Baynes, John W. - Department of Chemistry and Biochemistry, University of South Carolina

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Baynes, John W. - Department of Chemistry and Biochemistry, University of South Carolina

Pyridoxamine, an Inhibitor of Advanced Glycation Reactions, Also Inhibits Advanced Lipoxidation Reactions
A Post-Amadori Inhibitor Pyridoxamine Also Inhibits Chemical Modification of Proteins by Scavenging Carbonyl Intermediates of
Chelating Activity of Advanced Glycation End-product Inhibitors* Received for publication, August 24, 2001, and in revised form, October 18, 2001