable Energy Equipment Exemption | Department of Energy  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Renewable Energy Equipment Exemption Renewable Energy Equipment Exemption Eligibility Agricultural Commercial General PublicConsumer Residential Savings For Solar Buying & Making...

91

Appliances and Commercial Equipment Standards  

NLE Websites -- All DOE Office Websites (Extended Search)

Illuminated Exit Signs Illuminated Exit Signs Sign up for e-mail updates on regulations for this and other products The Department of Energy (DOE) has regulated the energy efficiency level of illuminated exit signs since 2005. Illuminated exit signs are used to indicate exit doors in schools, hospitals, libraries, government buildings, and commercial buildings of all kinds, including offices, restaurants, stores, auditoriums, stadiums, and movie theatres. Recent Updates | Standards | Test Procedures | Waiver, Exception, and Exemption Information | Statutory Authority | Historical Information | Contact Information Recent Updates There are no recent updates for this equipment. Standards for Illuminated Exit Signs The following content summarizes the energy conservation standards for illuminated exit signs. The text is not an official reproduction of the Code of Federal Regulations and should not be used for legal research or citation.

92

Commercial Reference Building: Full Service Restaurant | OpenEI  

Open Energy Info (EERE)

Full Service Restaurant Full Service Restaurant Dataset Summary Description Commercial reference buildings provide complete descriptions for whole building energy analysis using EnergyPlus simulation software. Included here is data pertaining to the reference building type Full-Service Restaurant for each of the 16 climate zones, and each of three construction categories: new construction, post-1980 construction existing buildings, pre-1980 construction existing buildings.The dataset includes four key components: building summary, zone summary, location summary and a picture. Building summary includes details about: form, fabric, and HVAC. Zone summary includes details such as: area, volume, lighting, and occupants for all types of zones in the building. Location summary includes key building information as it pertains to each climate zone, including: fabric and HVAC details, utility costs, energy end use, and peak energy demand.In total, DOE developed 16 reference building types that represent approximately 70% of commercial buildings in the U.S.; for each type, building models are available for each of the three construction categories. The commercial reference buildings (formerly known as commercial building benchmark models) were developed by the U.S. Department of Energy (DOE), in conjunction with three of its national laboratories.Additional data is available directly from DOE's Energy Efficiency & Renewable Energy (EERE) Website, including EnergyPlus software input files (.idf) and results of the EnergyPlus simulations (.html).

93

The revised National Electrical Code reg sign for new restaurants  

SciTech Connect

A recent change in the 1990 National Electrical Code{reg sign} now makes it possible for restaurant owners and other foodservice operators to save substantial amounts of money on the electrical systems for any new facilities they build. This report discusses the code change in detail, shows how to apply the new code change effectively, and provides detailed information on the code change process. This report is a user's guide which includes a user's manual, containing all technical details necessary for a full understanding of the new provision in Section 220-36 of the 1990 National Electrical Code{reg sign}. The manual can help utility representatives, food-service consultants, and others determine the size of the electric service entrance and the main electrical panel for a new restaurant. It can also be used to determine if additional electrical loads can be added to an existing restaurant's electric service. Only a calculator is needed to work with the manual. In addition, this report details a cost impact study undertaken by EPRI to estimate likely savings resulting from implementing the new code section. In this study, 60% of the cases averaged savings of $9300 per facility. The report also details steps leading to successful adoption of a code change and the supporting documentation presented in the code change process. 40 figs.

Hart, G.K. (Hart, McMurphy and Parks, Inc., Middleburg, VA (United States)); Claar, C.N. (State College, PA (United States))

1991-08-01T23:59:59.000Z

94

Commercial Reference Building: Quick Service Restaurant | OpenEI  

Open Energy Info (EERE)

Quick Service Restaurant Quick Service Restaurant Dataset Summary Description Commercial reference buildings provide complete descriptions for whole building energy analysis using EnergyPlus simulation software. Included here is data pertaining to the reference building type Quick Service Restaurant for each of the 16 climate zones, and each of three construction categories: new construction, post-1980 construction existing buildings, pre-1980 construction existing buildings.The dataset includes four key components: building summary, zone summary, location summary and a picture. Building summary includes details about: form, fabric, and HVAC. Zone summary includes details such as: area, volume, lighting, and occupants for all types of zones in the building. Location summary includes key building information as it pertains to each climate zone, including: fabric and HVAC details, utility costs, energy end use, and peak energy demand.In total, DOE developed 16 reference building types that represent approximately 70% of commercial buildings in the U.S.; for each type, building models are available for each of the three construction categories. The commercial reference buildings (formerly known as commercial building benchmark models) were developed by the U.S. Department of Energy (DOE), in conjunction with three of its national laboratories.Additional data is available directly from DOE's Energy Efficiency & Renewable Energy (EERE) Website, including EnergyPlus software input files (.idf) and results of the EnergyPlus simulations (.html).

95

Validation of a Building Simulation Tool Using Field Data for Three Identical Configuration Full-Serve Restaurants Using Different HVAC Systems  

E-Print Network (OSTI)

A new building application for a pre-existing HVAC software tool which calculates the benefits of desiccant-assisted HVAC equipment versus the performance of a standard vapor-compression system is used to model the monitored results, see Yborra and Spears (2000), for three full-service restaurants. A standard vapor-compression system, an enthalpy assisted vapor-compression system, and a desiccant-assisted vapor-compression system are compared. The vapor-compression portion of each system is comprised of three rooftop units, specifications for each may be found in Yborra and Spears, "Field- Evaluation of Alternative HVAC Strategies to Meet Ventilation, Comfort, and Humidity Control Criteria at Three Full-Serve Restaurants". The software tool uses DOE 2.1E as a calculation engine which runs in the background. Previously, the software tool could model two different hotel configurations, a quickserve restaurant, a supermarket, a retail store, an ice arena, a school, a movie theater, a nursing home and a hospital. With the larger eating area, the full-serve restaurant had the capacity for sensible or enthalpy heat recovery from the exhausted air in the sit-down area. Quick-Serve Restaurants (QSR's) were precluded from these energy saving devices as the exhausted air was heavily laden with grease. Still, even with the kitchen exhausts facing away from the rooftop unit (RTU) intakes, the enthalpy wheels showed noticeable loading from grease. As the field monitoring was performed near Philadelphia, PA, National Renewable Energy Laboratory (NREL) hour-by-hour bin TMY2 meteorological data was used for Philadelphia to model the annual outdoor conditions experienced by each site. Output was provided in the form of humidity bins, monthly energy usage and cost, as well as total annual gas and electric costs. As the fill-serve restaurants were located on the North-Eastem region of the United States, patron comfort was of greater importance to management than annual energy cost savings. Once the model results were determined to properly reflect those of the case studies, the different building equipment types were "moved" around the United States by choosing different bin weather data sets corresponding to Chicago, IL, Atlanta, GA, and Houston, TX. While the default energy rates available in the program are 4 years old, the economic results provide a sound cost comparison.

Brillhart, P. L.; Worek, W. M.

2000-01-01T23:59:59.000Z

96

Family-Owned Restaurant Serves Up Huge Energy Savings | Department of  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Family-Owned Restaurant Serves Up Huge Energy Savings Family-Owned Restaurant Serves Up Huge Energy Savings Family-Owned Restaurant Serves Up Huge Energy Savings May 8, 2013 - 2:27pm Addthis Energy efficiency upgrades helped the Athenian Corner reduce its operating costs and improved the restaurant's bottom line. | Photo courtesy of BetterBuildings Lowell Energy Upgrade program. Energy efficiency upgrades helped the Athenian Corner reduce its operating costs and improved the restaurant's bottom line. | Photo courtesy of BetterBuildings Lowell Energy Upgrade program. Rebecca Matulka Rebecca Matulka Digital Communications Specialist, Office of Public Affairs What are the key facts? The Athenian Corner, a family-owned restaurant in Lowell, Massachusetts, made energy efficiency upgrades that are saving it more than

97

A study in the application of energy management at a table service restaurant  

SciTech Connect

This paper describes a study of the application of energy management including electric demand limit control in a 6656 ft/sup 2/ table service restaurant located in Minneapolis, which contained 30 tons of rooftop air conditioning, a 74 kW electric dishwasher, and natural gas space heating. Strategies were developed for applying demand-limit and time-of-day controls on rooftop air-conditioning units, refrigeration equipment, ventilation equipment, and a dishwasher electric booster heater. This study was conducted over a one-year period using a week-on/week-off test procedure in which the energy management controls were in operation alternately for one week and then manually disconnected for the following week. This testing method was chosen to reduce the effects of changes in the business operating procedures, changes in the connected electrical loads and irregularities in the climate that tend to distort results based on a year-to-year comparison. Extensive instrumentation was installed to monitor the operation of controlled loads, the impact on the space temperature, the operation of overrides and limit controls on critical loads, peak electric demand, and total energy consumption. The study demonstrated that electric demand charges were reduced 19.7% and that electric energy usage charges were reduced 8.7%. The total annual savings was $2440 which represented a 13% savings on the total energy bill and a 48% return-on-investment on a system installed cost of $5083.

Balmer, A.; Nodolf, K.M.

1985-01-01T23:59:59.000Z

98

Project on restaurant energy performance: end-use monitoring and analysis. Appendixes I and II  

Science Conference Proceedings (OSTI)

This is the second volume of the report, ''The Porject on Restaurant Energy Performance - End-Use Monitoring and Analysis''. The first volume (PNL-5462) contains a summary and analysis of the metered energy performance data collected by the Project on Restaurant Energy Performance (PREP). Appendix I, presented here, contains monitoring site descriptions, measurement plans, and data summaries for the seven restaurants metered for PREP. Appendix II, also in this volume, is a description of the PREP computer system.

Claar, C.N.; Mazzucchi, R.P.; Heidell, J.A.

1985-05-01T23:59:59.000Z

99

www.mdpi.com/journal/ijerph Restaurant and Bar Owners ’ Exposure to Secondhand Smoke and Attitudes Regarding Smoking Bans in Five Chinese Cities  

E-Print Network (OSTI)

Abstract: Despite the great progress made towards smoke-free environments, only 9 % of countries worldwide mandate smoke-free restaurants and bars. Smoking was generally not regulated in restaurants and bars in China before 2008. This study was designed to examine the public attitudes towards banning smoking in these places in China. A convenience sample of 814 restaurants and bars was selected in five Chinese cities and all owners of these venues were interviewed in person by questionnaire in 2007. Eighty six percent of current nonsmoking subjects had at least one-day exposure to secondhand smoke (SHS) at work in the past week. Only 51 % of subjects knew SHS could cause heart disease. Only 17 % and 11 % of subjects supported prohibiting smoking completely in restaurants and in bars, respectively, while their support for restricting smoking to designated areas was much higher. Fifty three percent of subjects were willing to prohibit or restrict smoking in their own venues. Of those unwilling to do so, 82 % thought smokingInt. J. Environ. Res. Public Health 2011, 8 1521

Ruiling Liu; S. Katharine Hammond; Andrew Hyl; Mark J. Travers; Yan Yang; Yi Nan; Guoze Feng; Qiang Li; Yuan Jiang

2011-01-01T23:59:59.000Z

100

Pricing Effect of Restaurant Industry Related Factors on Fama French Three Factor Model.  

E-Print Network (OSTI)

??The purpose of this study was to investigate the effect of the addition of restaurant industry-related factors on the accuracy and explanatory power of the… (more)

Denizci, Basak

2006-01-01T23:59:59.000Z

Note: This page contains sample records for the topic "general restaurant equipment" from the National Library of EnergyBeta (NLEBeta).
While these samples are representative of the content of NLEBeta,
they are not comprehensive nor are they the most current set.
We encourage you to perform a real-time search of NLEBeta
to obtain the most current and comprehensive results.


101

Serving Up Crime: A Social Learning Perspective of Employee Deviance in Restaurants.  

E-Print Network (OSTI)

??This study sought to examine the relationship between employee deviance within restaurants and the components of social learning theory. The behaviors examined in this research… (more)

Pantaleo, Katherine

2011-01-01T23:59:59.000Z

102

Effects of Restaurant Tax and Price Increases: Implications for Managers, Policy Makers, and Lobbyists.  

E-Print Network (OSTI)

??Legislation has been proposed in Kentucky that would authorize city legislative bodies to levy a tax on restaurant meals of no more than 3%, regardless… (more)

Han, Junghee

2013-01-01T23:59:59.000Z

103

ORIGINAL RESEARCH Strategies for and Barriers to Managing Weight When Eating at Restaurants  

E-Print Network (OSTI)

Suggested citation for this article: Timmerman GM, Earvolino-Ramirez M. Strategies for and barriers to managing weight when eating at restaurants. Prev Chronic

Gayle M. Timmerman; Cns Marie Earvolino-ramirez; Peer Reviewed

2010-01-01T23:59:59.000Z

104

An investigation of water usage in casual dining restaurants in Kansas.  

E-Print Network (OSTI)

??Water is essential for many aspects of daily life including restaurant operations and is necessary for generation and service of properly produced, safe food. However,… (more)

VanSchenkhof, Matthew

2011-01-01T23:59:59.000Z

105

Commercial equipment loads: End-Use Load and Consumer Assessment Program (ELCAP)  

SciTech Connect

The Office of Energy Resources of the Bonneville Power Administration is generally responsible for the agency's power and conservation resource planning. As associated responsibility which supports a variety of office functions is the analysis of historical trends in and determinants of energy consumption. The Office of Energy Resources' End-Use Research Section operates a comprehensive data collection program to provide pertinent information to support demand-side planning, load forecasting, and demand-side program development and delivery. Part of this on-going program is known as the End-Use Load and Consumer Assessment Program (ELCAP), an effort designed to collect electricity usage data through direct monitoring of end-use loads in buildings. This program is conducted for Bonneville by the Pacific Northwest Laboratory. This report provides detailed information on electricity consumption of miscellaneous equipment from the commercial portion of ELCAP. Miscellaneous equipment includes all commercial end-uses except heating, ventilating, air conditioning, and central lighting systems. Some examples of end-uses covered in this report are office equipment, computers, task lighting, refrigeration, and food preparation. Electricity consumption estimates, in kilowatt-hours per square food per year, are provided for each end-use by building type. The following types of buildings are covered: office, retail, restaurant, grocery, warehouse, school, university, and hotel/motel. 6 refs., 35 figs., 12 tabs.

Pratt, R.G.; Williamson, M.A.; Richman, E.E.; Miller, N.E.

1990-07-01T23:59:59.000Z

106

Laboratory - Equipment  

Science Conference Proceedings (OSTI)

Available Equipment. A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z. B. Ohaus ... W. Barnstead ...

2013-09-13T23:59:59.000Z

107

The restaurant at the end of the random walk: recent developments in the description of anomalous transport by fractional dynamics.  

E-Print Network (OSTI)

The restaurant at the end of the random walk: recent developments in the description of anomalous transport by fractional dynamics.

Metzler, R

2004-01-01T23:59:59.000Z

108

Chinese Restaurant Game - Part II: Applications to Wireless Networking, Cloud Computing, and Online Social Networking  

E-Print Network (OSTI)

In Part I of this two-part paper [1], we proposed a new game, called Chinese restaurant game, to analyze the social learning problem with negative network externality. The best responses of agents in the Chinese restaurant game with imperfect signals are constructed through a recursive method, and the influence of both learning and network externality on the utilities of agents is studied. In Part II of this two-part paper, we illustrate three applications of Chinese restaurant game in wireless networking, cloud computing, and online social networking. For each application, we formulate the corresponding problem as a Chinese restaurant game and analyze how agents learn and make strategic decisions in the problem. The proposed method is compared with four common-sense methods in terms of agents' utilities and the overall system performance through simulations. We find that the proposed Chinese restaurant game theoretic approach indeed helps agents make better decisions and improves the overall system performan...

Wang, Chih-Yu; Liu, K J Ray

2011-01-01T23:59:59.000Z

109

Three-player quantum Kolkata restaurant problem under decoherence  

E-Print Network (OSTI)

Effect of quantum decoherence in a three-player quantum Kolkata restaurant problem is investigated using tripartite entangled qutrit states. Amplitude damping, depolarizing, phase damping, trit-phase flip and phase flip channels are considered to analyze the behaviour of players payoffs. It is seen that Alice's payoff is heavily influenced by the amplitude damping channel as compared to the depolarizing and flipping channels. However, for higher level of decoherence, Alice's payoff is strongly affected by depolarizing noise. Whereas the behaviour of phase damping channel is symmetrical around 50 % decoherence. It is also seen that for maximum decoherence (p=1), the influence of amplitude damping channel dominates over depolarizing and flipping channels. Whereas, phase damping channel has no effect on the Alice's payoff. Therefore, the problem becomes noiseless one at maximum decoherence in case of phase damping channel. Furthermore, the Nash equilibrium of the problem does not change under decoherence.

Ramzan, M

2011-01-01T23:59:59.000Z

110

Three-player quantum Kolkata restaurant problem under decoherence  

E-Print Network (OSTI)

Effect of quantum decoherence in a three-player quantum Kolkata restaurant problem is investigated using tripartite entangled qutrit states. Amplitude damping, depolarizing, phase damping, trit-phase flip and phase flip channels are considered to analyze the behaviour of players payoffs. It is seen that Alice's payoff is heavily influenced by the amplitude damping channel as compared to the depolarizing and flipping channels. However, for higher level of decoherence, Alice's payoff is strongly affected by depolarizing noise. Whereas the behaviour of phase damping channel is symmetrical around 50 % decoherence. It is also seen that for maximum decoherence (p=1), the influence of amplitude damping channel dominates over depolarizing and flipping channels. Whereas, phase damping channel has no effect on the Alice's payoff. Therefore, the problem becomes noiseless one at maximum decoherence in case of phase damping channel. Furthermore, the Nash equilibrium of the problem does not change under decoherence.

M. Ramzan

2011-11-16T23:59:59.000Z

111

General Information  

Science Conference Proceedings (OSTI)

Dining: Orlando offers a feast of international and continental cuisine from elegant dining at five-star restaurants to quaint cafes to fast food places. Ground ...

112

Solar preheating of both domestic hot water and space. Final technical report for the Sea Loft restaurant in Long Branch, New Jersey (Engineering Materials)  

Science Conference Proceedings (OSTI)

Stephen Giddio's Sea Loft Restaurant in Long Branch, NJ is equipped with an active solar system for preheating of both Space and Domestic Hot Water (DHW). Three pumped water loops, each closed circuit, transfer heat from one major equipment component to another. The closed loop drain back solar energy collection circuit uses a 3/4 horsepower pump to circulate seventeen gallons per minute of deionized water from the Solar Storage Tank to the Solar Collector Array, and return. This tank has a capacity of 600 gallons. The solar array consist of eighty-three evacuated tube type concentrating collectors. The heat gathered in this circuit is stored in the tank for either simultaneous or future use in either or both of the Space and DHW preheating loops. The preheating of city water prior to its entrance into the gas fired 86 gallon DHW heater is accomplished in a separate 600 gallon capacity tank. Two thirty-five square foot tubed heat exchanger bundles inserted into this tank accept solar heated hot water from the Solar Storage Tank. This solar heated water is pumped at sixteen GPM in a closed loop circuit using a 1/4 HP pump. The preheating of restaurant space is accomplished in a closed loop circuit between the Solar Storage Tank and an eight SF hot water coil inserted into the return air from the Main Dining Room of the restaurant. A 1/4 HP pump circulates fifteen gallons of solar heated hot water per minute. This system incorporates a differential temperature controller that utilizes a multitude of pressure sensors and temperature thermistors located throughout the various portions of the system components and piping. The Display Board mounted on the wall of the Bar-Lounge Area serves to integrate the entire solar system. It not only displays the flow but houses the Btu flowmeters, Digital temperature readouts, and HVAC EMS Programmer. Reference DOE/CS/30007-T1.

Not Available

1982-11-28T23:59:59.000Z

113

Management of Sensitive Equipment at Selected Locations, IG-0606...  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

use or readily convertible to cash. Generally, this includes equipment such as computers, personal digital assistants, cameras, and communications equipment. The Department...

114

Laboratory Equipment Donation Program - Equipment Applications  

Office of Scientific and Technical Information (OSTI)

Specific questions concerning equipment should be directed to the point of Specific questions concerning equipment should be directed to the point of contact responsible for the item(s) under consideration. This information is listed on the "Equipment Information" page, as well as on the grant award e-mail sent to the applicant. Step 1: Search and Apply for Equipment Note: If you know the Item Control Number of the equipment you need, you may go directly to the on-line application. Please follow these procedures to "Search Equipment" and apply for equipment using the LEDP Online Application: Select the "Search Equipment" menu link. Enter the type of equipment desired into the search box or choose the "Equipment List" link, which will allow you see a complete list of available equipment. Select the "Item Control Number" for the desired equipment. This

115

Geothermal HVAC System Performance in a Quick Service Restaurant: Field Experience From McDonald's Demonstration  

Science Conference Proceedings (OSTI)

This report summarizes the monitored results from a geothermal heat pump system installed at a new McDonald's restaurant in Westland, Michigan, a suburb 23 miles west of Detroit.

1999-12-15T23:59:59.000Z

116

Good grief, i can speak it! Preliminary experiments in audio restaurant reviews  

E-Print Network (OSTI)

In this paper, we introduce a new envisioned application for speech which allows users to enter restaurant reviews orally via their mobile device, and, at a later time, update a shared and growing database of consumer-provided ...

Polifroni, Joseph

117

Technical Support Document: 50% Energy Savings for Quick-Service Restaurants  

Science Conference Proceedings (OSTI)

Document describing PNNL's project to develop a package of energy efficiency measures that demonstrate the feasibility of achieving a 50% energy savings for quick-service restaurants with a simple payback of 5 years or less.

Zhang, Jian; Schrock, D. W.; Fisher, D. R.; Livchak, A.; Zabrowski, D. A.; Athalye, Rahul A.; Liu, Bing

2010-09-30T23:59:59.000Z

118

Passive solar renovations to the Common Ground Community Restaurant. Final report  

SciTech Connect

The passive solar and energy conserving renovations to the Common Ground Community Restaurant were funded primarily as a demonstration project under this program. The majority of work accomplished was (1) design and construction of a passive solar greenhouse on the existing second floor porch of the restaurant, and (2) the design and construction of energy conserving improvements to the interior of the building, consisting largely of renovating the walls and ceiling to provide an insulated space with a substantially reduced heat load.

Not Available

1985-01-01T23:59:59.000Z

119

The e¤ect of fast food restaurants on obesity and weight gain  

E-Print Network (OSTI)

We investigate how changes in the supply of fast food restaurants affect weight outcomes of 3 million children and 3 million pregnant women. Among ninth graders, a fast food restaurant within 0.1 miles of a school results in a 5.2 percent increase in obesity rates. Among pregnant women, a fast-food restaurant within 0.5 miles of residence results in a 1.6 percent increase in the probability of gaining over 20 kilos. The implied effects on caloric intake are one order of magnitude larger for children than for mothers, consistent with smaller travel cost for adults. Non-fast food restaurants and future fast-food restaurants are uncorrelated with weight outcomes. (JEL I12, J13, J16, L83) In the public debate over obesity it is often assumed the widespread availability of fast food restaurants is an important determinant of obesity rates. Policy makers in several cities have responded by restricting the availability or content of fast food, or by requiring posting of the caloric content of the meals (Julie Samia Mair, Matthew

Janet Currie; Stefano Dellavigna; Enrico Moretti; Vikram Pathania

2010-01-01T23:59:59.000Z

120

RESEARCH SARS-CoV Infection in a Restaurant from Palm Civet  

E-Print Network (OSTI)

Epidemiologic investigations showed that 2 of 4 patients with severe acute respiratory syndrome (SARS) identified in the winter of 2003–2004 were a waitress at a restaurant in Guangzhou, China, that served palm civets as food and a customer who ate in the restaurant a short distance from animal cages. All 6 palm civets at the restaurant were positive for SARS-associated coronavirus (SARS-CoV). Partial spike (S) gene sequences of SARS-CoV from the 2 patients were identical to 4 of 5 S gene viral sequences from palm civets. Phylogenetic analysis showed that SARS-CoV from palm civets in the restaurant was most closely related to animal isolates. SARS cases at the restaurant were the result of recent interspecies transfer from the putative palm civet reservoir, and not the result of continued circulation of SARS-CoV in the human population. The severe acute respiratory syndrome (SARS) epidemic emerged in 2003 in 6 municipalities in the Pearl River delta region in Guangdong, China. Early casepatients were more likely to be persons with occupational exposure to animals, such as animal sellers or restaurant cooks (1,2). Tracing the source of infection has been complicated, given the sporadic nature of index cases without a clear history of contact with animals. After the World Health Organization (WHO) declared the end of the SARS epidemic, 4 new cases of SARS were reported from

Ming Wang; Meiying Yan; Huifang Xu; Weili Liang; Biao Kan; Bojian Zheng; Honglin Chen; Han Zheng; Yanmei Xu; Enmin Zhang; Hongxia Wang; Jingrong Ye; Guichang Li; Machao Li; Zhigang Cui; Yu-fei Liu; Rong-tong Guo; Xiao-ning Liu; Duan-hua Zhou; Ailan Zhao; Rong Hai; Dongzhen Yu; Yi Guan; Jianguo Xu

2003-01-01T23:59:59.000Z

Note: This page contains sample records for the topic "general restaurant equipment" from the National Library of EnergyBeta (NLEBeta).
While these samples are representative of the content of NLEBeta,
they are not comprehensive nor are they the most current set.
We encourage you to perform a real-time search of NLEBeta
to obtain the most current and comprehensive results.


121

Nutrition labeling for restaurant menu item: College students' preferences for nutrition information and its influence on purchase intention.  

E-Print Network (OSTI)

??The purpose of this study is to identify what type of nutrition information college students find important to appear on restaurant menus when making their… (more)

Mayfield, Kelly

2011-01-01T23:59:59.000Z

122

How different types of restaurants behaved differently through the recent recession an analysis of stock market and financial ratios.  

E-Print Network (OSTI)

??This study attempted to identify, quantify, and explain the possible impact the recession had on restaurant stock performance in comparison with the S&P 500 index… (more)

Wang, Xiaofan

2012-01-01T23:59:59.000Z

123

Appliances and Commercial Equipment Standards  

NLE Websites -- All DOE Office Websites (Extended Search)

remove loose or sticky food. Dishwashing typically consumes two-thirds of all large restaurant and food service operation water use. The water used in this pre-rinsing operation...

124

Laboratory Equipment Donation Program - Application Process  

Office of Scientific and Technical Information (OSTI)

Equipment listings on the LEDP web site are obtained from the U.S. General Equipment listings on the LEDP web site are obtained from the U.S. General Services Administration (GSA) Energy Asset Disposal System (EADS). Once equipment is listed, EADS allows 30 days for grantees from eligible institutions to apply for it on the LEDP site. Equipment Condition Codes are found near the top of the "LEDP Equipment Information" page for each item. The condition of equipment is graded as follows: 1: Unused Good Condition 4: Used Good Condition 7: Repairable Requires Repairs X: Salvage Salvage S: Scrap Scrap Specific questions concerning equipment should be directed to the point of contact responsible for the item(s) under consideration. This information is listed on the "Equipment Information" page, as well as on the grant

125

Improved Thermal Modeling Tools for Substation Equipment  

Science Conference Proceedings (OSTI)

The ratings of substation terminal equipment often limit power flow through transmission circuits. Capital investment in terminal equipment is generally modest in comparison to lines, transformers, and underground cables. Replacement difficulties are centered more on service availability than on cost. Detailed manufacturer test data is often unavailable for older equipment but ratings are simpler to calculate than for lines. Certain types of terminal equipment are tolerant of over-loading and problems in...

2007-03-08T23:59:59.000Z

126

LANSCE | Lujan Center | Ancillary Equipment  

NLE Websites -- All DOE Office Websites (Extended Search)

Ancillary Equipment Ancillary Equipment For general questions, please contact the Lujan Center Sample Environments responsible: Victor Fanelli | vfanelli@lanl.gov | 505.667.8755 Sample and Equipment Shipping Instructions For questions regarding shipping procedures, contact Lujan Center Experiment Coordinator: Leilani Conradson | leilani@lanl.gov | 505.665.9505 Low Temperature Equipment Specifications Flight Path/Instrument Compatibility Responsible Displex closed-cycle refrigerators Tmin= 4 K to 12 K Tmax= 300 K to 340 K 11 - Asterix 04 - HIPPO 03 - HIPD 10 - LQD 02 - SMARTS Victor Fanelli vfanelli@lanl.gov Or particular instrument scientist Top loading closed-cycle refrigerator T = 10 K to 500 K option of in situ gas adsorption cell 07 - FDS Luke Daemon lld@lanl.gov Monika Hartl hartl@lanl.gov

127

Laboratory Equipment Donation Program - Equipment Information  

Office of Scientific and Technical Information (OSTI)

Description: Location of Equipment: Address Line 2: Address Line 3: City: State: Zip: Contact: Phone: Fax: Email address: Quantity: Original Acquisition Cost: 0.00 U.S....

128

eCommerce and the competitiveness of small enterprises: A study of the restaurant industry  

E-Print Network (OSTI)

eCommerce can provide competitive advantage both by enhancing efficiency and helping an enterprise differentiate itself in the market. These forms of advantage apply differently according to industry sector and the size of the enterprise. This paper reports a study of one such industry sector, that of small, owner-operated restaurants within the larger hospitality industry. Drawing on two theoretical approaches to business competition and trends in consumer behaviour, we present a framework for understanding the advantages eCommerce offers to small restaurants and the broader implications of applying technology to businesses that are often still run on traditional lines. Theories of competitive advantage and consumption trends suggest that the primary potential of eCommerce for these restaurants is as a support for distinctiveness and differentiation rather than efficiency gains. However, the study found that while the small restaurant owners tended to identify potential efficiency gains from eCommerce, they relied on traditional business practices to differentiate themselves in the market. These considerations are relevant for the future development of eCommerce applications and systems designed for small businesses supplying services. 1.

Tanya Castleman; Tanya Castleman; Carolyn Ye-Phern Chin; Carolyn Ye-phern Chin

2002-01-01T23:59:59.000Z

129

Curriculum for B.S. in Restaurant, Hotel, and Institutional Management  

E-Print Network (OSTI)

Curriculum for B.S. in Restaurant, Hotel, and Institutional Management FIRST YEAR Fall Spring HUSC., Organization 3 NS 1410, Science of Nutrition 4 RHIM 2310, Intro. to Hospitality Mgmt. 3 RHIM 2308, Hotel, Facilities Management 3 ANSC 3404, Cons. Selec./Util. 4 Oral Communications* 3 RHIM 3390, Purchasing in Hosp

Rock, Chris

130

Solar Equipment Certification | Department of Energy  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Solar Equipment Certification Solar Equipment Certification Solar Equipment Certification < Back Eligibility Construction General Public/Consumer Savings Category Solar Buying & Making Electricity Heating & Cooling Water Heating Program Info State Florida Program Type Equipment Certification Provider Florida Solar Energy Center Under the Solar Energy Standards Act of 1976, the Florida Solar Energy Center (FSEC) is responsible for certifying all solar equipment sold in Florida. A manufacturer who wishes to have their solar equipment certified first contacts FSEC for an application and requests that FSEC test samples of the product at random. Equipment is then subjected to a series of tests in order to be approved or denied certification. Standards and applications procedures for specific technologies are available on the FSEC web site.

131

Frying Technology and PracticesChapter 8 Critical Elements in the Selection and Operation of Restaurant Fryers  

Science Conference Proceedings (OSTI)

Frying Technology and Practices Chapter 8 Critical Elements in the Selection and Operation of Restaurant Fryers Food Science Health Nutrition Biochemistry eChapters Food Science & Technology Health - Nutrition - Biochemistry Press

132

Characterization equipment essential drawing plan  

SciTech Connect

The purpose of this document is to list the Characterization equipment drawings that are classified as Essential Drawings and Support Drawings. Essential Drawings: Are those drawings identified by the facility staff as necessary to directly support the safe operation of the facility or equipment (HNF 1997a). Support Drawings: Are those drawings identified by facility staff that further describe the design details of structures, systems, or components shown on essential drawings. (HNF 1997a) The Characterization equipment drawings identified in this report are deemed essential drawings as defined in HNF-PRO-242, Engineering Drawing Requirements (HNF 1997a). These drawings will be prepared, revised, and maintained per HNF-PRO-440, Engineering Document Change Control (HNF 1997b). All other Characterization equipment drawings not identified in this document will be considered General drawings until the Characterization Equipment Drawing Evaluation Report (Wilson 1998) is updated during fiscal year 1999. Trucks 1 and 2 drawings are not included in this revision of the essential drawing list due to uncertainty about future use.

WILSON, G.W.

1999-05-14T23:59:59.000Z

133

MOV surge arresters: improved substation equipment protection  

Science Conference Proceedings (OSTI)

The introduction of metal-oxide-varistor (MOV) surge arresters has added a new dimension to substation equipment protection. Through the optimal use of these arresters, it is possible to lower surge arrester ratings and thereby improve protective margins, resulting in a possible reduction of the insulation levels (BIL) of substation equipment. This reduction in BIL can lead to a significant reduction in the cost of substation equipment. General methods are delineated for selecting MOV surge arresters for substation protection and the resulting effect on substation equipment insulation levels.

Niebuhr, W.D.

1985-07-01T23:59:59.000Z

134

90.1 Prototype Building Models Quick Service Restaurant | Building Energy  

NLE Websites -- All DOE Office Websites (Extended Search)

Quick Service Restaurant Quick Service Restaurant The ASHRAE Standard 90.1 prototype building models were developed by Pacific Northwest National Laboratory in support of the U.S. Department of Energy's (DOE's) Building Energy Codes Program. These prototype buildings were derived from DOE's Commercial Reference Building Models. This suite of ASHRAE Standard 90.1 prototype buildings covers all the Reference Building types except supermarket, and also adds a new building prototype representing high-rise apartment buildings.The prototype models include 16 building types in 17 climate locations for ASHRAE Standards 90.1-2004, 90.1-2007 and 90.1-2010. This combination leads to a set of 816 building models (in EnergyPlus Version 6.0). Also included is a scorecard for each prototype building. The scorecard is a spreadsheet that summarizes the

135

90.1 Prototype Building Models Full Service Restaurant | Building Energy  

NLE Websites -- All DOE Office Websites (Extended Search)

90.1 Prototype Building Models Full Service Restaurant 90.1 Prototype Building Models Full Service Restaurant The ASHRAE Standard 90.1 prototype building models were developed by Pacific Northwest National Laboratory in support of the U.S. Department of Energy's (DOE's) Building Energy Codes Program. These prototype buildings were derived from DOE's Commercial Reference Building Models. This suite of ASHRAE Standard 90.1 prototype buildings covers all the Reference Building types except supermarket, and also adds a new building prototype representing high-rise apartment buildings.The prototype models include 16 building types in 17 climate locations for ASHRAE Standards 90.1-2004, 90.1-2007 and 90.1-2010. This combination leads to a set of 816 building models (in EnergyPlus Version 6.0). Also included is a scorecard for each

136

Solar heating and hot water system installed at Shoney's Restaurant, North Little Rock, Arkansas. Final report  

Science Conference Proceedings (OSTI)

The solar heating system is designed to supply a major portion of the space and water heating requirements for a newly built Shoney's Big Boy Restaurant which was installed with completion occurring in December 1979. The restaurant has a floor space of approximately 4,650 square feet and requires approximately 1500 gallons of hot water daily. The solar energy system consists of 1,428 square feet of Chamberlain flat plate liquid collector subsystem, and a 1500 gallon storage subsystem circulating hot water producing 321 x 10/sup 6/ Btu/yr (specified) building heating and hot water heating. Designer - Energy Solutions, Incorporated. Contractor - Stephens Brothers, Incorporated. This report includes extracts from site files, specification references for solar modifications to existing building heating and hot water systems, drawings installation, operation and maintenance instructions.

Not Available

1980-08-01T23:59:59.000Z

137

Solid waste management and reduction in the restaurant industry. Case study  

SciTech Connect

The restaurant`s recycling and waste reduction program began by separating out recyclable materials from the dumpster. This included cardboard, glass, and aluminum tin cans. A cardboard baler and containers for the glass and cans were placed next to the dumpster making it easier for employees to remember to recycle rather than discard recyclable materials. Recyclable materials are picked up by independent haulers at a cost that is substantially less than disposal costs. Therefore, reducing the amount of waste placed into the dumpster generates cost savings. The next step in the waste reduction program was to reduce the amount of food waste discarded in the dumpster. The head chef uses a computerized system for monitoring food inventory, amount of food used per meal, and the percent waste per meal. This helped to minimize food waste generated in food preparation.

NONE

1991-12-31T23:59:59.000Z

138

Laboratory Equipment Donation Program - Equipment List  

Office of Scientific and Technical Information (OSTI)

Equipment List Equipment List Already know the item control number? Submit Reset Item Control Number Equipment Name Date Entered Condition Picture 89022833290004 1300594 TLD DETECTOR 12/16/2013 Repairable N/A 89022833290005 1300595 PICOMETER 12/16/2013 Repairable N/A 89022833290008 1300598 READER 12/16/2013 Repairable N/A 89022833290010 1300600 DETECTOR VACUUM PUMP 12/16/2013 Repairable N/A 89022833290016 1300606 TLD READER 12/16/2013 Repairable N/A 89022833290018 1300608 READER 12/16/2013 Repairable N/A 89022833290019 1300609 ANALYZER WITH DETECTOR 12/16/2013 Repairable N/A 89022833180013 1300993 PRESSURE REGULATOR 12/04/2013 Repairable N/A 89022833180022 1301098 VACUUM GAUGE 12/04/2013 Repairable N/A 89022833180023 1301099 OSCILLOSCOPE 12/04/2013 Repairable N/A

139

Een plek om te eten: 'Op welke wijze kan architectuur een meer bewuste en intense beleving in het restaurant teweeg brengen?'.  

E-Print Network (OSTI)

??Architectuur kan bijdragen aan de versterking van een intense en bewuste ervaring in het restaurant. Doordat het ontwerp een onderdeel is dat juist bij het… (more)

In 't Veld, F.

2009-01-01T23:59:59.000Z

140

Brand preference and its impacts on customer share of visits and word-of-mouth intention: an empirical study in the full-service restaurant segment.  

E-Print Network (OSTI)

??This study attempted to investigate antecedents and consequences of consumers’ utilitarian and hedonic attitudes toward restaurant brands and to examine the effects of brand prestige… (more)

Hwang, Jinsoo

2011-01-01T23:59:59.000Z

Note: This page contains sample records for the topic "general restaurant equipment" from the National Library of EnergyBeta (NLEBeta).
While these samples are representative of the content of NLEBeta,
they are not comprehensive nor are they the most current set.
We encourage you to perform a real-time search of NLEBeta
to obtain the most current and comprehensive results.


141

Superconducting Power Equipment  

Science Conference Proceedings (OSTI)

The 2010 Electric Power Research Institute (EPRI) Technology Watch (Techwatch) report on superconducting power applications (EPRI report 1019995, Superconducting Power Equipment: Technology Watch 2010) introduced coverage about superconducting magnetic energy storage systems and superconducting transformers. The 2011 report contains additional information about superconducting power equipment, including progress to demonstrations in some projects. The 2011 report also includes a section on superconductin...

2011-12-22T23:59:59.000Z

142

Commercial equipment cost database  

SciTech Connect

This report, prepared for DOE, Office of Codes and Standards, as part of the Commercial Equipment Standards Program at Pacific Northwest Laboratory, specifically addresses the equipment cost estimates used to evaluate the economic impacts of revised standards. A database including commercial equipment list prices and estimated contractor costs was developed, and through statistical modeling, estimated contractor costs are related to equipment parameters including performance. These models are then used to evaluate cost estimates developed by the ASHRAE 90.1 Standing Standards Project Committee, which is in the process of developing a revised ASHRAE 90.1 standard. The database will also be used to support further evaluation of the manufacturer and consumer impacts of standards. Cost estimates developed from the database will serve as inputs to economic modeling tools, which will be used to estimate these impacts. Preliminary results suggest that list pricing is a suitable measure from which to estimate contractor costs for commercial equipment. Models developed from these cost estimates accurately predict estimated costs. The models also confirm the expected relationships between equipment characteristics and cost. Cost models were developed for gas-fired and electric water heaters, gas-fired packaged boilers, and warm air furnaces for indoor installation. Because of industry concerns about the use of the data, information was not available for the other categories of EPAct-covered equipment. These concerns must be addressed to extend the analysis to all EPAct equipment categories.

Freeman, S.L.

1995-01-01T23:59:59.000Z

143

www.wine-economics.org Restaurant Prices and the Minimum Wage  

E-Print Network (OSTI)

We examine the e¤ect of the minimum wage on restaurant prices. For that purpose, we estimate a price rigidity model by exploiting a unique dataset of individual price quotes used to calculate the Consumer Price Index in France. We …nd a positive and signi…cant impact of the minimum wage on prices. We obtain that the e¤ect of the minimum wage on prices is very protracted. The aggregate impact estimated with our model takes more than a year to fully pass through to retail prices.

Denis Fougčre; Erwan Gautier; Hervé Le Bihan

2008-01-01T23:59:59.000Z

144

Acuity: Order (2013-CE-4802) | Department of Energy  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

More Documents & Publications Acuity: Proposed Penalty (2013-CE-4802) General Restaurant Equipment: Order (2013-CE-5344) Diversified Panel Systems: Order (2013-CE-5346...

145

BSH: Order (2013-CE-2001) | Department of Energy  

NLE Websites -- All DOE Office Websites (Extended Search)

(2013-CE-2001) More Documents & Publications BSH: Proposed Penalty (2013-CE-2001) General Restaurant Equipment: Order (2013-CE-5344) Imperial Manufacturing: Order (2013-CE-5322)...

146

Grid Equipment Reliability Study  

Science Conference Proceedings (OSTI)

Throughout the world, utilities have witnessed changes to electrical power markets. These changes have presented new and continuous challenges to maintaining the transmission system's integrity. In the past, emphasis at the transmission level has been on the system as a whole and not at the equipment level. This report summarizes the finding of a study that investigated the need to develop a new set of metrics and benchmarks to measure and compare grid equipment performance.

2001-12-10T23:59:59.000Z

147

Electricity Used by Office Equipment and Network Equipment in...  

NLE Websites -- All DOE Office Websites (Extended Search)

: Detailed Report and Appendices Title Electricity Used by Office Equipment and Network Equipment in the U.S.: Detailed Report and Appendices Publication Type Report LBNL Report...

148

Equipment Inventory | Sample Preparation Laboratories  

NLE Websites -- All DOE Office Websites (Extended Search)

Equipment Inventory Equipment Resources Title Equipment Type Facility Laboratory Building Room Accumet Basic AB15 pH meter pH Meter SSRL BioChemMat Prep Lab 2 131 209 Agate...

149

Appliances and Commercial Equipment Standards  

NLE Websites -- All DOE Office Websites (Extended Search)

subpart W. Statutory Authority The current energy conservation standards for commercial refrigeration equipment are mandated by Part A-1, the "Certain Industrial Equipment" of...

150

Laboratory Equipment | ORNL Neutron Sciences  

NLE Websites -- All DOE Office Websites (Extended Search)

Home Facilities Scientific Labs Equipment Query Equipment Lab: HFIR - Biology Lab HFIR - Post Beam Sample Handling Lab HFIR - User Chemistry Lab High Pressure Lab SNS -...

151

Equipment Insulation | Open Energy Information  

Open Energy Info (EERE)

Login | Sign Up Search Page Edit History Facebook icon Twitter icon Equipment Insulation Jump to: navigation, search TODO: Add description List of Equipment Insulation...

152

NSLS Electrical Equipment Inspection  

NLE Websites -- All DOE Office Websites (Extended Search)

Electrical Equipment Inspection Information Electrical Equipment Inspection Information A note to vendors visiting NSLS A note to users visiting NSLS Proteus Electrical Conformity Remediation Currently Certified Electrical Equipment Inspectors: First Line Contacts Email Extension Poshka, Dennis poshka@bnl.gov 2825 Alternate Contacts Boerner Jr, Albert aboerner@bnl.gov 5990 Buda, Scott buda@bnl.gov 3914 Caruso, Michael caruso@bnl.gov 4100 Chmiel, Robert chmiel@bnl.gov 8141 Church, Randolph church@bnl.gov 2736 Clay, Barret clay@bnl.gov 7284 D'Alsace, Roy dalsace@bnl.gov 3973 Danneil, Christopher cdanneil@bnl.gov 8609 Davila, Peter davila@bnl.gov 7625 De Toll, Peter detoll@bnl.gov 4100 Durfee, Douglas ddurfee@bnl.gov 7625 Fulkerson, Michael fulkerso@bnl.gov 5194 Gallagher, John jgallagher@bnl.gov 5770 Harder, David dharder@bnl.gov 4978

153

Scientist Equipment and Outline  

NLE Websites -- All DOE Office Websites (Extended Search)

Outline and Equipment Outline and Equipment LIGHT AND COLOR Grade levels: can be adapted for grades 2-8. Length of time: 30-45 minues. Room preference: Double classroom or all-purpose room. Equipment is located in the Lederman Science Center. Talk to Susan Dahl to borrow this set. Spectrum tube power supply, gas tubes and diffraction grating glasses Light box with red, green, and blue translucent film Power chord, extension chord Large set of lenses Small concave and convex lenses Magnetic optics kit, includes a small laser Slinky Flashlight Clear plastic tub, powdered milk Water Radiometer Electromagnetic energy spectrum poster Set of red, green and blue flood lights Where does light come from? Use a boy and a girl to make a human demonstration of molecules and atoms. Have students rub their hands together and notice friction equals heat.

154

Equipment Operational Requirements  

SciTech Connect

The Iraq Department of Border Enforcement is rich in personnel, but poor in equipment. An effective border control system must include detection, discrimination, decision, tracking and interdiction, capture, identification, and disposition. An equipment solution that addresses only a part of this will not succeed, likewise equipment by itself is not the answer without considering the personnel and how they would employ the equipment. The solution should take advantage of the existing in-place system and address all of the critical functions. The solutions are envisioned as being implemented in a phased manner, where Solution 1 is followed by Solution 2 and eventually by Solution 3. This allows adequate time for training and gaining operational experience for successively more complex equipment. Detailed descriptions of the components follow the solution descriptions. Solution 1 - This solution is based on changes to CONOPs, and does not have a technology component. It consists of observers at the forts and annexes, forward patrols along the swamp edge, in depth patrols approximately 10 kilometers inland from the swamp, and checkpoints on major roads. Solution 2 - This solution adds a ground sensor array to the Solution 1 system. Solution 3 - This solution is based around installing a radar/video camera system on each fort. It employs the CONOPS from Solution 1, but uses minimal ground sensors deployed only in areas with poor radar/video camera coverage (such as canals and streams shielded by vegetation), or by roads covered by radar but outside the range of the radar associated cameras. This document provides broad operational requirements for major equipment components along with sufficient operational details to allow the technical community to identify potential hardware candidates. Continuing analysis will develop quantities required and more detailed tactics, techniques, and procedures.

Greenwalt, B; Henderer, B; Hibbard, W; Mercer, M

2009-06-11T23:59:59.000Z

155

Office Equipment Energy Use  

Science Conference Proceedings (OSTI)

Miscellaneous electric loads in office buildings consume nearly 58 billion kilowatt hours per year, which translates to $6.1 billion in electricity costs to businesses. Most office space is not sub metered, thus making it difficult for tenants to know how much electricity they use. Consequently, they are unable to see how the amount they pay for their space is affected by the efficiency of equipment they choose and how they operate it. By using recommended power-saving equipment and best practices outlin...

2010-12-16T23:59:59.000Z

156

Dynamic Multi-Relational Chinese Restaurant Process for Analyzing Influences on Users in Social Media  

E-Print Network (OSTI)

We study the problem of analyzing influence of various factors affecting individual messages posted in social media. The problem is challenging because of various types of influences propagating through the social media network that act simultaneously on any user. Additionally, the topic composition of the influencing factors and the susceptibility of users to these influences evolve over time. This problem has not studied before, and off-the-shelf models are unsuitable for this purpose. To capture the complex interplay of these various factors, we propose a new non-parametric model called the Dynamic Multi-Relational Chinese Restaurant Process. This accounts for the user network for data generation and also allows the parameters to evolve over time. Designing inference algorithms for this model suited for large scale social-media data is another challenge. To this end, we propose a scalable and multi-threaded inference algorithm based on online Gibbs Sampling. Extensive evaluations on large-scale Twitter and...

Lakkaraju, Himabindu; Bhattacharyya, Chiranjib

2012-01-01T23:59:59.000Z

157

field_equipment.indd  

NLE Websites -- All DOE Office Websites (Extended Search)

EQUIPMENT INVENTORY EQUIPMENT INVENTORY Trucks * Five vac/pressure trucks, 60-90 bbl, up to 5 bpm at 5,000 lb. * Water/fi re truck, 110 bbl * Two dump trucks: 5-yard and 12-yard * Belly dump trailer * Chemical injection truck, 20 bbl capacity * Three crane trucks: 6,000 lb., 8,000 lb., and 30 ton * Klaeger swab truck * Rig-up truck with 21-foot poles, 30,000-lb. capacity * Winch truck, 40,000-lb. capacity * Two bucket trucks: 25-foot and 28-foot reach * Two welding trucks with Miller Trailblazer welder * Two Ditch Witches: 8" x 7' and 6" x 3" * International PayStar 5000 transport truck * Western Star transport truck Backhoes & Loaders * John Deere 410G backhoe * Cat 420 backhoe * Case 20W loader with 2-yard bucket * Bobcat skid loader with bucket, forks, post hole digger, and trencher attachments

158

Foodservice Equipment Applications Handbook  

Science Conference Proceedings (OSTI)

A typical foodservice operation may spend 75 percent or more of its energy dollar to provide lighting, refrigeration, ventilation, and miscellaneous end uses. Performance characteristics and operational advantages make electricity an excellent option for powering major cooking equipment. This handbook describes the six most common types of major cooking appliances--griddles, fryers, broilers, ovens, ranges, and kettles--including typical applications and industry purchasing trends. Such information will ...

1996-03-26T23:59:59.000Z

159

Equipment Electrification Resource Guide for Port of Los Angeles Tenants  

Science Conference Proceedings (OSTI)

U.S. Port Authorities are looking for ways to reduce oxides of nitrogen (NOx), particulate matter (PM), and other air emissions associated with public health risks. Replacing diesel powered landside equipment with electric power is one feasible option to meet this goal. This resource guide summarizes information on available electric equipment, analyzes the general costs and benefits of electrification, and provides contact information for electric equipment manufacturers.

2008-10-31T23:59:59.000Z

160

Equipment Certification | Open Energy Information  

Open Energy Info (EERE)

Equipment Certification Equipment Certification Jump to: navigation, search Policies requiring renewable energy equipment to meet certain standards serve to protect consumers from buying inferior equipment. These requirements not only benefit consumers; they also protect the renewable energy industry by making it more difficult for substandard systems to reach the market. [1] Equipment Certification Incentives CSV (rows 1 - 19) Incentive Incentive Type Place Applicable Sector Eligible Technologies Active Canada Oil and Gas Operations Act (Canada) Environmental Regulations Equipment Certification Fees Generating Facility Rate-Making Generation Disclosure Industry Recruitment/Support Safety and Operational Guidelines Siting and Permitting Canada Commercial Construction Developer

Note: This page contains sample records for the topic "general restaurant equipment" from the National Library of EnergyBeta (NLEBeta).
While these samples are representative of the content of NLEBeta,
they are not comprehensive nor are they the most current set.
We encourage you to perform a real-time search of NLEBeta
to obtain the most current and comprehensive results.


161

Teacher and General Resources  

NLE Websites -- All DOE Office Websites (Extended Search)

Argonne Argonne Science Project Ideas! Our Teacher and General Resources section provides you with online aids for learning about science, such as a tutorial of science equipment, as well as guides for the metric system. Please select any item below that interests you. Also, if you have an idea for a great teacher resource that we could share, please click our Ideas page. We would love to hear from you! Science Equipment Resources: Online Basic Laboratory Equipment Information An Introduction to Basic Laboratory Equipment All students need to know and understand the function of the equipment that they will be using in the science classroom. This exercise is to help students know a beaker from a bunsen burner! TSwift MB 3200 Microscope Online Tutorial Online Microscope Tutorial

162

REMOTE CONTROL EQUIPMENT FOR PLUTONIUM METAL PRODUCTION  

SciTech Connect

Design and construction of remote control equipment for plutonium metal production are described. Criteria for the design of the equipment included the following: rubber gloves were to be completely eliminated; all mechanisms were to be built as integral units to facilitate replacement through use of the plastic- bag technique; no accessory equipment such as switches, valves, piping, or cylinders were to be inside the contaminated enclosure unless required to handle the plutonium; and all units were to be tested in mockups before final design. The chemical process, general layout, and operating function are outlined. Descriptions are given of all mechanical units, electrical systems, hydroxide slurry systems, ventilation systems, and chemical tanks and manifolds. (W.L.H.)

Hazen, W.C.

1951-10-01T23:59:59.000Z

163

BEFORE THE U.S. DEPARTMENT OF ENERGY  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

General Restaurant Equipment Co. General Restaurant Equipment Co. (walk-in coolers and walk-in freezers) ) ) ) ) ) Case Number: 2013-CE-5344 NOTICE OF PROPOSED CIVIL PENALTY Date issued: February 21,2013 Number of alleged violations: 1460 (365 days, 4 models) Maximum possible assessment: $292,000 Proposed civil penalty: $29,200 The U.S. Department of Energy ("DOE") Office of the General Counsel, Office ofEnforcement, alleges that General Restaurant Equipment Co. has violated certain provisions of the Energy Policy and Conservation Act, 42 U.S.C. § 6291 et seq. ("the Act"), and 10 C.F.R. § 429.12. Specifically, DOE alleges: I. General Restaurant Equipment Co. has manufactured 1 a variety of walk-in cooler or freezer (WICFs) components. 2. General Restaurant Equipment Co. has distributed forat least 365 days, and continues to

164

Large equipment and facilities  

SciTech Connect

Component and design criteria are reviewed for a general purpose modular multiparticle spectrometer system. The study of hadronic interactions is emphasized, although the solenoidal magnet vertex detector system can be used for W bosons and other weak interaction processes. A general purpose spectrometer seems compatible with the requirements of the ISABELLE straight sections. (auth)

Louttit, R.; Love, W.; Lindenbaum, S.J.

1975-01-01T23:59:59.000Z

165

Appliances and Commercial Equipment Standards  

NLE Websites -- All DOE Office Websites (Extended Search)

Part A-1 of Title III (42 U.S.C. 6311-6317) establishes a similar program for ''Certain Industrial Equipment,'' which includes commercial refrigeration equipment. Amendments to...

166

Substation Equipment Life Extension Guidelines  

Science Conference Proceedings (OSTI)

Utilities are under increasing pressure to maintain service reliability while operating aging transmission substations with leaner maintenance budgets and fewer experienced personnel. A structured life extension program can help utilities make equipment maintenance, replacement, and refurbishment decisions that ensure safe, reliable, cost-effective operation of transmission substation equipment. The Electric Power Research Institute (EPRI) report Life Extension Guidelines for Substation Equipment-Fi...

2011-12-21T23:59:59.000Z

167

Vendors of Supplies and Equipment Used in ReceivingWater Monitoring  

E-Print Network (OSTI)

low-cost GPS units, other navigation aids, waders, and other general outdoor equipment@aol.com, Internet: holidayjunction.com/aro/ · Aquaculture Supply (culture foods and equipment, airstones, Spirulina

Pitt, Robert E.

168

Wind Measurement Equipment: Registration (Nebraska) | Department of Energy  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Wind Measurement Equipment: Registration (Nebraska) Wind Measurement Equipment: Registration (Nebraska) Wind Measurement Equipment: Registration (Nebraska) < Back Eligibility Agricultural Commercial Construction Fed. Government Fuel Distributor General Public/Consumer Industrial Installer/Contractor Institutional Investor-Owned Utility Local Government Low-Income Residential Multi-Family Residential Municipal/Public Utility Nonprofit Residential Retail Supplier Rural Electric Cooperative Schools State/Provincial Govt Systems Integrator Transportation Tribal Government Utility Savings Category Wind Buying & Making Electricity Program Info State Nebraska Program Type Siting and Permitting Provider Department of Aeronautics All wind measurement equipment associated with the development or study of wind-powered electric generation, whether owned or leased, shall be

169

Heat extraction and refrigeration (HEAR) system. Phase I final progress report. [Restaurant kitchens  

Science Conference Proceedings (OSTI)

Testing indicates that heat energy available to be recaptured grossly exceeds the capacity of the 1.5 ton medium temperature Freon 12 compressor being utilized. The unit produced 50 pounds of suction pressure with the damper (Figure 4) open and exceeded compressor operational limits with the damper closed. This indicates that the current compressor could be replaced by one of 5 ton capacity since current estimates indicate that 60,000 Btu's are available for recovery. This could be divided between space heating and water heating as required by using separate condensers. There were no real surprises in the feasibility model construction and test phase, and the validity of the assumptions made in the original project description have been established. That is, it has been demonstrated that it is feasible to extract heat from the kitchen exhaust duct in a restaurant and keep the heat pump evaporator clean. It is concluded that work done under this $10,000 grant demonstrated the technical feasibility of the HEAR System. However, additional funding (our original proposal called for a $47,000 grant) would be required to economically evaluate the benefit realized and to advance the HEAR System design to a workable prototype stage.

Venable, B.M.

1983-01-01T23:59:59.000Z

170

Tools and Equipment Modeling for Automobile Interactive Assembling Operating Simulation  

SciTech Connect

Tools and equipment play an important role in the simulation of virtual assembly, especially in the assembly process simulation and plan. Because of variety in function and complexity in structure and manipulation, the simulation of tools and equipments remains to be a challenge for interactive assembly operation. Based on analysis of details and characteristics of interactive operations for automobile assembly, the functional requirement for tools and equipments of automobile assembly is given. Then, a unified modeling method for information expression and function realization of general tools and equipments is represented, and the handling methods of manual, semi-automatic, automatic tools and equipments are discussed. Finally, the application in assembly simulation of rear suspension and front suspension of Roewe 750 automobile is given. The result shows that the modeling and handling methods are applicable in the interactive simulation of various tools and equipments, and can also be used for supporting assembly process planning in virtual environment.

Wu Dianliang; Zhu Hongmin [Shanghai Jiao Tong University (China); Shanghai Key Laboratory of Advance Manufacturing Environment (China)

2010-05-21T23:59:59.000Z

171

Appliance and Equipment Energy Efficiency Standards | Department...  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Appliance and Equipment Energy Efficiency Standards Appliance and Equipment Energy Efficiency Standards Program Information Oregon Program Type ApplianceEquipment Efficiency...

172

Appliance and Equipment Energy Efficiency Standards | Department...  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

and Equipment Energy Efficiency Standards Appliance and Equipment Energy Efficiency Standards Program Information New York Program Type ApplianceEquipment Efficiency Standards ''...

173

Data Center Equipment | Open Energy Information  

Open Energy Info (EERE)

Center Equipment Jump to: navigation, search TODO: Add description List of Data Center Equipment Incentives Retrieved from "http:en.openei.orgwindex.php?titleDataCenterEquip...

174

Electrical Equipment Inventory and Inspection Information  

NLE Websites -- All DOE Office Websites (Extended Search)

Electrical Equipment Inventory and Inspection Information APS Non-NRTL Electrical Equipment Inventory Spreadsheet ANL Recognized Reputable Electrical Equipment Manufacturer List as...

175

Social media marketing in the hospitality industry: The role of benefits in increasing brand community participation and the impact of participation on consumer trust and commitment toward hotel and restaurant brands.  

E-Print Network (OSTI)

??Online community is an effective tool for building the relationship with consumers. Many hospitality firms (i.e., hotels and restaurants) have utilized online communities a new… (more)

Kang, Juhee

2011-01-01T23:59:59.000Z

176

Experience Based Seismic Equipment Qualification  

Science Conference Proceedings (OSTI)

This report provides guidelines that can be used to perform an experience-based seismic equipment qualification for verification of seismic adequacy of active electrical and mechanical equipment consistent with requirements of American Society of Civil Engineers (ASCE)-7. The report summarizes what requirements are sufficient to ensure that an item of equipment can perform its intended safety function after a design earthquake. The report also provides additional guidance on ensuring that an item of equi...

2007-12-21T23:59:59.000Z

177

Equipment Risk and Performance Assessment  

Science Conference Proceedings (OSTI)

Risk assessment and management are key elements in a well developed asset management implementation. Consequently an increasing number of utility managers are devoting resources to the task of improving their capabilities for risk-based decision making. Equipment risk models are essential elements in a risk assessment process. However, most proposed power delivery equipment risk models require for their successful application some probabilistic representation describing the chances of equipment ...

2012-12-14T23:59:59.000Z

178

Equipment Risk and Performance Assessment  

Science Conference Proceedings (OSTI)

Risk assessment and management are key elements in a well-developed asset management implementation. Consequently, an increasing number of utility managers are devoting resources to the task of improving their capabilities for risk-based decision making. Equipment risk models are essential elements in the risk assessment process. However, for their application, most proposed power delivery equipment risk models require some probabilistic representation describing the chances of equipment failure. This re...

2011-12-21T23:59:59.000Z

179

Appliances and Commercial Equipment Standards  

NLE Websites -- All DOE Office Websites (Extended Search)

The comment period is closed. Milestones and Documents The direct heating equipment, residential water heaters, and pool heaters standby and off mode test procedures...

180

Appliances and Commercial Equipment Standards  

NLE Websites -- All DOE Office Websites (Extended Search)

Certification of Commercial Heating, Ventilating, Air-Conditioning, Refrigeration, and Water Heating Equipment Sign up for e-mail updates on regulations for this and other products...

Note: This page contains sample records for the topic "general restaurant equipment" from the National Library of EnergyBeta (NLEBeta).
While these samples are representative of the content of NLEBeta,
they are not comprehensive nor are they the most current set.
We encourage you to perform a real-time search of NLEBeta
to obtain the most current and comprehensive results.


181

Appliances and Commercial Equipment Standards  

NLE Websites -- All DOE Office Websites (Extended Search)

Amendments and Correction to Petitions for Waiver and Interim Waiver for Consumer Products and Commercial and Industrial Equipment Sign up for e-mail updates on regulations for...

182

Appliances and Commercial Equipment Standards  

NLE Websites -- All DOE Office Websites (Extended Search)

Information Collection on Commercial Equipment Labeling Sign up for e-mail updates on regulations for this and other products The Department of Energy is seeking information...

183

TECHNIQUE, REFERENCE STANDARD, EQUIPMENT  

E-Print Network (OSTI)

has met the requirements of the IAS Accreditation Criteria for Calibration Laboratories (AC204), has demonstrated compliance with the ANS/ISO/IEC Standard 17025:2005, General requirements for the competence of testing and calibration laboratories, and has been accredited commencing July 10, 2012, for the calibration discipline(s) listed in the approved scope of accreditation. The laboratory meets IAS program requirements in the field of calibration.

Teknik Malzeme; Is Merkezi; Yenisehir Izmir; Patrick V. Mccullen; C. P. Ramani; Teknik Malzeme Merkezi; M Meatest; Multifunction Calibrator

2012-01-01T23:59:59.000Z

184

Biomass Equipment & Materials Compensating Tax Deduction | Department...  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Biomass Equipment & Materials Compensating Tax Deduction Biomass Equipment & Materials Compensating Tax Deduction Eligibility Commercial Industrial Savings For Bioenergy Biofuels...

185

Building Technologies Office: Appliance and Equipment Standards...  

Office of Energy Efficiency and Renewable Energy (EERE) Indexed Site

RESIDENTIAL BUILDINGS COMMERCIAL BUILDINGS APPLIANCE & EQUIPMENT STANDARDS BUILDING ENERGY CODES EERE Building Technologies Office Appliance & Equipment Standards...

186

2004 Equipment Reliability Forum Proceedings  

Science Conference Proceedings (OSTI)

This report describes the proceedings of the EPRI 2004 Equipment Reliability Forum that was held September 13–14, 2004, in Kansas City, Missouri. This annual forum provides an opportunity for industry personnel involved in equipment reliability and related issues to exchange information and share experiences. It is structured to incorporate both formal presentations and open discussion.

2004-11-30T23:59:59.000Z

187

Equipment Risk and Performance Assessment  

Science Conference Proceedings (OSTI)

This report introduces the basis for understanding, developing, and applying a new set of practical, condition-based risk models for substation equipment. Because of the great variety of risks encountered in the power delivery industry and the diversity in utility equipment and business practices, the focus at this stage of the project is at the conceptual level.

2010-12-23T23:59:59.000Z

188

Long Term Geothermal Heat Pump System Ground Loop Heat Exchanger Performance: Field Data from a Quick Service Restaurant Application  

Science Conference Proceedings (OSTI)

This report summarizes measured long-term performance of the ground loop heat exchanger in a geothermal heat pump system in a McDonald's Quick Service Restaurant located in Westland near Detroit, Michigan. Heat build-up in the soil around the heat exchanger over a long period of time has always been a concern, but only limited data has been available in the past. The gradual increase in the return loop temperature over a period of five years is evidence of the heat built up in the ground loop field, whic...

2003-01-22T23:59:59.000Z

189

Solar and Wind Energy Equipment Exemption | Department of Energy  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Solar and Wind Energy Equipment Exemption Solar and Wind Energy Equipment Exemption Solar and Wind Energy Equipment Exemption < Back Eligibility Commercial Industrial Residential Savings Category Solar Buying & Making Electricity Heating & Cooling Swimming Pool Heaters Water Heating Commercial Heating & Cooling Heating Wind Maximum Rebate None Program Info State Wisconsin Program Type Property Tax Incentive Rebate Amount Varies Provider Wisconsin Department of Revenue In Wisconsin, any value added by a solar-energy system or a wind-energy system is exempt from general property taxes. A solar-energy system is defined as "equipment which directly converts and then transfers or stores solar energy into usable forms of thermal or electrical energy, but does not include equipment or components that would be present as part of a

190

Accurate LPG analysis begins with sampling procedures, equipment  

SciTech Connect

Proper equipment and procedures are essential for obtaining representative samples from an LPG stream. This paper discusses how sampling of light liquid hydrocarbons generally involves one of two methods: flow- proportional composite sampling by a mechanical device or physical transfer of hydrocarbon fluids from a flowing pipeline or other source into a suitable portable sample container. If sampling by proper techniques and equipment supports careful chromatographic analysis, full advantage of accurate mass measurement of LPG can be realized.

Wilkins, C.M. (Koch Pipelines, Inc., Medford, OK (US))

1990-11-05T23:59:59.000Z

191

Laboratory Equipment Donation Program - Guidelines  

Office of Scientific and Technical Information (OSTI)

The United States Department of Energy, in accordance with its The United States Department of Energy, in accordance with its responsibility to encourage research and development in the energy area, awards grants of used energy-related laboratory equipment. Universities, colleges and other non-profit educational institutions of higher learning in the United States are eligible to apply for equipment to use in energy-oriented educational programs in the life, physical, and environmental sciences, and in engineering. The equipment listed in this database is available for grant; however, specific items may be recalled for DOE use and become unavailable through the program. Frequently Asked Questions Who is eligible to apply for equipment? Any non-profit, educational institution of higher learning, such as a middle school, high school, university, college, junior college, technical

192

Appliances and Commercial Equipment Standards  

NLE Websites -- All DOE Office Websites (Extended Search)

Single Package Vertical Air Conditioners and Heat Pumps Single Package Vertical Air Conditioners and Heat Pumps Sign up for e-mail updates on regulations for this and other products Manufacturers have been required to comply with the Department of Energy's energy conservation standards for single package vertical air conditioners and heat pumps as a separate equipment class since 2008. Before 2010, this equipment was regulated under the broader scope of commercial air conditioning and heating equipment. Single package vertical air conditioners and heat pumps are commercial air conditioning and heating equipment with its main components arranged in a vertical fashion. They are mainly used in modular classrooms, modular office buildings, telecom shelters, and hotels, and are typically installed on the outside of an exterior wall or in a closet against an exterior wall but inside the building.

193

Appliances and Commercial Equipment Standards  

NLE Websites -- All DOE Office Websites (Extended Search)

Direct Heating Equipment and Pool Heaters Active Mode Test Procedures Direct Heating Equipment and Pool Heaters Active Mode Test Procedures Sign up for e-mail updates on regulations for this and other products The Department of Energy (DOE) is proposing to amend the active mode test procedures for direct heating equipment and pool heaters. This rulemaking is mandated by the Energy Policy and Conservation Act (EPCA). Recent Updates | Public Meeting Information | Submitting Public Comments | Milestones and Documents | Related Rulemakings | Statutory Authority | Contact Information Recent Updates DOE published a notice of proposed rulemaking regarding active mode test procedures for direct heating equipment and pool heaters. 78 FR 63410 (October 24, 2013). The comment deadline is January 7, 2014. Public Meeting Information

194

Appliances and Commercial Equipment Standards  

NLE Websites -- All DOE Office Websites (Extended Search)

heaters, gas-fired and oil-fired instantaneous water heaters and hot water supply boilers, and unfired hot water storage tanks. Commercial water heating equipment is used to...

195

Commonwealth's Master Equipment Leasing Program  

Energy.gov (U.S. Department of Energy (DOE))

The [http://www.trs.virginia.gov/debt/MELP%20Guides.aspx Master Equipment Leasing Program] (MELP) ensures that all Commonwealth agencies, authorities and institutions obtain consistent and...

196

Appliances and Commercial Equipment Standards  

NLE Websites -- All DOE Office Websites (Extended Search)

for automatic commercial ice-making equipment cover maximum energy use and maximum condenser water use of cube ice machines with harvest rates between 50 and 2,500 lbs of ice...

197

Appliances and Commercial Equipment Standards  

NLE Websites -- All DOE Office Websites (Extended Search)

Small, Large, and Very Large, Air-Cooled Commercial Air Conditioning and Heating Equipment Sign up for e-mail updates on regulations for this and other products Pursuant to Section...

198

Equipment Maintenance Optimization Manual Applications  

Science Conference Proceedings (OSTI)

This report is a compilation of Equipment Maintenance Optimization Manuals (EMOMs) that include procedures and troubleshooting supported by broad-based utility experience. EMOMs for critical generating station equipment allows power generating plants to replace existing maintenance practices with the latest industry best practices. Using this information as a benchmark, current practices can be validated or adjusted for more optimum performance of the overall maintenance process. In addition, the EMOMs c...

2001-12-21T23:59:59.000Z

199

Equipment Maintenance Optimization Manual Prototypes  

Science Conference Proceedings (OSTI)

This report provides detailed information to assist plant staff in performing recommended equipment maintenance tasks. It is a compilation of equipment maintenance optimization manual (EMOM) prototypes that include procedures and trouble shooting supported by broad-based utility experience. The EMOMs enable utility generation stations to: minimize operation and maintenance costs, including parts and labor; assist in maintenance planning, scheduling, and parts strategy; develop comprehensive maintenance m...

1999-11-24T23:59:59.000Z

200

Water-Using Equipment: Domestic  

SciTech Connect

Water management is an important aspect of energy engineering. This article addresses water-using equipment primarily used for household purposes, including faucets, showers, toilets, urinals, dishwashers, and clothes washers, and focuses on how the equipment can be optimized to save both water and energy. Technology retrofits and operation and maintenance changes are the primary methods discussed for water and energy conservation. Auditing to determine current consumption rates is also described for each technology.

Solana, Amy E.; McMordie-Stoughton, Katherine L.

2006-01-24T23:59:59.000Z

Note: This page contains sample records for the topic "general restaurant equipment" from the National Library of EnergyBeta (NLEBeta).
While these samples are representative of the content of NLEBeta,
they are not comprehensive nor are they the most current set.
We encourage you to perform a real-time search of NLEBeta
to obtain the most current and comprehensive results.


201

Permit for Charging Equipment Installation: Electric Vehicle Supply Equipment (EVSE)  

Alternative Fuels and Advanced Vehicles Data Center (EERE)

Compliance with the following permit will allow the installation and operation of electric vehicle charging equipment at a Compliance with the following permit will allow the installation and operation of electric vehicle charging equipment at a residence in the City, State jurisdiction. This permit addresses one of the following situations: Only an additional branch circuit would be added at the residence A hard-wired charging station would be installed at the residence. The attached requirements for wiring the charging station are taken directly out of the 2011 edition of the National Electrical Code (NEC) NFPA 70, Article 625 Electric Vehicle Charging System. This article does not provide all of the information necessary for the installation of electric vehicle charging equipment. Please refer to the current edition of the electrical code adopted by the local jurisdiction for additional installation requirements. Reference to the 2011 NEC may be

202

Energy efficiency standards for equipment: Additional opportunities...  

NLE Websites -- All DOE Office Websites (Extended Search)

efficiency standards for equipment: Additional opportunities in the residential and commercial sectors Title Energy efficiency standards for equipment: Additional opportunities in...

203

Building Technologies Office: Appliance and Equipment Standards...  

NLE Websites -- All DOE Office Websites (Extended Search)

Equipment Standards Result in Large Energy, Economic, and Environmental Benefits to someone by E-mail Share Building Technologies Office: Appliance and Equipment Standards Result...

204

Philadelphia Gas Works - Commercial and Industrial Equipment...  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

available to all PGW commercial and industrial customers installing high efficiency boilers or eligible commercial food service equipment. All equipment must meet program...

205

Laboratory Equipment Donation Program - LEDP Widget  

Office of Scientific and Technical Information (OSTI)

LEDP Widget You can access key features of the Laboratory Equipment Donation Program (LEDP) website by downloading the LEDP widget. Use the widget to search, view the equipment...

206

Commercial Refrigeration Equipment | Open Energy Information  

Open Energy Info (EERE)

Refrigeration Equipment Jump to: navigation, search TODO: Add description List of Commercial Refrigeration Equipment Incentives Retrieved from "http:en.openei.orgw...

207

Southwest Gas Corporation - Commercial Energy Efficient Equipment...  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

offers rebates to commercial customers in Nevada who purchase energy efficient natural gas equipment. Eligible equipment includes clothes washers, storage water heaters, tankless...

208

Puerto Rico - Renewable Energy Equipment Certification | Department...  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Puerto Rico - Renewable Energy Equipment Certification Puerto Rico - Renewable Energy Equipment Certification Eligibility Construction InstallerContractor Savings For Solar Buying...

209

Appliances, Lighting, Electronics, and Miscellaneous Equipment...  

NLE Websites -- All DOE Office Websites (Extended Search)

Appliances, Lighting, Electronics, and Miscellaneous Equipment Electricity Use in New Homes Title Appliances, Lighting, Electronics, and Miscellaneous Equipment Electricity Use in...

210

PNNL: EDO - Facilities & Equipment  

NLE Websites -- All DOE Office Websites (Extended Search)

Facilities & Equipment Facilities & Equipment Facilities Equipment Decades of government investment on and around the Pacific Northwest National Laboratory campus has made PNNL a business-friendly resource for conducting a wide range of research. As a mission-focused organization, we are dedicated to teaming with government agencies, industry and academia to address what we believe are among the nation's most pressing needs in the areas of energy, environment, national security, and fundamental science. But behind these important missions is a wealth of supporting capabilities including incubator space, research laboratories, and user facilities that may be just what your business needs. We invite you to learn more about how we can work with businesses as well as what research laboratories and user facilities are available.

211

Appliance and Equipment Energy Efficiency Standards | Department of Energy  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Appliance and Equipment Energy Efficiency Standards Appliance and Equipment Energy Efficiency Standards Appliance and Equipment Energy Efficiency Standards < Back Program Info State Oregon Program Type Appliance/Equipment Efficiency Standards Provider Oregon Department of Energy '' Note: The federal government has imposed and updated appliance efficiency standards through several legislative acts,* and now has standards in place or under development for 30 classes of products. In general, states which had set standards prior to federal action may enforce their own standards until the federal standards take effect. States that had not set standards prior to federal action must use the federal standards. This summary addresses (1) state appliance standards that will be in place until the federal standards take effect and (2) products for

212

Solar and Wind Equipment Sales Tax Exemption | Department of Energy  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Solar and Wind Equipment Sales Tax Exemption Solar and Wind Equipment Sales Tax Exemption Solar and Wind Equipment Sales Tax Exemption < Back Eligibility Commercial General Public/Consumer Residential Savings Category Home Weatherization Commercial Weatherization Solar Lighting Windows, Doors, & Skylights Heating & Cooling Commercial Heating & Cooling Heating Buying & Making Electricity Swimming Pool Heaters Water Heating Wind Maximum Rebate No maximum Program Info Start Date 1/1/1997 Expiration Date 12/31/2016 State Arizona Program Type Sales Tax Incentive Rebate Amount 100% of sales tax on eligible equipment Provider Arizona Department of Revenue Arizona provides a sales tax exemption* for the retail sale of solar energy devices and for the installation of solar energy devices by contractors.

213

Appliance and Equipment Efficiency Standards | Department of Energy  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Appliance and Equipment Efficiency Standards Appliance and Equipment Efficiency Standards Appliance and Equipment Efficiency Standards < Back Savings Category Appliances & Electronics Commercial Lighting Lighting Program Info State Rhode Island Program Type Appliance/Equipment Efficiency Standards Provider Rhode Island Office of Energy Resources '' Note: The federal government has imposed and updated appliance efficiency standards through several legislative acts,* and now has standards in place or under development for 30 classes of products. In general, states which had set standards prior to federal action may enforce their own standards until the federal standards take effect. States that had not set standards prior to federal action must use the federal standards. This summary addresses (1) state appliance standards that will

214

Appliance and Equipment Energy Efficiency Standards | Department of Energy  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Appliance and Equipment Energy Efficiency Standards Appliance and Equipment Energy Efficiency Standards Appliance and Equipment Energy Efficiency Standards < Back Program Info State District of Columbia Program Type Appliance/Equipment Efficiency Standards Provider Washington State Department of Commerce '' Note: The federal government has imposed and updated appliance efficiency standards through several legislative acts,* and now has standards in place or under development for 30 classes of products. In general, states which had set standards prior to federal action may enforce their own standards until the federal standards take effect. States that had not set standards prior to federal action must use the federal standards. This summary addresses (1) state appliance standards that will be in place until the federal standards take effect and (2) products for

215

General Information-1998 TMS Annual Meeting  

Science Conference Proceedings (OSTI)

Let Creative Dining & Entertainment answer all of your questions while you're in San Antonio attending the 1998 TMS Annual Meeting. Whether your restaurant ...

216

General Information  

NLE Websites -- All DOE Office Websites (Extended Search)

Environment Feature Stories Public Reading Room: Environmental Documents, Reports LANL Home Phonebook Calendar Video Business Small Business General Information General...

217

Equipment  

Science Conference Proceedings (OSTI)

...are becoming common, and the newer rectifier-inverter supplies are very compact and versatile. The inverter power supply consists of three converters: 60 Hz primary ac is rectified to dc. Direct current is inverted to high-frequency ac. Alternating current is rectified to dc....

218

Equipment  

Science Conference Proceedings (OSTI)

...The power source should be of a constant-current design. Transistorized power sources are most common, although inverter power supplies are also available. It should have a minimum open-circuit voltage of 80 V to ensure the reliable initiation

219

Equipment  

Science Conference Proceedings (OSTI)

...lined with natural rubber and acid-resistant red shale or carbon brick joined with silica-filled hot poured sulfur cement. [graphic]...

220

Equipment  

Science Conference Proceedings (OSTI)

Mar 15, 2012 ... To avoid production losses, reduce maintenance cost and increase safety reflexes of the crane operators in case of emergency, ECL™ has ...

Note: This page contains sample records for the topic "general restaurant equipment" from the National Library of EnergyBeta (NLEBeta).
While these samples are representative of the content of NLEBeta,
they are not comprehensive nor are they the most current set.
We encourage you to perform a real-time search of NLEBeta
to obtain the most current and comprehensive results.


221

System and Equipment Troubleshooting Guideline  

Science Conference Proceedings (OSTI)

This guideline outlines a generic process for use by power plant personnel engaged in the troubleshooting of plant systems and equipment. The structured approach presented in the guideline will be helpful for any plant personnel engaged in these activities, whether working individually or as part of a troubleshooting team.

2002-01-22T23:59:59.000Z

222

Photon Sciences Material Handling Equipment  

NLE Websites -- All DOE Office Websites (Extended Search)

Active Y Y Rhein Craig 20622 PSBC Active Y Y Page 3 of 80 List of Photon Sciences Mat'l Handling Equip 5242013 4:09:58 PM 725 UV East GE-56 PS-C01 Yale A-422-3749 2 ton...

223

Energy-related laboratory equipment (ERLE) guidelines  

SciTech Connect

This document describes the Used Energy-Related Laboratory Equipment grants, and eligibility and procedures for participation. The document contains tables identifying typical equipment that may be requested, where to review ERLE equipment lists, and where to mail applications, a description of the eligible equipment grants access data system, and a copy of the ERLE grant application and instructions for its completion and submission.

Not Available

1995-01-01T23:59:59.000Z

224

Written Information Equipment TECHNOLOGY: Oral Information  

SCIENTIFIC OR TECHNOLOGICAL Equipment TECHNOLOGY: DEVELOPMENTAL RESOURCES Written Information Oral Information Hardware Facilities Data

225

Equipment Certification Requirements | Open Energy Information  

Open Energy Info (EERE)

Equipment Certification Requirements Equipment Certification Requirements Jump to: navigation, search Policies requiring renewable energy equipment to meet certain standards serve to protect consumers from buying inferior equipment. These requirements not only benefit consumers; they also protect the renewable energy industry by making it more difficult for substandard systems to reach the market. [1] Contents 1 Equipment Certification Incentives 2 References Equipment Certification Incentives CSV (rows 1 - 19) Incentive Incentive Type Place Applicable Sector Eligible Technologies Active Canada Oil and Gas Operations Act (Canada) Environmental Regulations Equipment Certification Fees Generating Facility Rate-Making Generation Disclosure Industry Recruitment/Support Safety and Operational Guidelines

226

Laboratory Equipment & Supplies | Sample Preparation Laboratories  

NLE Websites -- All DOE Office Websites (Extended Search)

Equipment & Supplies Equipment & Supplies John Bargar, SSRL Scientist Equipment is available to serve disciplines from biology to material science. All laboratories contain the following standard laboratory equipment: pH meters with standard buffers, analytical balances, microcentrifuges, vortex mixers, ultrasonic cleaning baths, magnetic stirrers, hot plates, and glassware. Most laboratories offer ice machines and cold rooms. Specialty storage areas for samples include a -80 freezer, argon and nitrogen glove boxes, radiation contamination areas, inert atmosphere chambers, and cold rooms. For specific information please see: Equipment Inventory Checkout Equipment & Supplies To view equipment inventory by laboratory, refer to the following pages: Biology Chemistry & Material Science Laboratory 1 Inventory

227

BASIS Equipment | ORNL Neutron Sciences  

NLE Websites -- All DOE Office Websites (Extended Search)

Equipment Equipment BASIS Schematic Schematic of the SNS Backscattering Spectrometer. Helium dewer cooling a sample Helium dewer cooling a sample (bird's eye view). The heart of the work in a typical experiment is setting up the sample in the desired environment. A typical neutron sample ranging from a millimeter to a few centimeters is placed in a specialized cylindrical can and sealed. For liquids, the backscattering instrument often uses an annular can, created by placing a smaller can within a larger can and inserting the liquid sample between the two cans. This picture shows a helium dewer cooling the environment encompassing the sample can, which has been lowered into the beam from the top of the scattering tank. Crystals Crystals. The backscattering spectrometer is defined by the reflection of specific

228

Bulk Hauling Equipment for CHG  

NLE Websites -- All DOE Office Websites (Extended Search)

BULK HAULING EQUIPMENT FOR CHG BULK HAULING EQUIPMENT FOR CHG Don Baldwin Director of Product Development - Hexagon Lincoln HEXAGON LINCOLN TITAN(tm) Module System Compressed Hydrogen Gas * Capacity 250 bar - 616 kg 350 bar - 809 kg 540 bar - 1155 kg * Gross Vehicle Weight (with prime mover) 250 bar - 28 450 kg 350 bar - 30 820 kg 540 bar - 39 440 kg * Purchase Cost 250 bar - $510,000 350 bar - $633,750 540 bar - $1,100,000 Compressed Natural Gas * Capacity (250 bar at 15 C) - 7412 kg * GVW (With prime mover) - 35 250 kg * Purchase Cost (+/- 5%) - $510,000 HEXAGON LINCOLN TITAN(tm) V Magnum Trailer System Compressed Hydrogen Gas * Capacity 250 bar - 800 kg 350 bar - 1050 kg 540 bar - 1500 kg * Gross Vehicle Weight (with prime mover) 250 bar - 31 000 kg 350 bar - 34 200 kg 540 bar - 45 700 kg * Purchase Cost (+/-

229

COLD STORAGE DESIGN REFRIGERATION EQUIPMENT  

E-Print Network (OSTI)

COLD STORAGE DESIGN AND REFRIGERATION EQUIPMENT REFRIGERATION OF FISH - PART 1 \\ "..\\- ,,, T I Fishery Leaflet 427 Washington 25, D. C. June 1956 REFRIGERATION OF FISH - PART em; COlD STORAGE DESIGN · · · · · 18 Specific design features 0 0 · · · · · · · · · · · · · · 19 Refrigerated surfaces 0 · · 0 0 0 · 0

230

Strategy Guideline: HVAC Equipment Sizing  

SciTech Connect

The heating, ventilation, and air conditioning (HVAC) system is arguably the most complex system installed in a house and is a substantial component of the total house energy use. A right-sized HVAC system will provide the desired occupant comfort and will run efficiently. This Strategy Guideline discusses the information needed to initially select the equipment for a properly designed HVAC system. Right-sizing of an HVAC system involves the selection of equipment and the design of the air distribution system to meet the accurate predicted heating and cooling loads of the house. Right-sizing the HVAC system begins with an accurate understanding of the heating and cooling loads on a space; however, a full HVAC design involves more than just the load estimate calculation - the load calculation is the first step of the iterative HVAC design procedure. This guide describes the equipment selection of a split system air conditioner and furnace for an example house in Chicago, IL as well as a heat pump system for an example house in Orlando, Florida. The required heating and cooling load information for the two example houses was developed in the Department of Energy Building America Strategy Guideline: Accurate Heating and Cooling Load Calculations.

Burdick, A.

2012-02-01T23:59:59.000Z

231

Used energy-related laboratory equipment grant program for institutions of higher learning. Eligible equipment catalog  

Science Conference Proceedings (OSTI)

This is a listing of energy related equipment available through the Energy-Related Laboratory Equipment Grant Program which grants used equipment to institutions of higher education for energy-related research. Information included is an overview of the program, how to apply for a grant of equipment, eligibility requirements, types of equipment available, and the costs for the institution.

Not Available

1994-07-01T23:59:59.000Z

232

Appliances and Commercial Equipment Standards  

NLE Websites -- All DOE Office Websites (Extended Search)

General Service Fluorescent and Incandescent Reflector Lamps Energy Conservation Standard Sign up for e-mail updates on regulations for this and other products The Department of...

233

General Examples  

Science Conference Proceedings (OSTI)

...in Fig. 2 are parts in seed and herbicide metering equipment. The dual sprocket shown in Fig. 2(a) is made of two P/M sprockets that are staked together. This provides the flexibility to produce different gear ratios from pairs of single sprockets, rather than manufacturing a complete dual sprocket...

234

Fire suppression and detection equipment  

SciTech Connect

Inspection and testing guidelines go beyond the 'Code of Federal Regulation'. Title 30 of the US Code of Federal Regulations (30 CFR) contains requirements and references to national standards for inspection, testing and maintenance of fire suppression and detection equipment for mine operators. However, federal requirements have not kept pace with national standards and best practices. The article lists National Fire Protection (NFPA) standards that are referenced by the US Mine Safety and Health Administration (MSHA) in 30 CFR. It then discusses other NFPA Standards excluded from 30 CFR and explains the NFPA standard development process. 2 refs., 3 tabs., 5 photos.

E.E. Bates [HSB Professional Loss Control, Lexington, KY (United States)

2006-01-15T23:59:59.000Z

235

Southwest Gas Corporation - Commercial Energy Efficient Equipment Rebate  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Commercial Energy Efficient Equipment Commercial Energy Efficient Equipment Rebate Program Southwest Gas Corporation - Commercial Energy Efficient Equipment Rebate Program < Back Eligibility Commercial Savings Category Heating & Cooling Commercial Heating & Cooling Heating Other Appliances & Electronics Water Heating Maximum Rebate General: 50% of purchase price Custom: $20,000 Program Info Expiration Date 12/15/2013 State Nevada Program Type Utility Rebate Program Rebate Amount Air Curtain: $1,950 Modulating Burner Control: $10,000 Boiler Steam Trap: $250 Non-condensing Boiler: $1/MBtuh Condensing Boiler: $1.25/MBtuh Clothes Dryer: $30 Custom: $1/therm up to $20,000 Convection Oven: $550 Conveyor Oven: $300-$750 Dishwasher: $1,050-$2,000 Energy Audit: $5,000/facility; $50,000/customer Furnace (Northern Nevada Only): $300-$500

236

Analysis Procedure And Equipment For Deep Geoelectrical Soundings In Noisy  

Open Energy Info (EERE)

Analysis Procedure And Equipment For Deep Geoelectrical Soundings In Noisy Analysis Procedure And Equipment For Deep Geoelectrical Soundings In Noisy Areas Jump to: navigation, search GEOTHERMAL ENERGYGeothermal Home Journal Article: Analysis Procedure And Equipment For Deep Geoelectrical Soundings In Noisy Areas Details Activities (0) Areas (0) Regions (0) Abstract: This paper discusses the problem involved in extracting the useful signal from background noise during geoelectrical soundings in noisy areas or where a considerable depth of penetration is required. This problem often arises in geothermal volcanic areas where the exploration target is a low resistivity formation and high resistivity surface rocks generally prevent the energization of the soil by strong currents. The spectral characteristics of the signal and noise are discussed, along with

237

Southwest Gas Corporation - Commercial High-Efficiency Equipment Rebate  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Southwest Gas Corporation - Commercial High-Efficiency Equipment Southwest Gas Corporation - Commercial High-Efficiency Equipment Rebate Program Southwest Gas Corporation - Commercial High-Efficiency Equipment Rebate Program < Back Eligibility Commercial Industrial Savings Category Other Appliances & Electronics Commercial Weatherization Commercial Heating & Cooling Water Heating Maximum Rebate General: 50% of price Boiler Steam Trap: 25% of price Program Info State Arizona Program Type Utility Rebate Program Rebate Amount Modulating Burner Control: $10,000 Boiler O2 Trim Control Pad: $10,000 Boiler Steam Trap: $250 Non-condensing Boiler: $1/MBtuh Condensing Boiler: $1.25/MBtuh Storage Water Heater: 50% of cost, up to $1,100 Tankless Water Heater: 50% of cost, up to $450 Griddle: 50% of cost, up to $600 Fryer: 50% of cost, up to $1,350

238

Evaluate Greenhouse Gas Emissions Profile for Vehicles and Mobile Equipment  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Vehicles and Mobile Vehicles and Mobile Equipment Evaluate Greenhouse Gas Emissions Profile for Vehicles and Mobile Equipment October 7, 2013 - 11:32am Addthis YOU ARE HERE Step 2 To gain a good understanding of a Federal agency's Scope 1 vehicle and mobile equipment greenhouse gas (GHG) emissions, the agency must first collect the necessary data to profile any emissions sources then analyze the data in a way that will clarify the most viable strategies and alternatives. Emissions cannot be managed until they are measured. Through the use of fleet/vehicle management information systems, as well as reporting to the Federal Energy Management Program and General Services Administration, agencies are increasingly collecting and documenting useful data elements at the headquarters-and sometimes at specific site -levels.

239

Abatement of Air Pollution: Air Pollution Control Equipment and Monitoring Equipment Operation (Connecticut)  

Energy.gov (U.S. Department of Energy (DOE))

These regulations contain instructions for the operation and monitoring of air pollution control equipment, as well as comments on procedures in the event of equipment breakdown, failure, and...

240

Renewable Energy Equipment Manufacturer Tax Credit | Department...  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Manufacturer Tax Credit Renewable Energy Equipment Manufacturer Tax Credit Eligibility Commercial Industrial Savings For Bioenergy Biofuels Alternative Fuel Vehicles Commercial...

Note: This page contains sample records for the topic "general restaurant equipment" from the National Library of EnergyBeta (NLEBeta).
While these samples are representative of the content of NLEBeta,
they are not comprehensive nor are they the most current set.
We encourage you to perform a real-time search of NLEBeta
to obtain the most current and comprehensive results.


241

Appliances and Commercial Equipment Standards: Guidance  

NLE Websites -- All DOE Office Websites (Extended Search)

Office HOME ABOUT ENERGY EFFICIENT TECHNOLOGIES RESIDENTIAL BUILDINGS COMMERCIAL BUILDINGS APPLIANCE & EQUIPMENT STANDARDS BUILDING ENERGY CODES EERE Building Technologies...

242

Equipment-Immunity Performance Guidelines: 2010 Activities  

Science Conference Proceedings (OSTI)

This report details EPRI’s 2010 efforts for improved equipment-immunity standards and performance in the electrical environment.

2010-12-16T23:59:59.000Z

243

Liquid-Liquid Extraction Equipment  

Science Conference Proceedings (OSTI)

Solvent extraction processing has demonstrated the ability to achieve high decontamination factors for uranium and plutonium while operating at high throughputs. Historical application of solvent extraction contacting equipment implies that for the HA cycle (primary separation of uranium and plutonium from fission products) the equipment of choice is pulse columns. This is likely due to relatively short residence times (as compared to mixer-settlers) and the ability of the columns to tolerate solids in the feed. Savannah River successfully operated the F-Canyon with centrifugal contactors in the HA cycle (which have shorter residence times than columns). All three contactors have been successfully deployed in uranium and plutonium purification cycles. Over the past 20 years, there has been significant development of centrifugal contactor designs and they have become very common for research and development applications. New reprocessing plants are being planned in Russia and China and the United States has done preliminary design studies on future reprocessing plants. The choice of contactors for all of these facilities is yet to be determined.

Jack D. Law; Terry A. Todd

2008-12-01T23:59:59.000Z

244

Seismic Studies of Substation Equipment: Progress Report  

Science Conference Proceedings (OSTI)

IEEE Standard 693, Recommended Practice for Seismic Design of Substations, is used by electric power utilities to qualify substation equipment for seismic movements. Deficiencies exist in the present standard, and information is unavailable for dynamic response that may be used to better analyze equipment and permit equipment evaluation in case of limited configuration changes, such as insulator substitution.

2009-09-28T23:59:59.000Z

245

Proceedings: Tenth EPRI Substation Equipment Diagnostics Conference  

SciTech Connect

Advanced monitoring and diagnostic sensors and systems are needed to provide reliable and accurate information for determining the condition of major transmission substation equipment. The tenth EPRI Substation Equipment Diagnostics Conference highlighted the work of researchers, universities, manufacturers, and utilities in producing advanced monitoring and diagnostic equipment for substations.

None

2002-06-01T23:59:59.000Z

246

Proceedings: Substation Equipment Diagnostics Conference IX  

SciTech Connect

Advanced monitoring and diagnostic sensors and systems are needed to provide reliable and accurate information for determining the condition of major transmission substation equipment. The ninth EPRI Substation Equipment Diagnostics Conference highlighted the work of researchers, universities, manufacturers, and utilities in producing advanced monitoring and diagnostic equipment for substations.

None

2001-09-01T23:59:59.000Z

247

Proceedings: Substation Equipment Diagnostics Conference VIII  

SciTech Connect

Advanced monitoring and diagnostic sensors and systems are needed to provide reliable and accurate information for determining the condition of major transmission substation equipment. The eighth EPRI Substation Equipment Diagnostics Conference highlighted the work of researchers, universities, manufacturers, and utilities in producing advanced monitoring and diagnostic equipment for substations.

None

2000-06-01T23:59:59.000Z

248

Sample-related peripheral equipment at IPNS  

Science Conference Proceedings (OSTI)

This paper describes samples environment equipment provided by IPNS to visiting users and staff scientists. Of the twelve horizontal neutron beam stations, (ten now operational, two under construction) all use one or more form of such support equipment. An in-house support group devotes a significant fraction of its time to development, calibration, and maintenance of this equipment.

Bohringer, D.E.; Crawford, R.K.

1985-01-01T23:59:59.000Z

249

Guide to Energy-Efficient Office Equipment  

Science Conference Proceedings (OSTI)

Office equipment directly consumes as much as 30 billion kilowatt-hours of electricity, which represents 5% of total commercial electric energy consumption. EPRI's Guide to Energy-Efficient Office Equipment discusses the energy cost savings and environmental benefits of using high-efficiency equipment in areas ranging from personal computers and monitors to printers, copiers, and facsimile machines.

1996-04-05T23:59:59.000Z

250

Proceedings: Tenth EPRI Substation Equipment Diagnostics Conference  

Science Conference Proceedings (OSTI)

Advanced monitoring and diagnostic sensors and systems are needed to provide reliable and accurate information for determining the condition of major transmission substation equipment. The tenth EPRI Substation Equipment Diagnostics Conference highlighted the work of researchers, universities, manufacturers, and utilities in producing advanced monitoring and diagnostic equipment for substations.

2002-06-27T23:59:59.000Z

251

Standard guide for hot cell specialized support equipment and tools  

E-Print Network (OSTI)

1.1 Intent: 1.1.1 This guide presents practices and guidelines for the design and implementation of equipment and tools to assist assembly, disassembly, alignment, fastening, maintenance, or general handling of equipment in a hot cell. Operating in a remote hot cell environment significantly increases the difficulty and time required to perform a task compared to completing a similar task directly by hand. Successful specialized support equipment and tools minimize the required effort, reduce risks, and increase operating efficiencies. 1.2 Applicability: 1.2.1 This guide may apply to the design of specialized support equipment and tools anywhere it is remotely operated, maintained, and viewed through shielding windows or by other remote viewing systems. 1.2.2 Consideration should be given to the need for specialized support equipment and tools early in the design process. 1.2.3 The values stated in inch-pound units are to be regarded as standard. The values given in parentheses are mathematical conv...

American Society for Testing and Materials. Philadelphia

2010-01-01T23:59:59.000Z

252

Appliances and Commercial Equipment Standards  

NLE Websites -- All DOE Office Websites (Extended Search)

General Service Fluorescent Lamps General Service Fluorescent Lamps Sign up for e-mail updates on regulations for this and other products The Department of Energy (DOE) has regulated the energy efficiency level of general service fluorescent lamps (GSFLs) since 1994. GSFLs are fluorescent tubes with pins at one or both ends for installation. These lamps are generally installed in ceilings. Recent Updates | Standards | Test Procedures | Waiver, Exception, and Exemption Information | Statutory Authority | Historical Information | Contact Information Recent Updates DOE published a notice of public meeting and availability of preliminary technical support document regarding energy conservation standards for GSFLs. 78 FR 13563 (February 28, 2013). DOE later published a notice of correction. 78 FR 14467 (March 6, 2013). For more information, please see the rulemaking webpage.

253

List of Property Types  

NLE Websites -- All DOE Office Websites (Extended Search)

Store with Gas Station Convenience Store without Gas Station BarNightclub Fast Food Restaurant Restaurant Other - RestaurantBar Food Sales Food Service Hospital (General Medical...

254

Appliances and Commercial Equipment Standards  

NLE Websites -- All DOE Office Websites (Extended Search)

Alternative Efficiency Determination Methods and Alternate Rating Methods Alternative Efficiency Determination Methods and Alternate Rating Methods Sign up for e-mail updates on regulations for this and other products The Department of Energy (DOE) is proposing to revise and expand its existing regulations governing the use of alternative efficiency determination methods (AEDM) and alternate rating methods (ARM) for covered products as alternatives to testing for the purpose of certifying compliance. Recent Updates | Public Meeting Information | Submitting Public Comments | Milestones and Documents | Related Rulemakings | Statutory Authority | Contact Information Recent Updates DOE published a final rule revising its existing regulations governing the use of particular methods as alternatives to testing for commercial heating, ventilating, air conditioning, water heating, and refrigeration equipment. 78 FR 79579 (December 31, 2013).

255

Appliances and Commercial Equipment Standards  

NLE Websites -- All DOE Office Websites (Extended Search)

Commercial Warm Air Furnaces Commercial Warm Air Furnaces Sign up for e-mail updates on regulations for this and other products The Department of Energy (DOE) has regulated the energy efficiency level of commercial warm air furnaces since 1994. Commercial warm air furnaces are self-contained oil-fired or gas-fired furnaces that are designed to supply heated air through ducts to spaces that require it. Commercial warm air furnaces are industrial equipment and have a maximum rated input capacity of 225,000 British thermal units (Btu) an hour or more. Recent Updates | Standards | Test Procedures | Waiver, Exception, and Exemption Information | Statutory Authority | Historical Information | Contact Information Recent Updates DOE published a request for information regarding energy conservation standards for commercial warm air furnaces. 78 FR 25627 (May 2, 2013). For more information, please see the rulemaking webpage.

256

Appliances and Commercial Equipment Standards  

NLE Websites -- All DOE Office Websites (Extended Search)

Commercial and Industrial Pumps Commercial and Industrial Pumps Sign up for e-mail updates on regulations for this and other products Pumps are used in agriculture, oil and gas production, water and wastewater, manufacturing, mining, and commercial building systems. Currently there are no energy conservation standards for pumps. The Department of Energy (DOE) will conduct an analysis of the energy use, emissions, costs, and benefits associated with this equipment during the commercial and industrial pumps energy conservation standards rulemaking. Recent Updates | Standards | Test Procedures | Waiver, Exception, and Exemption Information | Statutory Authority | Historical Information | Contact Information Recent Updates DOE published a notice of public meeting and availability of the framework document. 78 FR 7304 (Feb. 1, 2013). For more information, please see the rulemaking page.

257

Appliances and Commercial Equipment Standards  

NLE Websites -- All DOE Office Websites (Extended Search)

Commercial and Industrial Compressors Determination Commercial and Industrial Compressors Determination Sign up for e-mail updates on regulations for this and other products The Department of Energy (DOE) proposes to determine that commercial and industrial compressors meet the criteria for covered equipment under Part A-1 of Title III of the Energy Policy and Conservation Act (EPCA), as amended. Recent Updates | Public Meeting Information | Submitting Public Comments | Milestones and Documents | Related Rulemakings | Statutory Authority | Contact Information Recent Updates DOE published a Proposed Coverage Determination concerning commercial and industrial compressors. 77 FR 76972 (Dec. 31, 2012). Public Meeting Information No public meeting is scheduled at this time. Submitting Public Comments The comment period is closed.

258

Laboratory Equipment Donation Program - Contact Us  

Office of Scientific and Technical Information (OSTI)

End of Year Reports End of Year Reports At the end of the first year of using LEDP grant equipment, the grantee must provide DOE with a report on the use of the equipment. If a grantee does not submit a report, the DOE OPMO who approved the grant application can pull the equipment back, or not allow that institution to apply for more equipment. The report should describe: Any new courses instituted as a result of the grant of the equipment; Existing courses which have been expanded as a result of the grant of the equipment; Research activities, e.g., thesis titles, journals articles, sponsored research, etc.; and Other ways the equipment has been used to enhance courses, e.g., experiments, demonstrations, etc. If your item control Number starts with Send your report to 890565

259

Development of an autoland system for general aviation aircraft  

E-Print Network (OSTI)

Accidents due to engine failure, pilot disorientation or pilot incapacitation occur far more frequently in general aviation than in commercial aviation, yet general aviation aircraft are equipped with less safety-enhancing ...

Siegel, Diana

2012-01-01T23:59:59.000Z

260

Appliances and Commercial Equipment Standards  

NLE Websites -- All DOE Office Websites (Extended Search)

General Service Incandescent Lamps General Service Incandescent Lamps Sign up for e-mail updates on regulations for this and other products Manufacturers have been required to comply with the Department of Energy's (DOE) energy conservation standards for general service incandescent lamps (GSILs) since 2012. Most GSILs are the pear-shaped, screw-in light bulbs found in most homes. Most GSILs are currently sold as one of four wattages: 40, 60, 75, and 100. Starting in 2012, these will be replaced by more efficient lower wattage lamps. Recent Updates | Standards | Test Procedures | Waiver, Exception, and Exemption Information | Statutory Authority | Historical Information | Contact Information Recent Updates DOE published a final rule updating the test procedures for GSILs. 77 FR 4203 (Jan. 27, 2012).

Note: This page contains sample records for the topic "general restaurant equipment" from the National Library of EnergyBeta (NLEBeta).
While these samples are representative of the content of NLEBeta,
they are not comprehensive nor are they the most current set.
We encourage you to perform a real-time search of NLEBeta
to obtain the most current and comprehensive results.


261

General Engineers  

U.S. Energy Information Administration (EIA) Indexed Site

General Engineers General Engineers The U.S. Energy Information Administration (EIA) within the Department of Energy has forged a world-class information program that stresses quality, teamwork, and employee growth. In support of our program, we offer a variety of profes- sional positions, including the General Engineer, whose work is associated with analytical studies and evaluation projects pertaining to the operations of the energy industry. Responsibilities: General Engineers perform or participate in one or more of the following important functions: * Design modeling systems to represent energy markets and the physical properties of energy industries * Conceive, initiate, monitor and/or conduct planning and evaluation projects and studies of continuing and future

262

Southwest Gas Corporation - Commercial High-Efficiency Equipment...  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

who purchase energy efficient natural gas equipment. Eligible equipment includes natural gas storage and tankless water heaters, boiler equipment, griddles, fryers, conveyor ovens,...

263

Appliances and Commercial Equipment Standards  

NLE Websites -- All DOE Office Websites (Extended Search)

Certain Lamps Exempted from General Service Incandescent Lamp Standards Certain Lamps Exempted from General Service Incandescent Lamp Standards Sign up for e-mail updates on regulations for this and other products The information on this page pertains to the Department of Energy's (DOE) analysis of and unit sales forecast for five lamp types, which was mandated by the Energy Independence and Security Act of 2007 (EISA 2007). Among the requirements of subtitle B of title III of EISA 2007 were provisions directing DOE to evaluate and publish within 1 year a benchmark unit sales estimate for five types of incandescent lamps (rough service lamps, vibration service lamps, 3-way incandescent lamps, 2,601-3,300 lumen general service incandescent lamps, and shatter-resistant lamps). These lamp types were not made subject to the regulatory standards for general service incandescent lamps established by EISA 2007. Among the requirements of subtitle B of title III of EISA 2007 were provisions directing DOE to collect, analyze, and monitor unit sales of these five lamp types.

264

Better Buildings Alliance Equipment Performance Specifications  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

BBA Equipment Performance BBA Equipment Performance Specifications William Goetzler Navigant Consulting william.goetzler@navigant.com (781) 270 8351 April 4, 2013 Better Buildings Alliance BTO Program Review 2 | Building Technologies Office eere.energy.gov Project Overview The BBA Performance Specifications project provides information and tools to help BBA members and other commercial building owners/operators specify and purchase high efficiency equipment. - Ensures targeted technologies are of interest to end users and manufacturers

265

Survey of Substation Equipment Access Control Policies  

Science Conference Proceedings (OSTI)

Utility management and control of access to substations and equipment can help prevent not only unauthorized access by outside agents with ill intent, but also erroneous access to, or erroneous operation of, utility equipment by utility personnel.  This report provides the results of an EPRI–sponsored research project to identify how utilities manage access to transmission and distribution substations and equipment. BackgroundThe enhanced ...

2012-11-20T23:59:59.000Z

266

Better Buildings Alliance Equipment Performance Specifications  

NLE Websites -- All DOE Office Websites (Extended Search)

BBA Equipment Performance BBA Equipment Performance Specifications William Goetzler Navigant Consulting william.goetzler@navigant.com (781) 270 8351 April 4, 2013 Better Buildings Alliance BTO Program Review 2 | Building Technologies Office eere.energy.gov Project Overview The BBA Performance Specifications project provides information and tools to help BBA members and other commercial building owners/operators specify and purchase high efficiency equipment. - Ensures targeted technologies are of interest to end users and manufacturers

267

Reduce Radiation Losses from Heating Equipment  

Science Conference Proceedings (OSTI)

This DOE Industrial Technologies Program tip sheet describes how to save energy and costs by reducing expensive heat losses from industrial heating equipment, such as furnaces.

Not Available

2006-01-01T23:59:59.000Z

268

Schools - Electronic Equipment Damage Due to Lightning  

Science Conference Proceedings (OSTI)

This power quality (PQ) case study presents the investigation of damage to a school's phone equipment, security alarm, and network computer system during a lightning storm.

2003-12-31T23:59:59.000Z

269

PPP Equipment Corporation | Open Energy Information  

Open Energy Info (EERE)

PPP Equipment Corporation Sector Solar Product PPP-E designs, produces and markets Chemical Vapor Deposition (CVD) reactors and converter systems producing high-purity...

270

Zhongneng Windpower Equipments | Open Energy Information  

Open Energy Info (EERE)

manufacturer engages in the development, design, testing and products manufacture of rotor blade of WTGS. References Zhongneng Windpower Equipments1 LinkedIn Connections...

271

Laboratory Equipment Donation Program - Contact Us  

Office of Scientific and Technical Information (OSTI)

Contact Us If you have a question about the Laboratory Equipment Donation Program (LEDP), we recommend you check frequently asked questions. If your question still has not been...

272

The Healthcare and Medical Equipment Industry  

Science Conference Proceedings (OSTI)

This PQ TechWatch highlights the measures that the healthcare and medical equipment industry is taking to reduce power quality (PQ) and electromagnetic compatibility (EMC) problems.

2003-12-31T23:59:59.000Z

273

Agricultural Lighting and Equipment Rebate Program (Vermont)...  

Open Energy Info (EERE)

with form History Share this page on Facebook icon Twitter icon Agricultural Lighting and Equipment Rebate Program (Vermont) This is the approved revision of this page, as...

274

Request an Inspection of User Electrical Equipment  

NLE Websites -- All DOE Office Websites (Extended Search)

date, time, and location of the inspection Equipment list and description List any manualsdocumentationschematics that exist and are present to aid with the inspection. A...

275

WEAR RESISTANT ALLOYS FOR COAL HANDLING EQUIPMENT  

E-Print Network (OSTI)

Proceedings of the Conference on Coal Feeding Systems, HeldWear Resistant Alloys for Coal Handling Equipment", proposalWear Resistant Alloys for Coal Handling Equi pment". The

Bhat, M.S.

2011-01-01T23:59:59.000Z

276

Stangl Semiconductor Equipment AG | Open Energy Information  

Open Energy Info (EERE)

Solar Product German manufacturer of wet chemistry systems for processing silicon and thin-film solar cells. References Stangl Semiconductor Equipment AG1 LinkedIn...

277

Equips Nucleares SA | Open Energy Information  

Open Energy Info (EERE)

Nucleares, SA Place Madrid, Spain Zip 28006 Sector Services Product ENSA is a Spanish nuclear components and nuclear services supply company. References Equips Nucleares, SA1...

278

APS Guideline for Personal Protective Equipment  

NLE Websites -- All DOE Office Websites (Extended Search)

severe consequences. Consequently, the CAT has adopted the following policies and procedures to ensure the proper selection and use of such equipment by CATXSD personnel...

279

Electric Vehicle Supply Equipment (EVSE) Testing  

NLE Websites -- All DOE Office Websites (Extended Search)

Electric Vehicle Supply Equipment (EVSE) Testing What's New PLUGLESS Level 2 EV Charging System by Evatran Group Inc. - August 2013 The Advanced Vehicle Testing Activity is tasked...

280

Solar Equipment Certification | Department of Energy  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Solar Equipment Certification Solar Equipment Certification Solar Equipment Certification < Back Eligibility Commercial Construction Installer/Contractor Residential Savings Category Heating & Cooling Commercial Heating & Cooling Solar Heating Water Heating Program Info State Minnesota Program Type Equipment Certification Provider Minnesota Department of Commerce Minnesota law requires that all active solar space-heating and water-heating systems, sold, offered for sale, or installed on residential and commercial buildings in the state meet Solar Rating and Certification Corporation (SRCC) standards. Specifically, the rule references SRCC's "Operating Guidelines" pertaining to collector certification and system certification: OG-100 and OG-300, respectively. Local building officials

Note: This page contains sample records for the topic "general restaurant equipment" from the National Library of EnergyBeta (NLEBeta).
While these samples are representative of the content of NLEBeta,
they are not comprehensive nor are they the most current set.
We encourage you to perform a real-time search of NLEBeta
to obtain the most current and comprehensive results.


281

Energy Efficiency Standards for Residential and Commercial Equipment...  

NLE Websites -- All DOE Office Websites (Extended Search)

Standards for Residential and Commercial Equipment: Additional Opportunities Title Energy Efficiency Standards for Residential and Commercial Equipment: Additional...

282

Research on Precise Support for Armored Equipment  

Science Conference Proceedings (OSTI)

The current support of the armored equipment is traditional extensive mode. There are many problems, such as excessive maintenance, late maintenance and high ratio of expenses to battle effectiveness. Aiming at these problems, the significance of Precise ... Keywords: Precise Support, Armored Equipment, advanced sensors, C4ISR

Yong-chun Xia; Yu-hua Zhou; Ren-jie Xu; Bi-wei Xie

2012-03-01T23:59:59.000Z

283

Life Extension Guidelines for Other Substation Equipment  

Science Conference Proceedings (OSTI)

Utilities are under increasing pressure to maintain service reliability while operating aging transmission substations with tighter, leaner maintenance budgets and fewer experienced personnel. A structured life extension program can help utilities make equipment maintenance, replacement, and refurbishment decisions that ensure safe, reliable, cost-effective operation of transmission substation equipment.BackgroundThe ...

2012-12-12T23:59:59.000Z

284

Life Extension Guidelines for Other Substation Equipment  

Science Conference Proceedings (OSTI)

Utilities are under increasing pressure to maintain service reliability while operating aging transmission substations with tighter, leaner maintenance budgets and fewer experienced personnel. A structured life extension program can help utilities make equipment maintenance, replacement, and refurbishment decisions that ensure safe, reliable, cost-effective operation of transmission substation equipment.BackgroundEPRI’s Life Extension Guidelines for ...

2013-12-20T23:59:59.000Z

285

Life Extension Guidelines for Substation Equipment  

Science Conference Proceedings (OSTI)

Utilities are under increasing pressure to maintain service reliability while operating aging transmission substations with leaner maintenance budgets and fewer experienced personnel. A structured life extension program can help utilities make equipment maintenance, replacement, and refurbishment decisions that ensure safe, reliable, cost-effective operation of transmission substation equipment. EPRI's life extension guidelines for substationsfirst published in 1995 and periodically revisedsupport curre...

2010-12-22T23:59:59.000Z

286

Definition: Equipment Health Sensor | Open Energy Information  

Open Energy Info (EERE)

Sensor Sensor Jump to: navigation, search Dictionary.png Equipment Health Sensor Monitoring devices that automatically measure and communicate equipment characteristics that are related to the 'health' and maintenance of the equipment. These characteristics can include, but are not limited to temperature, dissolved gas, and loading. These devices can also automatically generate alarm signals if the equipment characteristics reach critical or dangerous levels.[1] Related Terms sustainability References ↑ [www.smartgrid.gov/sites/default/files/pdfs/description_of_assets.pdf SmartGrid.gov 'Description of Assets'] An LikeLike UnlikeLike You like this.Sign Up to see what your friends like. inline Glossary Definition Retrieved from "http://en.openei.org/w/index.php?title=Definition:Equipment_Health_Sensor&oldid=502526

287

Registration, Force Protection Equipment Demonstration - May 2009 |  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Registration, Force Protection Equipment Demonstration - May 2009 Registration, Force Protection Equipment Demonstration - May 2009 Registration, Force Protection Equipment Demonstration - May 2009 May 2009 Demonstrating commercially availale physical security/force protection soultions around the world The bombing of Khobar Towers in Saudi Arabia on 25 June 1996 revealed the need for continal vigilance and protection againist terrorist forces intent on harming US personnel and interests. The Chairman if the Joint Chiefs of Staff directed the Services to investigate COTS equipments solutions for physical security/force protection needs. The Office of the Under Secretary of Defense for Acquistion, Technology, and Logistics (OUSD {at&l}) tasked the Office of the US Army Product Manager, force Protection Systems (PM-FPS), to coordiante and facilitate a Force Protection Equipment

288

CVD Equipment Corp | Open Energy Information  

Open Energy Info (EERE)

CVD Equipment Corp CVD Equipment Corp Jump to: navigation, search Name CVD Equipment Corp Place Ronkonkoma, New York Zip 11779 Sector Solar Product New York-based maker of chemical vapour deposition process equipment. This equipment is used in the manufacture of solar and semiconductor fabrication. Coordinates 40.81122°, -73.098744° Loading map... {"minzoom":false,"mappingservice":"googlemaps3","type":"ROADMAP","zoom":14,"types":["ROADMAP","SATELLITE","HYBRID","TERRAIN"],"geoservice":"google","maxzoom":false,"width":"600px","height":"350px","centre":false,"title":"","label":"","icon":"","visitedicon":"","lines":[],"polygons":[],"circles":[],"rectangles":[],"copycoords":false,"static":false,"wmsoverlay":"","layers":[],"controls":["pan","zoom","type","scale","streetview"],"zoomstyle":"DEFAULT","typestyle":"DEFAULT","autoinfowindows":false,"kml":[],"gkml":[],"fusiontables":[],"resizable":false,"tilt":0,"kmlrezoom":false,"poi":true,"imageoverlays":[],"markercluster":false,"searchmarkers":"","locations":[{"text":"","title":"","link":null,"lat":40.81122,"lon":-73.098744,"alt":0,"address":"","icon":"","group":"","inlineLabel":"","visitedicon":""}]}

289

Definition: Disturbance Monitoring Equipment | Open Energy Information  

Open Energy Info (EERE)

Disturbance Monitoring Equipment Disturbance Monitoring Equipment Jump to: navigation, search Dictionary.png Disturbance Monitoring Equipment Devices capable of monitoring and recording system data pertaining to a Disturbance. Such devices include the following categories of recorders: Sequence of event recorders which record equipment response to the event., Fault recorders, which record actual waveform data replicating the system primary voltages and currents. This may include protective relays., Dynamic Disturbance Recorders (DDRs), which record incidents that portray power system behavior during dynamic events such as low-frequency (0.1 Hz - 3 Hz) oscillations and abnormal frequency or voltage excursions. Phasor Measurement Units and any other equipment that meets the functional requirements of DMEs may qualify as DMEs.[1]

290

Laboratory Equipment Donation Program - About Us  

Office of Scientific and Technical Information (OSTI)

About LEDP About LEDP The Laboratory Equipment Donation Program (LEDP), formerly the Energy-Related Laboratory Equipment (ERLE) Grant Program, was established by the United States Department of Energy (DOE) to grant surplus and available used energy-related laboratory equipment to universities and colleges in the United States for use in energy oriented educational programs. This grant program is sponsored by the Office of Workforce Development for Teachers and Scientists (WDTS). The listing of equipment available through LEDP is updated as new equipment is identified. It is available at no cost for a limited time and is granted on a first-received qualified application basis. Specific items may be recalled for DOE use and become unavailable through the program after the

291

Experimental Equipment | Stanford Synchrotron Radiation Lightsource  

NLE Websites -- All DOE Office Websites (Extended Search)

Equipment Equipment SSRL plans the distribution of its limited equipment on the basis of the information supplied on the Beam Time Request Form and the User Support Requirements Form. Please make sure to state all of your needs. Standard X-Ray Station Equipment Standard equipment to be found on an x-ray station includes: (1 ea.) Small and large ionization chambers (1) Exit slits (1) X-Y sample positioner (3) Keithly 427 current-to-voltage amplifier TEK 2215 60 MHZ 2 channel scope Voltage-to-frequency converter (3 channels) (1) Fluke high voltage power supply (1) Kinetic Systems hex scaler (1) Kinetic Systems up-down presettable counter (1) Ortec real-time clock (2) Joerger stepping motor controller DSP Micro VAX or Kinetic Systems G.I./CAMAC crate controller (1) Standard Engineering Corporation CAMAC power supply

292

Equipment qualification research program: program plan  

Science Conference Proceedings (OSTI)

The Lawrence Livermore National Laboratory (LLNL) under the sponsorship of the US Nuclear Regulatory Commission (NRC) has developed this program plan for research in equipment qualification (EQA). In this report the research program which will be executed in accordance with this plan will be referred to as the Equipment Qualification Research Program (EQRP). Covered are electrical and mechanical equipment under the conditions described in the OBJECTIVE section of this report. The EQRP has two phases; Phase I is primarily to produce early results and to develop information for Phase II. Phase I will last 18 months and consists of six projects. The first project is program management. The second project is responsible for in-depth evaluation and review of EQ issues and EQ processes. The third project is responsible for detailed planning to initiate Phase II. The remaining three projects address specific equipment; i.e., valves, electrical equipment, and a pump.

Dong, R.G.; Smith, P.D.

1982-06-08T23:59:59.000Z

293

RMOTC - Field Information - Equipment and Facilities  

NLE Websites -- All DOE Office Websites (Extended Search)

Equipment & Facilities Equipment & Facilities Motor Grader at RMOTC Notice: As of July 15th 2013, the Department of Energy announced the intent to sell Naval Petroleum Reserve Number 3 (NPR3). The sale of NPR-3 will also include the sale of all equipment and materials onsite. A decision has been made by the Department of Energy to complete testing at RMOTC by July 1st, 2014. RMOTC will complete testing in the coming year with the currently scheduled testing partners. For more information on the sale of NPR-3 and sale of RMOTC equipment and materials please join our mailing list here. RMOTC's test facility has its own line of workover, support, and heavy equipment available for partner use on site. RMOTC can also offer its partners workspace on site in its Customer Operations Center which has

294

Office Buildings - End-Use Equipment  

U.S. Energy Information Administration (EIA) Indexed Site

End-Use Equipment End-Use Equipment The types of space heating equipment used in office buildings were similar to those of the commercial buildings sector as a whole (Table 8 and Figure 5). Furnaces were most used followed by packaged heating systems. Individual space heaters were third-most used but were primarily used to supplement the building's main heating system. Boilers and district heat systems were more often used in larger buildings. Table 8. Types of Heating Equipment Used in Office Buildings, 2003 Number of Buildings (thousand) Total Floorspace (million square feet) All Buildings* All Office Buildings All Buildings* All Office Buildings All Buildings 4,645 824 64,783 12,208 All Buildings with Space Heating 3,982 802 60,028 11,929 Heating Equipment (more than one may apply)

295

Definition: Equipment Condition Monitor | Open Energy Information  

Open Energy Info (EERE)

Condition Monitor Condition Monitor Jump to: navigation, search Dictionary.png Equipment Condition Monitor A monitoring device that automatically measures and communicates equipment characteristics that are related to the "health" and maintenance of the equipment. These characteristics can include, but are not limited to temperature, dissolved gas, and loading. These devices can automatically generate alarm signals if conditions exceed preset thresholds.[1] Related Terms sustainability References ↑ https://www.smartgrid.gov/category/technology/equipment_condition_monitor [[C LikeLike UnlikeLike You like this.Sign Up to see what your friends like. ategory: Smart Grid Definitions|Template:BASEPAGENAME]] Retrieved from "http://en.openei.org/w/index.php?title=Definition:Equipment_Condition_Monitor&oldid=502601"

296

2000 TMS Fall Extraction and Process Metallurgy Meeting: General ...  

Science Conference Proceedings (OSTI)

The hotel lends itself well for impromptu meetings in the Promenade Restaurant, the Sports Pub or the Cappuccino/Espresso Lounge. Participants should mail ...

297

Appliance and Equipment Efficiency Standards | Department of Energy  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Efficiency Standards Efficiency Standards Appliance and Equipment Efficiency Standards < Back Program Info State Arizona Program Type Appliance/Equipment Efficiency Standards Provider Arizona Department of Commerce '' Note: The federal government has imposed and updated appliance efficiency standards through several legislative acts,* and now has standards in place or under development for 30 classes of products. In general, states which had set standards prior to federal action may enforce their own standards until the federal standards take effect. States that had not set standards prior to federal action must use the federal standards. This summary addresses (1) state appliance standards that will be in place until the federal standards take effect and (2) products for which the federal government is not currently developing an efficiency

298

Appliance and Equipment Energy Efficiency Standards | Department of Energy  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Energy Efficiency Standards Energy Efficiency Standards Appliance and Equipment Energy Efficiency Standards < Back Program Info State New York Program Type Appliance/Equipment Efficiency Standards Provider New York State Energy Research and Development Authority '' Note: The federal government has imposed and updated appliance efficiency standards through several legislative acts,* and now has standards in place or under development for 30 classes of products. In general, states which had set standards prior to federal action may enforce their own standards until the federal standards take effect. States that had not set standards prior to federal action must use the federal standards. This summary addresses (1) state appliance standards that will be in place until the federal standards take effect and (2) products for

299

Appliances and Commercial Equipment Standards  

NLE Websites -- All DOE Office Websites (Extended Search)

Showerheads Showerheads Sign up for e-mail updates on regulations for this and other products The Department of Energy (DOE) has regulated the water consumption level of showerheads since 1992. A showerhead is a perforated nozzle that distributes water over a large solid angle at point of use, generally overhead of the bather. They are used widely in residential and commercial settings. The current standard will save approximately 6 quads of energy and result in approximately $120 billion in energy bill savings for products shipped from 1994-2013. The standard will avoid about 329.2 million metric tons of carbon dioxide emissions, equivalent to the annual greenhouse gas emissions of about 64.5 million automobiles. The Standards and Test Procedures for this product are related to Rulemaking for Plumbing Products Test Procedure.

300

General Information  

NLE Websites -- All DOE Office Websites (Extended Search)

ASD General Information ASD General Information APS Resources & Information A list of useful links for APS staff and users. APS Technical Publications Links to APS technical publications. APS Publications Database The official and comprehensive source of references for APS-related journal articles, conference papers, book chapters, dissertations, abstracts, awards, invited talks, etc. Image Library A collection of APS images. Responsibilities & Interfaces for APS Technical Systems Descriptions of the responsibilities of APS technical groups and how they interface with one another. APS Procedures Operational procedures for the APS. APS Specifications Specifications and approvals for upgrades or changes to existing APS hardware and software. APS Radiation Safety Policy & Procedures Committee Minutes

Note: This page contains sample records for the topic "general restaurant equipment" from the National Library of EnergyBeta (NLEBeta).
While these samples are representative of the content of NLEBeta,
they are not comprehensive nor are they the most current set.
We encourage you to perform a real-time search of NLEBeta
to obtain the most current and comprehensive results.


301

Local Restaurants - Gaithersburg, MD  

Science Conference Proceedings (OSTI)

... Subway 16 Bureau Dr. Gaithersburg, MD (301) 527-8988. Thai Tanium 657 Center Point Way Gaithersburg, MD (301) 990-3699. ...

2013-07-25T23:59:59.000Z

302

Appliances and Commercial Equipment Standards: Guidance  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Office Office HOME ABOUT ENERGY EFFICIENT TECHNOLOGIES RESIDENTIAL BUILDINGS COMMERCIAL BUILDINGS APPLIANCE & EQUIPMENT STANDARDS BUILDING ENERGY CODES EERE » Building Technologies Office » Appliances & Equipment Standards About Standards & Test Procedures Implementation, Certification & Enforcement Rulemakings & Notices Further Guidance ENERGY STAR® Guidance and Frequently Asked Questions This webpage is designed to provide guidance and answer Frequently Asked Questions (FAQs) on the U.S. Department of Energy's appliance standards program. Guidance types span all covered products and covered equipment and cover such topics as: definitions, scope of coverage, conservation standards, test procedures, certification, Compliance and Certification Management System (CCMS), and enforcement. This website offers users an

303

Water-Using Equipment: Commercial and Industrial  

Science Conference Proceedings (OSTI)

Water is an important aspect of many facets in energy engineering. While the previous article detailed domestic related water-using equipment such as toilets and showerheads, this article focuses on various types of water-using equipment in commercial and industrial facilities, including commercial dishwashers and laundry, single-pass cooling equipment, boilers and steam generators, cooling towers, and landscape irrigation. Opportunities for water and energy conservation are explained, including both technology retrofits and operation and maintenance changes. Water management planning and leak detection are also included as they are essential to a successful water management program.

Solana, Amy E.; McMordie-Stoughton, Katherine L.

2006-01-24T23:59:59.000Z

304

New surface equipment for underbalanced drilling  

Science Conference Proceedings (OSTI)

Perhaps the single most exciting development in the area of new drilling technology in this decade is underbalanced drilling (UBD). This category includes both jointed pipe and coiled tubing applications. Each has advantages and disadvantages in UBD operations. Regardless of the method selected for a particular UBD application, equipment similarities exist. The surface control and production equipment must be correctly sized and designed for the overall total UBD engineering solution. This article describes the various types, applications and purposes of special surface equipment needed in underbalanced operations. This is the second in a series of articles on UBD technology and its rapid development is this field.

Cuthbertson, R.L.; Vozniak, J.; Kinder, J.

1997-03-01T23:59:59.000Z

305

Appliances and Commercial Equipment Standards  

NLE Websites -- All DOE Office Websites (Extended Search)

Electric Motors Electric Motors Sign up for e-mail updates on regulations for this and other products The Department of Energy (DOE) has regulated the energy efficiency level of electric motors since 1997. Electric motors convert electrical energy to rotating mechanical energy. When operating, the electrical energy is transferred as useful mechanical energy to some driven device such as a fan, pump, blower, compressor, or conveyor. The Energy Policy and Conservation Act (EPCA), as amended by the Energy Independence and Security Act of 2007 (EISA 2007), covers three broad categories of electric motors: general purpose, definite purpose and special purpose. These broad categories include a variety of motors including single-speed, continuous-duty polyphase motors with voltages not greater than 600 volts; motors with or without mounting feet; motors built in a T- or U-frame; motors built with synchronous speeds of 3600, 1800, 1200, or 900 rpm (two, four, six, or eight poles, respectively); National Electrical Manufacturers Association (NEMA) Design B motors from 1 to 500 horsepower, NEMA Design A and C motors from 1 to 200 horsepower; and motors that are close-coupled pump or vertical solid-shaft normal thrust motors.

306

Definition: Equipment Rating | Open Energy Information  

Open Energy Info (EERE)

Rating Rating Jump to: navigation, search Dictionary.png Equipment Rating The maximum and minimum voltage, current, frequency, real and reactive power flows on individual equipment under steady state, short-circuit and transient conditions, as permitted or assigned by the equipment owner.[1] Also Known As Standard current ratings Related Terms reactive power, smart grid References ↑ Glossary of Terms Used in Reliability Standards An i LikeLike UnlikeLike You like this.Sign Up to see what your friends like. nline Glossary Definition Retrieved from "http://en.openei.org/w/index.php?title=Definition:Equipment_Rating&oldid=502535" Categories: Definitions ISGAN Definitions What links here Related changes Special pages Printable version Permanent link Browse properties

307

Piedmont Natural Gas - Residential Equipment Efficiency Program |  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Piedmont Natural Gas - Residential Equipment Efficiency Program Piedmont Natural Gas - Residential Equipment Efficiency Program Piedmont Natural Gas - Residential Equipment Efficiency Program < Back Eligibility Residential Savings Category Heating & Cooling Commercial Heating & Cooling Heating Appliances & Electronics Water Heating Maximum Rebate 2 rebates per household Program Info State North Carolina Program Type Utility Rebate Program Rebate Amount High-Efficiency Furnace: $175 Tankless Water Heater: $150 Tank Water Heater: $50 Provider Gas Technology and Energy Services Piedmont Natural Gas offers rebates on high-efficiency natural gas tankless water heaters, tank water heaters and furnaces. Customers on the 101-Residential Service rate are eligible for these rebates. Rebates are only provided for qualifying natural gas equipment that is installed to

308

Laboratory Equipment Donation Program - Home Page  

NLE Websites -- All DOE Office Websites (Extended Search)

U.S. Department of Energy U.S. Department of Energy Laboratory Equipment Donation Program Home About LEDP FAQ Application Site Index Contact Us Administrative Login SEARCH: Go! view equipment list LEDP News Latest Equipment Added as of January 08, 2014: 1. DATA HANDLING SYSTEM 89514133530195 2. METER, VOLT 89514133530179 3. RECORDER, STRIP 89514133530184 4. RECORDER, STRIP 89514133530185 5. SCINTILLATOR STRIPS, 1.9 CM X 1.5 CM X 96 CM 89514133530188 Quick Links What type of equipment is available? Who is eligible to apply? How long will it take to find out if my application has been approved? Who is responsible for arranging and paying for shipping? RSS Get Widgets Bookmark and Share Get the tools you need to inspire innovation and creativity The United States Department of Energy (DOE), in accordance with its

309

Energy Sub-Metering Equipment and Applications  

NLE Websites -- All DOE Office Websites (Extended Search)

Energy Sub-Metering Equipment and Applications Energy Sub-Metering Equipment and Applications Speaker(s): Sim Gurewitz Date: July 24, 2008 - 12:00pm Location: 90-3122 Seminar Host/Point of Contact: Paul Mathew This talk will address the following topics:Submetering basics: What is it? How does a submeter work?How to obtain a finer level of energy information within the buildingApplications: Who submeters and why?LEED NC/EB/CS and submetering / Energy & Atmosphere pointsSubmetering equipment: gas, electric, water, steam, CW Btu and HHW BtuHow to install equipment without scheduling an outageLoad Control option for automated load shedding and peak shavingWireless submeters and communication options / integration to EMS-BMCSAutomatic remote meter reading and cost allocation softwarePutting it all together into a metering SYSTEM: read from anywhere, IP

310

HVAC Equipment Rebate Program | Department of Energy  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

HVAC Equipment Rebate Program HVAC Equipment Rebate Program HVAC Equipment Rebate Program < Back Eligibility Agricultural Commercial Industrial Installer/Contractor Institutional Multi-Family Residential Nonprofit Schools Savings Category Heating & Cooling Commercial Heating & Cooling Heating Cooling Heat Pumps Maximum Rebate Rebates of greater than $5,000 require pre-approval Program Info Funding Source Efficiency Vermont Public Benefit Fund Expiration Date 06/30/2013 State Vermont Program Type State Rebate Program Rebate Amount Varies depending on technology and efficiency Provider Efficiency Vermont NOTE: Rebate reservations are required for all boiler and furnace projects. Efficiency Vermont offers rebates for commercial installations of high-efficiency HVAC equipment and controls. For businesses and purchases

311

Consider Steam Turbine Drives for Rotating Equipment  

SciTech Connect

This revised ITP tip sheet on steam turbine drives for rotating equipment provides how-to advice for improving the system using low-cost, proven practices and technologies.

2006-01-01T23:59:59.000Z

312

NETL: Carbon Absorber Retrofit Equipment (CARE)  

NLE Websites -- All DOE Office Websites (Extended Search)

Emissions Control Carbon Absorber Retrofit Equipment (CARE) Project No.: DE-FE0007528 Spray Jet Array for Neustream-C Nozzle Technology Spray Jet Array for Neustream-C Nozzle...

313

Definition: Reduced Equipment Failures | Open Energy Information  

Open Energy Info (EERE)

limits based on real-time equipment or environmental factors.1 Related Terms sustainability References SmartGrid.gov 'Description of Benefits' An LikeLike UnlikeLike You...

314

Biomass Equipment & Materials Compensating Tax Deduction  

Energy.gov (U.S. Department of Energy (DOE))

In 2005 New Mexico adopted a policy to allow businesses to deduct the value of biomass equipment and biomass materials used for the processing of biopower, biofuels or biobased products in...

315

Enhanced Substation Equipment Industry-Wide Database  

Science Conference Proceedings (OSTI)

The Electric Power Research Institute (EPRI) Industrywide Equipment Performance Database (IDB) for transformers is a collaborative effort to pool appropriate transformer operating and failure data in order to assemble a statistically valid population of many types of transformers.

2008-12-18T23:59:59.000Z

316

Hot conditioning equipment conceptual design report  

SciTech Connect

This report documents the conceptual design of the Hot Conditioning System Equipment. The Hot conditioning System will consist of two separate designs: the Hot Conditioning System Equipment; and the Hot Conditioning System Annex. The Hot Conditioning System Equipment Design includes the equipment such as ovens, vacuum pumps, inert gas delivery systems, etc.necessary to condition spent nuclear fuel currently in storage in the K Basins of the Hanford Site. The Hot Conditioning System Annex consists of the facility of house the Hot Conditioning System. The Hot Conditioning System will be housed in an annex to the Canister Storage Building. The Hot Conditioning System will consist of pits in the floor which contain ovens in which the spent nuclear will be conditioned prior to interim storage.

Bradshaw, F.W., Westinghouse Hanford

1996-08-06T23:59:59.000Z

317

Cruising Equipment Company CECO | Open Energy Information  

Open Energy Info (EERE)

Cruising Equipment Company CECO Cruising Equipment Company CECO Jump to: navigation, search Name Cruising Equipment Company (CECO) Place Seattle, Washington Zip 98107 Product Maker of pollution control equipment - bought by Xantrex in 2000. Coordinates 47.60356°, -122.329439° Loading map... {"minzoom":false,"mappingservice":"googlemaps3","type":"ROADMAP","zoom":14,"types":["ROADMAP","SATELLITE","HYBRID","TERRAIN"],"geoservice":"google","maxzoom":false,"width":"600px","height":"350px","centre":false,"title":"","label":"","icon":"","visitedicon":"","lines":[],"polygons":[],"circles":[],"rectangles":[],"copycoords":false,"static":false,"wmsoverlay":"","layers":[],"controls":["pan","zoom","type","scale","streetview"],"zoomstyle":"DEFAULT","typestyle":"DEFAULT","autoinfowindows":false,"kml":[],"gkml":[],"fusiontables":[],"resizable":false,"tilt":0,"kmlrezoom":false,"poi":true,"imageoverlays":[],"markercluster":false,"searchmarkers":"","locations":[{"text":"","title":"","link":null,"lat":47.60356,"lon":-122.329439,"alt":0,"address":"","icon":"","group":"","inlineLabel":"","visitedicon":""}]}

318

Residential equipment part load curves for use in DOE-2  

SciTech Connect

DOE-2 (DOE2 90) includes several correlation curves that predict the energy use of systems underpart load conditions. DOE-2 simulates systems on an hour-by-hour basis, so the correlations are intended to predict part load energy use (and efficiency) as a function of the part load ratio (PLR) for each hour, where PLR = Hourly Load/Available Capacity. Generally residential and small commercial HVAC equipment meets the load at off-design conditions by cycling on and off. Therefore, the part load correlations must predict the degradation due to this on and off operation over an hourly interval.

Henderson, Hugh; Huang, Y.J.; Parker, D.

1999-02-01T23:59:59.000Z

319

Steam-injected gas turbines uneconomical with coal gasification equipment  

SciTech Connect

Researchers at the Electric Power Research Institute conducted a series of engineering and economic studies to assess the possibility of substituting steam-injected gas (STIG) turbines for the gas turbines currently proposed for use in British Gas Corporation (BGC)/Lurgi coal gasification-combined cycle plants. The study sought to determine whether steam-injected gas turbines and intercooled steam-injected gas turbines, as proposed by General Electric would be economically competitive with conventional gas and steam turbines when integrated with coal gasification equipment. The results are tabulated in the paper.

1986-09-01T23:59:59.000Z

320

Integrating Equipment Health Information Into Grid Operations  

Science Conference Proceedings (OSTI)

In recent years, grid operators have expressed keen interest in having equipment health information available in real time. The health status of critical power system equipment can help operators assess situations, identify associated risks, and develop mitigation strategies/solutions in a time frame commensurate with the risk level. Health status information can also help operators recognize potential failures and take proactive actions, such as unloading a transformer or breaker that has shown signs of...

2011-12-21T23:59:59.000Z

Note: This page contains sample records for the topic "general restaurant equipment" from the National Library of EnergyBeta (NLEBeta).
While these samples are representative of the content of NLEBeta,
they are not comprehensive nor are they the most current set.
We encourage you to perform a real-time search of NLEBeta
to obtain the most current and comprehensive results.


321

Specifying and Testing Superconducting Power Equipment  

Science Conference Proceedings (OSTI)

EPRI held a workshop on September 21, 2007 in Hauppauge, New York to discuss what is needed to develop standards and specifications for testing superconducting power equipment. Stakeholders, including developers, equipment manufacturers, and electric utilities, participated in the discussions, which were arranged in a semi-formal setting to promote open dialogue. The U.S. Department of Energy provided assistance with meeting facilitation and recording.

2008-07-22T23:59:59.000Z

322

An Approach to Evaluating Equipment Efficiency Policies  

E-Print Network (OSTI)

The National Energy Conservation Policy Act of 1978 authorized studies of several types of industrial equipment to evaluate the technical and economic feasibility of labeling rules and minimum energy efficiency standards. An approach to the evaluation of these and related policy options is under development. The approach includes equipment classification and characterization, market characterization, and the subsequent evaluation of effectiveness and costs of the policy options. Technical, economic, and marketing data obtained with the cooperation of industrial groups, such of policy impacts.

Newsom, D. E.; Evans, A. R.

1980-01-01T23:59:59.000Z

323

Seaport Land-Side Equipment Electrification Opportunities  

Science Conference Proceedings (OSTI)

The air quality problems associated at the Ports, have become a widely discussed issue facing cargo handling in recent years. While growth is necessary for economic health, the pollution emitted is growing as well. This study gives an overview of the many aspects of the port that can be considered for electrification. The emphasis of the work is a complete review of the land side equipment. Primary equipment includes: terminal tractors, forklifts, top loaders, empty container handlers, non-road vehicles,...

2006-01-24T23:59:59.000Z

324

Substation Equipment Asset Management: Utility Experience Sharing  

Science Conference Proceedings (OSTI)

Utilities have been maintaining substation equipment reliably since the industry’s inception, but now many are facing increased challenges to reduce operating and maintenance costs without adversely affecting service levels. In this setting, utilities may benefit from knowing which programs and techniques their peers have implemented. To that end, the Electric Power Research Institute (EPRI) conducted a series of industry surveys assessing key substation equipment maintenance practices. As ...

2013-12-18T23:59:59.000Z

325

Gas insulated substation equipment for industrial applications  

SciTech Connect

Until recently the only available method for construction of high voltage systems was to use exposed air insulated equipment supported on porcelain columns. The past decade has witnessed the introduction and wide acceptance of compressed gas insulated equipment as a viable alternative to the conventional substation system. The characteristics of gas insulated substations (GIS) and their application for industrial use at service voltages at 69 kV and above are discussed.

Kenedy, J.J.

1984-11-01T23:59:59.000Z

326

Equipment design guidelines for remote hot cell operations.  

SciTech Connect

Hot cells provide a unique and challenging environment for designing remotely operated equipment. A typical hot cell is an isolated room used to protect operators from highly contaminated and radioactive equipment. Hot cells usually have thick reinforced concrete walk and leaded glass windows. Operations within the hot cell are accomplished using master-slave manipulators and overhead crane or electro-mechanical manipulator systems. The inability to perform hands-on operation and maintenance in hot cells requires special design considerations. Some of these design considerations include operational interfaces, radiation, accessibility, replaceability/interchangeability, decontamination, atmospheric conditions, functionality, operator fatigue, and ease of use. This paper will discuss guidelines for designing hot cell remotely operated equipment that has been used successfully at Argonne National Laboratory. General topics in this paper will include master-slave manipulator types and limitations, overhead handling systems, viewing limitations, types and sizes of typical fasteners, hot cell compatible materials, mockup testing, guide features for mating parts, modularity, labeling, electrical fasteners, and lifting fixtures.

Wahlquist, D. R.

1998-07-10T23:59:59.000Z

327

List of Agricultural Equipment Incentives | Open Energy Information  

Open Energy Info (EERE)

Agricultural Equipment Incentives Agricultural Equipment Incentives Jump to: navigation, search The following contains the list of 90 Agricultural Equipment Incentives. CSV (rows 1 - 90) Incentive Incentive Type Place Applicable Sector Eligible Technologies Active Agricultural Energy Efficiency Program (New York) State Rebate Program New York Agricultural Agricultural Equipment Boilers Chillers Custom/Others pending approval Dishwasher Furnaces Heat pumps Heat recovery Lighting Lighting Controls/Sensors Motor VFDs Motors Water Heaters Commercial Cooking Equipment Commercial Refrigeration Equipment Food Service Equipment Yes Agricultural Lighting and Equipment Rebate Program (Vermont) State Rebate Program Vermont Agricultural Agricultural Equipment Custom/Others pending approval Lighting

328

CRAD, Nuclear Facility Construction - Mechanical Equipment - June 26, 2012  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Nuclear Facility Construction - Mechanical Equipment - June Nuclear Facility Construction - Mechanical Equipment - June 26, 2012 CRAD, Nuclear Facility Construction - Mechanical Equipment - June 26, 2012 June 26, 2012 Nuclear Facility Construction - Mechanical Equipment Installation, (HSS CRAD 45-53, Rev. 0) The purpose of this criteria review and approach, this CRAD includes mechanical equipment installation, including connections of the equipment to installed piping systems, and attachments of the equipment to structures (concrete, structural steel, or embed plates). Mechanical equipment includes items such as pumps and motors, valves, tanks, glove boxes, heat exchangers, ion exchangers, service air system, fire pumps and tanks, and heating, ventilation, and air condition (HVAC) equipment such as fans, scrubbers and filters.

329

Alternative Fuels Data Center: Pollution Control Equipment Exemption  

Alternative Fuels and Advanced Vehicles Data Center (EERE)

Pollution Control Pollution Control Equipment Exemption to someone by E-mail Share Alternative Fuels Data Center: Pollution Control Equipment Exemption on Facebook Tweet about Alternative Fuels Data Center: Pollution Control Equipment Exemption on Twitter Bookmark Alternative Fuels Data Center: Pollution Control Equipment Exemption on Google Bookmark Alternative Fuels Data Center: Pollution Control Equipment Exemption on Delicious Rank Alternative Fuels Data Center: Pollution Control Equipment Exemption on Digg Find More places to share Alternative Fuels Data Center: Pollution Control Equipment Exemption on AddThis.com... More in this section... Federal State Advanced Search All Laws & Incentives Sorted by Type Pollution Control Equipment Exemption Dedicated original equipment manufacturer natural gas vehicles and

330

Fermilab | Recovery Act | General Infrastructure Projects  

NLE Websites -- All DOE Office Websites (Extended Search)

General Infrastructure Projects General Infrastructure Projects High Availability Computing Center The Computing Division provides administrative, technical and physical support of central computing, storage and networking equipment critical to the success of the labÂ’s scientific mission. Before the renovation, Feynman Computing Center housed the only high availability computing center on the Fermilab campus, which operated at its electrical capacity. The requirements for a high availability computing center include backup infrastructure support for computing equipment that operates continuously, such as networking, web and email services, experiment databases and file serving. Electrical service must be backed up by both an uninterrupted power supply system and a standby electrical generator.

331

Relative Risk Model for Transmission and Distribution Electric Infrastructure (General RRM) Version 1.0  

Science Conference Proceedings (OSTI)

The General Relative Risk Model (RRM) is a decision support tool that provides a platform for the assessment of relative risks (human, ecological, and financial) associated with releases of dielectric fluids from a wide range of transmission and distribution (T&D) electrical equipment.  The General RRM is designed to model the relative risk of a given equipment portfolio (i.e., a user-defined grouping of T&D equipment) owned and operated by a utility.  The General RRM evaluates the ...

2012-11-28T23:59:59.000Z

332

Inspector General  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Office of the Under Secretary for Nuclear Security Edward B. Held (Acting) Under Secretary for Nuclear Security DEPARTMENT OF ENERGY Office of the Under Secretary for Management & Performance Vacant Under Secretary for Management and Performance Office of the Under Secretary for Science & Energy Vacant Under Secretary for Science and Energy Southwestern Power Administration Bonneville Power Administration Western Area Power Administration Southeastern Power Administration U.S. Energy Information Administration Loan Programs Office Advanced Research Projects Agency - Energy General Counsel Assistant Secretary for Congressional & Intergovernmental Affairs Chief Human Capital Officer

333

Sales and Use Tax Exemption for Renewable Energy Equipment  

Energy.gov (U.S. Department of Energy (DOE))

In April 2008, the Maryland enacted legislation exempting geothermal and solar energy equipment from the state sales and use tax. Geothermal equipment is defined as "equipment that uses ground loop...

334

General Category  

NLE Websites -- All DOE Office Websites (Extended Search)

Sunrise and Sunset Visual Differences Sunrise and Sunset Visual Differences Name: Joey Status: other Grade: other Country: Canada Date: Spring 2012 Question: It seems that sunrise and sunset don't look symmetric. I mean that sunsets tend to have much redder skies and sunrise is usually a bit gloomier. If you see a picture, many times you can tell if its sunrise or sunset, even though I would think they should like identical, except that the sun is either going up or going down. Why do they not appear the same but in reverse? Replies: Funny you should ask as a paper just arrived which is sure to have the answer and I will read it now....... OK, the morning sky, and the sky in general, is blue due to Rayleigh scattering [which affects short wavelengths the most] of the sun light by air molecules and other microscopic particles.

335

Economic interests in the domestic politics of war : evidence from U.S. decisions to go to war with Iraq in 1991 and 2003  

E-Print Network (OSTI)

Gas Utilities** Defense* Gold Hotels & Restaurants TechGold Hotels Restaurants Tech Hardware Gas Utilities OilGas Utilities Gold Health Care Equipment and Services Hotels

Seljan, Samuel Sierra

2010-01-01T23:59:59.000Z

336

Alternative Fuels Data Center: Ethanol Production Equipment Tax Exemption  

Alternative Fuels and Advanced Vehicles Data Center (EERE)

Ethanol Production Ethanol Production Equipment Tax Exemption to someone by E-mail Share Alternative Fuels Data Center: Ethanol Production Equipment Tax Exemption on Facebook Tweet about Alternative Fuels Data Center: Ethanol Production Equipment Tax Exemption on Twitter Bookmark Alternative Fuels Data Center: Ethanol Production Equipment Tax Exemption on Google Bookmark Alternative Fuels Data Center: Ethanol Production Equipment Tax Exemption on Delicious Rank Alternative Fuels Data Center: Ethanol Production Equipment Tax Exemption on Digg Find More places to share Alternative Fuels Data Center: Ethanol Production Equipment Tax Exemption on AddThis.com... More in this section... Federal State Advanced Search All Laws & Incentives Sorted by Type Ethanol Production Equipment Tax Exemption

337

Harbin Wind Power Equipment Company | Open Energy Information  

Open Energy Info (EERE)

Login | Sign Up Search Page Edit with form History Facebook icon Twitter icon Harbin Wind Power Equipment Company Jump to: navigation, search Name Harbin Wind Power Equipment...

338

,,,,,,,,,,"Lease Equipment Costs for Primary Oil Production in...  

U.S. Energy Information Administration (EIA) Indexed Site

of Lease Equipment Costs for Primary Oil Recovery ",,,"Oil Production--West Texas" ,,"Operations (10 Producing Wells)" ,,,"Lease Equipment Costs for Primary Oil...

339

1999 Commercial Buildings Characteristics--End-Use Equipment  

Annual Energy Outlook 2012 (EIA)

Energy Consumption Survey Lighting Equipment Standard fluorescent and incandescent light bulbs were the most widely used types of lighting equipment (Figure 3). The vast...

340

A Review of Equipment Aging Theory and Technology  

Science Conference Proceedings (OSTI)

Reviews the theory and technology of equipment aging particularly as they relate to the qualification of safety-system equipment for nuclear power generating stations.

1980-09-01T23:59:59.000Z

Note: This page contains sample records for the topic "general restaurant equipment" from the National Library of EnergyBeta (NLEBeta).
While these samples are representative of the content of NLEBeta,
they are not comprehensive nor are they the most current set.
We encourage you to perform a real-time search of NLEBeta
to obtain the most current and comprehensive results.


341

Avista Utilities (Gas and Electric)- Commercial Food Equipment Rebates  

Energy.gov (U.S. Department of Energy (DOE))

Avista Utilities offers incentives to customers who improve efficiency through electric food service equipment retrofits. A variety of cooking and refrigeration equipment are eligible for rebates...

342

Avista Utilities (Gas & Electric)- Commercial Food Equipment Rebates  

Energy.gov (U.S. Department of Energy (DOE))

Avista Utilities offers incentives to customers who improve efficiency through food service equipment retrofits. A variety of cooking and refrigeration equipment are eligible for rebates through...

343

Alliant Energy Interstate Power and Light - Farm Equipment Energy...  

Open Energy Info (EERE)

Equipment, Ceiling Fan, Clothes Washers, CustomOthers pending approval, Dishwasher, Energy Mgmt. SystemsBuilding Controls, Equipment Insulation, Heat recovery, Lighting,...

344

Alternative Fuels Data Center: Electric Vehicle Supply Equipment...  

Alternative Fuels and Advanced Vehicles Data Center (EERE)

Electric Vehicle Supply Equipment (EVSE) Incentive - Bay Area to someone by E-mail Share Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Incentive - Bay...

345

Advanced Vehicle Testing Activity: Electric Vehicle Supply Equipment...  

NLE Websites -- All DOE Office Websites (Extended Search)

Electric Vehicle Supply Equipment (EVSE) Testing to someone by E-mail Share Advanced Vehicle Testing Activity: Electric Vehicle Supply Equipment (EVSE) Testing on Facebook Tweet...

346

A Methodological Framework for Comparative Assessments of Equipment...  

NLE Websites -- All DOE Office Websites (Extended Search)

Methodological Framework for Comparative Assessments of Equipment Energy Efficiency Policy Measures Title A Methodological Framework for Comparative Assessments of Equipment Energy...

347

Anne Arundel County - Solar and Geothermal Equipment Property...  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Other Agencies You are here Home Savings Anne Arundel County - Solar and Geothermal Equipment Property Tax Credit Anne Arundel County - Solar and Geothermal Equipment...

348

Anne Arundel County - Solar and Geothermal Equipment Property...  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Other Agencies You are here Home Savings Anne Arundel County - Solar and Geothermal Equipment Property Tax Credits Anne Arundel County - Solar and Geothermal Equipment...

349

Measuring and Test Equipment Assessment Plan,NNSA/Nevada Site...  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Measuring and Test Equipment Assessment Plan,NNSANevada Site Office Independent Oversight Division Measuring and Test Equipment Assessment Plan,NNSANevada Site Office Independent...

350

NineStar Connect - Residential Energy Efficient Equipment Rebate...  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

NineStar Connect - Residential Energy Efficient Equipment Rebate Program NineStar Connect - Residential Energy Efficient Equipment Rebate Program Eligibility Residential Savings...

351

Alternative Fuels Data Center: Electric Vehicle Supply Equipment...  

Alternative Fuels and Advanced Vehicles Data Center (EERE)

Electric Vehicle Supply Equipment (EVSE) Rebate - DTE Energy to someone by E-mail Share Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Rebate - DTE Energy...

352

Changes related to "Nanjing Sunec Wind Generator Equipment Factory...  

Open Energy Info (EERE)

Share this page on Facebook icon Twitter icon Changes related to "Nanjing Sunec Wind Generator Equipment Factory" Nanjing Sunec Wind Generator Equipment Factory Jump...

353

Pages that link to "Nanjing Sunec Wind Generator Equipment Factory...  

Open Energy Info (EERE)

Share this page on Facebook icon Twitter icon Pages that link to "Nanjing Sunec Wind Generator Equipment Factory" Nanjing Sunec Wind Generator Equipment Factory Jump...

354

Category:Smart Grid Projects - Equipment Manufacturing | Open...  

Open Energy Info (EERE)

Smart Grid Projects - Equipment Manufacturing category. Pages in category "Smart Grid Projects - Equipment Manufacturing" The following 2 pages are in this category, out of 2...

355

NSLS Services | Repair & Equipment Services  

NLE Websites -- All DOE Office Websites (Extended Search)

Repair & Equipment Services Repair & Equipment Services Cleaning Facility (BNL Central Shops) Solvent cleaning of vacuum parts and leak checking service is also available. Work is billed to each user via a BNL ILR. Contact the NSLS Building Manager to arrange for any of these services. Electronics Repair Limited repairs for electronic equipment are available from an outside contractor through the Control Room. Contact Control Room Supervisor Randy Church (x2550 or x2736, pager 5310). Shipping memos are filled out on the web, and pick ups are on Fridays. Come to the Control Room for assistance. The user should call the contractor on the day before scheduled pickups to alert the contractor of the pickup. Items to be repaired should be left in the Control Room with the completed shipping memo. Costs are charged to the

356

Guide to efficient unitary cooling equipment  

SciTech Connect

The universe of unitary cooling equipment is a large one; these systems are used in nearly forty percent of the residential and commercial buildings in the United States. Unitary cooling equipment is made up of off-the-shelf units: factory-assembled single or split systems, including air-source heat pumps and air conditioners. The efficiency of this class of cooling equipment has increased steadily in recent years, driven primarily by government standards. Although most of the units have efficiencies near the minimum federal standards, a significant number of models beat the standards by 10 to 30 percent. However, the larger the system, the narrower the range of efficiencies available and the fewer models available in the most efficient categories. For the buyer and the utility, this report reveals where to get efficiency information on current products, and a recommended purchasing process. It also examines the ratings, standards, and programs that can expand the number of high-efficiency models available.

Gregerson, J.; George, K.L.

1995-07-01T23:59:59.000Z

357

POC-scale testing of oil agglomeration techniques and equipment for fine coal processing  

SciTech Connect

The information presented in this manual is solely for the purpose of operating the POC-scale equipment for fine coal processing as described herein. This manual provides a general description of the process technology and guidelines for plant operating procedures. It is intended for use by the operators and maintenance personnel who will be responsible for the operations of the plant. No attempt should be made to operate the plant until the principles of the process and operating instructions contained in this manual are fully understood. Operating personnel should thoroughly familiarize themselves with all processing equipment prior to commencing plant operation. All equipment is skid mounted to provide a self-contained unit. The dimensions of the unit are comply with standard guidelines. A minimum distance of 2 feet is provided between equipment for walkway and maintenance.

W. Pawlak; K. Szymocha

1999-07-01T23:59:59.000Z

358

GENERAL@ELECTtiIC COMPINY  

Office of Legacy Management (LM)

GENERAL@ELECTtiIC GENERAL@ELECTtiIC COMPINY ~9013 ~APPROVAL NO. 143 Article II, Section 8(b) PICHLAND, WASHINGTON .~. "ANFORD ATOMlC PlOD"CTS O*Ert*,ION ,. u/S; Atomic Energy Comisaion Hailfbrd operations Office Richland, Washington Attention: Mr. J. E. Travis, Manager Gentlemen: EXTRUSION OF URANIUM DIOXIDE FOR GENERAL ~ED&'RIC - APED The Atoinic Power Equipment Depart!++ of ~the The uranium dioxide necess :Material License No. C-3351. for establishing the value'of the.material will be developed with appropriate representatives of your office in accordance with established procedures. A small amount of scrap will be generated in the process but, since this will be usable and is needed in waging studies at Hanford, we do not propose to charge for reprocessing.

359

Matching equipment size to the cooling load  

SciTech Connect

This article presents a heat extraction rate analysis method, using ASHRAE algorithms that enables HVAC system designers to optimally size cooling equipment. The final stage of the cooling load calculation process determines the heat extraction rate required to achieve design conditions. Put another way, this stage determines the equipment capacity required to match the cooling load profile, and it does so in a manner that predicts the resulting space temperature profile, and it does so in a manner that predicts the resulting space temperature profile. It is a stage in the design process that, in practice, may not be given the attention it deserves.

Bloom, B. (Harvey Toub Engineering, Atlanta, GA (United States))

1993-10-01T23:59:59.000Z

360

Conceptual design report, CEBAF basic experimental equipment  

Science Conference Proceedings (OSTI)

The Continuous Electron Beam Accelerator Facility (CEBAF) will be dedicated to basic research in Nuclear Physics using electrons and photons as projectiles. The accelerator configuration allows three nearly continuous beams to be delivered simultaneously in three experimental halls, which will be equipped with complementary sets of instruments: Hall A--two high resolution magnetic spectrometers; Hall B--a large acceptance magnetic spectrometer; Hall C--a high-momentum, moderate resolution, magnetic spectrometer and a variety of more dedicated instruments. This report contains a short description of the initial complement of experimental equipment to be installed in each of the three halls.

NONE

1990-04-13T23:59:59.000Z

Note: This page contains sample records for the topic "general restaurant equipment" from the National Library of EnergyBeta (NLEBeta).
While these samples are representative of the content of NLEBeta,
they are not comprehensive nor are they the most current set.
We encourage you to perform a real-time search of NLEBeta
to obtain the most current and comprehensive results.


361

Electricity used by office equipment and network equipment in the U.S.: Detailed report and appendices  

E-Print Network (OSTI)

LBNL-45917 Electricity Used by Office Equipment and Network46 Electricity Used by Office Equipment and Networkestimates in detail how much electricity is consumed by that

2001-01-01T23:59:59.000Z

362

Costs and indices for domestic oil and gas field equipment and production operations, 1992--1995  

SciTech Connect

This report presents estimated costs and cost indices for domestic oil and natural gas field equipment and production operations for 1992, 1993, 1994, and 1995. The costs of all equipment and services are those in effect during June of each year. The sum (aggregates) of the costs for representative leases by region, depth, and production rate were averaged and indexed. This provides a general measure of the increased or decreased costs from year to year for lease equipment and operations. These general measured do not capture changes in industry-wide costs exactly because of annual variations in the ratio of the total number of oil wells to the total number of gas wells. The detail provided in this report is unavailable elsewhere. The body of this report contains summary tables, and the appendices contain detailed tables.

1996-08-01T23:59:59.000Z

363

Test and Test Equipment Joshua Lottich  

E-Print Network (OSTI)

Test and Test Equipment Joshua Lottich CMPE 640 11/23/05 #12;Testing Verifies that manufactured chip meets design specifications. Cannot test for every potential defect. Modeling defects as faults allows for passing and failing of chips. Ideal test would capture all defects and pass only chips

Patel, Chintan

364

Central Waste Complex (CWC) Safety Equipment List  

Science Conference Proceedings (OSTI)

This document lists all safety equipment for the Central Waste Complex, per HNF-PRO-704. This document provides a list of structures, systems, and components that are essential to the continuing safe operation of the Central Waste Complex, as designated by the applicable facility management and the cognizant engineer.

WHITLOCK, R.W.

2000-01-20T23:59:59.000Z

365

PROJECT REPORT HVAC EQUIPMENT DEMOGRAPHICS AND CAPACITY  

E-Print Network (OSTI)

PROJECT REPORT HVAC EQUIPMENT DEMOGRAPHICS AND CAPACITY ANALYSIS TOOLS APPLICABLE TO MULTI Commercial HVAC Design Process 12 5.0 Conclusion 18 6.0 References 19 TABLE OF CONTENTS SECTIONS #12;MULTI performance by collectively improving the enve- lope, lighting and HVAC systems. The primary goals of the UC

California at Davis, University of

366

A cost analysis model for heavy equipment  

Science Conference Proceedings (OSTI)

Total cost is one of the most important factors for a heavy equipment product purchase decision. However, the different cost views and perspectives of performance expectations between the different involved stakeholders may cause customer relation problems ... Keywords: Cost responsibilities, Operating costs, Ownership costs, Post-Manufacturing Product Cost (PMPC), System life-cycle cost

Shibiao Chen; L. Ken Keys

2009-05-01T23:59:59.000Z

367

Collecting Construction Equipment Activity Data from Caltrans Project Records  

E-Print Network (OSTI)

Industrial Law n and Garden Logging Military Tactical Support Misc. Portable Equipment Transport Refrigeration

Kable, Justin M

2008-01-01T23:59:59.000Z

368

Building Technologies Office: About the Appliance and Equipment Standards  

NLE Websites -- All DOE Office Websites (Extended Search)

About the Appliance and About the Appliance and Equipment Standards Program to someone by E-mail Share Building Technologies Office: About the Appliance and Equipment Standards Program on Facebook Tweet about Building Technologies Office: About the Appliance and Equipment Standards Program on Twitter Bookmark Building Technologies Office: About the Appliance and Equipment Standards Program on Google Bookmark Building Technologies Office: About the Appliance and Equipment Standards Program on Delicious Rank Building Technologies Office: About the Appliance and Equipment Standards Program on Digg Find More places to share Building Technologies Office: About the Appliance and Equipment Standards Program on AddThis.com... About History & Impacts Statutory Authorities & Rules Regulatory Processes

369

Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE)  

Alternative Fuels and Advanced Vehicles Data Center (EERE)

Electric Vehicle Electric Vehicle Supply Equipment (EVSE) Regulation Exemption to someone by E-mail Share Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Regulation Exemption on Facebook Tweet about Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Regulation Exemption on Twitter Bookmark Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Regulation Exemption on Google Bookmark Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Regulation Exemption on Delicious Rank Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Regulation Exemption on Digg Find More places to share Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Regulation Exemption on AddThis.com...

370

Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE)  

Alternative Fuels and Advanced Vehicles Data Center (EERE)

Electric Vehicle Electric Vehicle Supply Equipment (EVSE) Requirements to someone by E-mail Share Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Requirements on Facebook Tweet about Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Requirements on Twitter Bookmark Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Requirements on Google Bookmark Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Requirements on Delicious Rank Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Requirements on Digg Find More places to share Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Requirements on AddThis.com... More in this section... Federal State Advanced Search

371

Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE)  

Alternative Fuels and Advanced Vehicles Data Center (EERE)

Electric Vehicle Electric Vehicle Supply Equipment (EVSE) Installation Requirements to someone by E-mail Share Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Installation Requirements on Facebook Tweet about Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Installation Requirements on Twitter Bookmark Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Installation Requirements on Google Bookmark Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Installation Requirements on Delicious Rank Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Installation Requirements on Digg Find More places to share Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Installation Requirements on AddThis.com...

372

Alternative Fuels Data Center: Biodiesel Production and Blending Equipment  

Alternative Fuels and Advanced Vehicles Data Center (EERE)

Biodiesel Production Biodiesel Production and Blending Equipment Tax Credit to someone by E-mail Share Alternative Fuels Data Center: Biodiesel Production and Blending Equipment Tax Credit on Facebook Tweet about Alternative Fuels Data Center: Biodiesel Production and Blending Equipment Tax Credit on Twitter Bookmark Alternative Fuels Data Center: Biodiesel Production and Blending Equipment Tax Credit on Google Bookmark Alternative Fuels Data Center: Biodiesel Production and Blending Equipment Tax Credit on Delicious Rank Alternative Fuels Data Center: Biodiesel Production and Blending Equipment Tax Credit on Digg Find More places to share Alternative Fuels Data Center: Biodiesel Production and Blending Equipment Tax Credit on AddThis.com... More in this section... Federal State

373

HVAC equipment replacement for best size and efficiency  

DOE Green Energy (OSTI)

The purpose of this project was to explore the potential benefits of HVAC equipment replacement for buildings owned by the City of Phoenix. The specific research objectives were as follows: Establishment an understanding of the magnitude and sources of saving available through equipment replacement; Establish an economic model for understanding equipment replacement and deciding when equipment should be replaced; Establish technical methods for calculating savings from replacement of various types of equipment; Demonstrate the replacement of a major item of HVAC equipment and document the savings through actual experimentation and measurement; and Provide guidance material for other jurisdictions wishing to investigate equipment replacement. 11 figs., 9 tabs.

Teji, D.S.

1988-02-01T23:59:59.000Z

374

Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE)  

Alternative Fuels and Advanced Vehicles Data Center (EERE)

Electric Vehicle Electric Vehicle Supply Equipment (EVSE) Requirements to someone by E-mail Share Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Requirements on Facebook Tweet about Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Requirements on Twitter Bookmark Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Requirements on Google Bookmark Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Requirements on Delicious Rank Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Requirements on Digg Find More places to share Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Requirements on AddThis.com... More in this section... Federal State Advanced Search

375

Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE)  

Alternative Fuels and Advanced Vehicles Data Center (EERE)

Electric Vehicle Electric Vehicle Supply Equipment (EVSE) Rebate - LADWP to someone by E-mail Share Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Rebate - LADWP on Facebook Tweet about Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Rebate - LADWP on Twitter Bookmark Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Rebate - LADWP on Google Bookmark Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Rebate - LADWP on Delicious Rank Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Rebate - LADWP on Digg Find More places to share Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Rebate - LADWP on AddThis.com... More in this section... Federal

376

Alternative Fuels Data Center: Mandatory Electric Vehicle Supply Equipment  

Alternative Fuels and Advanced Vehicles Data Center (EERE)

Mandatory Electric Mandatory Electric Vehicle Supply Equipment (EVSE) Building Standards to someone by E-mail Share Alternative Fuels Data Center: Mandatory Electric Vehicle Supply Equipment (EVSE) Building Standards on Facebook Tweet about Alternative Fuels Data Center: Mandatory Electric Vehicle Supply Equipment (EVSE) Building Standards on Twitter Bookmark Alternative Fuels Data Center: Mandatory Electric Vehicle Supply Equipment (EVSE) Building Standards on Google Bookmark Alternative Fuels Data Center: Mandatory Electric Vehicle Supply Equipment (EVSE) Building Standards on Delicious Rank Alternative Fuels Data Center: Mandatory Electric Vehicle Supply Equipment (EVSE) Building Standards on Digg Find More places to share Alternative Fuels Data Center: Mandatory Electric Vehicle Supply Equipment (EVSE) Building Standards on

377

STLOAD 1.0, Substation Equipment Thermal Loading Program  

Science Conference Proceedings (OSTI)

The Substation Equipment Thermal Loading Program, STLOAD Version 1.0 software is intended for use by substation engineers for the purpose of establishing thermal ratings for and making diagnostic evaluations of substation equipment. STLOAD 1.0 software calculates substation equipment operating temperatures and thermal ratings based on user-specified physical parameters for the equipment and user-specified load and air temperature data. Substation equipment that can be modeled using STLOAD includes strain...

2006-03-15T23:59:59.000Z

378

Impacts of Water Quality on Residential Water Heating Equipment  

SciTech Connect

Water heating is a ubiquitous energy use in all residential housing, accounting for 17.7% of residential energy use (EIA 2012). Today, there are many efficient water heating options available for every fuel type, from electric and gas to more unconventional fuel types like propane, solar, and fuel oil. Which water heating option is the best choice for a given household will depend on a number of factors, including average daily hot water use (total gallons per day), hot water draw patterns (close together or spread out), the hot water distribution system (compact or distributed), installation constraints (such as space, electrical service, or venting accommodations) and fuel-type availability and cost. While in general more efficient water heaters are more expensive than conventional water heating technologies, the savings in energy use and, thus, utility bills can recoup the additional upfront investment and make an efficient water heater a good investment over time in most situations, although the specific payback period for a given installation will vary widely. However, the expected lifetime of a water heater in a given installation can dramatically influence the cost effectiveness and savings potential of a water heater and should be considered, along with water use characteristics, fuel availability and cost, and specific home characteristics when selecting the optimum water heating equipment for a particular installation. This report provides recommendations for selecting and maintaining water heating equipment based on local water quality characteristics.

Widder, Sarah H.; Baechler, Michael C.

2013-11-01T23:59:59.000Z

379

Sample Environment Equipment Categories - ORNL Neutron Sciences  

NLE Websites -- All DOE Office Websites (Extended Search)

Home › Instruments › Sample Environment Home › Instruments › Sample Environment Sample Environment: Categories of Equipment All Ancillary Equipment Auto Changer Closed Cycle Refrigerators Closed Cycle Refrigerators - Bottom Loading Closed Cycle Refrigerators - Top Loading Furnaces Gas Handling Gas Panel High Pressure Systems Liquid Helium Cryostats Magnet Systems Other Special Environments Sample Cell Sample Stick Ultra Low Temperature Devices Sample Environment: by Beam Line All BL-11A-POWGEN BL-11B-MANDI BL-12-TOPAZ BL-13-Fundamental Neutron Physics Beam Line BL-14A-BL-14A BL-14B-HYSPEC BL-15-Neutron Spin Echo (NSE) BL-16B-VISION BL-17-SEQUOIA BL-18-ARCS BL-1A-TOF-USANS BL-1B-NOMAD BL-2-BASIS BL-3-SNAP BL-4A-Magnetism Reflectometer BL-4B-Liquids Reflectometer BL-5-Cold Neutron Chopper Spectrometer (CNCS) BL-6-EQ-SANS

380

Laboratory Equipment Donation Program - Guidelines/FAQ  

Office of Scientific and Technical Information (OSTI)

Frequently Asked Questions Frequently Asked Questions Who is eligible to apply for equipment? Due to budget constraints, the free shipping program for "high need schools" has been discontinued; and middle and high schools are no longer eligible to participate in the Laboratory Equipment Donation Program (LEDP) program. Participation in the LEDP is limited to accredited, post graduate, degree granting institutions including universities, colleges, junior colleges, technical institutes, museums, or hospitals, located in the U.S. and interested in establishing or upgrading energy-oriented educational programs in the life, physical, and environmental sciences and in engineering is eligible to apply. An energy-oriented program is defined as an academic research activity dealing primarily or entirely in

Note: This page contains sample records for the topic "general restaurant equipment" from the National Library of EnergyBeta (NLEBeta).
While these samples are representative of the content of NLEBeta,
they are not comprehensive nor are they the most current set.
We encourage you to perform a real-time search of NLEBeta
to obtain the most current and comprehensive results.


381

Process Equipment Cost Estimation, Final Report  

Office of Scientific and Technical Information (OSTI)

Process Equipment Cost Estimation Process Equipment Cost Estimation Final Report January 2002 H.P. Loh U.S. Department of Energy National Energy Technology Laboratory P.O. Box 10940, 626 Cochrans Mill Road Pittsburgh, PA 15236-0940 and P.O. Box 880, 3610 Collins Ferry Road Morgantown, WV 26507-0880 and Jennifer Lyons and Charles W. White, III EG&G Technical Services, Inc. 3604 Collins Ferry Road, Suite 200 Morgantown, WV 26505 DOE/NETL-2002/1169 ii Disclaimer This report was prepared as an account of work sponsored by an agency of the United States Government. Neither the United States Government nor any agency thereof, nor any of their employees, makes any warranty, express or implied, or assumes any legal liability or responsibility for the accuracy, completeness, or usefulness of any information, apparatus,

382

Documentation Requirements for Pressurized Experiment Equipment  

NLE Websites -- All DOE Office Websites (Extended Search)

Documentation Requirements for Pressurized Experiment Apparatus Documentation Requirements for Pressurized Experiment Apparatus PSSC NOTE01 15-Jan-2013 When bringing a piece of apparatus to the APS for an experiment that will involve pressure, whether it is to be used on a beamline during a measurement or in a laboratory to prepare the sample prior to the experiment, the hazards associated with the equipment must be reviewed. To review the equipment and make any recommendations, a certain level of documentation must be provided by the experimenter. The length and depth of the documentation should be commensurate with the complexity of the system. 1. Description of apparatus a. Description of the assembly and operation of the system. b. State the maximum working pressure, working fluid (liquid or gas) used to

383

Measured Peak Equipment Loads in Laboratories  

SciTech Connect

This technical bulletin documents measured peak equipment load data from 39 laboratory spaces in nine buildings across five institutions. The purpose of these measurements was to obtain data on the actual peak loads in laboratories, which can be used to rightsize the design of HVAC systems in new laboratories. While any given laboratory may have unique loads and other design considerations, these results may be used as a 'sanity check' for design assumptions.

Mathew, Paul A.

2007-09-12T23:59:59.000Z

384

Miscellaneous equipment in commercial buildings: The inventory, utilization, and consumption by equipment type  

SciTech Connect

The nature of the miscellaneous equipment (devices other than permanently installed lighting and those used for space conditioning) in commercial buildings is diverse, comprising a wide variety of devices that are subject to varied patterns of use. This portion of the commercial load is frequently underestimated, and widely hypothesized to be growing. These properties make it a particularly difficult load to characterize for purposes of demand-side management. In the End-Use Load and Consumer Assessment Program (ELCAP), over 100 commercial sites in the Pacific Northwest have been metered at the end-use level for several years. Detailed inspections of the equipment in them have also been conducted. This paper describes how the ELCAP data have been used to estimate three fundamental properties of the various types of equipment in several classes of commercial buildings: (1) the installed capacity per unit floor area, (2) utilization of the equipment relative to the installed capacity, and (3) the resulting energy consumption by building type and for the Pacific Northwest commercial sector as a whole. Applications for the results include assessment of conservation potential, prediction of equipment loads from survey data, estimating equipment loads for energy audits, targeting of conservation technology development, and disaggregating building total or mixed end-use data. 4 tabs., refs.

Pratt, R.G.; Williamson, M.A.; Richman, E.E.

1990-09-01T23:59:59.000Z

385

BCM 1 Equipment Inventory | Sample Preparation Laboratories  

NLE Websites -- All DOE Office Websites (Extended Search)

1 Equipment Inventory 1 Equipment Inventory « Biology Chemistry & Material Science Laboratory 1 Title Equipment Type Description Agilent 8453 UV-Vis Spectrophotometer Analytical Agilent 8453 UV-VIS diode-array spectrophotometer. Wavelength range 190-1100 nm with a 1 nm optical slit width. Disposable plastic cuvettes are available in the lab, and quartz cuvettes and microcuvettes are available on a check-out basis. Beckman GPKR Centrifuge Centrifuge Beckman GPKR refrigerated centrifuge with fixed angle rotor, 8000 rpm max speed, temperature range -10°C to 40°C, fits 50mL tubes. Corning 430 pH Meter pH Meter The Corning 430 pH meter is designed to handle laboratory applications from the most routine to the highly complex. Encased in spill-resistant housings and feature chemical-resistant, sealed keypad. Model 430 (pH range 0.00 to 14.00) is a basic, yet reliable meter providing accurate, efficient digital measurements. Offers simplified, four-button operation, automatic calibration and temperature compensation, % slope readout, self-diagnostics test on powerup and analog recorder output. Unique LCD shows pH, mV

386

Plant design: Integrating Plant and Equipment Models  

Science Conference Proceedings (OSTI)

Like power plant engineers, process plant engineers must design generating units to operate efficiently, cleanly, and profitably despite fluctuating costs for raw materials and fuels. To do so, they increasingly create virtual plants to enable evaluation of design concepts without the expense of building pilot-scale or demonstration facilities. Existing computational models describe an entire plant either as a network of simplified equipment models or as a single, very detailed equipment model. The Advanced Process Engineering Co-Simulator (APECS) project (Figure 5) sponsored by the U.S. Department of Energy's National Energy Technology Laboratory (NETL) seeks to bridge the gap between models by integrating plant modeling and equipment modeling software. The goal of the effort is to provide greater insight into the performance of proposed plant designs. The software integration was done using the process-industry standard CAPE-OPEN (Computer Aided Process Engineering–Open), or CO interface. Several demonstration cases based on operating power plants confirm the viability of this co-simulation approach.

Sloan, David (Alstrom Power); Fiveland, Woody (Alstrom Power); Zitney, S.E.; Osawe, Maxwell (Ansys, Inc.)

2007-08-01T23:59:59.000Z

387

Decontamination & Decommissioning Equipment Tracking System (DDETS)  

SciTech Connect

At the request of the Department of Energy (DOE)(EM-50), the Scientific Computing Unit developed a prototype system to track information and data relevant to equipment and tooling removed during decontamination and decommissioning activities. The DDETS proof-of-concept tracking system utilizes a one-dimensional (1D) and two-dimensional (2D) bar coding technology to retain and track information such as identification number, manufacturer, requisition information, and various contaminant information, etc. The information is encoded in a bar code, printed on a label and can be attached to corresponding equipment. The DDETS was developed using a proven relational database management system which allows the addition, modification, printing, and deletion of data. In addition, communication interfaces with bar code printers and bar code readers were developed. Additional features of the system include: (a) Four different reports available for the user (REAPS, transaction, and two inventory), (b) Remote automated inventory tracking capabilities, (c) Remote automated inventory tracking capability (2D bar codes allow equipment to be scanned/tracked without being linked to the DDETS database), (d) Edit, update, delete, and query capabilities, (e) On-line bar code label printing utility (data from 2D bar codes can be scanned directly into the data base simplifying data entry), and (f) Automated data backup utility. Compatibility with the Reportable Excess Automated Property System (REAPS) to upload data from DDETS is planned.

Cook, S.

1994-07-01T23:59:59.000Z

388

Alternative Fuels Data Center: Biodiesel Equipment and Fuel Tax Exemption  

Alternative Fuels and Advanced Vehicles Data Center (EERE)

Biodiesel Equipment Biodiesel Equipment and Fuel Tax Exemption to someone by E-mail Share Alternative Fuels Data Center: Biodiesel Equipment and Fuel Tax Exemption on Facebook Tweet about Alternative Fuels Data Center: Biodiesel Equipment and Fuel Tax Exemption on Twitter Bookmark Alternative Fuels Data Center: Biodiesel Equipment and Fuel Tax Exemption on Google Bookmark Alternative Fuels Data Center: Biodiesel Equipment and Fuel Tax Exemption on Delicious Rank Alternative Fuels Data Center: Biodiesel Equipment and Fuel Tax Exemption on Digg Find More places to share Alternative Fuels Data Center: Biodiesel Equipment and Fuel Tax Exemption on AddThis.com... More in this section... Federal State Advanced Search All Laws & Incentives Sorted by Type Biodiesel Equipment and Fuel Tax Exemption

389

Alternative Fuels Data Center: Installing New E85 Equipment  

Alternative Fuels and Advanced Vehicles Data Center (EERE)

Installing New E85 Installing New E85 Equipment to someone by E-mail Share Alternative Fuels Data Center: Installing New E85 Equipment on Facebook Tweet about Alternative Fuels Data Center: Installing New E85 Equipment on Twitter Bookmark Alternative Fuels Data Center: Installing New E85 Equipment on Google Bookmark Alternative Fuels Data Center: Installing New E85 Equipment on Delicious Rank Alternative Fuels Data Center: Installing New E85 Equipment on Digg Find More places to share Alternative Fuels Data Center: Installing New E85 Equipment on AddThis.com... More in this section... Ethanol Basics Benefits & Considerations Stations Locations Infrastructure Development Business Case Equipment Options Equipment Installation Codes, Standards, & Safety Vehicles Laws & Incentives

390

Alternative Fuels Data Center: Biofuel Blending Equipment Tax Exemption  

Alternative Fuels and Advanced Vehicles Data Center (EERE)

Blending Blending Equipment Tax Exemption to someone by E-mail Share Alternative Fuels Data Center: Biofuel Blending Equipment Tax Exemption on Facebook Tweet about Alternative Fuels Data Center: Biofuel Blending Equipment Tax Exemption on Twitter Bookmark Alternative Fuels Data Center: Biofuel Blending Equipment Tax Exemption on Google Bookmark Alternative Fuels Data Center: Biofuel Blending Equipment Tax Exemption on Delicious Rank Alternative Fuels Data Center: Biofuel Blending Equipment Tax Exemption on Digg Find More places to share Alternative Fuels Data Center: Biofuel Blending Equipment Tax Exemption on AddThis.com... More in this section... Federal State Advanced Search All Laws & Incentives Sorted by Type Biofuel Blending Equipment Tax Exemption Qualified equipment used for storing and blending petroleum-based fuel with

391

BEFORE THE U.S. DEPARTMENT OF ENERGY  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

General Restaurant Equipment Co. General Restaurant Equipment Co. Respondent ) ) ) ) ) ) ORDER By the General Counsel, U.S. Department of Energy: Case Number: 2013-CE-5344 I. In this Order, I adopt the attached Compromise Agreement entered into between the U.S. Department of Energy ("DOE") and General Restaurant Equipment Co. ("Respondent"). The Compromise Agreement resolves the case initiated to pursue a civil penalty for violations of the compliance certification requirements located at 10 C.F.R. §§ 429.12 and 429.53. 2. DOE and Respondent have negotiated the terms of the Compromise Agreement that resolve this matter. A copy of the Compromise Agreement is attached hereto and incorporated by reference. 3. After reviewing the terms of the Compromise Agreement and evaluating the facts

392

After-hours Power Status of Office Equipment and Inventory of Miscellaneous Plug-load Equipment  

Science Conference Proceedings (OSTI)

This research was conducted in support of two branches of the EPA ENERGY STAR program, whose overall goal is to reduce, through voluntary market-based means, the amount of carbon dioxide emitted in the U.S. The primary objective was to collect data for the ENERGY STAR Office Equipment program on the after-hours power state of computers, monitors, printers, copiers, scanners, fax machines, and multi-function devices. We also collected data for the ENERGY STAR Commercial Buildings branch on the types and amounts of ''miscellaneous'' plug-load equipment, a significant and growing end use that is not usually accounted for by building energy managers. This data set is the first of its kind that we know of, and is an important first step in characterizing miscellaneous plug loads in commercial buildings. The main purpose of this study is to supplement and update previous data we collected on the extent to which electronic office equipment is turned off or automatically enters a low power state when not in active use. In addition, it provides data on numbers and types of office equipment, and helps identify trends in office equipment usage patterns. These data improve our estimates of typical unit energy consumption and savings for each equipment type, and enables the ENERGY STAR Office Equipment program to focus future effort on products with the highest energy savings potential. This study expands our previous sample of office buildings in California and Washington DC to include education and health care facilities, and buildings in other states. We report data from twelve commercial buildings in California, Georgia, and Pennsylvania: two health care buildings, two large offices (> 500 employees each), three medium offices (50-500 employees), four education buildings, and one ''small office'' that is actually an aggregate of five small businesses. Two buildings are in the San Francisco Bay area of California, five are in Pittsburgh, Pennsylvania, and five are in Atlanta, Georgia.

Roberson, Judy A.; Webber, Carrie A.; McWhinney, Marla C.; Brown, Richard E.; Pinckard, Margaret J.; Busch, John F.

2004-01-22T23:59:59.000Z

393

Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE)  

Alternative Fuels and Advanced Vehicles Data Center (EERE)

Electric Vehicle Electric Vehicle Supply Equipment (EVSE) Rebate - Indiana Michigan Power to someone by E-mail Share Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Rebate - Indiana Michigan Power on Facebook Tweet about Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Rebate - Indiana Michigan Power on Twitter Bookmark Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Rebate - Indiana Michigan Power on Google Bookmark Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Rebate - Indiana Michigan Power on Delicious Rank Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) Rebate - Indiana Michigan Power on Digg Find More places to share Alternative Fuels Data Center: Electric

394

Property Tax Assessment for Renewable Energy Equipment | Department of  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

Property Tax Assessment for Renewable Energy Equipment Property Tax Assessment for Renewable Energy Equipment Property Tax Assessment for Renewable Energy Equipment < Back Eligibility Utility Savings Category Bioenergy Water Buying & Making Electricity Solar Wind Program Info State Arizona Program Type Property Tax Incentive Rebate Amount Renewable-energy equipment assessed at 20% of its depreciated cost Provider Arizona Department of Revenue Renewable energy equipment owned by utilities and other entities operating in Arizona is assessed at 20% of its depreciated cost for the purpose of determining property tax. "Renewable energy equipment" is defined as "electric generation facilities, electric transmission, electric distribution, gas distribution or combination gas and electric transmission

395

Alternative Fuels Data Center: Highway Electric Vehicle Supply Equipment  

Alternative Fuels and Advanced Vehicles Data Center (EERE)

Highway Electric Highway Electric Vehicle Supply Equipment (EVSE) Installation Requirements to someone by E-mail Share Alternative Fuels Data Center: Highway Electric Vehicle Supply Equipment (EVSE) Installation Requirements on Facebook Tweet about Alternative Fuels Data Center: Highway Electric Vehicle Supply Equipment (EVSE) Installation Requirements on Twitter Bookmark Alternative Fuels Data Center: Highway Electric Vehicle Supply Equipment (EVSE) Installation Requirements on Google Bookmark Alternative Fuels Data Center: Highway Electric Vehicle Supply Equipment (EVSE) Installation Requirements on Delicious Rank Alternative Fuels Data Center: Highway Electric Vehicle Supply Equipment (EVSE) Installation Requirements on Digg Find More places to share Alternative Fuels Data Center: Highway

396

Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) and  

Alternative Fuels and Advanced Vehicles Data Center (EERE)

Vehicle Vehicle Supply Equipment (EVSE) and Battery Exchange Station Regulations to someone by E-mail Share Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) and Battery Exchange Station Regulations on Facebook Tweet about Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) and Battery Exchange Station Regulations on Twitter Bookmark Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) and Battery Exchange Station Regulations on Google Bookmark Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) and Battery Exchange Station Regulations on Delicious Rank Alternative Fuels Data Center: Electric Vehicle Supply Equipment (EVSE) and Battery Exchange Station Regulations on Digg Find More places to share Alternative Fuels Data Center: Electric

397

Piedmont Natural Gas- Commercial Equipment Efficiency Program  

Energy.gov (U.S. Department of Energy (DOE))

Piedmont Natural Gas offers rebates to commercial customers for purchasing and installing high-efficiency natural gas tankless water heaters. Customers on the 202-Small General Service Standard...

398

Chapter 10 - Property, Plant and Equipment  

Energy.gov (U.S. Department of Energy (DOE)) Indexed Site

7-18-2011 7-18-2011 Chapter 10-1 CHAPTER 10 PROPERTY, PLANT, AND EQUIPMENT 1. INTRODUCTION. a. Background/Authorities. This chapter describes financial controls over the acquisition, use, and retirement of property and provides guidelines for distinguishing between charges to capital accounts and charges to expense accounts consistent with the Statement of Federal Financial Accounting Standards (SFFAS). b. Applicability. The applicability of this chapter is specified in Chapter 1, "Accounting Overview." When in conflict with the provisions of this paragraph, power marketing administrations (PMAs) should observe the policies of the Federal Energy Regulatory Commission and other industry

399

Laboratory Equipment Donation Program - LEDP Widget Code  

Office of Scientific and Technical Information (OSTI)

Widget Inclusion Code Widget Inclusion Code Copy the code below and paste it to your website or blog: