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2008 Macmillan Publishers Limited. All rights reserved. 2008 Macmillan Publishers Limited. All rights reserved. nature geoscience | VOL 1 | JULY 2008 | www.nature.com/naturegeoscience 409
 

Summary:  2008 Macmillan Publishers Limited. All rights reserved. 2008 Macmillan Publishers Limited. All rights reserved.
COMMENTARY
nature geoscience | VOL 1 | JULY 2008 | www.nature.com/naturegeoscience 409
Farming pollution
VINEY P. ANEJA1
*, WILLIAM H. SCHLESINGER2
AND JAN WILLEM ERISMAN3
are at the 1
Department of Marine, Earth, and Atmospheric Sciences, North Carolina State University, Raleigh, North Carolina 27695-8208, USA; 2
Cary Institute of
Ecosystem Studies, Millbrook, New York 12545, USA; 3
Energy Research Centre of the Netherlands; PO Box 1, 1755 ZG Petten, The Netherlands.
*e-mail: viney_aneja@ncsu.edu
T
he demand for food, feed, fibre
and fuel1
from the Earth's growing
human population is expanding.
Increasing consumption of
animal protein, as opposed to

  

Source: Aneja, Viney P. - Department of Marine, Earth and Atmospheric Sciences, North Carolina State University

 

Collections: Environmental Sciences and Ecology; Geosciences